In India, the number of foodborne diseases is consistently rising even amidst technological advancements and enhanced healthcare. The cases are projected to reach 150-177 million by 2030, a significant increase from the 100 million cases reported in 2011. While this trend is alarming, it can be curbed through heightened awareness, early detection, and timely treatment. Explore further to understand food poisoning, its symptoms, diagnosis, and appropriate management.

1. Your Guide to Avoiding Food Poisoning
Food Poisoning Introduction
In India, the number of foodborne diseases is consistently rising even amidst technological
advancements and enhanced healthcare. The cases are projected to reach 150-177 million
by 2030, a significant increase from the 100 million cases reported in 2011. While this trend
is alarming, it can be curbed through heightened awareness, early detection, and timely
treatment. Explore further to understand food poisoning, its symptoms, diagnosis, and
appropriate management.
Food Poisoning FAQs
1. What is food poisoning?
2. What causes food poisoning?
3. What are the signs and symptoms of food poisoning?
4. When should I get medical help if I have food poisoning?
5. What are the causative organisms of food poisoning?
To Know More: Food Poisoning
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