1. foo d Fr an ch ises
Wo k Box
Wok Box:
Founded in 2004, Wok
Box is one of the fastest
growing, diverse Asian
style franchises in North
America.
With dishes and flavors spanning all over
Asia, from China to Malaysia, they have
unique tastes for every palate. The Wok
Box chain started with several quickservice casual-style restaurants in Canada
and now, forging through the USA, stores
are open in Oregon, Arizona, and several
are under construction in Texas. Plans to
open locations in Florida and California
are also in the works. Across the world,
Wok Box has entered the Middle Eastern
market opening its first location in Doha,
Qatar with more exciting worldly openings
planned for the future.
Wok Box has greatly increased it brand
exposure ten-fold with two offerings on
the entertainment front after participating
in two exciting hit shows from both
the Food Network Canada and the W
network. Wok Box was in a brand new
series “Giving You the Business” on Food
Franchising USA
An E xplosion
of Fl avor
“Wok Box believes in focusing on a menu that
uses fresh, superior products so that customers
are assured of a delicious meal and healthy
options.”
Network Canada. The show serves up an
inside look into some of the most popular
restaurant chains. In every episode, the
CEO of a major franchise selects four
employees with strong potential and
secretly puts them to the test in a series of
outrageous challenges. The boss watches
as hidden cameras capture their every
move, and with a range of possible prizes,
the strongest candidate walks away with
the keys to their very own business!
Wok Box is also slated to be in the hit
show Undercover Boss Canada on the
W Network. Each episode features an
executive who is transformed into a frontline worker with a covert disguise and a
convincing back-story. Working alongside
their employees, each “boss” embarks
on an often emotional journey. As they
struggle to learn new skills and discover
the effects their decisions have on others
and the perception of the brand, they
discover who the unsung heroes of their
workforce really are.
Wok Box offers tasty menu options
ranging from noodle and rice dishes such
as their Singapore Cashew and Indian
Butter Chicken with Naan bread. Unique
menu features include their Cheesy
Kimchi Fire Balls and Vietnamese Iced
Coffee. Ingredients and inspiration
are taken into the test kitchen and
painstakingly, recipes are worked out
to offer the customer a truly flavorful
experience and a wide range of choices.
Wok Box believes in focusing on a menu
that uses fresh, superior products so that
customers are assured of a delicious
meal and healthy options. Catering for
customers with special dietary needs, Wok
Box offers options for Vegan, Vegetarian,
Low Carb and Wheat Free diets.
“Wok Box brings authentic tastes from
across the Asian landscape to people
who have never been exposed to these
wonderful flavors,” says Lawrence Eade,
CEO of Wok Box.
For more information:
Website: www.wokbox.ca/franchisepackage
