This document discusses gastrointestinal (GI) bleeding and differentiates between upper GI (UGI) and lower GI sources. UGI bleeding is considered a medical emergency requiring ICU care and blood transfusions. Common causes of UGI bleeding include esophageal tears, esophagitis, and gastric ulcers. Lower GI bleeding is usually not life-threatening but the patient's underlying condition is important. Causes of lower GI bleeding include diverticulitis, hemorrhoids, and cancer. Diagnosis involves endoscopy, colonoscopy, and angiography, with treatment depending on the identified source.