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FISH SEED
CERTIFICATION
&
QUARANTINE
PROCEDURES
Dr V.P.Saini
Prof. & Dean
College of Fisheries, Kishanganj
• Freshwater aquaculture contribution to the total
aquaculture more than 50 percent production.
• Source of seeds:
• wild resources
• hatcheries
• import from other countries.
• Induced breeding main method of seed production.
• Wild collected seeds are mainly used for maintaining
the quality of brood stocks.
INTRODUCTION
FISH SEED QUALITY ASSURANCE
•Poor quality seed-major
constraint.
•To ensure the quality of seed,
fish breeders should obtain
the brood stock from known
source
QUALITY CRITERIA INCLUDES
 Age and uniformity of size in
terms of weight and length
(Indonesia, Thailand)
Growth performance, survival
and percentage of deformities
(Vietnam)
Body shape and behaviour (Sri
Lanka.)
CAUSATIVE AGENTS FOR SEVERE
MORTALITIES & QUALITY SEED
• Ichthyopthirius sp. (ich disease)
• Trichodina spp.
• Ichthyobodo spp.
• Lernaea spp.,
• Myxobolus spp.,Dactylogyrus spp.-
affect the gills and cause heavy
mortalities
•Using the same brooders
more than once in a breeding
season causes deterioration
of larval quality, mortality and
larval deformity.
•Preserving the genetic
quality of brood stock
assures high quality seed.
A proper fish seed certification process does not
exist in many countries.
SEED CERTIFICATION
Country Committee Role
Bangladesh
National Committee Preparing a policy for seed certification
India
NBFGR, Lucknow,
Uttar Pradesh
Recognized nodal agency for formulating
legislation on aquatic animal health
certification and quarantine
China National
Certification
Committee
Certification of genetically improved
varieties on Aquatic Wild and Bred
Varieties (NCCA-WBV)
Philippines BFAR Certifies and distributes improved
tilapia strains
The guidelines on Good Aquaculture Practices
help the hatcheries and the farms focus on
farms/hatcheries, management, feed, chemical
input, animal health, farm/hatchery sanitation, post
harvest and data collection.
The Department of Fisheries should have a
monitoring mechanism to carryout regular
monitoring for hygiene and good aquaculture
practices of hatcheries/farms to be certified for
Code of Conduct and Good Aquaculture Practices.
GUIDLINES
In a situation where large quantities of
fish seed are imported and distributed
throughout the country needs, a fish
seed certification and quarantine
process to preclude transboundary
movement of aquatic animal diseases is
necessary.
To start with, fish seed quality
certification process may be initiated for
the fish seed importers to observe.
SEEDS SHALL BE CERTIFIED BASED ON THE
FOLLOWING CRITERIA
Pathogen free
•Seeds will be active in the bowl text
•Seed shall not have any anti biotic residues
such as chloramphenicol , nitro furan more than
the allowable limit
•Chloramphenicol can cause fatal aplastic
anemia and nitrofuran are carcinogens
•Stress tests against formalin, salinity should be
conducted for shorter period of time.
•Seeds shall not have moulting stage, 10% may be
allowed.
•Test for MBV and WSSV should be negative
•Seeds shall not have any parasites.
•Seeds shall have
• aldrin/dialdrin, chlordane 0.3 ppm/L
• DDT, TDE, DDE 0.5 ppm/L
• Diquat 3 ppm/L
• Heptachlor 0.3 ppm/L
• Mirex 0.1 ppm/L
• PCB 2.0 ppm/L
QUARANTINE
• Quarantine -a closed holding area
where brood fish are kept in
individual tanks until the results of
screening for known diseases or
disorders are known.
• Kept some distance from the
hatchery.
Quarantine has been defined in many ways,
ranging from the very broad definition of
“quarantine measures” as encompassing all
activities related to the prevention of the
international and domestic spread of serious
animal diseases (what is now usually referred to
as “biosecurity”)
OR
Rearing of animals under conditions which
prevent their escape or the escape of organisms
and potential disease agents infecting or
associated with them into the natural
environment (Arthur, 1996).
ACCORDING TO THE WORLD ORGANISATION
“QUARANTINE MEANS
Maintaining a group of aquatic animals in isolation with
no direct or indirect contact with other aquatic animals,
in order to undergo observation for a specified length of
time and, if appropriate, testing and treatment,
including proper treatment of the effluent waters.”
At the international level, the primary purpose of
quarantine is to minimize the risk of introducing
pathogens into the territory of the importing country and
their transmission to susceptible species.
The following general principles for the use
of quarantine for aquatic animals are taken
mainly from FAO (2007):
Where risk analysis has shown that the
level of risk posed by the proposed
importation of a consignment of live
aquatic animals is unacceptable,
quarantine is one of a number of potential
risk mitigation measures that singly or in
combination with other measures, can be
considered to reduce the risk to within the
national appropriate level of protection
(ALOP).
GENERAL PRINCIPLES OF QUARANTINE
For the first movement (introduction) of an exotic species, the
use of protocols outlined by the International Council for the
Exploration of the Sea (ICES, 2005) and the European Inland
Fisheries Advisory Commission (EIFAC) (Turner, 1988) is
strongly recommended.
Because transmission of pathogens can occur across major
taxonomic groups of aquatic animals, countries should avoid making
scientifically unsound, arbitrary distinctions between marine and
freshwater species, or between wild, cultured or ornamental species,
with respect to the risk posed and the level of quarantine needed.
Because it is extremely difficult and often impossible to eradicate
aquatic animal diseases once established in the environment,
particular care should be taken over introductions intended for
release into natural waters.
Quarantine procedures, including observation for clinical signs of
disease and diagnostic testing, can be conducted in the country of
origin, in a country of transit and/or in the receiving country.
• Quarantine facilities should meet minimum standards for location,
design, infrastructure and equipment, physical security, treatment
of intake and discharge waters, staff expertise and training and
operating protocols to ensure their effective operation and that
aquatic animals and any pathogens they may carry will not escape
into the surrounding environment. Countries may need to develop
such standards.
• Movements involving a high or unknown health risk (e.g. from areas
where exotic diseases are known to occur) should only take place
where full containment facilities and support services (diagnostics
capability, security, inspection) are in place. Where facilities do not
currently meet these requirements, only low risk movements
should be approved.
• Disinfectants, antibiotics and other chemicals and drugs for use in
quarantine facilities should be chosen and applied in conformation
with local laws and regulations and in a manner that ensures the
protection of personnel, the aquatic animals being held and the
external environment from their possible harmful effects.
A wide range of products and procedures
can be applied in the cleaning and
disinfection of quarantine facilities.
Competent Authorities should evaluate
the effectiveness of such products and
procedures against relevant pathogens
under local conditions.
All effluent and wastes generated by a
Quarantine Facility should be treated in a
manner that effectively destroys all
pathogens.
When possible, candidate stocks for introduction or transfer
should be moved on a batch-by-batch basis, a batch being a
group of animals of the same age, from the same population
and maintained as a discrete group on the same water
source.
Mixing of animals, water or equipment between batches
should not occur.
Many diseases, especially those caused by external
parasites, can be treated.
However, because chemical therapy can cause additional
health complications, such as the development of antibiotic-
resistant strains of bacteria, it should be used responsibly,
with due caution and expert advice.
• As many treatments, such as those for gill
parasites, are often only partially effective, it is
critical to ensure that the pathogen is eliminated
and that subclinical infections do not occur.
• Should a serious untreatable disease or
pathogen be encountered in aquatic animals held
in quarantine, the entire stock should be
destroyed and the facility appropriately
disinfected.
• Introductions from sources that have passed a
quarantine containment process may receive
“approval” status if conditions do not change at
the export site, further reducing quarantine
requirements/duration.
At the national level, the following necessary supporting
services must also be in place for effective quarantine to
occur:
 adequate legislation;
 effective enforcement (e.g., border customs and inspection,
post-border follow up);
 knowledgeable and supportive aquaculture industry;
 sufficient political will;
 competent and readily available diagnostics support;
 existence of reliable diagnostics tests for major pathogens;
 good working relationships between importing and exporting
country CAs;
 good knowledge base of pathogens present in the exporting
and importing countries (surveillance and monitoring,
disease surveys); and
 good information base on pathogen biology, prevention,
treatment, etc.
FISH-SEED-CERTIFICATION-AND-QUARANTINE-PROCEDURES (1).ppt

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  • 2. • Freshwater aquaculture contribution to the total aquaculture more than 50 percent production. • Source of seeds: • wild resources • hatcheries • import from other countries. • Induced breeding main method of seed production. • Wild collected seeds are mainly used for maintaining the quality of brood stocks. INTRODUCTION
  • 3. FISH SEED QUALITY ASSURANCE •Poor quality seed-major constraint. •To ensure the quality of seed, fish breeders should obtain the brood stock from known source
  • 4. QUALITY CRITERIA INCLUDES  Age and uniformity of size in terms of weight and length (Indonesia, Thailand) Growth performance, survival and percentage of deformities (Vietnam) Body shape and behaviour (Sri Lanka.)
  • 5. CAUSATIVE AGENTS FOR SEVERE MORTALITIES & QUALITY SEED • Ichthyopthirius sp. (ich disease) • Trichodina spp. • Ichthyobodo spp. • Lernaea spp., • Myxobolus spp.,Dactylogyrus spp.- affect the gills and cause heavy mortalities
  • 6. •Using the same brooders more than once in a breeding season causes deterioration of larval quality, mortality and larval deformity. •Preserving the genetic quality of brood stock assures high quality seed.
  • 7. A proper fish seed certification process does not exist in many countries. SEED CERTIFICATION Country Committee Role Bangladesh National Committee Preparing a policy for seed certification India NBFGR, Lucknow, Uttar Pradesh Recognized nodal agency for formulating legislation on aquatic animal health certification and quarantine China National Certification Committee Certification of genetically improved varieties on Aquatic Wild and Bred Varieties (NCCA-WBV) Philippines BFAR Certifies and distributes improved tilapia strains
  • 8. The guidelines on Good Aquaculture Practices help the hatcheries and the farms focus on farms/hatcheries, management, feed, chemical input, animal health, farm/hatchery sanitation, post harvest and data collection. The Department of Fisheries should have a monitoring mechanism to carryout regular monitoring for hygiene and good aquaculture practices of hatcheries/farms to be certified for Code of Conduct and Good Aquaculture Practices. GUIDLINES
  • 9. In a situation where large quantities of fish seed are imported and distributed throughout the country needs, a fish seed certification and quarantine process to preclude transboundary movement of aquatic animal diseases is necessary. To start with, fish seed quality certification process may be initiated for the fish seed importers to observe.
  • 10. SEEDS SHALL BE CERTIFIED BASED ON THE FOLLOWING CRITERIA Pathogen free •Seeds will be active in the bowl text •Seed shall not have any anti biotic residues such as chloramphenicol , nitro furan more than the allowable limit •Chloramphenicol can cause fatal aplastic anemia and nitrofuran are carcinogens
  • 11. •Stress tests against formalin, salinity should be conducted for shorter period of time. •Seeds shall not have moulting stage, 10% may be allowed. •Test for MBV and WSSV should be negative •Seeds shall not have any parasites. •Seeds shall have • aldrin/dialdrin, chlordane 0.3 ppm/L • DDT, TDE, DDE 0.5 ppm/L • Diquat 3 ppm/L • Heptachlor 0.3 ppm/L • Mirex 0.1 ppm/L • PCB 2.0 ppm/L
  • 12. QUARANTINE • Quarantine -a closed holding area where brood fish are kept in individual tanks until the results of screening for known diseases or disorders are known. • Kept some distance from the hatchery.
  • 13. Quarantine has been defined in many ways, ranging from the very broad definition of “quarantine measures” as encompassing all activities related to the prevention of the international and domestic spread of serious animal diseases (what is now usually referred to as “biosecurity”) OR Rearing of animals under conditions which prevent their escape or the escape of organisms and potential disease agents infecting or associated with them into the natural environment (Arthur, 1996).
  • 14. ACCORDING TO THE WORLD ORGANISATION “QUARANTINE MEANS Maintaining a group of aquatic animals in isolation with no direct or indirect contact with other aquatic animals, in order to undergo observation for a specified length of time and, if appropriate, testing and treatment, including proper treatment of the effluent waters.” At the international level, the primary purpose of quarantine is to minimize the risk of introducing pathogens into the territory of the importing country and their transmission to susceptible species.
  • 15. The following general principles for the use of quarantine for aquatic animals are taken mainly from FAO (2007): Where risk analysis has shown that the level of risk posed by the proposed importation of a consignment of live aquatic animals is unacceptable, quarantine is one of a number of potential risk mitigation measures that singly or in combination with other measures, can be considered to reduce the risk to within the national appropriate level of protection (ALOP). GENERAL PRINCIPLES OF QUARANTINE
  • 16. For the first movement (introduction) of an exotic species, the use of protocols outlined by the International Council for the Exploration of the Sea (ICES, 2005) and the European Inland Fisheries Advisory Commission (EIFAC) (Turner, 1988) is strongly recommended. Because transmission of pathogens can occur across major taxonomic groups of aquatic animals, countries should avoid making scientifically unsound, arbitrary distinctions between marine and freshwater species, or between wild, cultured or ornamental species, with respect to the risk posed and the level of quarantine needed. Because it is extremely difficult and often impossible to eradicate aquatic animal diseases once established in the environment, particular care should be taken over introductions intended for release into natural waters. Quarantine procedures, including observation for clinical signs of disease and diagnostic testing, can be conducted in the country of origin, in a country of transit and/or in the receiving country.
  • 17. • Quarantine facilities should meet minimum standards for location, design, infrastructure and equipment, physical security, treatment of intake and discharge waters, staff expertise and training and operating protocols to ensure their effective operation and that aquatic animals and any pathogens they may carry will not escape into the surrounding environment. Countries may need to develop such standards. • Movements involving a high or unknown health risk (e.g. from areas where exotic diseases are known to occur) should only take place where full containment facilities and support services (diagnostics capability, security, inspection) are in place. Where facilities do not currently meet these requirements, only low risk movements should be approved. • Disinfectants, antibiotics and other chemicals and drugs for use in quarantine facilities should be chosen and applied in conformation with local laws and regulations and in a manner that ensures the protection of personnel, the aquatic animals being held and the external environment from their possible harmful effects.
  • 18. A wide range of products and procedures can be applied in the cleaning and disinfection of quarantine facilities. Competent Authorities should evaluate the effectiveness of such products and procedures against relevant pathogens under local conditions. All effluent and wastes generated by a Quarantine Facility should be treated in a manner that effectively destroys all pathogens.
  • 19. When possible, candidate stocks for introduction or transfer should be moved on a batch-by-batch basis, a batch being a group of animals of the same age, from the same population and maintained as a discrete group on the same water source. Mixing of animals, water or equipment between batches should not occur. Many diseases, especially those caused by external parasites, can be treated. However, because chemical therapy can cause additional health complications, such as the development of antibiotic- resistant strains of bacteria, it should be used responsibly, with due caution and expert advice.
  • 20. • As many treatments, such as those for gill parasites, are often only partially effective, it is critical to ensure that the pathogen is eliminated and that subclinical infections do not occur. • Should a serious untreatable disease or pathogen be encountered in aquatic animals held in quarantine, the entire stock should be destroyed and the facility appropriately disinfected. • Introductions from sources that have passed a quarantine containment process may receive “approval” status if conditions do not change at the export site, further reducing quarantine requirements/duration.
  • 21. At the national level, the following necessary supporting services must also be in place for effective quarantine to occur:  adequate legislation;  effective enforcement (e.g., border customs and inspection, post-border follow up);  knowledgeable and supportive aquaculture industry;  sufficient political will;  competent and readily available diagnostics support;  existence of reliable diagnostics tests for major pathogens;  good working relationships between importing and exporting country CAs;  good knowledge base of pathogens present in the exporting and importing countries (surveillance and monitoring, disease surveys); and  good information base on pathogen biology, prevention, treatment, etc.