2. • The fishing industry includes that industry or activity
concerned with catching, processing, storing transporting
distributing, marketing and selling fish or fish products.
• India is the second largest producer of fish in the world .
3. Contribution to the National Income,
exports, food and nutritional security.
Principal source of livelihood for a large
section of economically backward
people.
Contributed over 1% of India's annual
GROSS DOMESTIC PRODUCT(GDP).
Employs about 14.5 million people.
5. Demand for fish and fishery products are increasing both domestic
and export front due to the health concern as a healthy food with
high level of protein .
* WHOLESALE MARKETS : Fish handled by whole sale markets in India
range from 1 tonne to 100 tonnes. The fish are pack in plastic or
thermocol containers with ice and resold the next day. Most wholesale
markets were very old, unhygienic, without proper facilities for handling
fish.
* RETAIL MARKETS : Retail fish markets are miniatures of wholesale
markets in our country. Most retailers were found selling fish by the
roadside without maintenance of quality.
6. BLUE REVOLUTION
The blue Revolution, Focuses mainly on increasing
production of fish products.
OBJECTIVES :-
To increase the overall fish production.
To modernize the fisheries with special focus on new
technologies.
To ensure food and nutritional security.
To generate employment and export earnings.
7. • A large export potential exists in this
sector.
• Riding on demand of fish products in
international markets, India exported
11,34,948 MT of seafood worth an all time
high of US$ 5.78 billion (Rs 37, 870.90
crore) in 2016-17.
8. Siam Canadian (India)
Limited
Aqua sea food (India)
Pvt ltd.
Front line export Pvt Ltd.
Amigo Foods
Oceanus marine
exports.
These companies are engaged in
supplying a wide range of fish and
fish products to other countries.