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ABC Shrimp Company
The Sustainable and cost Efficient Alternative
Huge
Demand for
Live Shrimp
Opportunity
ABC Shrimp
Company
Large Asian
Population
No Supplier
2
The Problem
High Capital
Expense
Diseases Environmental
Impact
3
The Solution
What are we offering?
High Margin Sustainable Biosecurity
4
Production Strategy
What type of shrimp are we raising?
Penaeus
Vannanei
8-Stage
Production
System
77 Trough
System
5
• Breeding Facilities in
Florida, Hawaii,
Singapore, and India
• Certified annually by the
State of Florida as compliant
with Best Management
Practices
• Maintains a yearly certification
for SPF status with the US
Federal Animal and Plant Health
Inspection Service (APHIS)
Larvae Supplier
Certified Disease Free
6
Trough System
Effectively and Efficiently Maximizes Production
7
8
5 - Stage Production System
Effectively and Efficiently Maximizes Production
9
8 - Stage Production System
Effectively and Efficiently Maximizes Production
30 Days
Larvae
10
8 - Stage Production System
Effectively and Efficiently Maximizes Production
Trough 1
Trough 2
Trough 3
Trough 4
Trough 5
Trough 6
Trough 7
Week 4
Week 12
Week 8
Week 16
Week 20
Week 24
Week 28
20 g
Week 1
11
Market Size
How big is the market (really)?
Richmond
Population
• Target Market
Size
• 79,215
• 41.75%
BC
Population
• 4.4 million
Shrimp Import
• $101 million
AB
Population
• 3.6 million
Shrimp Import
• $20 million
12
Market Trend
What are the supply and demand?
Increase in
Demand
Decrease in
Supply
Skyrocketed
Shrimp Price
2009 – 2014
82.5%
Source: Index Mundi 13
Competition
How are we different?
Profitability Production
Stability
Environme
ntal
Friendly
High Entry
Barrier
Niche
Market
ABC
Shrimp
Company
Convention
al shrimp
farm
Wild
Shrimp
Harvesting
RAS
Shrimp
Farm
14
Technological Leadership
What advantages do we have?
Zero Exchange
System
Automation Solid Control
System
15
Zero Exchange System
Water Conservation
• The water is only
pumped once.
• Constantly filtered
through drum
Microscreen filter and
bio-filter
• Followed by CO2
stripping and re-
oxygenation
16
Computer Monitor System
Precision and Quality Assurance
• Measure water quality
based on minute-by-
minute basis
CONCEPT 1
• Maintain an accurate, stable
feeding schedule
• Automatically adjust
oxygenation and flow rates
CONCEPT 2
BENEFITS
• Support shrimp health
• Maintain a low stress
environment
• Maximize shrimp growth
rate
17
Financials
What are we expecting?
$-
$2,000,000
$4,000,000
$6,000,000
$8,000,000
$10,000,000
$12,000,000
2015 2016 2017
Sales
Gross Margin
Net Profit
18
Exit Strategy
What assets do we have to back the investment?
Land
5 Acres
Asset
$ 4.5 Millions
Shrimp Farm
4 Acres
19
Funding
How much are we raising?
How much are
we raising?
$ 14 Million
How will we spend
the money?
Land Purchase
$ 2 Million
Production Facility
$ 11.5 Million
Operating Capital
$ 1.5 Million
20
The Team
What are our experience and expertise?
ABC
CFO
ABC
COO
ABC
CEO
21
Richmond Shrimp Company Ltd.
The Cost Efficient and Sustainable Alternative
22

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ABC Shrimp Co. ppt

  • 1. ABC Shrimp Company The Sustainable and cost Efficient Alternative
  • 2. Huge Demand for Live Shrimp Opportunity ABC Shrimp Company Large Asian Population No Supplier 2
  • 4. The Solution What are we offering? High Margin Sustainable Biosecurity 4
  • 5. Production Strategy What type of shrimp are we raising? Penaeus Vannanei 8-Stage Production System 77 Trough System 5
  • 6. • Breeding Facilities in Florida, Hawaii, Singapore, and India • Certified annually by the State of Florida as compliant with Best Management Practices • Maintains a yearly certification for SPF status with the US Federal Animal and Plant Health Inspection Service (APHIS) Larvae Supplier Certified Disease Free 6
  • 7. Trough System Effectively and Efficiently Maximizes Production 7
  • 8. 8
  • 9. 5 - Stage Production System Effectively and Efficiently Maximizes Production 9
  • 10. 8 - Stage Production System Effectively and Efficiently Maximizes Production 30 Days Larvae 10
  • 11. 8 - Stage Production System Effectively and Efficiently Maximizes Production Trough 1 Trough 2 Trough 3 Trough 4 Trough 5 Trough 6 Trough 7 Week 4 Week 12 Week 8 Week 16 Week 20 Week 24 Week 28 20 g Week 1 11
  • 12. Market Size How big is the market (really)? Richmond Population • Target Market Size • 79,215 • 41.75% BC Population • 4.4 million Shrimp Import • $101 million AB Population • 3.6 million Shrimp Import • $20 million 12
  • 13. Market Trend What are the supply and demand? Increase in Demand Decrease in Supply Skyrocketed Shrimp Price 2009 – 2014 82.5% Source: Index Mundi 13
  • 14. Competition How are we different? Profitability Production Stability Environme ntal Friendly High Entry Barrier Niche Market ABC Shrimp Company Convention al shrimp farm Wild Shrimp Harvesting RAS Shrimp Farm 14
  • 15. Technological Leadership What advantages do we have? Zero Exchange System Automation Solid Control System 15
  • 16. Zero Exchange System Water Conservation • The water is only pumped once. • Constantly filtered through drum Microscreen filter and bio-filter • Followed by CO2 stripping and re- oxygenation 16
  • 17. Computer Monitor System Precision and Quality Assurance • Measure water quality based on minute-by- minute basis CONCEPT 1 • Maintain an accurate, stable feeding schedule • Automatically adjust oxygenation and flow rates CONCEPT 2 BENEFITS • Support shrimp health • Maintain a low stress environment • Maximize shrimp growth rate 17
  • 18. Financials What are we expecting? $- $2,000,000 $4,000,000 $6,000,000 $8,000,000 $10,000,000 $12,000,000 2015 2016 2017 Sales Gross Margin Net Profit 18
  • 19. Exit Strategy What assets do we have to back the investment? Land 5 Acres Asset $ 4.5 Millions Shrimp Farm 4 Acres 19
  • 20. Funding How much are we raising? How much are we raising? $ 14 Million How will we spend the money? Land Purchase $ 2 Million Production Facility $ 11.5 Million Operating Capital $ 1.5 Million 20
  • 21. The Team What are our experience and expertise? ABC CFO ABC COO ABC CEO 21
  • 22. Richmond Shrimp Company Ltd. The Cost Efficient and Sustainable Alternative 22

Editor's Notes

  1. Growth rate: 2g per week Harvest:
  2. Growth rate: 2g per week Harvest:
  3. Growth rate: 2g per week Harvest:
  4. Growth rate: 2g per week Harvest:
  5. Growth rate: 2g per week Harvest:
  6. Growth rate: 2g per week Harvest:
  7. Growth rate: 2g per week Harvest:
  8. 2015 SALES GROSS MARGIN NET PROFIT 2016 SALE GROSS MARGIN NET PROFIT 2017 SALES GROSS MARGIN NET PROFIT