HOTEL PUBLIC SPACE.HOTEL PUBLIC SPACE.
PROGRAM AND PLANNING OBJECTIVES.PROGRAM AND PLANNING OBJECTIVES.
DESIGN OBJECTIVE.DESIGN OBJECTIVE.
FURNITURE AND FIXTURE.FURNITURE AND FIXTURE.
LOBBY, RESTAURANTS AND LOUNGES, MEETING AND BANQUET
SPACE, AND RECREATION FACILITIES VARY AMONG DIFFERENT
HOTEL TYPES AND ITS CRUCIAL TO PROGRAMMING AND
DESIGNING A SUCCESSFUL PROJECT.
CONVENTION HOTELS AND CONFERENCE CENTERS, NEED
EXTENSIVE MEETING AND BANQUET SPACE,RESORTS.
CONFERENCE CENTERS INCLUDE MAJOR RECREATIONAL
LUXURY HOTELS, HAVE HIGH-QUALITY RESTAURANTS.
HOTEL ATRIUM LOBBIES,ESPECIALLY,EXIBIT SUCH CHARACTERISTICS,
WHERE THE GUEST REGISTRATION AREA, MULTIPLE RESTAURANTS
AND LOUNGES, MEETING PREFUNCTION SPACE,GUEST ELEVATORS,
AND UPPER FLOOR CORRIDORS,ALL OCCUPY THE SAME VOLUME.
Second objective is to organize public
areas in relation to guestroom structure.
The plan of the lobby floor has emphasis
so that the major guest circulation from
the enterance to the front desk to the
elevators is convenient and logical
The designer s should assess the relative
need for the following entrances:
main hotel entrance.
Health club/spa entrance
Tour bus/airport bus drop-off.
Suite or condominium entrance.
Each entrance need to be clearly identify.
The lobby make the
greatest impact on the
guest and visitors of the
carefully balance two
key factors: visual
impact and function.
In 1970’s emphasis
given to larger lobbies,
not only in
but in smaller hotels.
End of 20th
increase in hotel
impact on interior
spaces, specially in
luxury, all-suite, and
Larger hotel require more space
as compared to Mid- price hotels.
ENTRANCES: consider additional
Front desk location:
Size of the desk : workstation for each with 6ft long for
registration and cashier.
Queuing space: should be provided in front of the desk for guest
to line up for about 20ft.
Assistant manager’s desk: provide a desk, sitting and storage.
Bellman station: near front desk and main entrance.
Luggage station:it should be lockable adjoining to bellman
Furniture and fixtures:
This includes “meeting, banquet, reception, and exibit
Two people require very different demand : corporate
groups market, and association market, in addition,
Use hotel meeting space for a variety of meetings,
banquets, and reception functions.
SPACE AND USES: REQUIREMENTS
Meetings, banquets, receptions ,
Divisibility high ceiling, direct food
access, no columns.
Banquets, meetings, receptions.
Divisibility , direct food access, natural
Meetings, limited banquets.
Built- in audiovisual, limited divisions.
High level meeting.
Separate from other meeting rooms,
built-in audiovisual, superior finishes.
Display access, floor loading, high
ceiling, high lighting level.
FLOOR Carpet, pattered to assist furniture placement; portable dance
WALLS Various finishes(paints, vinyl, fabric panels),chair rail, folding
wall material to match other walls.
CEILING Downlights , chandeliers, track lighting, emergency lighting,
sound system, wall tracks.
WINDOWS Full blackout capability.
LIGHTING Combination of functional, decorative, display, and accent
FURNITURE Round banquet and rectangular meeting tables, chairs, audio
visual equipment, seating.17-03-2009. 15
DESIGN CRITERIA FOR LARGE FUNCTION
DEFINING THE GUESTROOM DESIGN:
GUESTROOM FLOOR PLANNING OBJECTIVES:
ESTABLISHING DESIGN CRITERIA:
GUESTROOM AND SUITE DESIGN:
ROOM DIMENSIONS AND ROOM
DESIGNING THE INDIVIDUAL GUESTROOM:
TYPICAL KING AND DOUBLE-DOUBLE ROOMS:
The planning of typical
Guestroom floor presents one
of the greatest challenges in
Guestrooms and suite
represents 65to85 percent
of the floor area.
SITTING AND ORIENTATION
Site the guestroom structure to be visible from the road.
Orient guestrooms to enhance view.
Assess the relative visual impact and construction cost of various
guestroom plan configurations.
Position the guestroom structure to limit its structural impact on the
Ballroom and other major public spaces.
It is define simply as a living
room connected to one or more
Larger hotel provides
hierarchy of suites, from
single-bay living rooms with a
sleeping alcove to multiple-bay
Living rooms with connecting
rooms, including dinning/
conference rooms and or two
Nowhere in the room is
planning and designing
more important that in the
In mid-20’s bathroom
grews from about 30ft sq –
hardly big enough for
the standard three fixtures
By 2000 it was common
for downtown hotels,
catering to a single
business traveler, to offer a
bathroom with a large
sink/ counter, bathtub,
separate shower stall, and
FLOOR :CERAMIC OR
WALLS: CERAMIC OR
MARBLE TILE AROUND
Designers need to study
market data to understand
what features and
amenities will be most
The conclusion to this
project is that i had a very
good experience observing
various aspects of interiors of
hotels’ got to know each and
every thing that is related to
interiors of hotels. It is a very
vast and I learned a lot from
Interiors of hotels include
furniture to lighting to
ambience to view both inner
and outer and much much
BOOK BY THREE
Walter A. Rutes,
Lawrence Adams, from