1. Ashley M. Ott
Ashmarie945@gmail.com
612.430.1703
__________________________________________________________
Objective:
 To obtain a position where I will utilize outstanding planning and creative thinking skills
to help company attain its goals and take on more responsibility as quickly as possible.
_____________________________________________________________________________
Education:
University Of Minnesota
 Bachelor Degree B.A. Major: English Creative Writing & Cultural Studies
 Minor: Fine Art
Skills:
 Exceptional computer, written and verbal communication skills (Microsoft Office)
 Ability to multitask and prioritize.
 Ability to write creatively and handle multiple projects simultaneously.
 Experienced social media Strategist (Twitter, Instagram, Facebook, and Pinterest.)
Related Experience:
Customer Service:
 Established loyal client base through exceptional service and product knowledge.
 Used knowledge of sustainability and products to maximize sales outcome.
 Executed proper steps of service in fast paced environment.
Administrative / Office:
 Increased productivity by performing general clerical support.
 Organized and maintained client accounts by keeping up with emails, phone calls
and scheduling.
Volunteer / Service:
 Started a community engagement program in Joao Pessoa, Brazil.
 Public speaking, empowering people to live with integrity to reach their full
potential while overcoming everyday obstacles.
 Coordinated weekly meditation group at a local Zen Center.
 Helped with the details of opening up a local restaurant.

2. Work History:
Dow Art Gallery Assistant 3.16-present
Use creative skills and social media experience to promote gallery and increase sales.
Organize exhibits – Network with vendors and artists to create unity.
Grant writing and fundraising.
Minneapolis Club Server 12.13 – 1.15
Execute proper steps of fine dining service with close attention to detail.
Established customer service relationships with guests.
Surdyk’s Flights Server/Bartender 2.11 – 8.13
Performed and executed steps of service in a fast pace, busy environment.
Greatly increased knowledge of wine and cheeses from all over the world.
Town Talk Diner Server 9.09- 1.11
Increased my knowledge of spirits and hand-crafted cocktails.
Performed proper service in one of the cities most talked about chef driven concept restaurants.
Obtained relationships with vendors and built customer service skills.
Fabulous Fern’s Server 09.06-05.09
Friendly affectionate service in one of St. Paul’s most consistently busy restaurants.
Gained valuable product knowledge of wine and spirits.