Proposed Morden farm of pig production in Tanzania

2021
A
SMALL
GIANT
GROUP
Mr. ADRIANUS.
A. MUGANGA
[ASGROUP WHITE MEAT
PRODUCTION AND SUPPLY
PROJECT PROPOSAL 2021]

Adrianus M.Andrew Page 1
2021
ASGROUP PIG PRODUCTION PROJECT. In Tanzania right now about 95% of white
meat is produced from local farmers and only 5% are produced from urban and
from that amount about 90% of whole produce are used inside the country and
here is where the problems comes. The pork production in our country is very low
in a trend of white meat production compare to Poultry production while a kilo of
pork have high value in price, and the demand of pork is very high in the country
and globally compared to that of Poultry, for instance a price of pork in Morogoro
region in our country it cost from Tsh. 8,000 – 9,000/= while for a cost of one
Broiler for meat cost from Tsh. 5,000 – 6,000/= a big gap. Asgroup have an
interest to establish a modern farming of Pig production in Tanzania and East
Africa in general that will kick far a new way keeping Pig and shift the production
trend in the country. The number and demand of white meat increases day to day
over the World, so the Project focusing to expand Exportation situation in the
Country which is now very small due to the failure of producing pig produce that
meet a Global food standards. The project is very exceptional and is going to bring
a new picture on the way we are keeping PIG in our country right today and to new
and better on wards. A farm of 210sow will have to produce a total of 9408kg pork
meat every week. The farm will offer new breeds of high productive genetic
qualities to society and provision of Insemination service to the society to other
farmers to improve the genetic values of their local breeds to produce pigs of high
value of production. The project will be serving around 10 tones of white per week,
by doing so the project will have a great potential to contribute and serve to FOOD
DEMAND especially during the period of the shortage during and after COVID –
19 where FOOD SUPPLY are highly downhill. The project has ability to give a Total
outcome of 1,386,248 Euro/ year from sells and other services, a situation that will
bring a new turn of the association and their members. So, from that annually
earnings will have a contribution to a national GDP and expand the country to
GLOBAL ECONOMIC COMPETITION LEVEL from year 2020 – 2025 by producing
white meat of highly Global Standards. The project also is willing to work very
close to farmers and assist them in term of advices in order to meet a goal number
one of (NO POVERTY) among 17 GLOBAL DEVELOPMENT GOALS. To invest this
project in Tanzania of 2021/2022 will be very easy, because by 2022 the country
will have charging low cost in terms POWER PLAN for the project due the
ADEQUATE ENERGE POWER that is now in process. In terms of market and
transport within and out the country by 2022 -2025, both Rail loads, Air and water
transportation will be more supportive to the project to transport and sell its
produce anywhere in time.

A. 210 SOW UNIT EQUIPMENT
DESCRIPTIONS.
Fallowing:
 Penning 500 mm pvc. board
 Flooring Cast ion slates under the sow
Pvc. Slates for the piglets
 Manure Drain pipe pit system
 Feeding Chain feeding system Dry Rapid
 Feeder Sow Volume dispenser and pvc.
Trough Piglets 2 Liter SST trough
 Storage Galv. Silo
 Climate Open house with natural curtain
ventration and nuzzle cooling.
Insermination:
 Penning Insermination crates galv. And Boar
doors for sitimulation
 Flooring Concrate slates in portion
 Feeder Volume dispenser and polymer concrete
factor

ventration and nuzzle cooling
Gilts( Inside the gestatition house):
 Penning 1100mm high penning 750mm pvc.
Board plus 4 pipes on top.
 Feeder Automatic feeder single pork
Boar( Inside gestation house):
 Penning Galv. Grid penning 1.4m high.
Trough

Gestation:
Board plus
4 pipes on top
Trough and feeding place divider.
Nursery:
 Penning 800mm high penning 500mm pvc. Board
plus 4 pipes on top
 Flooring 1200mm pvc. slates
 Feeder Automatic feeder.

Finisher:
Board plus 4 pipes on top
 Flooring Concrete slates in portion
 Feeder Automatic feeder, PigNic single

B. FARM INITIAL EXPENSES:
Project budget calculation for210 head sow unit
farrow to finish
Big Dutchman Equipment to TANZANIA
 Equipment…………………………300,000 EURO
 Shipping …………………………..45,000 EURO CIF
 Supervision………………………21,000 EURO/4 month
 Assembling………………10,000 EURO/4 month local
supporter
Big Dutchman building costs
 Building …………………… 500,000 EURO
 Shipping……………………… 30,000 EURO CIF
 Supervision……………… 16,000 EURO/2 Month
 Assembling……………… 5,000 EURO/ two month
Local supporters
Local foundation
 Local condition……………… 400,000 EURO local
 Supervision………………… 15,000 EURO local
 Assembling…………………… 15,000 EURO local
Breed………………………………… 130,000 EURO
Fence……………………………… 50,000 EURO
 Assembling………………… 5,000 EURO local

Slaughter line……………………… 160,000 EURO
 Building…………………… 40,000 EURO
 Shipping…………………… 5,000 EURO CIF
 Supervisor………………… 10,000 EURO
 Training………………… 5,000 EURO
Feed Mill……………………………… 120,000 EURO
 Building………………… 80,000 EURO
 Feed store…………… 80,000 EURO
 Shipping……………… 20,000 EURO CIF
Truck disinfection…………… 8,000 EURO
Lagoon……………………………… 20,000 EURO of 400m3
Office……………………………… 50,000 EURO Shower
POWER PLAN………………… Needed ?
Total budget cost… 2,140,000 EURO

B.PRODUCTION CALCULATION
OF A 210 SOW UNIT
 210 Sows / 21 Groups = 10 Sows per Groups
 Insemination 5 groups, each group of 15 sows plus 15
% sequrity for sows which are coming back on head.
 Gestation 12 groups
 Farrowing 5 groups
Types Group Sequrity Total places
Insemination
5
15% 30
Gestation 12 1% 120
Farrowing 5 15% 50
Production calculation of the grower
 210 Sows / 21* Groups = 10 Sows per
Groups

Farrowing; 5 groups
10 farrowig places each litter will
weane 12 piglets

 Weaner; 8 groups
from 8 kg weaner weight to 30 kg = 7 weeks
means a daily weight gain of 550 gramm a day

 Finisher; 16 groups
from 30 kg to 120 kg = 15 weeks
means daliy weight gain of 857 gramm a day

Office, Boar, Mating
and Gestation

Housing system for Boar, Mating
and Gestation

Feeding system for Boar, Mating and
Gestation

Climate system for Boar, Mating and
Gestation

Boar center

Farrwoing

Housing system for farrowing

Feeding system for farrowing

Climate system for farrowing

Weaner house

Housing system for weaner

Feeding system for weaner

Climate system for weaner

Finisher house

210 Sow Unit
Housingsystemforfinisher

210 Sow Unit
Feedingsystemforfinisher

210 Sow Unit
Climate system for finisher

210 Sow Unit
Information
With this high efficiency Farm you can produce
10 t pork per week
Were Recommend, one Manager and two
worker to run the farm

210 SOW PROJECT
PRODUCTION UNIT
DESCRIPTIONS.
Sow circuit = 144 Pregnancy days+ 28 Lactation days+
5 service days = 147/7 days ( 1 w.) = 21groups.
Fallowing:
 210Sow/21groups = 10 fallows every week
 Pen size =1.8m x 2.4m
 After 28 days we weaning the piglets
 The sow will moved back to insermination section and
the weaner to the nursery
 We will weaned approximatly 12 piglet/sow/litter 10
sows x 12 piglets = 120 weaners
Insermination:
 10sows +20% = 20 places times 5 groups = 60
 + crates of gilts
 9 x gilts and hospital pens( 6 gilts, when gilts has
shown 2nd head at the gilt pen or have roughly 125kg
live weight.
 We will synchronize 4 sows to the normal circuited.

 3 Boar places plus one pen to collect the semen.
We are going to send 11 cornfimed pregnant sows to Tate
Gestation Barn. Reason why we predict between 1% more
spaces is that you are going to lose sows at Late Gestation
due to death, abortion, or nt cormfimed pregnancy.
Gestation:
 12 groups of each 10 places
 Total 120 places
 High service pens
Nursery:
Rearing from 6.5kg up to 30kg live weight, daily weight
gain of 480g, This means:
 30kg – 6.5kg = 23.5kg/0.48kg/day =
48.95days/7days( every week comes a new group) =
7groups plus a visual group for moving and cleaning.
 Mortality rate of 2.5%
After seven/eight weeks we will move 116 grower with a
live weight of roughly 28kg/30kg from the nursery to the
Finisher Barn.
Finisher:
Finishing from 30kg up to 112kg live weight, daily weight
gain of 820g, This means:

 112kg – 28kg =84kg/0.82kg/day = 102.4days/21days(
every week come a new group) = 15 groups plus 1
visual group( time need for cleaning).
 Mortality rate of 1%.
After 15 weeks we will sell 120 grower to the market with a
roughly live weight of 112kg, This: means
 112animals x 112kg = 12544kg
 112animals x 112kg/75% = 84kg carcass = 9408kg
pork meat every week.
Gilt Development:
By 40% of replacemant rate we need 4 gilts every week. To
get 4 gilts you take 5 grower for GGP sows with 65kg live
weight from Finishing bar to the Insermination area.
OTHER COSTS
 A piece of land at Morogoro Region (10 acre)
………………………………………………… 1,422 EURO
 Regestration and Insurance cost………… Ready
Feeds cost/day/year ………………………… ?
Salaries:
 1 Manager/month/year = 285 EURO/ Month
 2 Workers /month/year = 143 EURO/ Month

Transport costs…………………………………711 EURO/ Month
Communication costs………………… 72 EURO /Month
Total Costs of Other Costs……… 2,633 EURO

FARM EXPECTED OUTCOME(
INCOME):
FARM COSTS:
 Cost of 1kg pork@ Tsh.8,000
 Cost of 1weaner/piglets@Tsh.40,000
 Trainnig cost per individual farmer/day@ Tsh.5’000
 Insermination cost per pig@ Tsh. 12,000
 Short course of Pig Insermination trainee of one
month@Tsh.200,000
EXPECTED FARM REVENUE:
(a) Expected revenue/week;
o From selling pork = 9,084kg carcass/week x
Tsh.8,000 = ……………………Tsh.72,672,000/=
o From selling piglets = 52weaners x Tsh. 40,000
= ……………………………………Tsh.2,080,000/=
o From Training = Approximatly 5 Farmers/week
x Tsh. 5,000 =………………...Tsh. 25,000/=
o From Insermination services = Approximatly 10
sows x Tsh. 12,000 = ………Tsh. 120,000/=
Total……………………………. Tsh.74,897,000/=

(b) Expected revenue/year;
o From selling pork = Tsh.72,672,000/week x
52weeks = ……………………Tsh. 3,778,944,000/=
o From selling piglets = Tsh.2,080,000/week x
52weeks = ……………………Tsh.108,160,000/=
o From Training = Tsh.25,000/weeks x 52weeks
= …………………………………Tsh.625,000/=
o From Insermination services
=Tsh.120,000/week x 52weeks =
……………………………………Tsh.6,240,000/=
o From Pig Insermination trainee/each month =
Approximatly 3 individuale/month x 12month x
Tsh.200,000 = ……………Tsh.7,200,000/=
Total
OUTCOME…………………………………………………..
.= 1,386,248 EURO/ year
N.B:
PAYBACK PERIOD OF THE INVESTMENT
= EXPENSE/OUTPUT
=2,140,000 EURO/1,386,248
EURO/ year
=1.543
Pay back period of the project( investment)
is = 2years

BENEFITERS OF THE PROJECT:
 Tanzania Agricultural Farmers in term of education,
good breeds and marketing
 People with problems of BLOOD PRESSURE
 Collage and University students ( in animal
husbandry field practical)
 White dealers in tanzania
CHALLENGES OF THE PROJECT:
 Cultural believes
 Start up cost
PROJECT RISKS AND UNICERTANITIES:
 Price and demand fluctuation
 Eruption of diseases
 Political,governiment leguration and low
fluctuation
 Manager running capacity
 Negative perception to farmers/ Regious belivers
 Capital to run the project because it si some how
big
 Other factors like; strong wind, drought and
Electicity problems
BUSINESS MODAL:
 Partnership/ Cooporation

SOURCE OF FUND ( Fundilization of the project).
 ANGOs Institutions
 Shareholders
 Banks
 Government
 Sponsors
Perttnership/Corporation
MARKETING
iol

a) Transportation means
A new Standard gauge railway project in Tanzania A Best roads inflanstructure in Tanzania
A Best air transport inflanstracture made in Tanzania currently

POWER PLAN
A new giant project of Hydropower in Tanzania( STIEGLERSGORGE)

LOCATION/ BUSINESS CENTER:
•MOROGORO TOWN IN TANZANIA
The project is located to Morogoro region in Tanzania
ORGANIZATION STRUCTURE:
 CEO/ FOUNDER
 MANAGER
 CORDINATOR
 BOARD OF SPECIALIST
 ACCONTANT

 PROJECT AUDITORS
 SHAREHOLDERS
 EMPLOYESS

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