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(A Statutory Authorityestablished under the Food Safety &Standards Act, 2006)
File No. T-17014/3/2021-Training-FSSAI-Part(3)
Food Safety and Standards Authority of India
To:
(Training Division)
3rd Floor MMUbuilding, Mata Sundri Road, New Delhi-110 002
NOTICE
The Food Safety Training and Certification (FoSTaC) program has newly
introduced an option to select Designated Officer (D0) while creating a training
calendar. A step wise guidance document is available at
https://fostac.fssai.gov.in/usermanuals
Copy to
AllDesignated Oficers of State/UTs shallensure that Training Partners while
creating a training calendar for Food Safety Supervisors (FSS)trainings organized by
Designated Officers under Eat Right Challenge must select the newly available option.
Any Training organized without adhering to the prescribed procedure will not be
considered for Eat Right Challenge.
This is issued with the approvalofthe Competent Authority
Dated:|7"July, 2023
i. Food Safety Commissioners ofState/UTs
(Virendra SinghShekhawat)
Manager (Training)
i. CITOwith arequest to upload in the FSSAIwebsite for wider circulation.
Guidance document for creation of Training calendars created by Training
Partners for Food Safety Supervisors (FSS) Trainings organized by Designated
Officers under Eat Right Challenge
This is a guidance document to provide information on how to create a training
calendar for Food Safety Supervisor trainings under FoSTaC program organized by
Designated Officers with the help of Training Partners, so that the training may qualify
under Eat Right Challenge.
Following are the steps: -
Logging in to New FoSTaC portal
Step 1: Open New FoSTaC portal at web address https://fostac.fssai.gov.in/ and click on
“Login” Tab
Step 2: After opening the login page, login with your credentials
Creating a training Calendar
Step 3: After login navigate to the dashboard (on the left side of the page), Click on the
Training Calendar
Step 4: Under the menu Training Calendar, click on the submenu create a new
calendar
Step 5: When a user clicks the create a new calendar option, the following window
appears
Step 6: Select training type as Offline
Step 7: Fill mandatory* information under the column of Training Center/Venue
Step 8: Fill mandatory * information under the column of Course type
Step 9: Choose Training date, Time and Trainer
Step10: Fill information in Assessment details- Assessment date, Time and Assessor
Step11: Under the section Organized by, select DO from the dropdown menu
Step12: Select the concerned state from the dropdown menu
Step13: Select the concerned district from the dropdown menu
Step14: Select the concerned Taluk from the dropdown menu
Step15: Select the concerned Designated Officer Name from the dropdown menu
Step16: Finally click on below mentioned Tab-Create calendar
Your calendar will be created successfully and Trainings under this Training
batch will only be qualified for Eat Right Challenge

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DO-FOSCOS.pdf

  • 1. (A Statutory Authorityestablished under the Food Safety &Standards Act, 2006) File No. T-17014/3/2021-Training-FSSAI-Part(3) Food Safety and Standards Authority of India To: (Training Division) 3rd Floor MMUbuilding, Mata Sundri Road, New Delhi-110 002 NOTICE The Food Safety Training and Certification (FoSTaC) program has newly introduced an option to select Designated Officer (D0) while creating a training calendar. A step wise guidance document is available at https://fostac.fssai.gov.in/usermanuals Copy to AllDesignated Oficers of State/UTs shallensure that Training Partners while creating a training calendar for Food Safety Supervisors (FSS)trainings organized by Designated Officers under Eat Right Challenge must select the newly available option. Any Training organized without adhering to the prescribed procedure will not be considered for Eat Right Challenge. This is issued with the approvalofthe Competent Authority Dated:|7"July, 2023 i. Food Safety Commissioners ofState/UTs (Virendra SinghShekhawat) Manager (Training) i. CITOwith arequest to upload in the FSSAIwebsite for wider circulation.
  • 2. Guidance document for creation of Training calendars created by Training Partners for Food Safety Supervisors (FSS) Trainings organized by Designated Officers under Eat Right Challenge This is a guidance document to provide information on how to create a training calendar for Food Safety Supervisor trainings under FoSTaC program organized by Designated Officers with the help of Training Partners, so that the training may qualify under Eat Right Challenge. Following are the steps: - Logging in to New FoSTaC portal Step 1: Open New FoSTaC portal at web address https://fostac.fssai.gov.in/ and click on “Login” Tab Step 2: After opening the login page, login with your credentials
  • 3. Creating a training Calendar Step 3: After login navigate to the dashboard (on the left side of the page), Click on the Training Calendar Step 4: Under the menu Training Calendar, click on the submenu create a new calendar Step 5: When a user clicks the create a new calendar option, the following window appears
  • 4. Step 6: Select training type as Offline Step 7: Fill mandatory* information under the column of Training Center/Venue Step 8: Fill mandatory * information under the column of Course type
  • 5. Step 9: Choose Training date, Time and Trainer Step10: Fill information in Assessment details- Assessment date, Time and Assessor Step11: Under the section Organized by, select DO from the dropdown menu Step12: Select the concerned state from the dropdown menu
  • 6. Step13: Select the concerned district from the dropdown menu Step14: Select the concerned Taluk from the dropdown menu Step15: Select the concerned Designated Officer Name from the dropdown menu Step16: Finally click on below mentioned Tab-Create calendar
  • 7. Your calendar will be created successfully and Trainings under this Training batch will only be qualified for Eat Right Challenge