Good Stuff Happens in 1:1 Meetings: Why you need them and how to do them well
CV Biancuzzi Graziano
1. Curriculum Vitae
Personal Data
Name / Family Name Graziano Biancuzzi
Address Via S. Francesco, n.102/3 Tricesimo (Udine, Italy)
Telephone +39 348 32 34 149
Citizenship ITALIAN
Dates of birth 24.01.1954
Sex Male
Desired
position/Professional field
MAITRE D’HOTEL (Chef de Rang/Head waiter)
Work Experience
Dates
Job or position
Employer's name and address
Employment type
Dates
Job or position
Main tasks and responsibilities
Employer's name and address
Employment type
Dates
Job or position
Main tasks and responsibilities
Employer's name and address
Employment type
Dates
Job or position
Main tasks and responsibilities
Employer's name and address
Employment type
Dates
Job or position
Employer's name and address
Employment type
Dates
Job or position
Employer's name and address
Employment type
Dates
Job or position
Employer's name and address
Employment type
Since Spring 2013 until today
Waiters and similar jobs
Albergo Ristorante "BELVEDERE" - Tricesimo (Udine, Italy)
Permanent contract for intermittent work
Winter 2012-2013
Chef De Rang
Service a la Carte; Banqueting
Ristorante “Lago Ghedina” Cortina (Belluno, Italy)
Seasonal employment
Summer 2011
Chef De Rang
Service a la Carte; Banqueting
GRANDE ALBERGO MARIN **** Lignano Sabbiadoro (Udine, Italy)
Seasonal employment
Summer 2010
Chef De Rang
Service a la Carte; Banqueting
HOTEL SAVOY PALACE **** GARDONE RIVIERA (Brescia, Italy)
Seasonal employment
Summer 2009
Chef De Rang
HOTEL KATIA **** Bibione (Venice, Italy)
Seasonal employment
Summer 2008
Maitre d’Hotel
Ristorante “Vecchia Fattoria” BIBIONE (Venice, Italy)
Seasonal employment
Summer 2007
Chef de Rang and Chef d’Etage, Service a la Carte
PALACE HOTEL CRISTALLO *****L Cortina D’Ampezzo (Belluno, Italy).
Seasonal employment
Dates
Job or position
Employer's name and address
Employment type
Spring 2005
Chef de Rang, Service a la Carte
GRAND HOTEL “DES BAINS” **** SHERATON HOTELS, Venezia Lido
(Venice, Italy)
Seasonal employment
2. Dates
Job or position
Description of the tasks
Employer's name and address
Tipo di attività
Dates
Job or position
Employer's name and address
Employment type
Dates
Job or position
Employer's name and address
Employment type
Dates
Job or position
Employer's name and address
Employment type
Dates
Job or position
Employer's name and address
Employment type
Dates
Job or position
Employer's name and address
Employment type
Dates
Job or position
Employer's name and address
Employment type
Dates
Job or position
Employer's name and address
Employment type
Dates
Job or position
Employer's name and address
Employment type
Dates
Job or position
Employer's name and address
Employment type
Dates
Job or position
Employer's name and address
Employment type
Summer 2004
TUTOR
TEACHER FOR VOCATIONAL TRAINING COURSES – Hotel Service School
IAL FVG - AVIANO (PN)
Fixed-term contract
Summer 2003
Chef de Rang, Service a la Carte (Specialty: Fish)
RISTORANTE “AI CASONI”, Bibione (Venice, Italy)
Seasonal employment
Winter 2002 - Spring 2003
Chef de Rang, Grill Room
HOTEL MARGNA ****L, Sils Baselgia, St. Moritz Switzerland
Seasonal employment
Summer 2002
Chef de Rang
HOTEL LONDRA ****L, Sanremo (Imperia, Italy)
Seasonal employment
Summer 2001
Maitre d’Hotel, Service a la Carte
HOTEL BOGLIACCO *** Gargnano (Brescia, Italy)
Seasonal employment
Winter 2000 Spring 2001
Chef de Rang, Grill Room
HOTEL MARGNA ****L Sils Baselgia, St. Moritz Switzerland
Seasonal employment
Summer 2000
Chef de Rang
HOTEL MARGNA ****L, Sils Baselgia, St. Moritz Switzerland
Seasonal employment
Anno 1999
Chef De Rang and Chef d’ Etage
HOTEL PALAZZO ARZAGA *****L, Carzago Riviera – Lago di Garda (Brescia,
Italy)
Seasonal employment
Autumn and Winter 1998.
Maitre d’Hotel
HOTEL GREEN HOTEL ****, Magnano in Riviera (Udine, Italy)
Seasonal employment
Summer season 1998
Maitre d’Hotel
HOTEL VILLA DEL SOGNO *****L Gardone Riviera, Lago di Garda (Brescia, Italy)
Seasonal employment
Winter 1997 – Spring 1998
Chef de Rang, Grill Room, Service a la carte
BADRUTT’S PALACE HOTEL ST. MORITZ ***** DE LUXE
Seasonal employment
Dates Summer 1997
3. Job or position
Employer's name and address
Employment type
Dates
Job or position
Employer's name and address
Employment type
Dates
Job or position
Employer's name and address
Dates
Job or position
Employer's name and address
Employment type
Dates
Job or position
Employer's name and address
Employment type
Dates
Job or position
Employer's name and address
Employment type
Dates
Job or position
Employer's name and address
Employment type
Dates
Job or position
Employer's name and address
Employment type
Dates
Job or position
Employer's name and address
Employment type
Dates
Job or position
Employer's name and address
Employment type
Dates
Job or position
Employer's name and address
Employment type
Dates
Job or position
Employer's name and address
Employment type
Chef de Rang, Service a la Carte, Banqueting and Grand Gala
GRAND HOTEL “DES BAINS” *****L C.I.G.A. HOTELS Venezia Lido (Venice,
Italy)
Seasonal employment
Winter 1996- Spring 1997
Chef De Rang - Banqueting and Gran Gala
HOTEL ASTORIA ITALIA ****, Udine
Seasonal employment
Autumn 1996
SOMMELIER COURSE
Casa del Vino - Udine
Summer 1996
Maitre d’Hotel
HOTEL ALELUJA *****, Punta Ala (Grosseto, Italy)
Seasonal employment
Winter 1995- Spring 1996
Chef de Rang
MIRAMONTI MAJESTIC GRAND HOTEL *****L, Cortina d’Ampezzo (Belluno,
Italy)
Seasonal employment
Summer 1995
Chef de Rang
GRAND HOTEL “VILLA SERBELLONI” *****L, Bellagio Lago di Como (Como,
Italy)
Seasonal employment
Summer 1994
Chef de Rang
HOTEL METROPOLE ****, S.Margherita Ligure (Genoa, Italy)
Seasonal employment
Summer 1993
Chef de Rang
MIRAMONTI MAJESTIC GRAND HOTEL *****L, Cortina d’ Ampezzo (Belluno,
Italy)
Seasonal employment
Summer 1992
Chef de Rang
HOTEL GRAND HOTEL ****, Gardone Lago di Garda (Brescia, Italy)
Seasonal employment
Since 1990 until 1992
Chef de Rang
VILLA DEI CESARI ***** DE LUXE, London - Great Britain
( Service a la Carte and a la Grand Carte - Banqueting and Grand Gala )
Since 1990 until 1992
Chef de Rang
CLARIDGE'S HOTEL ***** DE LUXE (red), London - Great Britain
( Service a la Carte - Banqueting and Grand Gala )
Since 1989 until 1990
Chef de Rang
4. Dates
Job or position
Employer's name and address
Employment type
Dates
Job or position
Employer's name and address
Employment type
Dates
Job or position
Employer's name and address
Employment type
Dates
Job or position
Employer's name and address
Employment type
Dates
Job or position
Employer's name and address
Employment type
Dates
Job or position
Employer's name and address
Employment type
Dates
Job or position
Employer's name and address
Employment type
Dates
Job or position
Employer's name and address
Employment type
Dates
Job or position
Employer's name and address
Employment type
Dates
Job or position
Employer's name and address
Employment type
Dates
Job or position
Employer's name and address
Employment type
Dates
Job or position
Employer's name and address
Employment type
SAVOY HOTEL ***** DE LUXE (red), London - Great Britain
Chef d’Etage – Banqueting and Grand Gala
Since 1989 until 1992
Part-time work
HILTON HOTEL *****L, INTERCONTINENTAL ****L, London - Great Britain
Banqueting and Grand Gala
Summer 1988
Chef de Rang
VILLA CORTINE - PALACE HOTEL *****L, Sirmione (Brescia, Italy)
Seasonal employment
Summer 1987
Chef de Rang
PARK HOTEL IMPERIAL *****L, Limone sul Garda (Brescia, Italy)
Seasonal employment
Summer 1986
Chef de Rang
HOTEL EUROTEL ****, Lignano (Udine, Italy)
Seasonal employment
Winter 1985/Spring 1986
Chef de Rang
BIDIN Restaurant * (Michelin), Lignano (Udine, Italy)
( Service a la Carte )
Summer 1985
Chef de Rang
GRAND HOTEL GREIF *****, Lignano (Udine, Italy)
Seasonal employment
1981 – 1983
Chef De Rang - Part time work
VIERJAHRESZEITEN KEMPINSKI *****L, Munich Germany
Hotel restaurant service
1981 – 1983
Chef De Rang - Part time work
BAYERISCHERE HOF *****L, Munich Germany
Hotel restaurant service
Since 1980 until 1983
Part-time work
SHERATON HOTEL *****L, Munich - Germany
( Service a la Carte and a la Grand Carte ) – ( Banqueting and Grand Gala )
1980 – 1983
Commis, Demie, Chef De Rang, Chef d’Etage
HOTEL “HILTON INTERNATIONAL” *****L Munich – Germany
Hotel restaurant service
Summer 1979
Commis de Rang
GRAND HOTEL “DES BAINS” *****L (Venice, Italy)
Seasonal employment
Winter-Spring 1979
Chef de Rang
5. RESTAURANT “LE PITZ”, Chamonix, France
Seasonal employment
Dates
Job or position
Employer's name and address
Employment type
Dates
Job or position
Employer's name and address
Employment type
Dates
Job or position
Employer's name and address
Employment type
Dates
Job or position
Employer's name and address
Employment type
Education and training
Dates
Name and type of the organization
providing education and training
Summer 1978
Chef de Rang
HOTEL EROS ***, Lignano (Udine, Italy)
Seasonal employment
Winter – Spring - 1977/78
Commis de Rang
HOTEL EUROPA *****, Marina d’Aurisina (Trieste, Italy)
Hotel Service School
Summer 1977
Commis de Rang
HOTEL “LA LAMPARA” ***, Lignano (Udine, Italy)
Seasonal employment
Winter – Spring 1976/77
Commis de Rang
HOTEL LA FONTE ****, Arta Terme (Udine, Italy)
Hotel Service School
1976 – 1978
Hotel Service School E.N.A.L.C. c/o HOTEL EUROPA Marina d’Aurisina (Trieste, Italy)
Level in the national or international
classification
Dates
PROFESSIONAL CERTIFICATE FOR HOTEL PERSONNEL
1970 Middle School Diploma
Languages
Native language ITALIAN
Other languages FRENCH
GERMAN
ENGLISH
Self-assessment Comprehension Spoken Written
European level (*) Listening Reading Oral interaction Oral production
FRENCH VERY GOOD VERY GOOD VERY GOOD VERY GOOD GOOD
GERMAN VERY GOOD VERY GOOD VERY GOOD VERY GOOD VERY GOOD
ENGLISH
VERY GOOD GOOD VERY GOOD VERY GOOD VERY GOOD
Driving license
Further information WILLING TO WORK ABROAD. REFERENCES AVAILABLE FROM:
- Mr. BERNARDI ANTONIO (A.M.I.R.A Fiduciary) tel. 0432 611348 - 328 8297071
- Mr. DEGANUTTI MARIO (Maitre d'Hotel and teacher of the Vocational Training School
CIVIFORM of Cividale del Friuli - UD) tel. 0432 700581 - 339 4321422
- Mr. BONARDI FEDERICO (Maitre d’Hotel) tel. 365 374804
- Mr. MARIN MARCO (Owner of Hotel Marin - Lignano ) tel. 0431 71283
- Mr. CASASOLA MAURIZIO (Chef) tel. 347 2609281
- Mr. MORANDINI ALESSANDRO (Owner Hotel "Belvedere") tel. 334 2961738
I hereby authorize the handling of my personal data in compliance with Law Decree n. 196
dated June 30 2003, "Law concerning the protection of personal data".
Signature GRAZIANO BIANCUZZI