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Chinese dwarf cherry
1. DNA Green Planet Ltd.
Chinese Dwarf Cherry
A unique plant species from China
2. Introduction
Chinese Dwarf Cherrycies
(Chinese name: OLI)
Family: Rosaceae
Genus: Prunus
Species: Humilis
Fl: Apr-May
Fr: May-Jun
Common names:
• Chinese Calcium Fruit
• Green Natural Calcium power
• Humble Bush Cherry
3. Introduction
Chinese Dwarf Cherry -- A unique precious species in China
A precious undershrub with strong ability of cold resistance, drought resistance and barren
resistance, which is easy to grow on desertification sand. A typical representative of fruit as
medicine and food. It‘s also the smallest fruit tree cultivar in the world.
4. Values
Sand fixation and windproof
Well developed root system (root shoot ratio 9:1), it grows well under
drought, saline-alkaline and low temperature which are known as the
three abiotic stresses that limits plant growth and yield. It solves the
world-wide problems of drought, sand fixation and water retention.
Nutritional, Health Care and Medicinal values
High nutritional value, especially rich in organic calcium, which is as
high as 60 mg/100g of fresh fruits, 9 times as much as apples. The
content of flavonoids is more than 700 mg, which is more than 20 times
compared to apples. Its flowers, leaves and kernels (Yu li Ren) also have
certain value.
5. Values
The world’s three major health fruits
Chinese Dwarf Cherry American blueberry Russian seabuckthorn
The fruit of Chinese Dwarf Cherry can be fresh-eating, it is rich in minerals, vitamins and protein.
• Calcium Content is the highest of all fruits.
• Rich in flavonoids, enhance immunity, reduce the risk of cancer in women.
• Contains more than 30 fatty acids, such as Linolenic acid (5.2%), oleic acid (20.3%), linoleic acid (15.7%) . It’s easy
to absorb and has substantial benefits for cardiovascular health and can also promote the development of human
skeleton and nervous system.
• The content of polyphenols (18.5 mg/kg) is much higher than that of strawberry, blueberry or blackberry. Very strong
antioxidant and free radical scavenging abilities.
6. Functions
Functions and utilizations of various parts of
Chinese Dwarf Cherry
Parts Function and utilizations
Plants
Fruits
Stem and Leaves
Nuts, Root
Huge root system, windproof, sand fixation
and greening.
High nutritional value, can be used to develop
deeply processed products.
Can be used as cattle and sheep feed without
rest grazing.
Has the functions of moistening dryness and
freeing the stool, can be used as medicine.
7. Seedling Technique
Rapid propagation technology of sugar -free tissue (Plant Clone)
Virus-free culture of Chinese Dwarf
Cherry by Stem-tip (Test –tube plant)
The seedlings are ready for
multiplication or to take root
The seedlings ready to be planted
(about 15cm )
9. DNA Green Planet Limited
London, Great Britain
James H. Zhang
Managing Director China
DNA Group of Companies
www.dnagreenplanet.com
MANY
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