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907B01
THAIFOON RESTAURANT
Anuj Chandarana wrote this case under the supervision of
Elizabeth M.A. Grasby solely to provide material for class
discussion.
The authors do not intend to illustrate either effective or
ineffective handling of a managerial situation. The authors may
have
disguised certain names and other identifying information to
protect confidentiality.
Ivey Management Services prohibits any form of reproduction,
storage or transmittal without its written permission.
Reproduction of
this material is not covered under authorization by any
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reproduce materials, contact Ivey Publishing, Ivey Management
Services, c/o Richard Ivey School of Business, The University
of
Western Ontario, London, Ontario, Canada, N6A 3K7; phone
(519) 661-3208; fax (519) 661-3882; e-mail [email protected]
Copyright © 2007, Ivey Management Services Version: (A)
2008-04-30
It was the middle of May 2005. Eddy Phimphrachanh, whose
family owned and managed several Thai
food restaurants in Canada and the United States, sat at his
desk, determined to decide whether to open
Thaifoon Restaurant (Thaifoon) in downtown London, Ontario.
From a young age, Phimphrachanh had a
desire to start a restaurant of his own. Having received advice
from his family and others in the business
community, he was eager to open the restaurant and to live out
his dream provided that all the pieces of his
business plan looked favorable. If he proceeded, Thaifoon
would begin operating January 1, 2006.
THE CITY OF LONDON, ONTARIO
Phimphrachanh was inclined to open Thaifoon Restaurant in
London, Ontario, in order to stay close to his
family and friends. London, the 10th largest metropolitan area
in Canada, was located halfway between
Toronto, Ontario, and Detroit, Michigan. The city’s population
of approximately 356,000 was expected to
increase to over 374,000 people by 2011. Major industries
included education, health care, tourism and
manufacturing.1
Downtown London
Downtown London was of particular interest to Phimphrachanh.
In recent years, the City of London had
invested over $110 million in downtown large-scale projects to
revitalize the area, including the
construction of the John Labatt Centre, the Covent Garden
Market, public park improvements, and
upgrades to Museum London and the Central Library.2
1 Source: City of London files, http://www.london.ca, and
Wikipedia online encyclopedia,
en.wikipedia.org/wiki/London,Ontario, January 5, 2007.
2 Source: MainStreet London, a publicly funded downtown
revitalization group that sponsors and encourages façade
improvements, recruits new quality retail and business tenants,
promotes safety and cleanliness, facilitates retail peer
support and promotes downtown events and festivals. Do
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infringement of
copyright. [email protected] or 617.783.7860
Page 2 9B07B001
The John Labatt Centre was a 10,000-seat venue for sports
events and entertainment groups. It was ranked
the third largest venue in Canada in ticket sales, behind the Air
Canada Centre in Toronto and the Bell
Centre in Montreal, with over 600,000 ticket sales in its first
year. The John Labatt Centre attracted high-
profile concerts, including Cher, Elton John, Rod Stewart,
Nickelback and Our Lady Peace. The Covent
Garden Market was a popular destination for eating, shopping
and local festivals. The market attracted
37,000 people a month and an even greater number when
festivals and farmers’ markets were taking place
on site.
The private sector was also investing in the establishment of
new businesses and the development of new
residential areas in the downtown core. The number of
residential units had increased from 2,700 in 1996
to 3,800 in recent years. As well, there were approximately 500
businesses operating in the core. By
2005, over 30,000 people worked in downtown London, and
over 100,000 residents lived within three
kilometres of the downtown core.3
EDDY PHIMPHRACHANH
By 20 years of age, Phimphrachanh had garnered considerable
experience, academically and in terms of
hands-on experience, in the restaurant industry. He had
graduated from the Hotel, Restaurant and Casino
Management program at Westervelt College, where he took
courses in front-desk operations, sanitation,
food and beverage management, hotel management, casino
management and bartending. He also enrolled
in and successfully completed Smart Serve Ontario,4 Workplace
Hazardous Materials Information System
(WHMIS)5 and the Wine Council of Ontario (WCO)6
certification courses.
Additionally, Phimphrachanh worked in his aunt’s three popular
Thai food establishments in London (Thai
House, Thai Delight and Bangkok Pad Thai) in multiple
capacities including dishwashing, serving and
bartending. His mother was the dining room manager and his
father helped with general maintenance at
these same restaurants. Phimphrachanh’s aunt was a valuable
source of knowledge and inspiration. She
encouraged Phimphrachanh to learn about all aspects of the
restaurant business and clearly conveyed that
he could earn a prosperous living owning and managing his own
restaurants. She was not worried that his
restaurant would pose a competitive threat since the location
and customer profile would likely be
different, and she thought there was enough demand to support
four restaurants in the London area.
In terms of opening Thaifoon, Phimphrachanh’s primary
objectives were to:
1. Gain knowledge and experience as an entrepreneur in the
restaurant business.
2. Be personally involved with all critical aspects such as menu
selection, restaurant design, website
design and public relations.
3. Financially support a comfortable lifestyle while following
his passion.
4. Contribute to the revival of London’s downtown core.
5. Expand his business and personal networks.
3 Ibid.
4 Smart Serve Ontario has been developed to provide
information about safe alcohol service at work and at home,
https://smartserve.org, January 5, 2007.
5 WHMIS is Canada’s national hazard communication standard.
The key elements of the system are cautionar y labelling of
containers of WHMIS “controlled products,” the provision of
material safety data sheets (MSDSs) and worker education and
training programs, http://www.hc-sc.gc.ca/ewh-semt/occup-
travail/whmis-simdut/index_e.html/, January 5, 2007.
6 WCO is a non-profit trade association with a leadership role
in marketing and establishing policy and future directions for
the wine industry in Ontario. It acts as a liaison and co-
ordinating body between Ontario wineries, grape growers, and
government groups, http://winesofontario.org/, January 5, 2007.
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infringement of
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Page 3 9B07B001
THE RESTAURANT INDUSTRY
The foodservice industry in Canada was vibrant, innovative and
large. There were over 62,500 restaurants,
cafeterias, snack bars, pubs and catering locations in Canada,
most of which were owned and operated by
local independent entrepreneurs. The industry provided jobs for
more than one million Canadians. The
average profit in the foodservice industry was 3.6 per cent. The
largest expenses were food (37.5 per cent)
and labor (31.1 per cent). The average Canadian foodservice
operator realized annual sales of $614,290 in
2004, with a pre-tax profit of $22,114. Foodservice sales were
projected to grow to more than $50 billion
in 2006, representing 3.8 per cent of Canada’s gross domestic
product.7
To understand London’s specific data, Phimphrachanh turned to
the Yellow Pages. There were over 550
restaurants in London and, of those, approximately 10 were
Thai restaurants. When reviewing more
closely the restaurants in the downtown core, he found that
there were approximately 50 restaurants in the
core, five of which served Thai food; three of these were owned
by his aunt.
THE LOCATION
Phimphrachanh understood that his choice of location was
paramount to the restaurant’s success. He had
narrowed his search to the corner of Dundas Street and Talbot
Street, in the heart of downtown London
(see Exhibit 1) due to the location’s proximity to popular
entertainment venues such as the John Labatt
Centre, Museum London, Covent Garden and the Grand Theatre.
Foot traffic8 was particularly heavy at
lunch hour, given the proximity to several large corporate
offices. In addition, the rent at this location was
three to four times less than more prestigious areas of
downtown London, some of which were located one
or two city blocks from the Dundas Street and Talbot Street
location.
The location also entailed some risks. Phimphrachanh noticed
that approximately 50 per cent of the
neighboring units on Dundas Street were vacant. The street was
typically not busy after dinnertime since
there were very few establishments open after 5 p.m. The
chosen location had no available customer
parking, and only minimal parking was available on Dundas
Street.
Phimphrachanh had heard from MainStreet London9 that the
street was on the “road to recovery,” and he
had recently witnessed significant positive change. He
wondered whether he should look elsewhere or
settle on this location at the corner of Dundas and Talbot.
OPERATIONS
Seating Plan
Phimphrachanh had obtained a floor plan from the building’s
owner. The size of the kitchen, bathrooms,
bar, office and waiting area was pre-determined, but he would
be able to design the seating arrangement in
the dining area (see Exhibit 2).
7 Canadian Restaurant and Foodservices Association.
8 “Foot traffic” refers to people walking through an area, as
opposed to driving or using any other mode of transportation.
9 MainStreet London is a publicly funded downtown
revitalization group that sponsors and encourages façade
improvements, recruits new quality retail and business tenants,
promotes safety and cleanliness, facilitates retail peer
support and promotes downtown events and festivals. Do
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This document is authorized for educator review use only by
MUHAMMAD ATHER ELAHI, Institute of Business
Administration until Sep 2021. Copying or posting is an
infringement of
copyright. [email protected] or 617.783.7860
Page 4 9B07B001
Although Phimphrachanh knew that his seating arrangement
would determine his capacity, which would
thereby affect sales projections, he was interested in keeping
the number of seats at or below 30 since this
avoided legal regulations requiring a licensed engineer design, a
second fire escape and other costly items.
Phimphrachanh was also keen on leaving enough space between
the tables and chairs for customers and
servers to walk. Any design should allow for a quick
modification to accommodate larger or smaller
groups. The tables chosen for the restaurant measured 2.5 feet
by 2.5 feet, and a 1.5 by two-foot space was
needed for each chair. Two other seating options included
booths or benches, which could be any length
and up 1.5 feet wide.
Financial Projections
In addition to investing $10,000 of his own savings,
Phimphrachanh’s aunt and mother had agreed to grant
him a $90,000, unlimited-term, no-interest loan to start the
business. They offered him these favorable
terms because they were convinced that his venture would be
successful. They also wanted to show their
appreciation to him for helping with the existing restaurants.
Furnishing the new restaurant would use approximately $85,000
of these funds. The furnishings were to
be amortized on a straight-line basis, over five years, with no
salvage value. Another $3,200 would be
used to purchase computer equipment, which had an estimated
life of three years and would be amortized
using the double-declining balance method, with no salvage
value. Phimphrachanh would also have to
make one-time purchases of a liquor licence and a master
business licence, amounting to $1,055 and $350,
respectively. These intangibles would be amortized using the
straight-line method over five years.
Phimphrachanh estimated sales based on the number of turns10
each day during the lunch and dinner hours
(see Exhibit 3). The restaurant would be open 52 weeks each
year. Phimphrachanh projected an average
lunch bill would amount to $12, of which $10 would be for food
and $2 for beverages. Similarly, he
projected an average bill at dinner would amount to $25 per
person, of which $20 would be for food and $5
for beverages.
Variable costs would include food (37 per cent of food sales),
labor (30 per cent of total sales), drink (25
per cent of drink sales), and credit card fees (two per cent of
credit card sales, which were projected to be
75 per cent of total sales). All other anticipated annual costs
are listed in Exhibit 4.
Phimphrachanh planned to keep approximately 15 days of food
inventory and approximately seven days of
drink inventory on hand. Upon moving in, he would have to
pay his landlord the first month’s rent of
$1,282 along with a deposit equal to the last month’s rent
payment of another $1,282. He would pay his
advertising, hydro, land phone, insurance, Internet, and mobile
phone expenses, approximately 15 days
after the invoices were received.
Phimphrachanh knew that restaurant sales were difficult to
forecast, given the unpredictability of
competitive and economic forces, and he wondered what his
financial projections would look like if he
were to fall short or exceed his sales estimation by 20 per cent.
If the restaurant’s results were to fall
drastically below expectations, there was no formal contingency
plan in place.
10 A turn refers to the number of times the restaurant’s capacity
is served. For example, if a restaurant has 50 seats, two
turns represents meal service provided to 100 customers. Do
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Page 5 9B07B001
DECISION
Phimphrachanh was eager to open Thaifoon Restaurant. He
would consider his assessment of his own
capabilities, the attractiveness of the industry, the suitability of
the location, the seating plan selection and
related financial projections, including a projected income
statement and balance sheet for the year ending
December 31, 2006, before making a final decision. His aunt
had mentioned that if Phimphrachanh
wanted to be wealthy, he would have to open his own business.
To this end, one of his financial goals was
to be able to draw $100,000 from the business by the end of
fiscal year 2006. His expectation was loosely
based on his family’s Thai restaurant experience in London. He
appreciated the wisdom and support of his
mother and aunt, and he wanted, above all, to make sure that
their financial commitment to his success was
protected.
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Page 6 9B07B001
Exhibit 1
PROPOSED LOCATION
Legend:
Thaifoon Restaurant
John Labatt Centre
Covent Garden Market (in which Thai Delight was located,
owned by Phimphrachanh’s aunt)
Central Library
Museum London
Ben Thanh Restaurant
Source: www.mapquest,ca
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Page 7 9B07B001
Exhibit 2
PROPOSED FLOOR PLAN
Access to
kitchen
and bathrooms
14
' 9
4'2
19
'4
16'2
31
’
12'
Front Entrance
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Page 8 9B07B001
Exhibit 3
PROJECTED SALES
Turns per Day
Monday Tuesday Wednesday Thursday Friday Saturday Sunday
Lunch 1.0 1.0 1.0 1.0 1.0 closed closed
Dinner 1.5 1.5 1.5 1.5 2.5 2.5 2.0
Source: Company files.
Exhibit 4
PROJECTED ANNUAL COSTS
Amortization* $ 19,414
Rent 15,384
Advertising 10,000
Hydro 8,000
Truck 6,840
Phone, Yellow Pages 6,480
Donations and sponsorships 3,000
Annual repairs and maintenance 3,000
Printing 2,000
Laundry 2,000
Miscellaneous 2,000
Cleaning supplies 1,950
Gas 1,920
Website 1,600
Insurance 1,200
Internet 720
Accounting services 650
Mobile phone 552
Staff uniforms 500
Office supplies 500
ADT (security system) 360
TOTAL $ 87,789
* (85,000 ÷ 5 years) + (3,200 × 2/3 years) + ([1,055 + 350] ÷ 5
years) = $19,414
Source: Company files.
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8
“This Article Won’t Change Your Mind”
Author: Julie Beck
“I remember looking at her and thinking, ‘She’s totally lying.’
At the same time, I remember something in my mind saying,
‘And that doesn’t matter.’” For Daniel Shaw, believing the
words of the guru he had spent years devoted to wasn’t blind
faith exactly. It was something he chose. “I remember actually
consciously making that choice.”
There are facts, and there are beliefs, and there are things you
want so badly to believe that they become as facts to you.
Back in 1980, Shaw had arrived at a Siddha Yoga meditation
center in upstate New York during what he says was a “very
vulnerable point in my life.” He’d had trouble with
relationships, and at work, and none of the therapies he’d tried
really seemed to help. But with Siddha Yoga, “my experiences
were so good and meditation felt so beneficial [that] I really
walked into it more and more deeply. At one point, I felt that I
had found my life’s calling.” So, in 1985, he saved up money
and flew to India to join the staff of Gurumayi Chidvilasananda,
the spiritual leader of the organization, which had tens of
thousands of followers. Shaw rose through the ranks, and spent
a lot of time traveling for the organization, sometimes with
Gurumayi, sometimes checking up on centers around the U.S.
But in 1994, Siddha Yoga became the subject of an exposé
in The New Yorker. The article by Lis Harris detailed
allegations of sexual abuse against Gurumayi’s predecessor, as
well as accusations that Gurumayi forcibly ousted her own
brother, Nityananda, from the organization. Shaw says he was
already hearing “whispers” of sexual abuse when he joined in
the 80s, but “I chose to decide that they couldn’t be true.” One
day shortly after he flew to India, Shaw and the other staff
members had gathered for a meeting, and Gurumayi had
explained that her brother and popular co-leader was leaving the
organization voluntarily. That was when Shaw realized he was
being lied to. And when he decided it didn’t matter—“because
she’s still the guru, and she’s still only doing everything for the
best reasons. So it doesn’t matter that she’s lying.’” (For her
part, Gurumayi has denied banishing her brother, and Siddha
Yoga is still going strong. Gurumayi, though unnamed, is
presumed to be the featured guru in Elizabeth Gilbert’s 2006
bestseller Eat, Pray, Love.)
But that was then. Shaw eventually found his way out of Siddha
Yoga and became a psychotherapist. These days, he dedicates
part of his practice to working with former cult members and
family members of people in cults.
The theory of cognitive dissonance—the extreme discomfort of
simultaneously holding two thoughts that are in conflict—was
developed by the social psychologist Leon Festinger in the
1950s. In a famous study, Festinger and his colleagues
embedded themselves with a doomsday prophet named Dorothy
Martin and her cult of followers who believed that spacemen
called the Guardians were coming to collect them in flying
saucers, to save them from a coming flood. Needless to say, no
spacemen (and no flood) ever came, but Martin just kept
revising her predictions. Sure, the spacemen didn’t show up
today, but they were sure to come tomorrow, and so on. The
researchers watched with fascination as the believers kept on
believing, despite all the evidence that they were wrong.
“A man with a conviction is a hard man to change,” Festinger,
Henry Riecken, and Stanley Schacter wrote in When Prophecy
Fails, their 1957 book about this study. “Tell him you disagree
and he turns away. Show him facts or figures and he questions
your sources. Appeal to logic and he fails to see your point …
Suppose that he is presented with evidence, unequivocal and
undeniable evidence, that his belief is wrong: what will happen?
The individual will frequently emerge, not only unshaken, but
even more convinced of the truth of his beliefs than ever
before.”
This doubling down in the face of conflicting evidence is a way
of reducing the discomfort of dissonance, and is part of a set of
behaviors known in the psychology literature as “motivated
reasoning.” Motivated reasoning is how people convince
themselves or remain convinced of what they want to believe—
they seek out agreeable information and learn it more easily;
and they avoid, ignore, devalue, forget, or argue against
information that contradicts their beliefs.
It starts at the borders of attention—what people even allow to
breach their bubbles. In a 1967 study, researchers had
undergrads listen to some pre-recorded speeches, with a catch—
the speeches were pretty staticky. But, the participants could
press a button that reduced the static for a few seconds if they
wanted to get a clearer listen. Sometimes the speeches were
about smoking—either linking it to cancer, or disputing that
link—and sometimes it was a speech attacking Christianity.
Students who smoked were very eager to tune in to the speech
that suggested cigarettes might not cause cancer, whereas
nonsmokers were more likely to slam on the button for the
antismoking speech. Similarly, the more-frequent churchgoers
were happy to let the anti-Christian speech dissolve into static
while the less religious would give the button a few presses.
Outside of a lab, this kind of selective exposure is even easier.
You can just switch off the radio, change channels, only like the
Facebook pages that give you the kind of news you prefer. You
can construct a pillow fort of the information that’s
comfortable.
Most people aren’t totally ensconced in a cushiony cave,
though. They build windows in the fort, they peek out from time
to time, they go for long strolls out in the world. And so, they
will occasionally encounter information that suggests something
they believe is wrong. A lot of these instances are no big deal,
and people change their minds if the evidence shows they
should—you thought it was supposed to be nice out today, you
step out the door and it’s raining, you grab an umbrella. Simple
as that. But if the thing you might be wrong about is a belief
that’s deeply tied to your identity or worldview—the guru
you’ve dedicated your life to is accused of some terrible things,
the cigarettes you’re addicted to can kill you—well, then people
become logical Simone Bileses, doing all the mental gymnastics
it takes to remain convinced that they’re right.
People see evidence that disagrees with them as weaker,
because ultimately, they’re asking themselves fundamentally
different questions when evaluating that evidence, depending on
whether they want to believe what it suggests or not, according
to psychologist Tom Gilovich. “For desired conclusions,”
he writes, “it is as if we ask ourselves ‘Can I believe this?’, but
for unpalatable conclusions we ask, ‘Must I believe this?’”
People come to some information seeking permission to believe,
and to other information looking for escape routes.
In 1877, the philosopher William Kingdon Clifford wrote an
essay titled “The Ethics of Belief,” in which he argued: “It is
wrong always, everywhere, and for anyone to believe anything
on insufficient evidence.”
Lee McIntyre takes a similarly moralistic tone in his 2015
book Respecting Truth: Willful Ignorance in the Internet Age:
“The real enemy of truth is not ignorance, doubt, or even
disbelief,” he writes. “It is false knowledge.”
Whether it’s unethical or not is kind of beside the point,
because people are going to be wrong and they’re going to
believe things on insufficient evidence. And their
understandings of the things they believe are often going to be
incomplete—even if they’re correct. How many people who
(rightly) believe climate change is real could actually explain
how it works? And as the philosopher and psychologist William
James noted in an address rebutting Clifford’s essay, religious
faith is one domain that, by definition, requires a person to
believe without proof.
Still, all manner of falsehoods—conspiracy theories, hoaxes,
propaganda, and plain old mistakes—do pose a threat to truth
when they spread like fungus through communities and take
root in people’s minds. But the inherent contradiction of false
knowledge is that only those on the outside can tell that it’s
false. It’s hard for facts to fight it because to the person who
holds it, it feels like truth.
At first glance, it’s hard to see why evolution would have let
humans stay resistant to facts. “You don’t want to be a denialist
and say, ‘Oh, that’s not a tiger, why should I believe that’s a
tiger?’ because you could get eaten,” says McIntyre, a research
fellow at the Center for Philosophy and History of Science at
Boston University.
But from an evolutionary perspective, there are more important
things than truth. Take the same scenario McIntyre mentioned
and flip it on its head—you hear a growl in the bushes that
sounds remarkably tiger-like. The safest thing to do is probably
high-tail it out of there, even if it turns out it was just your
buddy messing with you. Survival is more important than truth.
And of course, truth gets more complicated when it’s a matter
of more than just “Am I about to be eaten or not?” As Pascal
Boyer, an anthropologist and psychologist at Washington
University in St. Louis points out in his forthcoming book The
Most Natural Thing: How Evolution Explains Human Societies:
“The natural environment of human beings, like the sea for
dolphins or the ice for polar bears, is information provided by
others, without which they could not forage, hunt, choose
mates, or build tools. Without communication, no survival for
humans.”
In this environment, people with good information are valued.
But expertise comes at a cost—it requires time and work. If you
can get people to believe you’re a good source without actually
being one, you get the benefits without having to put in the
work. Liars prosper, in other words, if people believe them. So
some researchers have suggested motivated reasoning may have
developed as a “shield against manipulation.” A tendency to
stick with what they already believe could help protect people
from being taken in by every huckster with a convincing tale
who comes along.
“This kind of arms-race between deception and detection is
common in nature,” Boyer writes.
Spreading a tall tale also gives people something even more
important than false expertise—it lets them know who’s on their
side. If you accuse someone of being a witch, or explai n why
you think the contrails left by airplanes are actually spraying
harmful chemicals, the people who take you at your word are
clearly people you can trust, and who trust you. The people who
dismiss your claims, or even those who just ask how you know,
are not people you can count on to automatically side with you
no matter what.
“You spread stories because you know that they’re likely to be a
kind of litmus test, and the way people react will show whether
they’re prepared to side with you or not,” Boyer says. “Having
social support, from an evolutionary standpoint, is far more
important than knowing the truth about some facts that do not
directly impinge on your life.” The meditation and sense of
belonging that Daniel Shaw got from Siddha Yoga, for example,
was at one time more important to his life than the alleged
misdeeds of the gurus who led the group.
Though false beliefs are held by individuals, they are in many
ways a social phenomenon. Dorothy Martin’s followers held
onto their belief that the spacemen were coming, and Shaw held
onto his reverence for his guru, because those beliefs were
tethered to a group they belonged to, a group that was deeply
important to their lives and their sense of self.
Shaw describes the motivated reasoning that happens in these
groups: “You’re in a position of defending your choices no
matter what information is presented,” he says, “because if you
don’t, it means that you lose your membership in this group
that’s become so important to you.” Though cults are an intense
example, Shaw says people act the same way with regard to
their families or other groups that are important to them.
And in modern America, one of the groups that people have
most intensely hitched their identities to is their political party.
Americans are more politically polarized than they’ve been in
decades, possibly ever. There isn’t public-opinion data going
back to the Federalists and the Democratic Republicans, of
course. But political scientists Keith Poole and Howard
Rosenthal look at the polarization in Congress. And the most
recent data shows that 2015 had the highest rates of polarization
since 1879, the earliest year for which there’s data. And that
was even before well, you know.
Party Polarization, 1879-2015
Now, “party is a stronger part of our identity,” says Brendan
Nyhan, a professor of government at Dartmouth College. “So
it’s easy to see how we can slide into a sort of cognitive
tribalism.”
Though as the graph above shows, partisanship has been on the
rise in the United States for decades, Donald Trump’s election,
and even his brief time as president, have made partisanship and
its relationship to facts seem like one of the most urgent
questions of the era. In the past couple of years, fake news
stories perfectly crafted to appeal to one party or the other have
proliferated on social media, convincing people that the Pope
had endorsed Trump or that Rage Against the Machine was
reuniting for an anti-Trump album. While some studies suggest
that conservatives are more susceptible to fake news—one fake
news creator told NPR that stories he’d written targeting
liberals never gained as much traction—after the election, the
tables seem to have turned. As my colleague Robinson Meyer
reported, in recent months there’s been an uptick in progressive
fake news, stories that claim Trump is about to be arrested or
that his administration is preparing for a coup.
Though both Hillary Clinton and Donald Trump were disliked
by members of their own parties—with a “Never Trump”
movement blooming within the Republican Party—ultimately
most people voted along party lines. Eighty-nine percent of
Democrats voted for Clinton and 88 percent of Republicans
voted for Trump, according to CNN’s exit polls.
Carol Tavris, a social psychologist and co-author of Mistakes
Were Made, But Not by Me, says that for Never Trump
Republicans, it must have been “uncomfortable to them to feel
they could not be wholeheartedly behind their candidate. You
could hear the dissonance humming within them. We had a year
of watching with interest as Republicans struggled to resolve
this. Some resolved it by: ‘Never Trump but never Hillary,
either.’ Others resolved it by saying, ‘I’m going to hold my
nose and vote for him because he’s going to do the things that
Republicans do in office.’”
“Partisanship has been revealed as the strongest force in U.S.
public life—stronger than any norms, independent of any
facts,” Vox’s David Roberts wrote in his extensive
breakdown of the factors that influenced the election. The many
things that, during the campaign, might have seemed to render
Trump unelectable—boasting about sexual assault, encouraging
violence at his rallies, attacking an American-born judge for his
Mexican heritage—did not ultimately cost him the support of
the majority of his
party. Republican commentators and politicians even decried
Trump as not a true conservative. But he was the Republican
nominee, and he rallied the Republican base.
In one particularly potent example of party trumping fact, when
shown photos of Trump’s inauguration and Barack Obama’s
side by side, in which Obama clearly had a bigger crowd, some
Trump supporters identified the bigger crowd as Trump’s. When
researchers explicitly told subjects which photo was Trump’s
and which was Obama’s, a smaller portion of Trump supporters
falsely said Trump’s photo had more people in it.
While this may appear to be a remarkable feat of self-deception,
Dan Kahan thinks it’s likely something else. It’s not that
they really believed there were more people at Trump’s
inauguration, but saying so was a way of showing support for
Trump. “People knew what was being done here,” says Kahan, a
professor of law and psychology at Yale University. “They
knew that someone was just trying to show up Trump or trying
to denigrate their identity.” The question behind the question
was, “Whose team are you on?”
In these charged situations, people often don’t engage with
information as information but as a marker of identity.
Information becomes tribal.
In a New York Times article called “The Real Story About Fake
News Is Partisanship,” Amanda Taub writes that sharing fake
news stories on social media that denigrate the candidate you
oppose “is a way to show public support for one’s partisan
team—roughly the equivalent of painting your face with team
colors on game day.”
This sort of information tribalism isn’t a consequence of people
lacking intelligence or of an inability to comprehend evidence.
Kahan has previously written that whether people “believe” in
evolution or not has nothing to do with whether they understand
the theory of it—saying you don’t believe in evolution is just
another way of saying you’re religious. Similarly, a recent Pew
study found that a high level of science knowledge didn’t make
Republicans any more likely to say they believed in climate
change, though it did for Democrats.
What’s more, being intelligent and informed can often make the
problem worse. The higher someone’s IQ, the better they are at
coming up with arguments to support a position—but only a
position they already agree with, as one study showed. High
levels of knowledge make someone more likely to engage in
motivated reasoning—perhaps because they have more to draw
on when crafting a counterargument.
People also learn selectively—they’re better at learning facts
that confirm their worldview than facts that challenge it. And
media coverage makes that worse. While more news coverage of
a topic seems to generally increase people’s knowledge of
it, one paper, “Partisan Perceptual Bias and the Information
Environment,” showed that when the coverage has implications
for a person’s political party, then selective learning kicks into
high gear.
“You can have very high levels of news coverage of a particular
fact or an event and you see little or no learning among people
who are motivated to disagree with that piece of information,”
says Jennifer Jerit, a professor of political science at Stony
Brook University and a co-author of the partisan-perception
study. “Our results suggest that extraordinary levels of media
coverage may be required for partisans to incorporate
information that runs contrary to their political views,” the
study reads. For example, Democrats are overwhelmingly
supportive of bills to ban the chemical BPA from household
products, even though the FDA and many scientific studies have
found it is safe at the low levels currently used. This reflects a
“chemophobia” often seen among liberals, according to Politico.
Fact-checking erroneous statements made by politicians or
cranks may also be ineffective. Nyhan’s work has shown that
correcting people’s misperceptions often doesn’t work, and
worse, sometimes it creates a backfire effect, making people
endorse their misperceptions even more strongly.
Sometimes during experimental studies in the lab, Jerit says,
researchers have been able to fight against motivated reasoning
by priming people to focus on accuracy in whatever task is at
hand, but it’s unclear how to translate that to the real world,
where people wear information like team jerseys. Especially
because a lot of false political beliefs have to do with issues
that don’t really affect people’s day-to-day lives.
“Most people have no reason to have a position on climate
change aside from expression of their identity,” Kahan says.
“Their personal behavior isn’t going to affect the risk that they
face. They don't matter enough as a voter to determine the
outcome on policies or anything like this. These are just badges
of membership in these groups, and that’s how most people
process the information.”
In 2016, Oxford Dictionaries chose “post-truth” as its word of
the year, defined as “relating to or denoting circumstances in
which objective facts are less influential in shaping public
opinion than appeals to emotion and personal belief.”
It was a year when the winning presidential candidate lied
almost constantly on the campaign trail, when fake news
abounded, and when people cocooned themselves thoroughly in
social-media spheres that only told them what they wanted to
hear. After careening through a partisan hall of mirrors, the
“facts” that came through were so twisted and warped that
Democrats and Republicans alike were accused of living in a
“filter bubble,” or an “echo chamber,” or even an “alternate
reality.”
Farhad Manjoo’s book, True Enough: Learning to Live in a
Post-Fact Society, sounds like it could have come out
yesterday—with its argument about how the media is
fragmenting, how belief beats out fact, and how objective
reality itself gets questioned—but it was actually published in
2008.
“Around the time [the book] came out, I was a little bit unsure
how speculative and how real the idea was,” says Manjoo, who
is now a technology columnist for The New York Times. “One
of my arguments was, in politics, you don’t pay a penalty for
lying.” At the time, a lot of lies were going around about
presidential candidate Barack Obama—that he was a Muslim,
that he wasn’t born in the United States—lies that did not
ultimately sink him.
“Here was a person who was super rational, and believed in
science, and was the target of these factless claims, but won
anyway,” Manjoo says. “It really seemed like that election was
a vindication of fact and truth, which in retrospect, I think it
was just not.”
There was plenty of post-truth to go around during the Obama
administration, whether it was the birther rumors (famously
perpetuated by the current president) that just wouldn’t die, or
the debate over the nonexistent “death panels” in the Affordable
Care Act.
“I started to get a sense that my idea was probably realer than I
thought,” Manjoo says. “And then you had the 2016 election,
which confirmed every worst fear of mine.”
But the problem, Nyhan says, with “post-truth, post-fact
language is it suggests a kind of golden age that never existed
in which political debate was based on facts and truth.”
People have always been tribal and have always believed things
that aren’t true. Is the present moment really so different, or do
the stakes just feel higher?
Partisanship has surely ramped up—but Americans have been
partisan before, to the point of civil war. Today’s media
environment is certainly unique, though it’s following some
classic patterns. This is hardly the first time there have been
partisan publications, or many competing outlets, or even
information silos. People often despair at the loss of the mid-
20th-century model, when just a few newspapers and TV
channels fed people most of their unbiased news vegetables. But
in the 19th century, papers were known for competing for
eyeballs with sensational headlines, and in the time of the
Founding Fathers, Federalist and Republican papers
were constantly sniping at each other. In times when
communication wasn’t as easy as it is now, news was more
local—you could say people were in geographical information
silos. The mid-20th-century “mainstream media” was an
anomaly.
The situation now is in some ways a return to the bad old days
of bias and silos and competition, “but it’s like a supercharged
return,” Manjoo says. “It’s not just that I’m reading news that
confirms my beliefs, but I’m sharing it and friending other
people, and that affects their media. I think it’s less important
what a news story says than what your friend says about the
news story.” These silos are also no longer geographical, but
ideological and thus less diverse. A recent study in
the Proceedings of the National Academy of Sciences that
analyzed 376 million Facebook users’ interactions with 900
news outlets reports that “selective exposure drives news
consumption.”
Not everyone, however, agrees that the silos exist. Kahan says
he’s not convinced: “I think that people have a preference for
the sources that support their position. That doesn’t mean that
they're never encountering what the other side is saying.”
They’re just dismissing it when they do.
The sheer scale of the internet allows you to find evidence (if
sometimes dubious evidence) for any claim you want to believe,
and counterevidence against any claim you don’t want to have
to believe. And because humans didn’t evolve to operate in such
a large sea of people and information, Boyer says people can be
fooled into thinking some ideas are more widespread than they
really are.
“When I was doing fieldwork in small villages in Africa, I've
seen examples of people who have a strange belief,” he says.
“[For example], they think that if they recite an incantation they
can make a small object disappear. Now, most people around
them just laugh and tell them that’s stupid. And that’s it. And
the belief kind of disappears.”
But as a community gets larger, the likelier it is that a person
can find someone else who shares their strange belief. And if
the “community” is everyone in the world with an internet
connection who speaks your language, well.
“If you encounter 10 people who seem to have roughly the same
idea, then it fools your system into thinking that it must be a
probable idea because lots of people agree with it,” Boyer says.
“One thing you assume, unconsciously, is that these 10 people
came to the same belief independently. You don’t think that
nine of these are just repeating something that the 10th one
said.”
Part of the problem is that society has advanced to the point that
believing what’s true often means accepting things you don’t
have any firsthand experience of and that you may not
completely understand. Sometimes it means disbelieving your
own senses—Earth doesn’t feel like it’s moving, after all, and
you can’t see climate change out your window.
In areas where you lack expertise, you have to rely on trust.
Even Clifford acknowledges this—it’s acceptable, he says, to
believe what someone else tells you “when there is reasonable
ground for supposing that he knows the matter of which he
speaks.”
The problem is that who and what people trust to give them
reliable information is also tribal. Deferring to experts might
seem like a good start, but Kahan has found that people see
experts who agree with them as more legitimate than experts
who don’t.
In the United States, people are less generally trusting of each
other than they used to be. Since 1972, the General Social
Survey has asked respondents: “Generally speaking, would you
say that most people can be trusted or that you can’t be too
careful in dealing with people?” As of 2014, the most recent
data, the number of people saying most others can be trusted
was at a historic low.
(GRAPH OMITTED)
On the other hand, there’s “particularized trust”—specifically,
the trust you have for people in your groups. “Particularized
trust destroys generalized trust,” Manjoo wrote in his book.
“The more that people trust those who are like themselves—the
more they trust people in their own town, say—the more they
distrust strangers.”
This fuels tribalism. “Particularized trusters are likely to join
groups composed of people like themselves —and to shy away
from activities that involve people they don’t see as part of
their moral community,” writes Eric Uslaner, a professor of
government and politics at the University of Maryland, College
Park.
So people high on the particularized-trust scale would be more
likely to believe information that comes from others in their
groups, and if those groups are ideological, the people sharing
that information probably already agree with them. And so it
spirals.
This is also a big part of why people don’t trust the media. Not
that news articles are never biased, but a hypothetical perfectly
evenhanded piece of journalism, that fairly and neutrally
represented all sides would still likely be seen as biased by
people on each side. Because, Manjoo writes, everyone
thinks their side has the best evidence, and therefore if the
article were truly objective, it would have emphasized their side
more.
This is the attitude Trump has taken toward the media, calling
any unfavorable coverage of him—even if it’s true—“unfair”
and “fake news.” On the other hand, outlets that are biased in
his favor, like Fox and Friends and the pro-Trump conservative
blog The Gateway Pundit, Trump bills as “very honorable” and
he invites them to the White House. (This is a reversal of
fortune for Fox, which got a similar “fake news” style brush-off
in 2009, when Obama’s communications director said the
administration wouldn’t “legitimize them as a news
organization.”) Trump’s is an extreme, id-fueled version of
particularized trust, to be sure, but it’s akin to a mind-set many
are prone to. Objectivity is a valiant battle, but sometimes, a
losing one.
Alternative facts” is a phrase that will live in infamy. Trump
counselor Kellyanne Conway famously used it to describe White
House Press Secretary Sean Spicer’s lie that Trump’s
inauguration had drawn the “largest audience to ever witness an
inauguration—period.”
Spicer has also said to reporters, “I think sometimes we can
disagree with the facts.”
These are some of the more explicit statements from an
administration that shows in ways subtle and not-at-all subtle
that it often does not, as McIntyre would put it, “respect the
truth.” This sort of flippant disregard for objective reality is
deeply troubling, but the extreme nature of it also exposes more
clearly something that’s always been true about politics: that
sometimes when we argue about the facts, we’re not arguing
about the facts at all.
The experiment where Trump supporters were asked about the
inauguration photos is one example. In a paper on political
misperceptions, Nyhan suggests another: a survey asking people
whether they agree with the statement “The murder rate in the
United States is the highest it’s been in 45 years,” something
Trump often said on the campaign trail, as well as something
that’s not true. “Because the claim is false,” Nyhan writes, “the
most accurate response is to disagree. But what does it mean if
a person agrees with the statement?”
It becomes unclear whether the person really believes that the
false statement is true, or whether they’re using it as a shortcut
to express something else—their support for Trump regardless
of the validity of his claims, or just the fact that they feel
unsafe and they’re worried about crime. Though for the media
outlets that are fact-checking these things, it’s a matter of truth
and falsehood, for the ordinary person evaluating, adopting,
rejecting, or spreading false beliefs, that may not be what it’s
really about.
These are more often disputes over values, Kahan says, about
what kind of society people want and which group or politician
aligns with that. “Even if a fact is corrected, why is that going
to make a difference?” he asks. “That’s not why they were
supporting the person in the first place.”
So what would get someone to change their mind about a false
belief that is deeply tied to their identity?
“Probably nothing,” Tavris says. “I mean that seriously.”
But of course there are areas where facts can make a difference.
There are people who are just mistaken or who are motivated to
believe something false without treasuring the false belief like a
crown jewel.
“Personally my own theory is that there’s a slide that happens,”
McIntyre says. “This is why we need to teach critical thinking,
and this is why we need to push back against false beliefs,
because there are some people who are still redeemable, who
haven’t made that full slide into denialism yet. I think once
they’ve hit denial, they’re too far gone and there’s not a lot you
can do to save them.”
There are small things that could help. One recent
study suggests that people can be “inoculated” against
misinformation. For example, in the study, a message about the
overwhelming scientific consensus on climate change included a
warning that “some politically motivated groups use misleading
tactics to try to convince the public that there is a lot of
disagreement among scientists.” Exposing people to the fact
that this misinformation is out there should make them more
resistant to it if they encounter it later. And in the study at
least, it worked.
While there’s no erasing humans’ tribal tendencies, muddying
the waters of partisanship could make people more open to
changing their minds. “We know people are less biased if they
see that policies are supported by a mix of people from each
party,” Jerit says. “It doesn’t seem like that’s very l ikely to
happen in this contemporary period, but even to the extent that
they see within party disagreement, I think that is meaningful.
Anything that's breaking this pattern where you see these two
parties acting as homogeneous blocks, there’s evidence that
motivated reasoning decreases in these contexts.”
It’s also possible to at least imagine a media environment that’s
less hospitable to fake news and selective exposure than our
current one, which relies so heavily on people’s social -media
networks.
I asked Manjoo what a less fake-newsy media environment
might look like.
“I think we need to get to an information environment where
sharing is slowed down,” Manjoo says. “A really good example
of this is Snapchat. Everything disappears after a day—you
can’t have some lingering thing that gets bigger and bigger.”
Facebook is apparently interested in copying some of
Snapchat’s features—including the disappearing messages. “I
think that would reduce virality, and then you could imagine
that would perhaps cut down on sharing false information,”
Manjoo says. But, he caveats: “Things must be particularly bad
if you’re looking at Snapchat for reasons of hope.”
So much of how people view the world has nothing to do with
facts. That doesn’t mean truth is doomed, or even that people
can’t change their minds. But what all this does seem to suggest
is that, no matter how strong the evidence is, there’s little
chance of it changing someone’s mind if they really don’t want
to believe what it says. They have to change their ow n.
As previously noted, Daniel Shaw ultimately left Siddha Yoga.
But it took a long time. “Before that [New Yorker] article came
out,” he says, “I started to learn about what was going to be in
that article, and the minute I heard it is the minute I left that
group, because immediately it all clicked together. But it had
taken at least five years of this growing unease and doubt,
which I didn’t want to know about or face.”
It seems like if people are going to be open-minded, it’s more
likely to happen in group interactions. As Manjoo noted in his
book, when the U.S. government was trying to get people to eat
organ meat during World War II (you know, to save the good
stuff for our boys), researchers found that when housewives had
a group discussion about it, rather than just listening to a
nutritionist blather on about what a good idea it was, they were
five times more likely to actually cook up some organs. And
groups are usually better at coming up with the correct answers
to reasoning tasks than individuals are.
Of course, the wisdom of groups is probably diminished if
everyone in a group already agrees with each other.
“One real advantage of group reasoning is that you get critical
feedback,” McIntyre says. “If you’re in a silo, you don’t get
critical feedback, you just get applause.”
But if the changes are going to happen at all, it’ll have to be
“on a person-to-person level,” Shaw says.
He tells me about a patient of his, whose family is involved in
“an extremely fundamentalist Christian group. [The patient] has
come to see a lot of problems with the ideology and maintains a
relationship with his family in which he tries to discuss in a
loving and compassionate way some of these issues,” Shaw
says. “He is patient and persistent, and he chips away, and he
may succeed eventually.”
“But are they going to listen to a [news] feature about why
they’re wrong? I don’t think so.”
When someone does change their mind, it will probably be more
like the slow creep of Shaw’s disillusionment with his guru. He
left “the way most people do: Sort of like death by a thousand
cuts.”
Beck, Julie. “This Article Won’t Change Your Mind.” The
Atlantic. 13 March 2017, https://www.theatlantic.com/
science/archive/2017/03/this-article-wont-change-your-
mind/519093/.

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Thai restaurant business plan

  • 1. S w 907B01 THAIFOON RESTAURANT Anuj Chandarana wrote this case under the supervision of Elizabeth M.A. Grasby solely to provide material for class discussion. The authors do not intend to illustrate either effective or ineffective handling of a managerial situation. The authors may have disguised certain names and other identifying information to protect confidentiality. Ivey Management Services prohibits any form of reproduction, storage or transmittal without its written permission. Reproduction of this material is not covered under authorization by any reproduction rights organization. To order copies or request permission to reproduce materials, contact Ivey Publishing, Ivey Management Services, c/o Richard Ivey School of Business, The University of Western Ontario, London, Ontario, Canada, N6A 3K7; phone (519) 661-3208; fax (519) 661-3882; e-mail [email protected] Copyright © 2007, Ivey Management Services Version: (A)
  • 2. 2008-04-30 It was the middle of May 2005. Eddy Phimphrachanh, whose family owned and managed several Thai food restaurants in Canada and the United States, sat at his desk, determined to decide whether to open Thaifoon Restaurant (Thaifoon) in downtown London, Ontario. From a young age, Phimphrachanh had a desire to start a restaurant of his own. Having received advice from his family and others in the business community, he was eager to open the restaurant and to live out his dream provided that all the pieces of his business plan looked favorable. If he proceeded, Thaifoon would begin operating January 1, 2006. THE CITY OF LONDON, ONTARIO Phimphrachanh was inclined to open Thaifoon Restaurant in London, Ontario, in order to stay close to his family and friends. London, the 10th largest metropolitan area in Canada, was located halfway between Toronto, Ontario, and Detroit, Michigan. The city’s population of approximately 356,000 was expected to increase to over 374,000 people by 2011. Major industries included education, health care, tourism and manufacturing.1 Downtown London Downtown London was of particular interest to Phimphrachanh. In recent years, the City of London had invested over $110 million in downtown large-scale projects to
  • 3. revitalize the area, including the construction of the John Labatt Centre, the Covent Garden Market, public park improvements, and upgrades to Museum London and the Central Library.2 1 Source: City of London files, http://www.london.ca, and Wikipedia online encyclopedia, en.wikipedia.org/wiki/London,Ontario, January 5, 2007. 2 Source: MainStreet London, a publicly funded downtown revitalization group that sponsors and encourages façade improvements, recruits new quality retail and business tenants, promotes safety and cleanliness, facilitates retail peer support and promotes downtown events and festivals. Do N ot C op y o r P os t This document is authorized for educator review use only by MUHAMMAD ATHER ELAHI, Institute of Business Administration until Sep 2021. Copying or posting is an infringement of copyright. [email protected] or 617.783.7860
  • 4. Page 2 9B07B001 The John Labatt Centre was a 10,000-seat venue for sports events and entertainment groups. It was ranked the third largest venue in Canada in ticket sales, behind the Air Canada Centre in Toronto and the Bell Centre in Montreal, with over 600,000 ticket sales in its first year. The John Labatt Centre attracted high- profile concerts, including Cher, Elton John, Rod Stewart, Nickelback and Our Lady Peace. The Covent Garden Market was a popular destination for eating, shopping and local festivals. The market attracted 37,000 people a month and an even greater number when festivals and farmers’ markets were taking place on site. The private sector was also investing in the establishment of new businesses and the development of new residential areas in the downtown core. The number of residential units had increased from 2,700 in 1996 to 3,800 in recent years. As well, there were approximately 500 businesses operating in the core. By 2005, over 30,000 people worked in downtown London, and over 100,000 residents lived within three kilometres of the downtown core.3 EDDY PHIMPHRACHANH By 20 years of age, Phimphrachanh had garnered considerable experience, academically and in terms of hands-on experience, in the restaurant industry. He had graduated from the Hotel, Restaurant and Casino Management program at Westervelt College, where he took
  • 5. courses in front-desk operations, sanitation, food and beverage management, hotel management, casino management and bartending. He also enrolled in and successfully completed Smart Serve Ontario,4 Workplace Hazardous Materials Information System (WHMIS)5 and the Wine Council of Ontario (WCO)6 certification courses. Additionally, Phimphrachanh worked in his aunt’s three popular Thai food establishments in London (Thai House, Thai Delight and Bangkok Pad Thai) in multiple capacities including dishwashing, serving and bartending. His mother was the dining room manager and his father helped with general maintenance at these same restaurants. Phimphrachanh’s aunt was a valuable source of knowledge and inspiration. She encouraged Phimphrachanh to learn about all aspects of the restaurant business and clearly conveyed that he could earn a prosperous living owning and managing his own restaurants. She was not worried that his restaurant would pose a competitive threat since the location and customer profile would likely be different, and she thought there was enough demand to support four restaurants in the London area. In terms of opening Thaifoon, Phimphrachanh’s primary objectives were to: 1. Gain knowledge and experience as an entrepreneur in the restaurant business. 2. Be personally involved with all critical aspects such as menu selection, restaurant design, website design and public relations. 3. Financially support a comfortable lifestyle while following his passion.
  • 6. 4. Contribute to the revival of London’s downtown core. 5. Expand his business and personal networks. 3 Ibid. 4 Smart Serve Ontario has been developed to provide information about safe alcohol service at work and at home, https://smartserve.org, January 5, 2007. 5 WHMIS is Canada’s national hazard communication standard. The key elements of the system are cautionar y labelling of containers of WHMIS “controlled products,” the provision of material safety data sheets (MSDSs) and worker education and training programs, http://www.hc-sc.gc.ca/ewh-semt/occup- travail/whmis-simdut/index_e.html/, January 5, 2007. 6 WCO is a non-profit trade association with a leadership role in marketing and establishing policy and future directions for the wine industry in Ontario. It acts as a liaison and co- ordinating body between Ontario wineries, grape growers, and government groups, http://winesofontario.org/, January 5, 2007. Do N ot C op y o r P os t This document is authorized for educator review use only by MUHAMMAD ATHER ELAHI, Institute of Business Administration until Sep 2021. Copying or posting is an
  • 7. infringement of copyright. [email protected] or 617.783.7860 Page 3 9B07B001 THE RESTAURANT INDUSTRY The foodservice industry in Canada was vibrant, innovative and large. There were over 62,500 restaurants, cafeterias, snack bars, pubs and catering locations in Canada, most of which were owned and operated by local independent entrepreneurs. The industry provided jobs for more than one million Canadians. The average profit in the foodservice industry was 3.6 per cent. The largest expenses were food (37.5 per cent) and labor (31.1 per cent). The average Canadian foodservice operator realized annual sales of $614,290 in 2004, with a pre-tax profit of $22,114. Foodservice sales were projected to grow to more than $50 billion in 2006, representing 3.8 per cent of Canada’s gross domestic product.7 To understand London’s specific data, Phimphrachanh turned to the Yellow Pages. There were over 550 restaurants in London and, of those, approximately 10 were Thai restaurants. When reviewing more closely the restaurants in the downtown core, he found that there were approximately 50 restaurants in the core, five of which served Thai food; three of these were owned by his aunt.
  • 8. THE LOCATION Phimphrachanh understood that his choice of location was paramount to the restaurant’s success. He had narrowed his search to the corner of Dundas Street and Talbot Street, in the heart of downtown London (see Exhibit 1) due to the location’s proximity to popular entertainment venues such as the John Labatt Centre, Museum London, Covent Garden and the Grand Theatre. Foot traffic8 was particularly heavy at lunch hour, given the proximity to several large corporate offices. In addition, the rent at this location was three to four times less than more prestigious areas of downtown London, some of which were located one or two city blocks from the Dundas Street and Talbot Street location. The location also entailed some risks. Phimphrachanh noticed that approximately 50 per cent of the neighboring units on Dundas Street were vacant. The street was typically not busy after dinnertime since there were very few establishments open after 5 p.m. The chosen location had no available customer parking, and only minimal parking was available on Dundas Street. Phimphrachanh had heard from MainStreet London9 that the street was on the “road to recovery,” and he had recently witnessed significant positive change. He wondered whether he should look elsewhere or settle on this location at the corner of Dundas and Talbot. OPERATIONS Seating Plan
  • 9. Phimphrachanh had obtained a floor plan from the building’s owner. The size of the kitchen, bathrooms, bar, office and waiting area was pre-determined, but he would be able to design the seating arrangement in the dining area (see Exhibit 2). 7 Canadian Restaurant and Foodservices Association. 8 “Foot traffic” refers to people walking through an area, as opposed to driving or using any other mode of transportation. 9 MainStreet London is a publicly funded downtown revitalization group that sponsors and encourages façade improvements, recruits new quality retail and business tenants, promotes safety and cleanliness, facilitates retail peer support and promotes downtown events and festivals. Do N ot C op y o r P os t This document is authorized for educator review use only by MUHAMMAD ATHER ELAHI, Institute of Business Administration until Sep 2021. Copying or posting is an infringement of copyright. [email protected] or 617.783.7860
  • 10. Page 4 9B07B001 Although Phimphrachanh knew that his seating arrangement would determine his capacity, which would thereby affect sales projections, he was interested in keeping the number of seats at or below 30 since this avoided legal regulations requiring a licensed engineer design, a second fire escape and other costly items. Phimphrachanh was also keen on leaving enough space between the tables and chairs for customers and servers to walk. Any design should allow for a quick modification to accommodate larger or smaller groups. The tables chosen for the restaurant measured 2.5 feet by 2.5 feet, and a 1.5 by two-foot space was needed for each chair. Two other seating options included booths or benches, which could be any length and up 1.5 feet wide. Financial Projections In addition to investing $10,000 of his own savings, Phimphrachanh’s aunt and mother had agreed to grant him a $90,000, unlimited-term, no-interest loan to start the business. They offered him these favorable terms because they were convinced that his venture would be successful. They also wanted to show their appreciation to him for helping with the existing restaurants. Furnishing the new restaurant would use approximately $85,000 of these funds. The furnishings were to be amortized on a straight-line basis, over five years, with no
  • 11. salvage value. Another $3,200 would be used to purchase computer equipment, which had an estimated life of three years and would be amortized using the double-declining balance method, with no salvage value. Phimphrachanh would also have to make one-time purchases of a liquor licence and a master business licence, amounting to $1,055 and $350, respectively. These intangibles would be amortized using the straight-line method over five years. Phimphrachanh estimated sales based on the number of turns10 each day during the lunch and dinner hours (see Exhibit 3). The restaurant would be open 52 weeks each year. Phimphrachanh projected an average lunch bill would amount to $12, of which $10 would be for food and $2 for beverages. Similarly, he projected an average bill at dinner would amount to $25 per person, of which $20 would be for food and $5 for beverages. Variable costs would include food (37 per cent of food sales), labor (30 per cent of total sales), drink (25 per cent of drink sales), and credit card fees (two per cent of credit card sales, which were projected to be 75 per cent of total sales). All other anticipated annual costs are listed in Exhibit 4. Phimphrachanh planned to keep approximately 15 days of food inventory and approximately seven days of drink inventory on hand. Upon moving in, he would have to pay his landlord the first month’s rent of $1,282 along with a deposit equal to the last month’s rent payment of another $1,282. He would pay his advertising, hydro, land phone, insurance, Internet, and mobile phone expenses, approximately 15 days after the invoices were received.
  • 12. Phimphrachanh knew that restaurant sales were difficult to forecast, given the unpredictability of competitive and economic forces, and he wondered what his financial projections would look like if he were to fall short or exceed his sales estimation by 20 per cent. If the restaurant’s results were to fall drastically below expectations, there was no formal contingency plan in place. 10 A turn refers to the number of times the restaurant’s capacity is served. For example, if a restaurant has 50 seats, two turns represents meal service provided to 100 customers. Do N ot C op y o r P os t This document is authorized for educator review use only by MUHAMMAD ATHER ELAHI, Institute of Business Administration until Sep 2021. Copying or posting is an infringement of copyright. [email protected] or 617.783.7860
  • 13. Page 5 9B07B001 DECISION Phimphrachanh was eager to open Thaifoon Restaurant. He would consider his assessment of his own capabilities, the attractiveness of the industry, the suitability of the location, the seating plan selection and related financial projections, including a projected income statement and balance sheet for the year ending December 31, 2006, before making a final decision. His aunt had mentioned that if Phimphrachanh wanted to be wealthy, he would have to open his own business. To this end, one of his financial goals was to be able to draw $100,000 from the business by the end of fiscal year 2006. His expectation was loosely based on his family’s Thai restaurant experience in London. He appreciated the wisdom and support of his mother and aunt, and he wanted, above all, to make sure that their financial commitment to his success was protected. Do N ot C op y o r P
  • 14. os t This document is authorized for educator review use only by MUHAMMAD ATHER ELAHI, Institute of Business Administration until Sep 2021. Copying or posting is an infringement of copyright. [email protected] or 617.783.7860 Page 6 9B07B001 Exhibit 1 PROPOSED LOCATION Legend: Thaifoon Restaurant John Labatt Centre Covent Garden Market (in which Thai Delight was located, owned by Phimphrachanh’s aunt) Central Library Museum London
  • 15. Ben Thanh Restaurant Source: www.mapquest,ca Do N ot C op y o r P os t This document is authorized for educator review use only by MUHAMMAD ATHER ELAHI, Institute of Business Administration until Sep 2021. Copying or posting is an infringement of copyright. [email protected] or 617.783.7860 Page 7 9B07B001 Exhibit 2 PROPOSED FLOOR PLAN
  • 16. Access to kitchen and bathrooms 14 ' 9 4'2 19 '4 16'2 31 ’ 12' Front Entrance Do N ot C op y o
  • 17. r P os t This document is authorized for educator review use only by MUHAMMAD ATHER ELAHI, Institute of Business Administration until Sep 2021. Copying or posting is an infringement of copyright. [email protected] or 617.783.7860 Page 8 9B07B001 Exhibit 3 PROJECTED SALES Turns per Day Monday Tuesday Wednesday Thursday Friday Saturday Sunday Lunch 1.0 1.0 1.0 1.0 1.0 closed closed Dinner 1.5 1.5 1.5 1.5 2.5 2.5 2.0 Source: Company files. Exhibit 4
  • 18. PROJECTED ANNUAL COSTS Amortization* $ 19,414 Rent 15,384 Advertising 10,000 Hydro 8,000 Truck 6,840 Phone, Yellow Pages 6,480 Donations and sponsorships 3,000 Annual repairs and maintenance 3,000 Printing 2,000 Laundry 2,000 Miscellaneous 2,000 Cleaning supplies 1,950 Gas 1,920 Website 1,600 Insurance 1,200 Internet 720 Accounting services 650 Mobile phone 552 Staff uniforms 500 Office supplies 500 ADT (security system) 360 TOTAL $ 87,789 * (85,000 ÷ 5 years) + (3,200 × 2/3 years) + ([1,055 + 350] ÷ 5 years) = $19,414 Source: Company files. Do
  • 19. N ot C op y o r P os t This document is authorized for educator review use only by MUHAMMAD ATHER ELAHI, Institute of Business Administration until Sep 2021. Copying or posting is an infringement of copyright. [email protected] or 617.783.7860 8 “This Article Won’t Change Your Mind” Author: Julie Beck “I remember looking at her and thinking, ‘She’s totally lying.’ At the same time, I remember something in my mind saying, ‘And that doesn’t matter.’” For Daniel Shaw, believing the words of the guru he had spent years devoted to wasn’t blind faith exactly. It was something he chose. “I remember actually consciously making that choice.” There are facts, and there are beliefs, and there are things you want so badly to believe that they become as facts to you. Back in 1980, Shaw had arrived at a Siddha Yoga meditation center in upstate New York during what he says was a “very vulnerable point in my life.” He’d had trouble with relationships, and at work, and none of the therapies he’d tried
  • 20. really seemed to help. But with Siddha Yoga, “my experiences were so good and meditation felt so beneficial [that] I really walked into it more and more deeply. At one point, I felt that I had found my life’s calling.” So, in 1985, he saved up money and flew to India to join the staff of Gurumayi Chidvilasananda, the spiritual leader of the organization, which had tens of thousands of followers. Shaw rose through the ranks, and spent a lot of time traveling for the organization, sometimes with Gurumayi, sometimes checking up on centers around the U.S. But in 1994, Siddha Yoga became the subject of an exposé in The New Yorker. The article by Lis Harris detailed allegations of sexual abuse against Gurumayi’s predecessor, as well as accusations that Gurumayi forcibly ousted her own brother, Nityananda, from the organization. Shaw says he was already hearing “whispers” of sexual abuse when he joined in the 80s, but “I chose to decide that they couldn’t be true.” One day shortly after he flew to India, Shaw and the other staff members had gathered for a meeting, and Gurumayi had explained that her brother and popular co-leader was leaving the organization voluntarily. That was when Shaw realized he was being lied to. And when he decided it didn’t matter—“because she’s still the guru, and she’s still only doing everything for the best reasons. So it doesn’t matter that she’s lying.’” (For her part, Gurumayi has denied banishing her brother, and Siddha Yoga is still going strong. Gurumayi, though unnamed, is presumed to be the featured guru in Elizabeth Gilbert’s 2006 bestseller Eat, Pray, Love.) But that was then. Shaw eventually found his way out of Siddha Yoga and became a psychotherapist. These days, he dedicates part of his practice to working with former cult members and family members of people in cults. The theory of cognitive dissonance—the extreme discomfort of simultaneously holding two thoughts that are in conflict—was developed by the social psychologist Leon Festinger in the 1950s. In a famous study, Festinger and his colleagues embedded themselves with a doomsday prophet named Dorothy
  • 21. Martin and her cult of followers who believed that spacemen called the Guardians were coming to collect them in flying saucers, to save them from a coming flood. Needless to say, no spacemen (and no flood) ever came, but Martin just kept revising her predictions. Sure, the spacemen didn’t show up today, but they were sure to come tomorrow, and so on. The researchers watched with fascination as the believers kept on believing, despite all the evidence that they were wrong. “A man with a conviction is a hard man to change,” Festinger, Henry Riecken, and Stanley Schacter wrote in When Prophecy Fails, their 1957 book about this study. “Tell him you disagree and he turns away. Show him facts or figures and he questions your sources. Appeal to logic and he fails to see your point … Suppose that he is presented with evidence, unequivocal and undeniable evidence, that his belief is wrong: what will happen? The individual will frequently emerge, not only unshaken, but even more convinced of the truth of his beliefs than ever before.” This doubling down in the face of conflicting evidence is a way of reducing the discomfort of dissonance, and is part of a set of behaviors known in the psychology literature as “motivated reasoning.” Motivated reasoning is how people convince themselves or remain convinced of what they want to believe— they seek out agreeable information and learn it more easily; and they avoid, ignore, devalue, forget, or argue against information that contradicts their beliefs. It starts at the borders of attention—what people even allow to breach their bubbles. In a 1967 study, researchers had undergrads listen to some pre-recorded speeches, with a catch— the speeches were pretty staticky. But, the participants could press a button that reduced the static for a few seconds if they wanted to get a clearer listen. Sometimes the speeches were about smoking—either linking it to cancer, or disputing that link—and sometimes it was a speech attacking Christianity. Students who smoked were very eager to tune in to the speech that suggested cigarettes might not cause cancer, whereas
  • 22. nonsmokers were more likely to slam on the button for the antismoking speech. Similarly, the more-frequent churchgoers were happy to let the anti-Christian speech dissolve into static while the less religious would give the button a few presses. Outside of a lab, this kind of selective exposure is even easier. You can just switch off the radio, change channels, only like the Facebook pages that give you the kind of news you prefer. You can construct a pillow fort of the information that’s comfortable. Most people aren’t totally ensconced in a cushiony cave, though. They build windows in the fort, they peek out from time to time, they go for long strolls out in the world. And so, they will occasionally encounter information that suggests something they believe is wrong. A lot of these instances are no big deal, and people change their minds if the evidence shows they should—you thought it was supposed to be nice out today, you step out the door and it’s raining, you grab an umbrella. Simple as that. But if the thing you might be wrong about is a belief that’s deeply tied to your identity or worldview—the guru you’ve dedicated your life to is accused of some terrible things, the cigarettes you’re addicted to can kill you—well, then people become logical Simone Bileses, doing all the mental gymnastics it takes to remain convinced that they’re right. People see evidence that disagrees with them as weaker, because ultimately, they’re asking themselves fundamentally different questions when evaluating that evidence, depending on whether they want to believe what it suggests or not, according to psychologist Tom Gilovich. “For desired conclusions,” he writes, “it is as if we ask ourselves ‘Can I believe this?’, but for unpalatable conclusions we ask, ‘Must I believe this?’” People come to some information seeking permission to believe, and to other information looking for escape routes. In 1877, the philosopher William Kingdon Clifford wrote an essay titled “The Ethics of Belief,” in which he argued: “It is wrong always, everywhere, and for anyone to believe anything on insufficient evidence.”
  • 23. Lee McIntyre takes a similarly moralistic tone in his 2015 book Respecting Truth: Willful Ignorance in the Internet Age: “The real enemy of truth is not ignorance, doubt, or even disbelief,” he writes. “It is false knowledge.” Whether it’s unethical or not is kind of beside the point, because people are going to be wrong and they’re going to believe things on insufficient evidence. And their understandings of the things they believe are often going to be incomplete—even if they’re correct. How many people who (rightly) believe climate change is real could actually explain how it works? And as the philosopher and psychologist William James noted in an address rebutting Clifford’s essay, religious faith is one domain that, by definition, requires a person to believe without proof. Still, all manner of falsehoods—conspiracy theories, hoaxes, propaganda, and plain old mistakes—do pose a threat to truth when they spread like fungus through communities and take root in people’s minds. But the inherent contradiction of false knowledge is that only those on the outside can tell that it’s false. It’s hard for facts to fight it because to the person who holds it, it feels like truth. At first glance, it’s hard to see why evolution would have let humans stay resistant to facts. “You don’t want to be a denialist and say, ‘Oh, that’s not a tiger, why should I believe that’s a tiger?’ because you could get eaten,” says McIntyre, a research fellow at the Center for Philosophy and History of Science at Boston University. But from an evolutionary perspective, there are more important things than truth. Take the same scenario McIntyre mentioned and flip it on its head—you hear a growl in the bushes that sounds remarkably tiger-like. The safest thing to do is probably high-tail it out of there, even if it turns out it was just your buddy messing with you. Survival is more important than truth. And of course, truth gets more complicated when it’s a matter of more than just “Am I about to be eaten or not?” As Pascal Boyer, an anthropologist and psychologist at Washington
  • 24. University in St. Louis points out in his forthcoming book The Most Natural Thing: How Evolution Explains Human Societies: “The natural environment of human beings, like the sea for dolphins or the ice for polar bears, is information provided by others, without which they could not forage, hunt, choose mates, or build tools. Without communication, no survival for humans.” In this environment, people with good information are valued. But expertise comes at a cost—it requires time and work. If you can get people to believe you’re a good source without actually being one, you get the benefits without having to put in the work. Liars prosper, in other words, if people believe them. So some researchers have suggested motivated reasoning may have developed as a “shield against manipulation.” A tendency to stick with what they already believe could help protect people from being taken in by every huckster with a convincing tale who comes along. “This kind of arms-race between deception and detection is common in nature,” Boyer writes. Spreading a tall tale also gives people something even more important than false expertise—it lets them know who’s on their side. If you accuse someone of being a witch, or explai n why you think the contrails left by airplanes are actually spraying harmful chemicals, the people who take you at your word are clearly people you can trust, and who trust you. The people who dismiss your claims, or even those who just ask how you know, are not people you can count on to automatically side with you no matter what. “You spread stories because you know that they’re likely to be a kind of litmus test, and the way people react will show whether they’re prepared to side with you or not,” Boyer says. “Having social support, from an evolutionary standpoint, is far more important than knowing the truth about some facts that do not directly impinge on your life.” The meditation and sense of belonging that Daniel Shaw got from Siddha Yoga, for example, was at one time more important to his life than the alleged
  • 25. misdeeds of the gurus who led the group. Though false beliefs are held by individuals, they are in many ways a social phenomenon. Dorothy Martin’s followers held onto their belief that the spacemen were coming, and Shaw held onto his reverence for his guru, because those beliefs were tethered to a group they belonged to, a group that was deeply important to their lives and their sense of self. Shaw describes the motivated reasoning that happens in these groups: “You’re in a position of defending your choices no matter what information is presented,” he says, “because if you don’t, it means that you lose your membership in this group that’s become so important to you.” Though cults are an intense example, Shaw says people act the same way with regard to their families or other groups that are important to them. And in modern America, one of the groups that people have most intensely hitched their identities to is their political party. Americans are more politically polarized than they’ve been in decades, possibly ever. There isn’t public-opinion data going back to the Federalists and the Democratic Republicans, of course. But political scientists Keith Poole and Howard Rosenthal look at the polarization in Congress. And the most recent data shows that 2015 had the highest rates of polarization since 1879, the earliest year for which there’s data. And that was even before well, you know. Party Polarization, 1879-2015 Now, “party is a stronger part of our identity,” says Brendan Nyhan, a professor of government at Dartmouth College. “So it’s easy to see how we can slide into a sort of cognitive tribalism.” Though as the graph above shows, partisanship has been on the rise in the United States for decades, Donald Trump’s election, and even his brief time as president, have made partisanship and its relationship to facts seem like one of the most urgent questions of the era. In the past couple of years, fake news stories perfectly crafted to appeal to one party or the other have
  • 26. proliferated on social media, convincing people that the Pope had endorsed Trump or that Rage Against the Machine was reuniting for an anti-Trump album. While some studies suggest that conservatives are more susceptible to fake news—one fake news creator told NPR that stories he’d written targeting liberals never gained as much traction—after the election, the tables seem to have turned. As my colleague Robinson Meyer reported, in recent months there’s been an uptick in progressive fake news, stories that claim Trump is about to be arrested or that his administration is preparing for a coup. Though both Hillary Clinton and Donald Trump were disliked by members of their own parties—with a “Never Trump” movement blooming within the Republican Party—ultimately most people voted along party lines. Eighty-nine percent of Democrats voted for Clinton and 88 percent of Republicans voted for Trump, according to CNN’s exit polls. Carol Tavris, a social psychologist and co-author of Mistakes Were Made, But Not by Me, says that for Never Trump Republicans, it must have been “uncomfortable to them to feel they could not be wholeheartedly behind their candidate. You could hear the dissonance humming within them. We had a year of watching with interest as Republicans struggled to resolve this. Some resolved it by: ‘Never Trump but never Hillary, either.’ Others resolved it by saying, ‘I’m going to hold my nose and vote for him because he’s going to do the things that Republicans do in office.’” “Partisanship has been revealed as the strongest force in U.S. public life—stronger than any norms, independent of any facts,” Vox’s David Roberts wrote in his extensive breakdown of the factors that influenced the election. The many things that, during the campaign, might have seemed to render Trump unelectable—boasting about sexual assault, encouraging violence at his rallies, attacking an American-born judge for his Mexican heritage—did not ultimately cost him the support of the majority of his party. Republican commentators and politicians even decried
  • 27. Trump as not a true conservative. But he was the Republican nominee, and he rallied the Republican base. In one particularly potent example of party trumping fact, when shown photos of Trump’s inauguration and Barack Obama’s side by side, in which Obama clearly had a bigger crowd, some Trump supporters identified the bigger crowd as Trump’s. When researchers explicitly told subjects which photo was Trump’s and which was Obama’s, a smaller portion of Trump supporters falsely said Trump’s photo had more people in it. While this may appear to be a remarkable feat of self-deception, Dan Kahan thinks it’s likely something else. It’s not that they really believed there were more people at Trump’s inauguration, but saying so was a way of showing support for Trump. “People knew what was being done here,” says Kahan, a professor of law and psychology at Yale University. “They knew that someone was just trying to show up Trump or trying to denigrate their identity.” The question behind the question was, “Whose team are you on?” In these charged situations, people often don’t engage with information as information but as a marker of identity. Information becomes tribal. In a New York Times article called “The Real Story About Fake News Is Partisanship,” Amanda Taub writes that sharing fake news stories on social media that denigrate the candidate you oppose “is a way to show public support for one’s partisan team—roughly the equivalent of painting your face with team colors on game day.” This sort of information tribalism isn’t a consequence of people lacking intelligence or of an inability to comprehend evidence. Kahan has previously written that whether people “believe” in evolution or not has nothing to do with whether they understand the theory of it—saying you don’t believe in evolution is just another way of saying you’re religious. Similarly, a recent Pew study found that a high level of science knowledge didn’t make Republicans any more likely to say they believed in climate change, though it did for Democrats.
  • 28. What’s more, being intelligent and informed can often make the problem worse. The higher someone’s IQ, the better they are at coming up with arguments to support a position—but only a position they already agree with, as one study showed. High levels of knowledge make someone more likely to engage in motivated reasoning—perhaps because they have more to draw on when crafting a counterargument. People also learn selectively—they’re better at learning facts that confirm their worldview than facts that challenge it. And media coverage makes that worse. While more news coverage of a topic seems to generally increase people’s knowledge of it, one paper, “Partisan Perceptual Bias and the Information Environment,” showed that when the coverage has implications for a person’s political party, then selective learning kicks into high gear. “You can have very high levels of news coverage of a particular fact or an event and you see little or no learning among people who are motivated to disagree with that piece of information,” says Jennifer Jerit, a professor of political science at Stony Brook University and a co-author of the partisan-perception study. “Our results suggest that extraordinary levels of media coverage may be required for partisans to incorporate information that runs contrary to their political views,” the study reads. For example, Democrats are overwhelmingly supportive of bills to ban the chemical BPA from household products, even though the FDA and many scientific studies have found it is safe at the low levels currently used. This reflects a “chemophobia” often seen among liberals, according to Politico. Fact-checking erroneous statements made by politicians or cranks may also be ineffective. Nyhan’s work has shown that correcting people’s misperceptions often doesn’t work, and worse, sometimes it creates a backfire effect, making people endorse their misperceptions even more strongly. Sometimes during experimental studies in the lab, Jerit says, researchers have been able to fight against motivated reasoning by priming people to focus on accuracy in whatever task is at
  • 29. hand, but it’s unclear how to translate that to the real world, where people wear information like team jerseys. Especially because a lot of false political beliefs have to do with issues that don’t really affect people’s day-to-day lives. “Most people have no reason to have a position on climate change aside from expression of their identity,” Kahan says. “Their personal behavior isn’t going to affect the risk that they face. They don't matter enough as a voter to determine the outcome on policies or anything like this. These are just badges of membership in these groups, and that’s how most people process the information.” In 2016, Oxford Dictionaries chose “post-truth” as its word of the year, defined as “relating to or denoting circumstances in which objective facts are less influential in shaping public opinion than appeals to emotion and personal belief.” It was a year when the winning presidential candidate lied almost constantly on the campaign trail, when fake news abounded, and when people cocooned themselves thoroughly in social-media spheres that only told them what they wanted to hear. After careening through a partisan hall of mirrors, the “facts” that came through were so twisted and warped that Democrats and Republicans alike were accused of living in a “filter bubble,” or an “echo chamber,” or even an “alternate reality.” Farhad Manjoo’s book, True Enough: Learning to Live in a Post-Fact Society, sounds like it could have come out yesterday—with its argument about how the media is fragmenting, how belief beats out fact, and how objective reality itself gets questioned—but it was actually published in 2008. “Around the time [the book] came out, I was a little bit unsure how speculative and how real the idea was,” says Manjoo, who is now a technology columnist for The New York Times. “One of my arguments was, in politics, you don’t pay a penalty for lying.” At the time, a lot of lies were going around about
  • 30. presidential candidate Barack Obama—that he was a Muslim, that he wasn’t born in the United States—lies that did not ultimately sink him. “Here was a person who was super rational, and believed in science, and was the target of these factless claims, but won anyway,” Manjoo says. “It really seemed like that election was a vindication of fact and truth, which in retrospect, I think it was just not.” There was plenty of post-truth to go around during the Obama administration, whether it was the birther rumors (famously perpetuated by the current president) that just wouldn’t die, or the debate over the nonexistent “death panels” in the Affordable Care Act. “I started to get a sense that my idea was probably realer than I thought,” Manjoo says. “And then you had the 2016 election, which confirmed every worst fear of mine.” But the problem, Nyhan says, with “post-truth, post-fact language is it suggests a kind of golden age that never existed in which political debate was based on facts and truth.” People have always been tribal and have always believed things that aren’t true. Is the present moment really so different, or do the stakes just feel higher? Partisanship has surely ramped up—but Americans have been partisan before, to the point of civil war. Today’s media environment is certainly unique, though it’s following some classic patterns. This is hardly the first time there have been partisan publications, or many competing outlets, or even information silos. People often despair at the loss of the mid- 20th-century model, when just a few newspapers and TV channels fed people most of their unbiased news vegetables. But in the 19th century, papers were known for competing for eyeballs with sensational headlines, and in the time of the Founding Fathers, Federalist and Republican papers were constantly sniping at each other. In times when communication wasn’t as easy as it is now, news was more local—you could say people were in geographical information
  • 31. silos. The mid-20th-century “mainstream media” was an anomaly. The situation now is in some ways a return to the bad old days of bias and silos and competition, “but it’s like a supercharged return,” Manjoo says. “It’s not just that I’m reading news that confirms my beliefs, but I’m sharing it and friending other people, and that affects their media. I think it’s less important what a news story says than what your friend says about the news story.” These silos are also no longer geographical, but ideological and thus less diverse. A recent study in the Proceedings of the National Academy of Sciences that analyzed 376 million Facebook users’ interactions with 900 news outlets reports that “selective exposure drives news consumption.” Not everyone, however, agrees that the silos exist. Kahan says he’s not convinced: “I think that people have a preference for the sources that support their position. That doesn’t mean that they're never encountering what the other side is saying.” They’re just dismissing it when they do. The sheer scale of the internet allows you to find evidence (if sometimes dubious evidence) for any claim you want to believe, and counterevidence against any claim you don’t want to have to believe. And because humans didn’t evolve to operate in such a large sea of people and information, Boyer says people can be fooled into thinking some ideas are more widespread than they really are. “When I was doing fieldwork in small villages in Africa, I've seen examples of people who have a strange belief,” he says. “[For example], they think that if they recite an incantation they can make a small object disappear. Now, most people around them just laugh and tell them that’s stupid. And that’s it. And the belief kind of disappears.” But as a community gets larger, the likelier it is that a person can find someone else who shares their strange belief. And if the “community” is everyone in the world with an internet connection who speaks your language, well.
  • 32. “If you encounter 10 people who seem to have roughly the same idea, then it fools your system into thinking that it must be a probable idea because lots of people agree with it,” Boyer says. “One thing you assume, unconsciously, is that these 10 people came to the same belief independently. You don’t think that nine of these are just repeating something that the 10th one said.” Part of the problem is that society has advanced to the point that believing what’s true often means accepting things you don’t have any firsthand experience of and that you may not completely understand. Sometimes it means disbelieving your own senses—Earth doesn’t feel like it’s moving, after all, and you can’t see climate change out your window. In areas where you lack expertise, you have to rely on trust. Even Clifford acknowledges this—it’s acceptable, he says, to believe what someone else tells you “when there is reasonable ground for supposing that he knows the matter of which he speaks.” The problem is that who and what people trust to give them reliable information is also tribal. Deferring to experts might seem like a good start, but Kahan has found that people see experts who agree with them as more legitimate than experts who don’t. In the United States, people are less generally trusting of each other than they used to be. Since 1972, the General Social Survey has asked respondents: “Generally speaking, would you say that most people can be trusted or that you can’t be too careful in dealing with people?” As of 2014, the most recent data, the number of people saying most others can be trusted was at a historic low. (GRAPH OMITTED) On the other hand, there’s “particularized trust”—specifically, the trust you have for people in your groups. “Particularized trust destroys generalized trust,” Manjoo wrote in his book. “The more that people trust those who are like themselves—the more they trust people in their own town, say—the more they
  • 33. distrust strangers.” This fuels tribalism. “Particularized trusters are likely to join groups composed of people like themselves —and to shy away from activities that involve people they don’t see as part of their moral community,” writes Eric Uslaner, a professor of government and politics at the University of Maryland, College Park. So people high on the particularized-trust scale would be more likely to believe information that comes from others in their groups, and if those groups are ideological, the people sharing that information probably already agree with them. And so it spirals. This is also a big part of why people don’t trust the media. Not that news articles are never biased, but a hypothetical perfectly evenhanded piece of journalism, that fairly and neutrally represented all sides would still likely be seen as biased by people on each side. Because, Manjoo writes, everyone thinks their side has the best evidence, and therefore if the article were truly objective, it would have emphasized their side more. This is the attitude Trump has taken toward the media, calling any unfavorable coverage of him—even if it’s true—“unfair” and “fake news.” On the other hand, outlets that are biased in his favor, like Fox and Friends and the pro-Trump conservative blog The Gateway Pundit, Trump bills as “very honorable” and he invites them to the White House. (This is a reversal of fortune for Fox, which got a similar “fake news” style brush-off in 2009, when Obama’s communications director said the administration wouldn’t “legitimize them as a news organization.”) Trump’s is an extreme, id-fueled version of particularized trust, to be sure, but it’s akin to a mind-set many are prone to. Objectivity is a valiant battle, but sometimes, a losing one. Alternative facts” is a phrase that will live in infamy. Trump counselor Kellyanne Conway famously used it to describe White House Press Secretary Sean Spicer’s lie that Trump’s
  • 34. inauguration had drawn the “largest audience to ever witness an inauguration—period.” Spicer has also said to reporters, “I think sometimes we can disagree with the facts.” These are some of the more explicit statements from an administration that shows in ways subtle and not-at-all subtle that it often does not, as McIntyre would put it, “respect the truth.” This sort of flippant disregard for objective reality is deeply troubling, but the extreme nature of it also exposes more clearly something that’s always been true about politics: that sometimes when we argue about the facts, we’re not arguing about the facts at all. The experiment where Trump supporters were asked about the inauguration photos is one example. In a paper on political misperceptions, Nyhan suggests another: a survey asking people whether they agree with the statement “The murder rate in the United States is the highest it’s been in 45 years,” something Trump often said on the campaign trail, as well as something that’s not true. “Because the claim is false,” Nyhan writes, “the most accurate response is to disagree. But what does it mean if a person agrees with the statement?” It becomes unclear whether the person really believes that the false statement is true, or whether they’re using it as a shortcut to express something else—their support for Trump regardless of the validity of his claims, or just the fact that they feel unsafe and they’re worried about crime. Though for the media outlets that are fact-checking these things, it’s a matter of truth and falsehood, for the ordinary person evaluating, adopting, rejecting, or spreading false beliefs, that may not be what it’s really about. These are more often disputes over values, Kahan says, about what kind of society people want and which group or politician aligns with that. “Even if a fact is corrected, why is that going to make a difference?” he asks. “That’s not why they were supporting the person in the first place.” So what would get someone to change their mind about a false
  • 35. belief that is deeply tied to their identity? “Probably nothing,” Tavris says. “I mean that seriously.” But of course there are areas where facts can make a difference. There are people who are just mistaken or who are motivated to believe something false without treasuring the false belief like a crown jewel. “Personally my own theory is that there’s a slide that happens,” McIntyre says. “This is why we need to teach critical thinking, and this is why we need to push back against false beliefs, because there are some people who are still redeemable, who haven’t made that full slide into denialism yet. I think once they’ve hit denial, they’re too far gone and there’s not a lot you can do to save them.” There are small things that could help. One recent study suggests that people can be “inoculated” against misinformation. For example, in the study, a message about the overwhelming scientific consensus on climate change included a warning that “some politically motivated groups use misleading tactics to try to convince the public that there is a lot of disagreement among scientists.” Exposing people to the fact that this misinformation is out there should make them more resistant to it if they encounter it later. And in the study at least, it worked. While there’s no erasing humans’ tribal tendencies, muddying the waters of partisanship could make people more open to changing their minds. “We know people are less biased if they see that policies are supported by a mix of people from each party,” Jerit says. “It doesn’t seem like that’s very l ikely to happen in this contemporary period, but even to the extent that they see within party disagreement, I think that is meaningful. Anything that's breaking this pattern where you see these two parties acting as homogeneous blocks, there’s evidence that motivated reasoning decreases in these contexts.” It’s also possible to at least imagine a media environment that’s less hospitable to fake news and selective exposure than our current one, which relies so heavily on people’s social -media
  • 36. networks. I asked Manjoo what a less fake-newsy media environment might look like. “I think we need to get to an information environment where sharing is slowed down,” Manjoo says. “A really good example of this is Snapchat. Everything disappears after a day—you can’t have some lingering thing that gets bigger and bigger.” Facebook is apparently interested in copying some of Snapchat’s features—including the disappearing messages. “I think that would reduce virality, and then you could imagine that would perhaps cut down on sharing false information,” Manjoo says. But, he caveats: “Things must be particularly bad if you’re looking at Snapchat for reasons of hope.” So much of how people view the world has nothing to do with facts. That doesn’t mean truth is doomed, or even that people can’t change their minds. But what all this does seem to suggest is that, no matter how strong the evidence is, there’s little chance of it changing someone’s mind if they really don’t want to believe what it says. They have to change their ow n. As previously noted, Daniel Shaw ultimately left Siddha Yoga. But it took a long time. “Before that [New Yorker] article came out,” he says, “I started to learn about what was going to be in that article, and the minute I heard it is the minute I left that group, because immediately it all clicked together. But it had taken at least five years of this growing unease and doubt, which I didn’t want to know about or face.” It seems like if people are going to be open-minded, it’s more likely to happen in group interactions. As Manjoo noted in his book, when the U.S. government was trying to get people to eat organ meat during World War II (you know, to save the good stuff for our boys), researchers found that when housewives had a group discussion about it, rather than just listening to a nutritionist blather on about what a good idea it was, they were five times more likely to actually cook up some organs. And groups are usually better at coming up with the correct answers to reasoning tasks than individuals are.
  • 37. Of course, the wisdom of groups is probably diminished if everyone in a group already agrees with each other. “One real advantage of group reasoning is that you get critical feedback,” McIntyre says. “If you’re in a silo, you don’t get critical feedback, you just get applause.” But if the changes are going to happen at all, it’ll have to be “on a person-to-person level,” Shaw says. He tells me about a patient of his, whose family is involved in “an extremely fundamentalist Christian group. [The patient] has come to see a lot of problems with the ideology and maintains a relationship with his family in which he tries to discuss in a loving and compassionate way some of these issues,” Shaw says. “He is patient and persistent, and he chips away, and he may succeed eventually.” “But are they going to listen to a [news] feature about why they’re wrong? I don’t think so.” When someone does change their mind, it will probably be more like the slow creep of Shaw’s disillusionment with his guru. He left “the way most people do: Sort of like death by a thousand cuts.” Beck, Julie. “This Article Won’t Change Your Mind.” The Atlantic. 13 March 2017, https://www.theatlantic.com/ science/archive/2017/03/this-article-wont-change-your- mind/519093/.