AnneMarie Degnan has over 30 years of experience in accounts receivable, inventory management, and food service roles. She has a proven track record of managing teams and balancing deposits. Her most recent positions include managing a team of ten as the Restaurant Lead at Cabela's, stocking merchandise as part of the replenishment team at JC Penney, and working accounts receivable at multiple healthcare companies.
1. AnneMarie Degnan
300 West Main St
860-356-9000
annemarie_degnan@yahoo.com
Objective: An interesting position with a growing company
Experience: Cabelas East Hartford, Ct
Restaurant Lead Feb. 23,2010-2014
Managed team of ten designated duties. Place food order and put
away delivery or designate someone to do. Do inventory spreadsheets
and invoices on spreadsheet to corporate accounts. Cook, prep food,
cashier, customer service when needed. Handle schedule as needed.
J C Penney Farmington, Ct
Replenishment Team June 29, 2009 to 2010
Stocking floor with merchandise that comes off the delivery truck.
Hudson Home Health Care Newington, Ct
Accounts Receivable November 2008 to March 2009
Worked with Medicare payments applying to patient accounts.
Rebilling if paid incorrectly.
Stop N Shop Bristol, Ct
Deli Cutter-Slicer September 2007 to December 2008
• Cut delicatessen meats and cheeses, using slicing machine, knives,
and other cutters.
Triad Healthcare Plainville, Ct
Accounts Receivable Aug 2007 to November 2007
Working with deposits, balancing and posting insurance payments to
accounts. Calling insurance for payment inquiry or patients for
outstanding balances.
Apria Healthcare Cromwell, Ct
Cash Application Lead/Supervisor 2/1996 to 8/2003
Started out as a poster, worked up to Lead, than became Supervisor.
Balance deposits, posted insurance payments, refunds.
Collection calls, researched payments. When doing lead and
supervisor positions dispersed workload and help team.
Metpath Wallingford, Ct
Editor 2/88 to 2/96
Posted payment, work collections, refunds.