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The Waite Research Institute

 FOODplus Research Centre

                                           Scientific Seminar Series – 2010


                                                       #2


                                                             Dr Graham Lyons




Life Impact | The University of Adelaide
Improving human nutrition through food
systems: studies in China, Colombia and
                     Melanesia
Graham Lyons
 University of Adelaide
Hui Mao
Northwest Agric & Forestry University
Shaanxi, China
Global Micronutrient Deficiencies




                    > 3 billion people afflicted
 (Map from USAID)
HarvestPlus Food Systems Program
• Africa: Mixed fertiliser strategy for smallholders

• Colombia: Cassava biofortification with
  zinc, selenium, iodine, iron

• China: Shaanxi agronomic
     biofortification trials

• Solomon Islands & PNG: orange-fleshed sweet potato
  program
• Pig feeding trial: lutein & iron uptake
• Selenium clinical trial/ Zinc oral rehydration trial v
  diarrhoea
Roadside market, SW Uganda
Banana transport, SW Uganda
Volcanoes near Uganda/Rwanda/Congo border
Agronomic biofortification of cassava with Se, Zn, I
      at CIAT, Colombia, South America
Harvest of biofortified cassava, Colombia
Selenium deficiency/KBD/KD




•   Fig.1 Distribution of Se deficient soils (adapted from Tan
    2004)
                                                                    Fig. 2 The distribution of prevalence of Keshan and Kaschin-beck disease
                                                                     in China (adapted from Tan 2004)
Yongshou



NWAFU
Total soil Se is unrelated to plant
               available Se
Location       Total soil Se     Se in wheat grain
                       ppb         ppb

Yongshou, China            700     20
Minnipa, SA                 80    720
Charlick, SA                85     70
Dedza, Zimbabwe         30,000      7

G Lyons (unpublished)
Glasshouse and field trials M&M
• Glasshouse pot trial 2006
  – Crops species: Maize, soybean, potato and cabbage
  – Field soil
  – Fertiliser: Nil, NPK, NPK+SM (soil applied
    SeZnI), NPK+ FM (foliar applied
    SeZnFeI), NPK+SFM
• Field trials 2007 to 2009
  – Crops:
    maize, soybean, potato, cabbage, wheat, canola
  – Fertiliser: Nil, NP, NP+ZnSeI (single and
    combination), NP+BCuCoMo (soil)+FeMn
Results
             Pot trial: biomass and yield

                     Biomass (g/pot)   Grain yield (g/pot)
Treatments       Maize      Soybean Maize       Soybean


Nil              65.8bc    22.6b     29.4b       7.0c
NPK              53.1c     24.2b     29.1b       8.6bc
NPK+SM           90.7a     47.9a     51.1a       11.1b
NPK+FM           54.8bc    22.3b     19.5c       8.8bc
NPK+SFM          71.6b     44.9a     34.0b       15.0a
Potato




Soybean
Pot trial: leaf micronutrient concentrations
                                        45                                                                         Nil                                                               350
                                                                                                                                                                                                        Zinc
Se concentration in leaf (mg kg-1 DW)




                                                                                                                                             Zn concentration in leaf (mg kg-1 DW)
                                        40                                                                         NPK
                                                                                                                                                                                     300
                                        35   Selenium                                                              NPK+SM
                                                                                                                                                                                     250
                                        30                                                                         NPK+FM

                                        25                                                                         NPK+SFM                                                           200

                                        20
                                                                                                                                                                                     150
                                        15
                                                                                                                                                                                     100
                                        10

                                         5                                                                                                                                           50

                                         0
                                                                                                                                                                                      0
                                             maize   soybean   cabbage   potato                                   35                                                                            maize   soybean   cabbage   potato
                                                                                                                           Iodine
                                                                           I concentration in leaf (mg kg-1 DW)




                                                                                                                  30

                                                                                                                  25

                                                                                                                  20

                                                                                                                  15

                                                                                                                  10

                                                                                                                   5

                                                                                                                   0
                                                                                                                         maize   soybean   cabbage                                     potato
Biofortified maize
Field trial: crop yield

                                    Yield
Treatments           Cabbage     Wheat(kg/ha) Canola(kg/ha)
                     (g/plant)
Nil                   13.3 d        1885 c        386 a
NP                   97.7 ab       4285 ab        415 a
NP+ Soil Se          129.7 a       3991 b         384 a
NP+ Soil Zn          63.4 bc       4167 b         490 a
NP+ Soil I            51.8 c       3957 b         528 a
NP+ Soil Se Zn I      58.0 c       4104 b         431 a
NP+SM+FM              51.9 c       4391 ab        423 a
NP+SoilSeZnI+SM+FM    55.2 c        4702 a        480 a
Field trial: Se concentrations in edible parts of crops
                                    14

                                    12
    Se concentration (mg kg-1 DW)




                                    10

                                    8

                                    6

                                    4

                                    2

                                    0
                                         maize    soybean   potato   cabbage   wheat   canola
control                                  0.0106    0.022    0.012     0.082    0.01    0.011
Selenium plus                            1.2561    1.751    1.511    13.029     4.5    0.07
   fold                                   118       80      126       159      450       6
Field trial: I concentrations in edible parts of crops
                                 1.4

                                 1.2
  I concentration (mg kg-1 DW)




                                  1

                                 0.8

                                 0.6

                                 0.4

                                 0.2

                                  0
                                       maize   soybean   potato   cabbage
       control                         0.012    0.013    0.061     0.49
       Iodine                          0.025    0.024    0.071      1.2
           fold                         2        2        1.2       2.5
Various colours
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Various colours
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Improving human nutrition through food systems: studies in China, Columbia, Melanesia

  • 1. The Waite Research Institute FOODplus Research Centre Scientific Seminar Series – 2010 #2 Dr Graham Lyons Life Impact | The University of Adelaide
  • 2. Improving human nutrition through food systems: studies in China, Colombia and Melanesia Graham Lyons University of Adelaide Hui Mao Northwest Agric & Forestry University Shaanxi, China
  • 3. Global Micronutrient Deficiencies > 3 billion people afflicted (Map from USAID)
  • 4. HarvestPlus Food Systems Program • Africa: Mixed fertiliser strategy for smallholders • Colombia: Cassava biofortification with zinc, selenium, iodine, iron • China: Shaanxi agronomic biofortification trials • Solomon Islands & PNG: orange-fleshed sweet potato program • Pig feeding trial: lutein & iron uptake • Selenium clinical trial/ Zinc oral rehydration trial v diarrhoea
  • 8. Agronomic biofortification of cassava with Se, Zn, I at CIAT, Colombia, South America
  • 9. Harvest of biofortified cassava, Colombia
  • 10. Selenium deficiency/KBD/KD • Fig.1 Distribution of Se deficient soils (adapted from Tan 2004)  Fig. 2 The distribution of prevalence of Keshan and Kaschin-beck disease in China (adapted from Tan 2004)
  • 12.
  • 13.
  • 14.
  • 15.
  • 16.
  • 17.
  • 18. Total soil Se is unrelated to plant available Se Location Total soil Se Se in wheat grain ppb ppb Yongshou, China 700 20 Minnipa, SA 80 720 Charlick, SA 85 70 Dedza, Zimbabwe 30,000 7 G Lyons (unpublished)
  • 19. Glasshouse and field trials M&M • Glasshouse pot trial 2006 – Crops species: Maize, soybean, potato and cabbage – Field soil – Fertiliser: Nil, NPK, NPK+SM (soil applied SeZnI), NPK+ FM (foliar applied SeZnFeI), NPK+SFM • Field trials 2007 to 2009 – Crops: maize, soybean, potato, cabbage, wheat, canola – Fertiliser: Nil, NP, NP+ZnSeI (single and combination), NP+BCuCoMo (soil)+FeMn
  • 20.
  • 21. Results Pot trial: biomass and yield Biomass (g/pot) Grain yield (g/pot) Treatments Maize Soybean Maize Soybean Nil 65.8bc 22.6b 29.4b 7.0c NPK 53.1c 24.2b 29.1b 8.6bc NPK+SM 90.7a 47.9a 51.1a 11.1b NPK+FM 54.8bc 22.3b 19.5c 8.8bc NPK+SFM 71.6b 44.9a 34.0b 15.0a
  • 23. Pot trial: leaf micronutrient concentrations 45 Nil 350 Zinc Se concentration in leaf (mg kg-1 DW) Zn concentration in leaf (mg kg-1 DW) 40 NPK 300 35 Selenium NPK+SM 250 30 NPK+FM 25 NPK+SFM 200 20 150 15 100 10 5 50 0 0 maize soybean cabbage potato 35 maize soybean cabbage potato Iodine I concentration in leaf (mg kg-1 DW) 30 25 20 15 10 5 0 maize soybean cabbage potato
  • 25. Field trial: crop yield Yield Treatments Cabbage Wheat(kg/ha) Canola(kg/ha) (g/plant) Nil 13.3 d 1885 c 386 a NP 97.7 ab 4285 ab 415 a NP+ Soil Se 129.7 a 3991 b 384 a NP+ Soil Zn 63.4 bc 4167 b 490 a NP+ Soil I 51.8 c 3957 b 528 a NP+ Soil Se Zn I 58.0 c 4104 b 431 a NP+SM+FM 51.9 c 4391 ab 423 a NP+SoilSeZnI+SM+FM 55.2 c 4702 a 480 a
  • 26. Field trial: Se concentrations in edible parts of crops 14 12 Se concentration (mg kg-1 DW) 10 8 6 4 2 0 maize soybean potato cabbage wheat canola control 0.0106 0.022 0.012 0.082 0.01 0.011 Selenium plus 1.2561 1.751 1.511 13.029 4.5 0.07 fold 118 80 126 159 450 6
  • 27. Field trial: I concentrations in edible parts of crops 1.4 1.2 I concentration (mg kg-1 DW) 1 0.8 0.6 0.4 0.2 0 maize soybean potato cabbage control 0.012 0.013 0.061 0.49 Iodine 0.025 0.024 0.071 1.2 fold 2 2 1.2 2.5
  • 29. How to reduce vitamin A deficiency