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4. Introduction
Terminology
Fluid and Electrolytes
Homeostasis and Fluid balance
Factors affecting Fluid & Electrolyte imbalance
Importance of Electrolytes in Human body
Nursing Care and Management
Quiz
5. Fluid and electrolyte balance is essential for health.
Many factors, such as illness, injury, medication, surgery and
treatments, can disrupt the patient's fluid and electrolyte
balance.
Even a patient with a minor illness is at risk for fluid and
electrolyte imbalance.
The nurse continuously serves and evaluates patient's
progress. Hence, she is most logically accountable for
assessing and reporting real or potential fluid and electrolyte
disturbances.
6. Very minor changes in patient's behaviour such as slight
restlessness, twitching or a change in breathing patterns may
be an early sign of imbalance.
A knowledgeable nurse can recognize these minor changes,
report them accurately and manage the situation effectively.
Adults requires at least 40 ml/Kg fluid per day.
Example - A man with weight of 60 kg, requires at least 2400
ml fluid per day.
7.
8. Diffusion: the process by which solutes move from an
area of higher concentration to one of lower
concentration; does not require expenditure of energy
Osmosis: the process by which fluid moves across a
semipermeable membrane from an area of low solute
concentration to an area of high solute concentration;
the process continues until the solute concentrations
are equal on both sides of the membrane.
Active transport: physiologic pump that moves fluid
from an area of lower concentration to one of higher
concentration; active transport requires adenosine
triphosphate (ATP) for energy.
9. Osmolarity: the number of osmoles, the standard
unit of osmotic pressure per liter of solution. It is
expressed as milliosmoles per liter (mOsm/L);
describes the concentration of solutes or dissolved
particles.
Osmolality: the number of osmoles (the standard unit
of osmotic pressure) per kilogram of solution.
Expressed as mOsm/kg. Used more often in clinical
practice than the term osmolarity to evaluate serum
and urine.
In addition to urea and glucose, sodium contributes
the largest number of particles to osmolality.
Cont..
10. Hypertonic solution: a solution with an osmolality
higher than that of serum.
Hypotonic solution: a solution with an osmolality lower
than that of serum.
Isotonic solution: a solution with the same osmolality as
serum and other body fluids.
pH Value: A concentration of Hydrogen ion in Blood
Steam, it shows the potentials of Hydrogen.
it's regulated by Buffers.
11. Homeostasis: “ it is the process through which bodily
equilibrium is maintained”
The body is designed to maintain a constant
maintenance of internal environment like body fluid
compositions, temperature, blood pressure, blood
glucose level; etc.
Fluid Balance: The amount of water coming into the
body each day must equal the amount of water
eliminated from the body over the same period of time.
If not, the body will have either a net water gain or net
water loss.
12. 1) Water Sources:
Drinking water
Water contained in food
Metabolism to CO2 & H2O
2) Water Loses:
Urinary loss
Fecal loss
Sweat loss
Pathological Loss
14. Body fluids contain certain substances which dissociate
and carry electrical changes and are known as
electrolytes.
Natural minerals in food become electrolytes or ions in
the body through digestion and metabolism.
Electrolytes are usually measured in milli equivalents
per litter (mEq/L) or on milligrams per decilitre (mg/dl).
There is many electrolytes plays an important roles in
human body are as belows.
15. There is a mainly Two types of ions…
(i) Cations
Sodium (Na+)
Potassium (K+)
Calcium (Ca2+)
Magnesium (Mg2+)
(ii) Anions:
Chloride (Cl-)
Bicarbonate (HCO3-)
Phosphate (PO)
16. is the most abundant cation (90%) in ECF.
Na ions are the major contributors in
maintaining water balance.
Nerve impulses transmission & Muscles
contraction.
Regulation of acid base balance.
Participation in cellular chemical reaction.
Regulator of ECF volume influences ICF
volume.
Essential electrolyte in Sodium – Potassium
pump.
Normal Value : 135 to 145 mEq/L
17. Most of the sodium comes from the dietary
intake.
Sodium particularly in Mustard, Cheese,
Bread, Cereal, Table salt.
Daily allowance for sodium is 500 mg.
18. Potassium is the primary intracellular cation.
Potassium is very important in the human body along
with Sodium. It's regulates the water balance and the
acid base balance in blood and tissues.
Potassium plays a vital role in “Sodium - potassium
pump.”
Potassium is also very important in cellular biochemical
reactions and energy metabolism.
The normal potassium serum level is 3.5 to 5.0 mEq/L.
19. Normally Potassium is supplied in food.
Potassium rich diet includes Bananas,
Potatoes, Orange, Lentils, Tomatoes etc.
Daily requirement : 3400 mg/day.
20. Calcium is stored in bone, plasma and body cells.
99% of Calcium is located in Bone and only 1% Calcium is in
ECF.
Approx. 50% calcium in the plasma is bound to protein and
other is free ionized calcium.
Responsible for construction, formation and maintenance of
bone and teeth.
It is vital component in blood clotting system and also helps
in wound healing.
it’s essential for muscle contraction.
Normal level of Ca in adult is 8.5 to 10.0 mg/dl.
21. The main source of calcium is dairy products.
Other sources of calcium includes green leafy
vegetables, pease, lentils etc.
Daily requirement: 2500 mg/day.
22. About 50 to 60% of body Mg is contained within ECF
compartment and only 1% Mg contained in ICF.
Mg is vital to many intracellular processes including
enzyme reactions and synthesis of proteins/Nucleic
acid.
It’s essential ion for neuromuscular transmission and
cardiovascular function.
The normal serum Magnesium level is 1.6-2.6 mg/dl.
23. Magnesium is obtained through the diet.
Green vegetables, grains, nuts, meat and
seafood.
Daily requirement: 400-420 mg/day.
24. Chloride is major anion found in the fluid outside of
cells and in the blood.
Acts with sodium and maintain the osmotic pressure of
the blood.
Vital role in the body acid base balance.
Essential for the production of HCL (Hydrochloric acid).
The normal serum range is 98-108 mEq/L.
25. Most phosphate 95% is found in bones and about 14% is
in ICF and only 1% is in ECF.
PO is essential to intracellular processes such as the
production of ATP (Adenosine Phosphate).
Is vital for RBC function and O2 delivery to tissues.
Promotes Neuromuscular action and participates in
carbohydrate metabolism.
Normal Value 2.5-4.5 mg/dl.
26. Phosphate is ingested in the diet, absorbed in
the jejunum and excreted by the kidneys.
A relationship exist b/w Po and Ca+, when
one increase the other decrease.
Daily requirement 700 mg/day.
27. Bicarbonate found in ECF and ICF.
Bicarbonate working as a buffer and maintain a pH level
in body as well as maintain acid base balance.
Normal pH level of Blood is 7.35-7.45.
If pH level bellows 7.35, its called Acidosis.
If pH level of blood above 7.45, it’s called Alkalosis.
Bicarbonate ion Normal level is 22-26 mEq/L.
28. Assessment:
Health History
Physical Assessment
Diagnostic Test
Management:
Fluid Management
Dietary Management
Nursing Management
33. 1. PEE VEE ; ‘‘ FUNDAMENTALS OF NURSING’’
SECOND EDITION;PUBLISHED BY JAYPEE BROTHERS
MEDICAL PUBLISHERS (P) LIMITED;NEW DELHI;
2. LOTUS PUBLISHERS; ‘‘A TEXT BOOK OF NURSING
FOUNDATIONS’’EDITION;EDITED
BY CELESTINA FRANCIS & KRITIKA MISRA
;P.NO. 340 TO 352.
3. WEBPAGE; WWW.WIKIPEDIA.COM: THE TOPIC OF “NURSING
CARE WITH THE PATIENT OF FLUID & ELECTROLYTE
IMBALANCE” BY DR KIRAN SADHU.