What sets Indian food apart from other global cuisines? Indian cuisine has a big impact on world cuisine in the modern world. If you’ve never had Indian food before, you must be fascinated by it. This Indian restaurant in Nashville is the solution for Americans who want to stray from their regular fare and enjoy unique cuisine.

1. Enjoy Indian Street
Food In Nashville,
Tennessee
theeggholic.com

2. Table Of Content
Introduction
Indian Food On A Global Scale
What Is It About Indian Food That Makes It So Unique?
Indian Restaurant In Nashville To Win Your Hearts
To Wrap It Up
About Us
Conclusion
Contact Us

3. Introduction
Indian cuisine has a big impact on world cuisine in the modern world.
This is understandable given that Indian cuisine includes a diverse
array of regional and traditional foods.
Authentic Indian food is different in terms of soil type, climate, culture,
and occupation. There are several states in India, and the cuisines of
each vary greatly from one another, dependent on ingredients that may
be found nearby such as spices, herbs, vegetables, and fruits.
Indian food has influenced cuisines all over the world over the years,
but it has had a special impact on those in Europe, Southeast Asia,
North America, Mauritius, and the Caribbean.

4. Indian Food On A
Global Scale
Other nations in the global market have taken notice of Indian cuisine due to its
flavor, texture, ethnicity, and exceptional taste. The world of cuisine has adapted
many of the procedures, ingredients, styles, and presentational patterns of Indian
cuisine.
The fact that nations like the United Kingdom serve chicken tikka masala as their
national dish is evidence of the importance and impact of Indian cuisine on the
world stage. Indian food has influenced other cuisines all over the world in terms of
ingredients like onion, garlic, spices, and meat cooking methods. Examples of this
include American, South African, Italian, and Mexican food.
Since Indian food is widely available in Canada, particularly in the cities of Toronto,
Vancouver, and Ottawa where there are many NRIs, nations like the United Kingdom
and the United States have a considerable impact and influence. Additionally,
individuals from these countries travel expressly to India to study Indian cooking
techniques, after which they return home and modify the recipe or add a fresh twist
to it in order to produce meals that are similar to those offered in Indian restaurants.

5. What Is It About
Indian Food That
Makes It So Unique?
If you’ve never had Indian food before, you must be fascinated by it. Indian cuisine,
on the other hand, stands out for its alluring fragrances, flavorful blend of spices,
and variety of luxurious ingredients. Not just Indians but people from all around the
world enjoy Indian food.
But what sets Indian food apart from other global cuisines? Due to the use of some
of the best spices, which are known to have numerous health benefits, Indian food
is not only delectable but also nutritious. This suggests that Indian food is not only
delicious but also healthy.
Approximately seven ingredients make up the foundation of Indian food, including
freshly ground spices, each of which has a unique flavor. The wonderful thing is that
every spice can be tasted separately in every Indian dish because no flavor is
dominated by another.

6. Indian Restaurant
In Nashville To Win
Your Hearts
When you first hear the phrase “Indian restaurant,” what comes to mind? Masala, Tandoori, Chatpata,
Sizzling, etc.? Well, EggHolic is all about discovering what lies beyond all of this.
The menu is influenced by the egg-based specialties of south Gujarat, although it also features platters
from other parts of the country. Let’s start by discussing the reputation of this Indian store. Additionally
to appetizers, specials, curries, quick snacks, rice, sandwiches, and wraps, they also serve egg dishes.
Let’s start with the delicious appetizers, affectionately known as “Eggitizers” and the “Holic Specials.”
Green Boiled Fry, Cheese Katori, French Toast, Lapeti, Lachko, Surti Gotalo, Boil Tikka, Egg Bhaji,
Floating Omelette, Rassa Bhurji, Omelette Pizza, and Goti Fry are just a few of EggHolic’s unique Indian
flavors. These platters are made with sublime dedication.
The chefs make sure that each dish tastes like the spices that Hindustanis are accustomed to.
Additionally, they maintain the punch’s balance to keep them tasty for the American public.
Enjoy Egg-tastic Weekends By Making An Egg-Pal At EggHolic!

7. 1) Green Boiled Fry
Green Boiled Fry is a dish with cut-boiled eggs topped
with green gravy made of aromatic spice-full masala.
The chefs combine ingredients like fresh coriander,
fresh mint, green chilies, bay leaf, cardamoms, garlic,
onion, cumin, garam masala powder, cinnamon, and
salt.
These elements mix well with the natural taste of eggs.

8. 2) Lachko
Lachko is a dish made of shredded green bell pepper
cooked with cheese and running eggs.
This Indian restaurant special has ingredients like ginger
chili paste, onion, spring green, coriander, red chilies,
turmeric powder, cumin, garam masala, and cheese.
Enjoyed it with toasted pieces of bread or Indian Rotis.

9. 3) Surti Gotalo
Surti Gotalo is a platter cooked with great passion by
the chefs at EggHolic.
They use special in-house spices to make it uniquely
delicious.
The other ingredients include tomato, garlic, salt, chili
powder, onion, ginger, coriander, cumin powder,
turmeric powder, mustard seeds, and green chili.
Served with long buttery pavs.

10. 4) Egg Bhurji
Egg Bhaji is a delicacy that looks very similar to Lachko
but has a very distinct taste.
The cooks use ingredients like ginger-garlic paste,
onion, capsicum, tomato, chili powder, turmeric powder,
pav bhaji masala, butter, lemon, coriander, and salt to
make it.
Accompany this platter with cold sodas like Thums Up,
Limca, or Coca-Cola.

11. 5) Goti Fry
Goti Fry is a half-and-half platter that has gravy on one
side and boiled eggs topped with cheese on the other.
The ingredients used for making the gravy are onion,
garlic, ginger, green chilies, cloves, bay leaf, cinnamon,
cardamom, chili powder, coriander powder, turmeric
powder, garam masala, tomato, and salt.
A lovely lunchtime dish!

12. Other Yum Dishes At EggHolic, The Indian Restaurant In Nashville
Chicken and Paneer plates are available at EggHolic, a restaurant that also serves
vegetarian and non-vegetarian food. They are also well-known for their selection of
mouthwatering wraps and Bombay Grill sandwiches. Additionally, this store has
locations in Chantilly, Chicago, Nashville, Dublin, Schaumburg, and DFW. Profit from
the delightful fun.
The Chicken selections at EggHolic include dishes like Chicken Kabob with Rice,
Chicken Tangri with Rice, Chicken Pulao, Malvani Chicken, Chicken Kadai, and
Toofani Chicken. As opposed to this, there are several paneer choices, including
paneer bhurji, paneer gotala, paneer lajavab, paneer cheese masala, and paneer
kadai.
Bhurji Pulao, Anda Pulao, Green Egg Rice, Lava Pulao, Veg Pulao, Lava Paneer
Pulao, and Jeera Rice are a few additional recipes that are available using rice as a
basis. Street foods including Samosa Chaat, Cheese Bhel, Pani/Dahi-Puri, and
Boiled Kheemo are also available for consumption.
Anda Masala, Chatpata Anda, Veg Cheese Grill, Amdavadi Touch, Paneer Masala,
Fried Paneer Toofani, Samosa Cheese Grill, Chocolate Cheese, Cheese Jam,
Chicken Masala, and Crispy Chicken are all included in the collection of Bombay
Grill Sandwiches. Paneer Tikka, Samosa, Egg, Egg Chicken, Crispy Chicken, and
Chicken Masala are among the wraps.

13. To Wrap It Up
EggHolic has quickly emerged as a fan favorite and is expanding daily,
so it is clear that there is a rising desire for Indian food. Other Indian
beverages, including desi chai and lassi, are also offered to go with
your meal.
This Indian restaurant in Nashville is the solution for Americans who
want to stray from their regular fare and enjoy unique cuisine.
The company also gives you the opportunity to franchise with them
and develop your own success narrative while being a part of
something significant.
Visit the website to become a member of their talented and productive
team.

14. About Us
EggHolic is an egg-centric Indian restaurant founded in 2018 in
Chicago by cousins Bhagyesh and Lay Patel. The idea to start
EggHolic stemmed from a longing for the traditional Indian foods
found in their native India.
EggHolic specializes in Indian-style egg dishes, including curries,
sandwiches, rice dishes, and of course traditional street food dishes,
normally served from Indian street carts.
These include kabobs dishes and samosas. In addition, a wide variety
of vegetarian alternatives are available, like Paneer Dishes, rice,
sandwiches, samosas, Lassis, and many more for an all-inclusive
menu.

15. Contact Us
theeggholic.com
615 739-6227
412 Harding place Suite 106
Nashville TN