Student Dezyne E'cole College , www.dezyneecole.com

1. ANTHROPOMETRIC
Design
2nd Year Commercial Design Diploma,
NSQF Level 6 Of NSDC
Dezyne E’cole College
MANSI SHARMA
COMMERCIAL
INTERIOR

2. Project Report
On
Commercial Anthropometric
At
Dezyne E’cole College
Ajmer
Submitted To
Dezyne E’cole College
Towards The
Partial Fulfilment of
2nd Year Interior Design Diploma
NSQF Level 6 Of NSDC
By
Mansi Sharma
Dezyne E’Cole College
106/10, Civil Lines, Ajmer
Tel.: 0145 – 2624679
www.dezynecole.com
2018 – 2019
INTERIOR
Design

3. I, mansi sharma student of Dezyne E’cole college. I am grateful to each and every
individual who has contributed in successful competition of my project.
I express my gratitude towards Dezyne E’cole for their guidance and constant
supervision as well as for providing the necessary information and support
regarding the completion of the project.
Thank You
ACKNOWLEDGEMENT
INTERIOR
Design

4. The Project Report Of Ms. Mansi Sharma , A Student 2nd Year commercial
Design Diploma , NSQF Level 6 Of NSDC, Has Been Checked And Is Graded As
Thank You
Principle
( Seal &Sign)
GRADE SHEET
INTERIOR
Design

5. This project has been created on the topic to learn the commercial anthropometric.
In this I learn standard human dimensions required for designing public spaces like
shops, office, restaurant, bars etc. this project has been created under the guidance
of Ms. Divya Sharma. I am very thankful to Dezyne E’cole College.
SYNOPSIS
INTERIOR
Design

6. COMMERCIAL ANTHROPOMETRIC
The science dealing specially with the measurement of the human body to determine
differences in individuals, groups , etc. is termed anthropometry . The anthropometry is
viewed mainly as exercise in simple measurement and nothing more, one might conclude
that the dimensional data could be further from the truth. There are many complicating
factors and difficulties involved. One such factor is that body size vary with age, sex, race ,
and even occupational group.
Human body dimensions that impact on the design of interior spaces are of two basic
types- structural and functional. Structural dimensions, some times referred to as ‘’static’’
‘’dynamic’’ dimensions, as the term suggested, include measurements taken in working
positions or during the movement associated with certain tasks.
Appropriates
It is essential , due to many variable involved , that the data selected be appropriate to
the user of the space or furniture to be designed. It becomes necessary, therefore , for the
intended user population to be properly defined in terms of such factors as age, sex,
occupation , and ethnicity.
Reach , clearances, and adjustability
The selection of appropriate anthropometric data is based on the nature of the particular
design problem under consideration . If the design requires the user to reach from a
seated or standing position , the 5th percentile data should be utilized.
INTERIOR
Design

7. RETAIL DESIGN

8. RETAIL SPACES
In an interior environment such as a retail space, where customer convenience and
comfort are a matter of corporate policy, the responsiveness of the design to human
dimensions and body sizes is extremely critical. The interface between the user and
the various types of sales counter and self display must be of high quality. Various
counter types for use from both seated and standing positions indicating the
anthropometric considerations involved and suggested dimension clearance for use
in making preliminary design assumptions.
Proper visibility of display both from within and from without is also crucial to the
successful design of a retail space. The eye height of the small and large viewer and
the geometric implications of human vision must be accommodated. The height of a
wrapping counter, the size of a dressing cubicle the critical dimensions of a shoe
department and circulation around and between merchandise display must all
accommodate users of varying body size. Illustrations of these aspects of retail
spaces are also among the drawings include in this section, together with suggested
clearance
INTERIOR
Design

9. Project Report Drawing Title Date of Submission Submitted to Submitted by
2-11- 2018 Dezyne E’cole College
www.dezyneecole.com
Mansi Sharma
2 Year Commercial Design
Diploma
Anthropometric
In Retail Spaces
SHOW WINDOW / OPTIMUM VEIWING PLANES
Code inch
A 68.6
B 56.3
C 27
D 14.7
E 28.0
F 28.3
G 41.5
H 28.6
I 47.8
J 39.3
K 54.8
L 42.5
M 83.1
N 69.3
O 55.4
P 41.6
Q 27.7
R 72
S 60
T 48
U 36
V 24
W 12
X 84
DISPLAY / VISUAL RELATIONSHIP
T
x
u
5%femaleeyeht.
95%maleeyeht.
Exterior
Show window
5%femaleeyeht.
95%maleeyeht.
The drawing at the top
of the page shows the
optimum height of
viewing planes located at
12’’, or 30.5- cm intervals
, with the viewer
stationed 12intervals
away from the show
window . Two sets of
data presented: one
concern the viewing to
viewer of body sizes.
commercial
Anthropometric
assignments

10. Project Report Drawing Title Date of Submission Submitted to Submitted by
2-11- 2018 Dezyne E’cole College
www.dezyneecole.com
Mansi Sharma
2 Year Commercial Design
Diploma
Anthropometric
In Retail Spaces
MAIN PUBLIC AISLE WIDTHS
Code inch
A 66min
B 18
C 72
D 26-30
E 116-120
F 30-36
G 18-36
H 18min
I 51min
J 66-90
The top drawing illustration
the clearances between
counters on opposite sides
if a main aisle. The total
clearances suggested is
between 117 and 20 inch,
or 297.2 and 304.8 cm this
is allow an activity zone for
standing and larger activity
zone for standing / or
seated customers facing
the upper counter , as well
through circulation lane
between the two.
The drawing at the bottom
of the page illustrated the
clearances suggested for a
secondary aisle . The
clearances in front of the
merchandise case at the
left takes into
consideration a kneeling
figure removing
merchandise from a low
shelf, while the clearances
in front of 18 inch which
accommodates a person
standing parallel to the
case , either looking or
handling merchandise
displayed the to of surface.
commercial
Anthropometric
assignments
Ec
D
B
Activity Zone
Standing Customers
A
Clerk’s aisle
Counter
Counter
I
G F H
J
Merchandisecase
Merchandise case
Activity Zone/
Circulation
Min. clearances between obstructions
Line of
obstruction
Clear Circulation
SECONDARY PUBLIC AISLE WIDTH Activity Zone/
Circulation

11. Project Report Drawing Title Date of Submission Submitted to Submitted by
2-11- 2018 Dezyne E’cole College
www.dezyneecole.com
Mansi Sharma
2 Year Commercial Design
Diploma
Anthropometric
In Retail Spaces
Seated Customer / Desirable Counter Height
Code inch
A 36
B 26-30
C 18-24
D 30min
E 10
F 21-22
G 5
H 23-25
I 4-6
J 34-36
K 30
L 16-17
commercial
Anthropometric
assignments
Counter
Counter
Seated Customer / Low Counter Height
A B C D
F
H
G
J
E
B
LK
Stock
Stock
Display Counter
Activity
Zone/
Circulation
Clerk’s aisle
Clerk’s aisle
Footrest
Activity Zone/
Circulation
Public
Circulation Zone
Public
Circulation Zone
Display Counter
The drawing at the top
page shows the
clearances required for a
medium height display
counter. The suggested
seat height of 21 to 22in,
requires a footrest for
the seated customer.
The counter height
shows will allow the
display to view by both
seated customer and
standing the clerk.
The drawing at the
bottom of the page is
low of 30IN, display
counter also for use by
seated customer . The
anthropometric consider
the same . Although the
counter height is
responsive to the
anthropometric
requirements of the
seated customer , is less
than ideal for standing
clerk .

12. Project Report Drawing Title Date of Submission Submitted to Submitted by
2-11- 2018 Dezyne E’cole College
www.dezyneecole.com
Mansi Sharma
2 Year Commercial Design
Diploma
Anthropometric
In Retail Spaces
Seated Customer / High Counter Height
Code inch
A 26-30
B 18-24
C 42
D 28
E 84-112
F 18
G 18-24
H 30-48
I 18-22
J 35-38
K 72
commercial
Anthropometric
assignments
Typical Sales Area / Standing Customer
DC
A
Public
Circulation Zone
Activity Zone/
Circulation
Display Counter
Stock
Stock Stock
Stool
Clerk’s aisle
Display Counter
E
F G H I
J
Display
Max.shelfheight
K
Activity
Zone
Clerk’s aisle
with circulation
Circulation
Zone
The drawing shows the
clearances involved for a
42inch high counter to
service a seated user. By
filling the recess with an
additional display ,
however , the counter
can also be used
exclusively as typical
sales counter.
the bottom drawing
illustrates the clearances
for typical sales counter.

13. Project Report Drawing Title Date of Submission Submitted to Submitted by
2-11- 2018 Dezyne E’cole College
www.dezyneecole.com
Mansi Sharma
2 Year Commercial Design
Diploma
Anthropometric
In Retail Spaces
Typical Merchandise Cases
Code inch
A 48max.
B 30-36
C 51min
D 66
E 72
F 84-96
G 20-26
H 28-30
I 18-24
J 18min
K 72max
L 4
M 42
N 26min.
commercial
Anthropometric
assignments
Hanging Merchandise Cases
E
JBJIG
Activity Zone Circulation
Zone
Activity Zone
N
M
L
K
Dresses
A D
E
Stock
Locked
Sliding
Doors
Locked
Sliding
Doors
B C
Circulation Zone /Activity Zone
The heights established
must therefore be
responsive to vertical
grip reach dimensions as
well as to eye height . In
establishing height
limits, the body sizes
data of the smaller
person should be used
The bottom drawing
illustrate the clearances
involved in hanging type
merchandise cases.

14. BARS
The drawing illustrate in plan and section the consideration that should make the design
of bar more sensitive to human body size. Clearances and other dimensional data for use
in making preliminary design assumption are also indicated in the matrix above.
INTERIOR
Design

15. BARS

16. Project Report Drawing Title Date of Submission Submitted to Submitted by
4-1- 2019 Dezyne E’cole College
www.dezyneecole.com
Mansi Sharma
2 Year Commercial Design
Diploma
Anthropometric
In Retail Spaces
Bar And Back Bar
Code inch
A 54
B 18-24
C 24
D 30
E 16-18
F 24-30
G 30-36
H 28-38
I 100-128
J 42-52
K 11-12
L 6-7
M 7-9
N 6-9
O 22-26
P 60-69
Q 36-42
commercial
Anthropometric
assignments
BAR / SECTION
F
G
B
H
A
B
EE
F
D
C
Activity Zone/
Circulation
Edge Of Bar Equipment
Edge Of Bar Equipment
Bar Top
Back Bar
Circulation zone
I
B H G F
B
P QOJ
Bar
Equipment
Back Bar
Top Of Back Bar
Stool Footrest
Top Of
Equipment
Work Activity Zone
D
The distance between
bar and back bar should
allow adequate
workspace. A minimum
of 36in, should provide
space for one bartender
to serve and another to
circulate behind him. A
one bartender
operations would require
a 30in, clearances.
In regards to bar stool
seats is more critical than
center line spacing , and
it should allow patrons of
larger body size a
comfortable side
approach and departure
with the next person.
Activity Zone

17. Project Report Drawing Title Date of Submission Submitted to Submitted by
Dezyne E’cole College
www.dezyneecole.com
Mansi Sharma
2 Year Commercial Design
Diploma
Anthropometric
In Retail Spaces
Bar / Clearances Public Side
Code inch
A 76
B 66-72
C 10-12
D 18
E 30
F 18-24
G 76
H 54-56
I 6-9
J 7-9
K 42-45
L 24
M 29-33
N 32-36
commercial
Anthropometric
assignments
Cocktail Table / Seating For Two
Back Bar
To ensure proper
circulation and interface,
adequate clearances in
front the bar are
illustrated in the top
drawing . A customer
activity zone 0f 18 in
should and access, in
addition to general
circulation zone at least
30in if a supplementary
drinking surface or shelf
is provides a small
activity zone of 18in is
suggested front of the
shelf .
G
H
C D E F F
B
A
K
K
Stool Footrest
Circulation ZoneActivity
Zone
customer
Activity Zone
visibility
D
D
L
L
Sitting Zone
M
N
Sitting Zone
4-1- 2019

18. Project Report Drawing Title Date of Submission Submitted to Submitted by
Dezyne E’cole College
www.dezyneecole.com
Mansi Sharma
2 Year Commercial Design
Diploma
Anthropometric
In Retail Spaces
Code inch
A 30
B 24-30
C 28-38
D 24
E 120
F 18-30
G 36-54
commercial
Anthropometric
assignments
The top drawing possible
density model , based on
one seated or standing
patron per 30in of bar
length.
The center drawing
illustrate a medium
density model, based on
24 in spacing ; takes
occasional pairing into
account, as shown by
dotted figure and allows
for occasional body
contact and territorial
intrusion.
The bottom drawing
illustrate a high density
model, with deep and
density factor of over
1.5 patrons per 12in of
bar length.
A A A A
B
C
work/Activity
Zone Edge Of Bar Equipment
customer
Activity Zone
Bar Density Plan/ 0.4 Per 12in Of Bar Length One Deep At Bar
D D D D D
work/Activity
Zone
Edge Of Bar Equipment
Bar Density Plan/ 0.5 Per 12in Of Bar Length One Deep At Bar
G
E
Bar Density Plan/ 1.5 Per 12in Of Bar Length Two Or Three Deep At Bar
customer
Activity Zone
Edge Of Bar Equipment
work/Activity
Zone
4-1- 2019

19. Project Report Drawing Title Date of Submission Submitted to Submitted by
Dezyne E’cole College
www.dezyneecole.com
Mansi Sharma
2 Year Commercial Design
Diploma
Anthropometric
In Retail Spaces
LUNCH COUNTER
Code inch
A 60-66
B 18-24
C 36
D 24
E 12-18
F 35-36
G 42
H 30-31
I 11-12
J 10
K 12-13
L 24-30
commercial
Anthropometric
assignments
LUNCH COUNTER
The Basic Drawing Shows
Some Of The Basic
Clearances Required For
A Typical Counter 36in.
For Work Space Behind
The Counter And The
Nearest Obstruction. The
Clearances From The Top
Of The Seat To The
Underside Of The
Counter Top Overhang
Are Extremely Important.
C
B
A
L
Circulation zone
Circulation work zone
Line of back counter
or nearest obstruction
Sitting zone
Line of counter
or nearest obstruction
F G H
I
J
K
C B E
Sitting zone
work activity zone Circulation zone
4-1- 2019

20. Project Report Drawing Title Date of Submission Submitted to Submitted by
Dezyne E’cole College
www.dezyneecole.com
Mansi Sharma
2 Year Commercial Design
Diploma
Anthropometric
In Retail Spaces
Lunch Counter / Table Clearances
Code inch
A 96-120
B 18-24
C 60-72
D 12-18
E 36min
F 10
G 60-66
H 48min
I 42
J 12-13
K 30-31
L 11-12
M 16-17
N 29-30
commercial
Anthropometric
assignments
The drawing shows some
of the basic clearances
required between
counter when arranged
parallel to each other.
This is a rather common
situation with counter
layout in a repetitive u
configuration the
clearances between
counters allows an
activity zone for seated
patron at each other
Sitting zone Circulation zone
Counter Top
Lunch Counter / Table Clearances
Table
Chair
Circulation zoneSitting zone
Footrest
4-1- 2019

21. DINING SPACES
Proper clearances for circulation and service aisle, adequate knee and thigh space
between the top of the seat an underside of the table, accessibility for the wheelchair-
bound person, and adequate clearances around the perimeter of the table are basic factor
to make into account to ensure the proper relationship between human dimension and
dining spaces.
Among other consideration examined in the drawing on the following pages in the
development of an incremental unit to be used in allocating the proper space for dinner.
INTERIOR
Design

22. DINING

23. Project Report Drawing Title Date of Submission Submitted to Submitted by
Dezyne E’cole College
www.dezyneecole.com
Mansi sharma
2nd Year Commercial Design
Diploma
Anthropometric
In Dining Spaces
Anthropometric
In Dining Spaces
TABLE SIZE / OPTIMUM TABLE WIDTH WITH MINIMUM, PREFERRED MINIMUM,
AND OPTIMUM TABLE DEPTHS
C
B C B
Opt. table
width
A
B B
H
G
B B
L
K
I IM
I IJ
Min. table depth
Place setting
depth
ED D
Code inch
A 66—78
B 18-24
C 30
D 14
E 2
F 24
G 72-84
H 36
I 16
J 4
K 76-88
L 40
M 8
The place seating is made
up of a studied
arrangement of dinnerware
and related accessories.
During the dining process, it
is transformed into a state
of disarray, covering the
large zone of table than at
the beginning. This
expanded zone occupier a
minimum area of 14 by 24”.
The first group of drawing
labeled shows these zone
relation to table of varying
depth but of constant
minimal width of 24”.
4-1- 2019

24. Project Report Drawing Title Date of Submission Submitted to Submitted by
Dezyne E’cole College
www.dezyneecole.com
Mansi sharma
2nd Year Commercial Design
Diploma
Anthropometric
In Dining Spaces
Anthropometric
In Dining Spaces
TABLE SIZE / OPTIMUM TABLE WIDTH WITH MINIMUM, PREFERRED MINIMUM,
AND OPTIMUM TABLE DEPTHS
C
B C B
Opt. table
width
A
B B
H
G
B B
L
K
I IJ
I IM
Min. table depth
Place setting
depth
ED D
Code inch
A 66—78
B 18-24
C 30
D 14
E 2
F 24
G 72-84
H 36
I 16
J 4
K 76-88
L 40
M 8
In the drawing same zones
are applied to 30”. This is
related to the maximum
body movement involve in
the dining activity. Etiquette
aside, a 24” width will allow
the arms of the larger user
to project beyond the table
into circulation lanes. The
30” dimensions
corresponds to human body
breadth. The 40” allows
sufficient room for place
setting and accommodates
horizontal reach.
4-1- 2019

25. Project Report Drawing Title Date of Submission Submitted to Submitted by
Dezyne E’cole College
www.dezyneecole.com
Mansi Sharma
2 Year Commercial Design
Diploma
Anthropometric
In Retail Spaces
Table / minimum and optimum depth / vertical clearances
Code inch
A 76-88
B 66-78
C 40
D 30
E 16-17
F 30
G 18-24
H 31
I 30min
J 29min.
commercial
Anthropometric
assignments
Wheelchair /Table Clearances
A
B
C
D
F
E
Mini. depth
E
H
D Varies G
Both drawings deal with
the height and clearance
of dining table. The top
drawing relates to the
plan on the preceding
page and illustrate a 30
and 40” table. The
portions of the drawing
shown in dotted line
reflect the 40” table the
bottom drawing deals
with wheelchair access to
a dining table. Clearance
from the floor to the
underside of the table is
critical if the wheelchair
bound diner is to be
accommodated.
4-1- 2019

26. Project Report Drawing Title Date of Submission Submitted to Submitted by
Dezyne E’cole College
www.dezyneecole.com
Mansi Sharma
2 Year Commercial Design
Diploma
Anthropometric
In Retail Spaces
Table / Clearances For Water Service And Circulation
Code inch
A 48
B 18
C 30
D 96-108
E 18-24
F 60
G 30-36
H 36
commercial
Anthropometric
assignments
Service Aisle / Clearances Between Chairs
B C
A
D
E F E
The top drawing shows
minimal clearance for a
combined service and
circulation. It should be
noted that the width
indicated will not
accommodated two
lanes. Either the waiter
or customer would have
to step aside to avoid
body contact. In a high
volume operation with
long aisle lengths such a
clearance would be
inadequate.
4-1- 2019

27. Project Report Drawing Title Date of Submission Submitted to Submitted by
Dezyne E’cole College
www.dezyneecole.com
Mansi sharma
2nd Year Commercial Design
Diploma
Anthropometric
In Dining Spaces
Anthropometric
In Dining Spaces
Code inch
A 54-66
B 30-40
C 18-24
D 18
E 36
CDCB
Table / Minimum Clearance And Non Circulation Zoes
E
Service Aisle / Clearances Between Tables
Service Aisle / Clearances Between Tables Corners
E
Service Aisle
In certain table
arrangements chair of two
adjacent tables may be
located back to back and
some clearance between
them must be provided.
This clearance would not be
for purpose of public
circulation or service but
simply to allow access to
the chair. The minimum
recommended clearance for
a service lane is 36”.
4-1- 2019

28. Project Report Drawing Title Date of Submission Submitted to Submitted by
Dezyne E’cole College
www.dezyneecole.com
Mansi Sharma
2 Year Commercial Design
Diploma
Anthropometric
In Retail Spaces
Code inch
A 48-54
B 24-30
C 48
D 36
E 18-24
F 30-36
commercial
Anthropometric
assignments
Table / Wheel Chairs
D
Circulation
zone
C
E
D
Combined
Circulation Zone
Line of
obstruction
Chair in
extend
position
In planning for wheel
chair access, the portion
of the chair projection
beyond the table will be
between 24 – 30”. It is
suggested that the
larger figure be used for
preliminary design
assumption. The
drawing at the bottom
indicated the clearance
required for chair
movement in
connection with round
table. It should also be
noted that the lane
width needed to
accommodated a wheel
chair should be a
minimum if 36”.
TABLE / WHEELCHAIR SEATING
A
B
4-1- 2019

29. Project Report Drawing Title Date of Submission Submitted to Submitted by
Dezyne E’cole College
www.dezyneecole.com
Mansi Sharma
2 Year Commercial Design
Diploma
Anthropometric
In Retail Spaces
Banquette Seating / Minimum Clearances
Code inch
A 72-76
B 36-38
C 30
D 24
E 12-14
F 108
G 54
H 24
commercial
Anthropometric
assignments
Banquette seating / recommended clearances for acoustic and visual privacy
A
B B
D E D
Seat back
Min.
Cleara
nce
Zone
F
G G
Seat back
C CH
Clear
access
zone
Both drawing illustrate
the clearance involved
for banquette dining
arrangements. One of
the more critical
considerations is access
to the banquette seat.
The top drawing
indicated a minimum
clearance between
tables. Allowing body
and clothing
movements in addition
to the basic body
dimensions the bottom
drawing suggests a 24”
clearance between
tables, which will
permit access without
disturbing the table
location.
4-1- 2019

30. Project Report Drawing Title Date of Submission Submitted to Submitted by
Dezyne E’cole College
www.dezyneecole.com
Mansi Sharma
2 Year Commercial Design
Diploma
Anthropometric
In Retail Spaces
Booth Seating And Circulation Clearances
Code inch
A 65-80
B 17.5-20
C 30-40
D 2-4
E 15.5-16
F 30
G 36
H 18
I 48-54
J 16-17
K 29-30
commercial
Anthropometric
assignments
Booth Seating
I
H
G
F
B C B
AD
D
ACTIVITY
ZONE
CIRCULATION
ZONE
CIRCULATION
ZONE
A
C EE
K
J SeatingSeating
Table Top
Booths particularly in
situations where both
the seating and the
table are fixed, provide
no margin for individual
adjustment. This lack of
flexibility makes it
essential that the
anthropometric aspects
of the design be
considered closely. The
height of the
compressed seat should
reflect popliteal height
data. The depth of the
seat, buttock – popliteal
length data.
4-1- 2019

31. The term public toiler facility is to a large degree generic since it is quite possible
and proper to create sub classification depending on the user population it is
intended to serve. The anthropometric considerations, particularly during these
peak periods are also quite similar.
The drawing on the following pages examine some conditions and such clearance
and other dimensional data more responsive to human body size and dimension.
PUBLIC BATHROOMS
INTERIOR
Design

32. Project Report Drawing Title Date of Submission Submitted to Submitted by
Dezyne E’cole College
www.dezyneecole.com
Mansi Sharma
2 Year Commercial Design
Diploma
Anthropometric
In Retail Spaces
Code inch
A 48-54
B 24-30
C 48
D 36
E 18-24
F 30-36
commercial
Anthropometric
assignments
A
B
C
A
CIRCULATION
ZONE
ACTIVITY
ZONE
CIRCULATION
ZONE
J
I
J
K
H
Stall urinals are available
for battery installations
on 21”centers. The larger
size person has a
maximum clothed body
breadth dimension of
almost 26”postures
assumed while urinating
in addition to the space
taken up by partially
opened garments will
increase this dimension
even more. A circulation
zone of 54” will allow for
pedestrian and
wheelchair traffic. A
wheelchair clearance
zone should be provided
in front of the stall.
EXERCISE BICYCLE
URINAL LAYOUT
4-1- 2019

33. Project Report Drawing Title Date of Submission Submitted to Submitted by
Dezyne E’cole College
www.dezyneecole.com
Mansi Sharma
2 Year Commercial Design
Diploma
Anthropometric
In Retail Spaces
Code inch
A 48-54
B 24-30
C 48
D 36
E 18-24
F 30-36
commercial
Anthropometric
assignments
Lavatories like urinals are
all too often located too
close to each other the
result is an illustration
that may save floor
space and may conform
to the code in terms of
quantity of fixture but
simply does not permit
the user comfortable
access.
LAVATORY LAYOUT
4-1- 2019

34. THANK YOU
2nd Year Commercial Design Diploma,
NSQF Level 6 Of NSDC
Dezyne E’cole College
MANSI SHARMA
INTERIOR
Design