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Effects of Resmethrin and PBO
on Foraging Habits of Juvenile
Callinectes sapidus
Erin Plachy
Kaitlyn Schroeder-Spain
& Dr. D. L. Smee
Blue Crabs (Callinectes
sapidus)
• Key predator and prey
species in estuarine systems
• Commercially important:
Texas landings at lowest
levels since 1960s
– Decline due to loss of habitat,
overfishing, and pollution
• Blue crab importance makes
it necessary to mitigate
additional pressures on
existing populations
(Williams, 1973; Sutton & Wagner, 2007; Guillory et al., 2001)
Introduction
• Growing concern for insecticide
runoff into estuaries
– After significant rainfall,
pesticides have been found in
nearby estuaries
– Mid-Texas Coast study found
93.4% of all samples contained
triazine herbicides
• Insects and crabs are related
– Share target enzymes
• Juvenile blue crabs grow up in
estuaries
– After mating, males go to lower
salinities and females move to
higher salinities to release eggs
(Pennington et al. 2001)
Similar Studies
• Virtually no studies done on crabs
with Res. + PBO, but there are several
that have been conducted with
mercury and other heavy metals
– Produce similar effects on aquatic
organisms
• Contaminants like mercury have been
found to cause reduced feeding and
foraging ability of aquatic species
such as killifish
– Can affect organism’s motivation to
feed
– Reduces foraging search effectiveness
– Reduce ability to capture prey
(Weis et al. 2001)
Mercury Studies
• When exposed to mercury,
blue crabs have a decreased
ability to capture more
active prey, but consumed
equal amounts of less active
prey
– Blue crabs may be more
affected by reduced
coordination rather than lack
of motivation or hunger
(Reichmuth et al. 2009; Weis et al. 1999, 2000, 2001, 2011)
SCOURGE™
• Study sublethal
effects of Res. + PBO
on foraging ability of
juvenile blue crabs
• Some studies have
investigated effects of
pesticides on blue
crabs, but sublethal
effects of ingredients
in SCOURGE™ on
crabs are unknown
(Osterburg et al. 2012; Horst and Walker 1999)
• SCOURGE™: used primarily in mosquito pesticide
spraying
• Resmethrin: pyrethroid insecticide
– Interferes with nervous system
• Piperonyl Butoxide (PBO): synergist
– Inhibits metabolization of toxins
– Makes resmethrin more potent
(Zulkosky et al., 2005; WHO, 2001)
Mesocosm: Experimental
Design
• Juvenile male blue crabs and brown
shrimp caught in Corpus Christi, TX
– Crabs: 35-60 mm; Shrimp 35-50 mm
– Crabs must have chelipeds,
swimming legs, and most walking
legs
– Salinity: 18-20 (PSU)
– Acclimated to lab for min. 48-hrs
• Exposed to treatment or control for 3
or 12 hours, separately
• Each mesocosm:
– A filter, oyster shell layer, and
untreated saltwater
– 1 crab + 8 shrimp
Measured crab and
shrimp length
12-hr Exposure
CONTROL
Crab: control-ethanol
Shrimp: control-ethanol
(n=12)
LOW TREATMENT
Crab: 1:3 Res. + PBO
Shrimp: control-ethanol
(n=6)
HIGH TREATMENT
Crabs: 10:30 Res. + PBO
Shrimp: control-ethanol
(n=6)
3-hr Exposure
HIGH TREATMENT
Crab: 10:30 Res. + PBO
Shrimp: control-ethanol
(n=2)
High mortality in 12-hr 10:30
exposure, so new crabs were
measured and put in high
exposure for 3 hrs
*Indicates control ethanol
Data Collection
• 1 crab & 8 shrimp
• Observations recorded:
– # shrimp alive
– shrimp dead at each hr
– total shrimp dead
– # shrimp out
– if/where crab was hiding
(filter or shell)
– oyster piling occurrence
• Data recorded at hour:
– 0, 1, 2, 3, 6, 8, 12, 24, 36,
48, 60, & 72 hrs
– or until no shrimp left
Data Analysis
• Statistical tests
completed in either JMP
or Excel
– Repeated measures
ANOVA
– Post hoc: Students t-test,
with Bonferroni correction
to compare treatments
Average Shrimp Alive: Res. + PBO
With High Exposure 12-hr
0
1
2
3
4
5
6
7
8
9
10
0 1 2 3 6 8 12 24
NumberofShrimpAlive
Hour
Control Ethanol 10:30 ppb 12-hr
10:30 ppb Res. +PBO ate significantly less than control (p=0.006)
p = 0.006
Average Shrimp Alive: Res. + PBO
With High Exposure 12-hr
0
1
2
3
4
5
6
7
8
9
10
0 1 2 3 6 8 12 24
NumberofShrimpAlive
Hour
Control Ethanol 10:30 ppb 3-hr
1:3 ppb 12-hr 10:30 ppb 12-hr
10:30 ppb Res. +PBO ate significantly less than control (p=0.006)
Results
• 10:30 ppb Res. + PBO
(12-hr) not analyzed
because of low
replication (n=2)
• Focus on the
treatments that had
more replicates
Repeated Measures ANOVA
• Treatment has a nearly
significant ( p = 0.0630) effect
on consumption
– Due to low number of replicates,
could be considered significant
in order to avoid making a Type
II error
• Time is a significant factor
(p<0.0001)
• Time-treatment interaction was
not significant (p=0.280)
Average Shrimp Alive: Res. + PBO
0
1
2
3
4
5
6
7
8
9
0 1 2 3 6 8 12 24
NumberofShrimpAlive
Hour
Control Ethanol 10:30 ppb 3-hr 1:3 ppb 12-hr
Treatment has a nearly significant ( p = 0.0630) effect on consumption
p=0.0796 p=0.0079
p=0.0004
Post hoc Analysis: Students t-test
• 1:3 ppb Res. + PBO (12-hr)
– crabs ate more than the
control ethanol group
(p=0.0079)
• 10:30 ppb Res. + PBO (3-hr)
– Nearly significant: crabs ate
less than the control
ethanol group (p=0.0796)
• 10:30 ppb Res. + PBO ate
less than 1:3 ppb Res. + PBO
treatment (p=0.0004)
1:3 ppb Res + PBO (12-hr)
10:30 ppb Res. + PBO (12-hr)
Discussion
• In 10:30 ppb Res. + PBO 12-hr
treatment, surviving crabs
waved chelipeds erratically and
flipped upside-down
– Dead crabs were found upside-
down having ejected their claws
– Evidence of neuromuscular
dysfunction
• 10:30 ppb 3-hr treatment did
not act as severely as the 10:30
12-hr
– It is expected they endured
similar, but reduced, side effects
Discussion
• With poor motor skills,
blue crabs were less able to
catch active prey
• Consistent with the 10:30 3-
hr ppb exposure
– Ate less and at a slower pace
• Similar results to mercury
studies
Unexpected Results
• 1:3 ppb Res. + PBO
surprisingly ate significantly
more than the control group
– Was expected to eat less
– Inconsistent with other studies
• Could have the opposite effect
of the higher exposure (10:30
ppb)
– Crabs could begin to consume
more, increasing predation
pressure
Implications
• Pesticides could potentially change community
structure
– In contaminated waters, grass shrimp are able to
effectively avoid predators and partition their
energy, favoring growth and reproduction
– Effect of contamination was offset by decrease in
predation pressure
– Result was more numerous, larger shrimp
• With blue crabs not being able to target active
prey, predation pressure on those prey species
is decreased
(Reichmuth et al. 2009)
Implications
• Exposed to pesticides, blue crabs
would not be able to forage well,
having to select less optimal prey
– Generalist diet would narrow
– May not get proper nutrition
• Predation pressure would be relieved
for many prey species who would then
be allowed to increase in numbers
– Community structure based on
predator-prey interactions would shift
(Weis et al. 1999, 2011)
Further Experimentation
• In the future I would repeat the
experiment with increasing
concentrations of Res. + PBO in
order to see the trend in amount
of shrimp alive per hour for each
exposure time
• At what concentration of Res. +
PBO do the crabs start feeling
the negative effects?
• How do exposures above or
below 1:3 ppb Res. + PBO affect
foraging ability?
Works Cited
• Williams, A. B. (1973). The Swimming Crabs of the Genus Callinectes (Decapoda: Portunidae). Fishery Bulletin 72: 685-692.
• Sutton, G., and T. Wagner. (2007). Stock Assessment of Blue Crab (Callinectes sapidus) in Texas Coastal Waters. Texas Parks and Wildlife
Department Management Data Series No. 249.
• Guillory, V., H. Perry, P. Steele, T. Wagner, W. Keithly, B. Pellegrin, J. Peterson, T. Floyd, B. Buckson, L. Hartman, E. Holder, and C. Moss,
(2001, October). The Blue Crab Fishery of the Gulf of Mexico, United States: A Regional Management Plan. Gulf States Marine Fisheries
Commission.
• Pennington, P. L., J. W. Daugomah, A. C. Colbert, M. H. Fulton, P. B. Key, B. C. Thompson, E. D. Strozier, and G. I. Scott. (2001). Analysis of
Pesticide Runoff From Mid-Texas Estuaries and Risk Assessment Implications for Marine Phytoplankton. Journal of Environmental Science
and Health B36: 1-14.
• Weis, J. S., G. Smith, T. Zhou, C. Santiago-Bass, and P Weis. (2001). Effects of Contaminants on Behavior: Biochemical Mechanisms and
Ecological Consequences. BioOne 51: 209-217.
• Reichmuth, J. M., R. Roudez, T. Glover, and J. S. Weis. (2009). Differences in Prey Capture Behavior in Populations of Blue Crab
(Callinectes sapidus Rathburn) from Contaminated and Clean Estuaries in New Jersey. Estuaries and Coast, 32: 298-308.
• Weis, J. S., G. M. Smith, and T. Zhou. (1999). Altered predator/prey behavior in polluted environments: implications for fish conservation.
Environmental Biology of Fishes 55: 43-51.
• Weis, J. S., G. Smith, and C. Santiago-Bass. (2000). Predator/prey interactions: a link between the individual level and both higher and
lower level effects of toxicants in aquatic ecosystems. Journal of Aquaric Ecosystem Stress and Recovery 7: 145-153.
• Weis, J. S., L. Bergey, J. Reichmuth, and A. Candelmo. (2011). Living in a Contaminated Estuary: Behavioral Changes and Ecological
Consequences for Five Species. BioOne 61: 375-385.
• Osterburg, J. S., K. M. Darnell, T. M. Blickley, J. A. Romano, D. Rittschof. 2012. Acute toxicity and sub-lethal effects of common pesticides
in post-larval and juvenile blue crabs, Callinectes sapidus. Journal of Experimental Marine Biology and Ecology. 424-425: 5-14.
• Horst, M. N. and A. N. Walker. 1999. Effects of the Pesticide Morphogenesis and Shell Formation on the Blue Crab Callinectes sapidus.
Journal of Crustacean Biology. 19: 699-707.
• Zulkosky, A. M., J. P. Ruggieri, S. A. Terracciano, B. J. Brownawell, and A. E. McElroy. (2005). Acute Toxicity of Resmethrin, Malathion, and
Methoprene to Larval and Juvenile American Lobsters (Homarus americanus) and Analysis of Pesticide Levels in Surface Waters After
Scourge, Anvil, and Altosid Application. BioOne 24: 795-804.
• World Health Organization. (2001). Piperonyl Butoxide (062). In Pesticide Residues in Food - 2001: Evaluations. Residues, Part 1 (pp. 607-
705).
Photo/Image Sources
• http://www.nola.com/
• http://renegadehealth.com
• Http://www.fairfaxcounty.gov
• http://pested.ifas.ufl.edu/
• http://ecdpw.org/pdf/pesticide%20info.label.msds/Scourge%204-
12%20Label.pdf
• http://www.gcmlc.com
• http://www.animalhdwalls.com
• http://www.polartrec.com
• http://www.nysm.nysed.gov/
• http://4you.tulane.edu/
• http://www.activistpost.com
• http://www.divebums.com/
• http://www.raesidecartoon.com
• http://sadcrab.tumblr.com
Thank You
• Dr. Smee
• Kaitlyn Schroeder-Spain & Kelly Correia
• Dr. Withers
• Dr. Gardner
• SURF program
Questions?

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SURF presentation

  • 1. Effects of Resmethrin and PBO on Foraging Habits of Juvenile Callinectes sapidus Erin Plachy Kaitlyn Schroeder-Spain & Dr. D. L. Smee
  • 2. Blue Crabs (Callinectes sapidus) • Key predator and prey species in estuarine systems • Commercially important: Texas landings at lowest levels since 1960s – Decline due to loss of habitat, overfishing, and pollution • Blue crab importance makes it necessary to mitigate additional pressures on existing populations (Williams, 1973; Sutton & Wagner, 2007; Guillory et al., 2001)
  • 3. Introduction • Growing concern for insecticide runoff into estuaries – After significant rainfall, pesticides have been found in nearby estuaries – Mid-Texas Coast study found 93.4% of all samples contained triazine herbicides • Insects and crabs are related – Share target enzymes • Juvenile blue crabs grow up in estuaries – After mating, males go to lower salinities and females move to higher salinities to release eggs (Pennington et al. 2001)
  • 4. Similar Studies • Virtually no studies done on crabs with Res. + PBO, but there are several that have been conducted with mercury and other heavy metals – Produce similar effects on aquatic organisms • Contaminants like mercury have been found to cause reduced feeding and foraging ability of aquatic species such as killifish – Can affect organism’s motivation to feed – Reduces foraging search effectiveness – Reduce ability to capture prey (Weis et al. 2001)
  • 5. Mercury Studies • When exposed to mercury, blue crabs have a decreased ability to capture more active prey, but consumed equal amounts of less active prey – Blue crabs may be more affected by reduced coordination rather than lack of motivation or hunger (Reichmuth et al. 2009; Weis et al. 1999, 2000, 2001, 2011)
  • 6. SCOURGE™ • Study sublethal effects of Res. + PBO on foraging ability of juvenile blue crabs • Some studies have investigated effects of pesticides on blue crabs, but sublethal effects of ingredients in SCOURGE™ on crabs are unknown (Osterburg et al. 2012; Horst and Walker 1999)
  • 7. • SCOURGE™: used primarily in mosquito pesticide spraying • Resmethrin: pyrethroid insecticide – Interferes with nervous system • Piperonyl Butoxide (PBO): synergist – Inhibits metabolization of toxins – Makes resmethrin more potent (Zulkosky et al., 2005; WHO, 2001)
  • 8. Mesocosm: Experimental Design • Juvenile male blue crabs and brown shrimp caught in Corpus Christi, TX – Crabs: 35-60 mm; Shrimp 35-50 mm – Crabs must have chelipeds, swimming legs, and most walking legs – Salinity: 18-20 (PSU) – Acclimated to lab for min. 48-hrs • Exposed to treatment or control for 3 or 12 hours, separately • Each mesocosm: – A filter, oyster shell layer, and untreated saltwater – 1 crab + 8 shrimp
  • 9. Measured crab and shrimp length 12-hr Exposure CONTROL Crab: control-ethanol Shrimp: control-ethanol (n=12) LOW TREATMENT Crab: 1:3 Res. + PBO Shrimp: control-ethanol (n=6) HIGH TREATMENT Crabs: 10:30 Res. + PBO Shrimp: control-ethanol (n=6) 3-hr Exposure HIGH TREATMENT Crab: 10:30 Res. + PBO Shrimp: control-ethanol (n=2) High mortality in 12-hr 10:30 exposure, so new crabs were measured and put in high exposure for 3 hrs *Indicates control ethanol
  • 10. Data Collection • 1 crab & 8 shrimp • Observations recorded: – # shrimp alive – shrimp dead at each hr – total shrimp dead – # shrimp out – if/where crab was hiding (filter or shell) – oyster piling occurrence • Data recorded at hour: – 0, 1, 2, 3, 6, 8, 12, 24, 36, 48, 60, & 72 hrs – or until no shrimp left
  • 11. Data Analysis • Statistical tests completed in either JMP or Excel – Repeated measures ANOVA – Post hoc: Students t-test, with Bonferroni correction to compare treatments
  • 12. Average Shrimp Alive: Res. + PBO With High Exposure 12-hr 0 1 2 3 4 5 6 7 8 9 10 0 1 2 3 6 8 12 24 NumberofShrimpAlive Hour Control Ethanol 10:30 ppb 12-hr 10:30 ppb Res. +PBO ate significantly less than control (p=0.006) p = 0.006
  • 13. Average Shrimp Alive: Res. + PBO With High Exposure 12-hr 0 1 2 3 4 5 6 7 8 9 10 0 1 2 3 6 8 12 24 NumberofShrimpAlive Hour Control Ethanol 10:30 ppb 3-hr 1:3 ppb 12-hr 10:30 ppb 12-hr 10:30 ppb Res. +PBO ate significantly less than control (p=0.006)
  • 14. Results • 10:30 ppb Res. + PBO (12-hr) not analyzed because of low replication (n=2) • Focus on the treatments that had more replicates
  • 15. Repeated Measures ANOVA • Treatment has a nearly significant ( p = 0.0630) effect on consumption – Due to low number of replicates, could be considered significant in order to avoid making a Type II error • Time is a significant factor (p<0.0001) • Time-treatment interaction was not significant (p=0.280)
  • 16. Average Shrimp Alive: Res. + PBO 0 1 2 3 4 5 6 7 8 9 0 1 2 3 6 8 12 24 NumberofShrimpAlive Hour Control Ethanol 10:30 ppb 3-hr 1:3 ppb 12-hr Treatment has a nearly significant ( p = 0.0630) effect on consumption p=0.0796 p=0.0079 p=0.0004
  • 17. Post hoc Analysis: Students t-test • 1:3 ppb Res. + PBO (12-hr) – crabs ate more than the control ethanol group (p=0.0079) • 10:30 ppb Res. + PBO (3-hr) – Nearly significant: crabs ate less than the control ethanol group (p=0.0796) • 10:30 ppb Res. + PBO ate less than 1:3 ppb Res. + PBO treatment (p=0.0004)
  • 18. 1:3 ppb Res + PBO (12-hr)
  • 19. 10:30 ppb Res. + PBO (12-hr)
  • 20. Discussion • In 10:30 ppb Res. + PBO 12-hr treatment, surviving crabs waved chelipeds erratically and flipped upside-down – Dead crabs were found upside- down having ejected their claws – Evidence of neuromuscular dysfunction • 10:30 ppb 3-hr treatment did not act as severely as the 10:30 12-hr – It is expected they endured similar, but reduced, side effects
  • 21. Discussion • With poor motor skills, blue crabs were less able to catch active prey • Consistent with the 10:30 3- hr ppb exposure – Ate less and at a slower pace • Similar results to mercury studies
  • 22. Unexpected Results • 1:3 ppb Res. + PBO surprisingly ate significantly more than the control group – Was expected to eat less – Inconsistent with other studies • Could have the opposite effect of the higher exposure (10:30 ppb) – Crabs could begin to consume more, increasing predation pressure
  • 23. Implications • Pesticides could potentially change community structure – In contaminated waters, grass shrimp are able to effectively avoid predators and partition their energy, favoring growth and reproduction – Effect of contamination was offset by decrease in predation pressure – Result was more numerous, larger shrimp • With blue crabs not being able to target active prey, predation pressure on those prey species is decreased (Reichmuth et al. 2009)
  • 24. Implications • Exposed to pesticides, blue crabs would not be able to forage well, having to select less optimal prey – Generalist diet would narrow – May not get proper nutrition • Predation pressure would be relieved for many prey species who would then be allowed to increase in numbers – Community structure based on predator-prey interactions would shift (Weis et al. 1999, 2011)
  • 25. Further Experimentation • In the future I would repeat the experiment with increasing concentrations of Res. + PBO in order to see the trend in amount of shrimp alive per hour for each exposure time • At what concentration of Res. + PBO do the crabs start feeling the negative effects? • How do exposures above or below 1:3 ppb Res. + PBO affect foraging ability?
  • 26. Works Cited • Williams, A. B. (1973). The Swimming Crabs of the Genus Callinectes (Decapoda: Portunidae). Fishery Bulletin 72: 685-692. • Sutton, G., and T. Wagner. (2007). Stock Assessment of Blue Crab (Callinectes sapidus) in Texas Coastal Waters. Texas Parks and Wildlife Department Management Data Series No. 249. • Guillory, V., H. Perry, P. Steele, T. Wagner, W. Keithly, B. Pellegrin, J. Peterson, T. Floyd, B. Buckson, L. Hartman, E. Holder, and C. Moss, (2001, October). The Blue Crab Fishery of the Gulf of Mexico, United States: A Regional Management Plan. Gulf States Marine Fisheries Commission. • Pennington, P. L., J. W. Daugomah, A. C. Colbert, M. H. Fulton, P. B. Key, B. C. Thompson, E. D. Strozier, and G. I. Scott. (2001). Analysis of Pesticide Runoff From Mid-Texas Estuaries and Risk Assessment Implications for Marine Phytoplankton. Journal of Environmental Science and Health B36: 1-14. • Weis, J. S., G. Smith, T. Zhou, C. Santiago-Bass, and P Weis. (2001). Effects of Contaminants on Behavior: Biochemical Mechanisms and Ecological Consequences. BioOne 51: 209-217. • Reichmuth, J. M., R. Roudez, T. Glover, and J. S. Weis. (2009). Differences in Prey Capture Behavior in Populations of Blue Crab (Callinectes sapidus Rathburn) from Contaminated and Clean Estuaries in New Jersey. Estuaries and Coast, 32: 298-308. • Weis, J. S., G. M. Smith, and T. Zhou. (1999). Altered predator/prey behavior in polluted environments: implications for fish conservation. Environmental Biology of Fishes 55: 43-51. • Weis, J. S., G. Smith, and C. Santiago-Bass. (2000). Predator/prey interactions: a link between the individual level and both higher and lower level effects of toxicants in aquatic ecosystems. Journal of Aquaric Ecosystem Stress and Recovery 7: 145-153. • Weis, J. S., L. Bergey, J. Reichmuth, and A. Candelmo. (2011). Living in a Contaminated Estuary: Behavioral Changes and Ecological Consequences for Five Species. BioOne 61: 375-385. • Osterburg, J. S., K. M. Darnell, T. M. Blickley, J. A. Romano, D. Rittschof. 2012. Acute toxicity and sub-lethal effects of common pesticides in post-larval and juvenile blue crabs, Callinectes sapidus. Journal of Experimental Marine Biology and Ecology. 424-425: 5-14. • Horst, M. N. and A. N. Walker. 1999. Effects of the Pesticide Morphogenesis and Shell Formation on the Blue Crab Callinectes sapidus. Journal of Crustacean Biology. 19: 699-707. • Zulkosky, A. M., J. P. Ruggieri, S. A. Terracciano, B. J. Brownawell, and A. E. McElroy. (2005). Acute Toxicity of Resmethrin, Malathion, and Methoprene to Larval and Juvenile American Lobsters (Homarus americanus) and Analysis of Pesticide Levels in Surface Waters After Scourge, Anvil, and Altosid Application. BioOne 24: 795-804. • World Health Organization. (2001). Piperonyl Butoxide (062). In Pesticide Residues in Food - 2001: Evaluations. Residues, Part 1 (pp. 607- 705).
  • 27. Photo/Image Sources • http://www.nola.com/ • http://renegadehealth.com • Http://www.fairfaxcounty.gov • http://pested.ifas.ufl.edu/ • http://ecdpw.org/pdf/pesticide%20info.label.msds/Scourge%204- 12%20Label.pdf • http://www.gcmlc.com • http://www.animalhdwalls.com • http://www.polartrec.com • http://www.nysm.nysed.gov/ • http://4you.tulane.edu/ • http://www.activistpost.com • http://www.divebums.com/ • http://www.raesidecartoon.com • http://sadcrab.tumblr.com
  • 28. Thank You • Dr. Smee • Kaitlyn Schroeder-Spain & Kelly Correia • Dr. Withers • Dr. Gardner • SURF program

Editor's Notes

  1. Version 2
  2. Original (ish) – with all data points