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  • 1.  
  • 2. Someone asked me “how do I treat water?”
  • 3. Someone asked me how do I treat water? “ One treats water as it would treat anything of life. With love, respect, honor, gratitude, forgiveness, and kindness.
  • 4. Someone asked me how do I treat water? We provide a system that disinfects and Oxygenates water out of every tap. Within 20 minutes of consuming this water your body absorbs the oxygen and helps to bring your body back to an Alkaline environment. No decease can live in an alkaline state!
  • 5.
    • "All the waters of life flow & ebb in the veins & arteries of Mother Earth"
  • 6.  
  • 7.
    • Two - thirds of our planet surface is water.
    • Two - thirds of our body is water also.
    • Water is an essential element of healing
  • 8.
    • Today, there is an ever-increasing demand for water treatment in order to obtain drinking water.
  • 9.
    • There is also an ever-increasing idea what water treatment is and how we obtain the best drinking water.
    • Chlorination
    • Reverse Osmosis
    • Ultra – Violet Light
    • Distillation
    • Ozonation
  • 10.
    • Chlorination ;
    • chlorine was first added to public drinking water
    • supplies in the early 1900's, current research
    • indicates a strong link between drinking and bathing
    • in chlorinated water and bladder cancer, colon
    • cancer, coronary heart disease, and strokes.
  • 11.
    • Reverse Osmosis;
    • is used to purify water and remove ions and dissolved organic
    • molecules. The larger the charge and the larger the particle,
    • the more likely it will be rejected.
    • It will take minimum 3 gallons of water to get 1 gallon of
    • treated reverse osmosis water.
  • 12.
    • Ultra – Violet Light ;
    • water can pass through a flow chamber, and UV rays are
    • admitted and absorbed into the stream. When ultraviolet
    • energy is absorbed by the reproductive mechanisms of bacteria
    • and viruses, the genetic material (DNA/RNA) is rearranged and
    • they no longer reproduce.
  • 13.
    • Distillation;
    • Water that has had virtually all of its impurities as well as electrolytes removed through distillation (that is, boiling the water and re-condensing the steam into a clean container, thus leaving contaminants behind). It is widely used in chemical and biological laboratories.
    • The drinking of distilled water has been both advocated and discouraged for health reasons..
  • 14.
    • Ozonation ;
    • Ozone is effective over a wide pH range and rapidly reacts with bacteria, viruses, and protozoans and has stronger germicidal properties then chlorination .  Has a very strong oxidizing power with a short reaction time. 50% HIGHER
    • The treatment process does not add chemicals to the water.
    • Ozone can eliminate a wide variety of inorganic, organic and microbiological problems and taste and odor problems.
  • 15.
    • The O.P. water system combines leading water treatment technologies.
    • The water retains all the healthy minerals without adding sodium.
    • Provides oxygenated, disinfected water out of every tap in the home.
  • 16. Properties Strong naturally occurring oxidizing & disinfecting agent UV and 02 = 01; 01 + 02 = 03 High Energy Electrical Discharge = 03 Distinct, sharp pungent odour at .02ppm Discovered 1783 by Dutch Van Marum Named in 1840 by German Schonbein Disinfected water in Nice, France 1906 First U.S. pool at N.J. Club in 1937
  • 17. Ozone Generation
  • 18. Ozone Contacting Summary Poor contact = poor results Venturi 95% efficiency vs diffuser 70% Pressure drop & flow key to venturi success Tank Height and diffuser porosity keys to diffusion Tank construction & baffling can have major impact
  • 19. Ozone Sizing Disinfection determined by Concentration X Time C (mg/L) x T (min) = CT Value Ex: C = 0.4 mg/L T = 4 min CT = 1.6
  • 20. Ozone Sizing Load Calculation gr/hr = USGPM x 0.227 x C (mg/L) Concentration Required – General Rules Bacteria = 0.4 mg/L Iron = 0.5 mg/L per 1.0 mg/L Manganese = 0.9 mg/L per 1.0 mg/L Sulfide = 3.0 mg/L per 1.0 mg/L
  • 21. Ozone O3 Guide to Application Sectors Pools & Spas Drinking Water Air Treatments Waste Water Food & Agriculture
  • 22. Ozone O3 Applications Food Poultry Industry Meat Seafood Fruit & Vegetable Washing Hog Operations Seed Treatment Food & Agriculture Dairy Industry
  • 23.  
  • 24.
    • Ozone treated drinking water can be expected to be:
    • cleaner, clearer, colorless, nonstaining, odorless, palatable, safer, and oxygenated.
  • 25.
    • Alkalinity, Oxygen, & You! Body Acidity Breeds Disease
    • The Number 1 Way the Body Gets Rid of Acids? Oxygen!
  • 26.
    • When it comes to maintaining a proper and healthy acid alkaline balance, oxygen and full spectrum natural minerals and plenty of oxygenated water are the first things to look at.
  • 27.
    • O.P. water system is one of the most effective and responsible processes of ensuring fresh drinking water for the future.
  • 28.
    • Ozone’s growth in domestic drinking water treatment has been dramatic, both in Europe since the early 1900s and in North America for the past three decades.
  • 29.
    • The O.P. Water System & Water King Electronic Descaler
    • Removes existing lime scale
    • WaterKing de-scales the plumbing system, cleaning out water heaters, cylinders and scale encrusted taps showerheads etc.
  • 30.
    • Softer water is better for skin and hair, and eczema and psoriasis can be improved.
    • No separate hard water tap required and healthy minerals retained.
    • Self Diagnostic Watchdog Chip for auto reset.
    • Low maintenance costs.
  • 31.
    • Ozone will continue to be at the forefront of desirable and economical drinking water treatment technologies.
  • 32.
    • CALL US, IT’S YOUR CHOICE!
    • You provide the by-pass on your main line and we will install the system.
  • 33.