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STOMACH
INTRODUCTION:
Stomach is a hollow organ situated just below the diaphragm on
the left side in the abdominal cavity. Volume of empty stomach is 50 mL.
Under normal conditions, it can expand to accommodate 1 L to 1.5
L of solids and liquids. However, it is capable of expanding still further up to 4 L.
PARTS OF STOMACH:
In humans, stomach has four parts:
1. Cardiac region
2. Fundus
3. Body or corpus
4. Pyloric region.
STOMACH
1. Cardiac Region:
Cardiac region is the upper part of the stomach where esophagus opens.
The opening is guarded by a sphincter called cardiac sphincter, which opens
only towards stomach. This portion is also known as cardiac end.
2. Fundus:
Fundus is a small dome-shaped structure. It is elevated above the level
of esophageal opening.
3. Body or Corpus:
Body is the largest part of stomach forming about 75% to 80% of the whole
stomach. It extends from just below the fundus up to the pyloric region.
4. Pyloric Region:
Pyloric region has two parts, antrum and pyloric canal. The body of
stomach ends in antrum. Junction between body and antrum is marked by an
angular notch called incisura angularis.
Antrum is continued as the narrow canal, which is called pyloric canal or
pyloric end. Pyloric canal opens into first part of small intestine called
duodenum.
The opening of pyloric canal is guarded by a sphincter called pyloric
sphincter. It opens towards duodenum.
Stomach has two curvatures. One on the right side is lesser curvature and
the other on left side is greater curvature
STRUCTURE OF STOMACH WALL:
Stomach wall is formed by four layers of structures:
1. Outer serous layer: Formed by peritoneum
2. Muscular layer: Made up of three layers of smooth muscle fibers, namely
inner oblique, middle circular and outer longitudinal layers.
3. Sub-mucus layer: Formed by areolar tissue, blood vessels, lymph vessels and
Meissner nerve plexus.
4. Inner mucus layer: Lined by mucus secreting columnar epithelial cells. The
gastric glands are situated in this layer. Under resting conditions, the mucosa
of the stomach is thrown into many folds. These folds are called rugae. The
rugae disappear when the stomach is distended after meals. Throughout the
inner mucus layer, small depressions called gastric pits are present. Glands of
the stomach open into these pits. Inner surface of mucus layer is covered by
2 mm thick mucus.
FUNCTION OF STOMACH:
1. MECHANICAL FUNCTION
i. Storage Function:
Food is stored in the stomach for a long period, i.e. for 3 to 4 hours and
emptied into the intestine slowly. The maximum capacity of stomach is up to
1.5 L. Slow emptying of stomach provides enough time for proper digestion and
absorption of food substances in the small intestine.
ii. Formation of Chyme:
Peristaltic movements of stomach mix the bolus with gastric juice and
convert it into the semisolid material known as chyme.
2. DIGESTIVE FUNCTION -: digestive enzymes in gastric juice
• Hydrochloric acid: converts Pesinogen to pepsin
• Pepsin : Pepsin begins the digestion of nearly all types of dietary protein.
• Gastric lipase -: acts mainly on butterfat.
3. PROTECTIVE FUNCTION
High acidic medium due to presence of HCl, many of the microorganisms
die.
4. HEMOPOIETIC FUNCTION
Intrinsic factor is secreted by gastric glands. Intrinsic factor is essential for
absorption of vitamin B12 in the ileum region.
STOMACH.pdf

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STOMACH.pdf

  • 2. INTRODUCTION: Stomach is a hollow organ situated just below the diaphragm on the left side in the abdominal cavity. Volume of empty stomach is 50 mL. Under normal conditions, it can expand to accommodate 1 L to 1.5 L of solids and liquids. However, it is capable of expanding still further up to 4 L. PARTS OF STOMACH: In humans, stomach has four parts: 1. Cardiac region 2. Fundus 3. Body or corpus 4. Pyloric region.
  • 4. 1. Cardiac Region: Cardiac region is the upper part of the stomach where esophagus opens. The opening is guarded by a sphincter called cardiac sphincter, which opens only towards stomach. This portion is also known as cardiac end. 2. Fundus: Fundus is a small dome-shaped structure. It is elevated above the level of esophageal opening. 3. Body or Corpus: Body is the largest part of stomach forming about 75% to 80% of the whole stomach. It extends from just below the fundus up to the pyloric region.
  • 5. 4. Pyloric Region: Pyloric region has two parts, antrum and pyloric canal. The body of stomach ends in antrum. Junction between body and antrum is marked by an angular notch called incisura angularis. Antrum is continued as the narrow canal, which is called pyloric canal or pyloric end. Pyloric canal opens into first part of small intestine called duodenum. The opening of pyloric canal is guarded by a sphincter called pyloric sphincter. It opens towards duodenum. Stomach has two curvatures. One on the right side is lesser curvature and the other on left side is greater curvature
  • 6. STRUCTURE OF STOMACH WALL: Stomach wall is formed by four layers of structures: 1. Outer serous layer: Formed by peritoneum 2. Muscular layer: Made up of three layers of smooth muscle fibers, namely inner oblique, middle circular and outer longitudinal layers. 3. Sub-mucus layer: Formed by areolar tissue, blood vessels, lymph vessels and Meissner nerve plexus. 4. Inner mucus layer: Lined by mucus secreting columnar epithelial cells. The gastric glands are situated in this layer. Under resting conditions, the mucosa of the stomach is thrown into many folds. These folds are called rugae. The rugae disappear when the stomach is distended after meals. Throughout the inner mucus layer, small depressions called gastric pits are present. Glands of the stomach open into these pits. Inner surface of mucus layer is covered by 2 mm thick mucus.
  • 7. FUNCTION OF STOMACH: 1. MECHANICAL FUNCTION i. Storage Function: Food is stored in the stomach for a long period, i.e. for 3 to 4 hours and emptied into the intestine slowly. The maximum capacity of stomach is up to 1.5 L. Slow emptying of stomach provides enough time for proper digestion and absorption of food substances in the small intestine. ii. Formation of Chyme: Peristaltic movements of stomach mix the bolus with gastric juice and convert it into the semisolid material known as chyme.
  • 8. 2. DIGESTIVE FUNCTION -: digestive enzymes in gastric juice • Hydrochloric acid: converts Pesinogen to pepsin • Pepsin : Pepsin begins the digestion of nearly all types of dietary protein. • Gastric lipase -: acts mainly on butterfat. 3. PROTECTIVE FUNCTION High acidic medium due to presence of HCl, many of the microorganisms die. 4. HEMOPOIETIC FUNCTION Intrinsic factor is secreted by gastric glands. Intrinsic factor is essential for absorption of vitamin B12 in the ileum region.