Group- 2
Business Plan
By Myrtha Aiumu - Yosmar Castillo
Radhika Shinde – Neeraj Rao - Thomas Van Horn
Professor : Brent Ward
The Business Concept is to bring all Latin cuisine into a fresh
local market in . We want to be able to sell authentic
food items from Latin American countries that
are not easy to find at a regular supermarket.
Vision
To become a regional chain renowned for our grocery
products, services, and commitment to our customers and
employees.
VisionandMissionStatement
MissionStatement
To provide an exceptional grocery shopping experience that
enriches the lives of individuals and families as they shop for,
and enjoy quality, fresh, authentic Latin food.
Market Research
• Hispanic population accounts
for 24.9% of Florida's
population.
• We narrow down to our location
to the zip code: 32822 with
44.4% of Hispanics
• Average consumer won’t drive
more than 8.03 minutes from
their home to the grocery store.
• Median household income of
$50,900.
Description of Product/Services
Fresh farmed, fished and packaged Latin American food from
Latin cultures around the world.
Specific products from different Latin American countries.
From South America, Central American and the Caribbean.
Value Proposition
Specialized spices, packaged products, unique and hard to find
items from different Latin countries (changed)
In store shopping assistance
Online ordering with delivery/pick-up options
Form of Business Organization
LLC Managing Member organizational structure. We
have chosen this structure due to the benefits that are
passed down to the individual owners.
Ownership
100% divided up between five people. Of the five
people two will be passive investors.
60% will be distributed between managing members
and 40% would be divided between the passive
investors.
Create an advisory board of experts to meet twice
per month to mentor the owners.
Industry Overview
2016 revenues were 604.22 billion US
dollars
 The annual revenue growth rate was
2.78%.
It is estimated that the annual compound
growth rate will be 3.94% through year
2024.
Industry Analysis
• Increasing competition
• Increasing annual sales growth
•Increasing trend of purchasing
groceries online
•Latin Americans spending more
during shopping trips and cooking
at home
Porters five forces
Industry SWOT
Overall Assessment of the Industry
The barriers in entering the supermarkets and grocery stores
industry are reasonable. The high initial investment makes it
stand out. The industry also faces the 4 most important trends
that it will have to keep up with the competition in the coming
years;
Permanent shift to value seeking among consumers
Rise of technology-enabled shopping
Greater online encroachment
Format and merchandise innovation.
Porters Five forces
Target Markets
Promotional Program
Age of Social Media. Facebook, Twitter,
Instagram: @ElMercadoFresco
Spanish broadcast in
Orlando
“Every Door Direct Mail”
Competitive Analysis
Distribution
Contacts and
relationships with many
distributors from Latin
American countries.
From farms: sweet
plantains, and even
cheese produced locally.
PRODUCT COUNTRY DESCRIPTION PHOTO
Harina
P.A.N
Venezuela Pre-cooked white corn flour.
Merken Chile A smoked chili pepper.
Rocoto
Pepper
Peru Red hot pepper paste.
Mate Argentina,
Uruguay,
Paraguay
A caffeine-rich infused drink.
Sodas Various Sodas from different Latin
American countries. Different
flavors.
Coconut
Milk-Coco
Lopez
Puerto Rico A sweet, milky white cooking
base derived from the meat of
a mature coconut.
Chiverre Costa Rica Typical fruit used to make all
kinds of sweet dishes.
GOYA USA Largest Hispanic-owned food
company in the United States.
Founded by immigrants from
Spain.
Supply Chain Management
Facilities
Zip code area 32822 Orlando, Florida.
Aisles will be arranged according to
products origin, classification and
demand.
Buy or rent a warehouse for storage of
inventory and other merchandise.
President
Vice Presidents
Assistant Store managers
2 team lead supervisors
10 Part time employees
College Students part time?
Personnel Required
Organization Chart
Equal Employment Opportunity
Musculoskeletal Disorders (MSDs)
Safe Food handling, OSHA 300, 301 Injury and illness
information
Workers compensation and Employee reports of problems
Injury concern training for employees
Training Requirements
One interim performance review at 6 months.
Annual performance review at 12 months.
Employee to HR-VP for disputes supervisor can’t resolve.
HR-VP has final say in disputed annual reviews.
Performance Reviews
Financials
Financials
Sales Forecast
Monthly Sales for
2019
Years 2019 - 2023
Jan Feb Mar Apr May Jun Jul Aug Sep Oct Nov Dec
0
50000
100000
150000
200000
250000
300000
350000
0
210686
240784
240784
270882
210686
240784
210686
240784
240784
331078
331078
Months
Total
Revenue
2019 2020 2021 2022 2023
2600000
2700000
2800000
2900000
3000000
3100000
3200000
2835216
2906096.4
2978748.81
3053217.53
3129547.97
Years
Total
Revenue
Start Up Costs
Total Start Up Costs:
$101,163.72
Typical Expense Breakdown
Total Expenses Costs for 2019:
$657,598
Income Statement Expense Trend
2019 2020 2021 2022 2023
590,000.00
600,000.00
610,000.00
620,000.00
630,000.00
640,000.00
650,000.00
660,000.00
670,000.00
657,597.78
615,088.17 615,469.95
633,084.56
645,448.33
Years
Total
Expenses
Operating Expenses vs. Cost of
Goods Sold
Cost of Goods Sold; 79.61%
Total Expense; 20.39%
Operating Income for 2019 - 2023
2019 2020 2021 2022 2023
(60,000)
(40,000)
(20,000)
-
20,000
40,000
60,000
80,000
100,000
(37,595)
63,606
80,191 79,968
85,431
Years
Operating
Income
Retained Earnings Statement
2019 2020 2021 2022 2023
(50,000)
-
50,000
100,000
150,000
200,000
250,000
300,000
350,000
400,000
(24,401)
76,800
353,378
99,848 105,003
Operating Cashflow
Years 1 - 5
2019 2020 2021 2022 2023
(300,000)
(250,000)
(200,000)
(150,000)
(100,000)
(50,000)
-
(251,668.62)
- - - -
Cashflow from Investing Activities
2019 2020 2021 2022 2023
(100,000)
(50,000)
-
50,000
100,000
150,000
200,000
250,000
200,000
(50,885)
(64,153) (63,975) (68,345)
Cashflow from Financing Activities
2019 2020 2021 2022 2023
(100,000)
(50,000)
-
50,000
100,000
150,000
200,000
250,000
300,000
350,000
(76,069)
25,915
289,225
35,873 36,659
(76,069)
(50,154)
239,071
274,944
311,602
Net Annual Cash Flow and Cash Balance
Years 1 - 5
Net Cash Flow Cash Ending Balance
Break Even Point in Sales($)
2019 2020 2021 2022 2023
2,500,000
2,600,000
2,700,000
2,800,000
2,900,000
3,000,000
3,100,000
3,200,000
3,300,000
3,400,000
3,500,000
2,835,216
3,122,050
3,200,101
3,280,103
3,362,106
3,007,132
2,829,458 2,831,214
2,912,243
2,969,117
Sales Break Even Point in Sales
Ratio Analysis
Payback Period
Contributed Capital:
$200,000 = 40,000 * 5
investors
Payback Period:
2+(250,154/289,225)
= 2.86 years or 2.9 years
Investment Summary
Technology
References
References
References

Week_7_PPT_for_Grocery_Store_Business_Plan.pptx.pdf

  • 1.
    Group- 2 Business Plan ByMyrtha Aiumu - Yosmar Castillo Radhika Shinde – Neeraj Rao - Thomas Van Horn Professor : Brent Ward
  • 2.
    The Business Conceptis to bring all Latin cuisine into a fresh local market in . We want to be able to sell authentic food items from Latin American countries that are not easy to find at a regular supermarket.
  • 3.
    Vision To become aregional chain renowned for our grocery products, services, and commitment to our customers and employees.
  • 4.
    VisionandMissionStatement MissionStatement To provide anexceptional grocery shopping experience that enriches the lives of individuals and families as they shop for, and enjoy quality, fresh, authentic Latin food.
  • 5.
    Market Research • Hispanicpopulation accounts for 24.9% of Florida's population. • We narrow down to our location to the zip code: 32822 with 44.4% of Hispanics • Average consumer won’t drive more than 8.03 minutes from their home to the grocery store. • Median household income of $50,900.
  • 6.
    Description of Product/Services Freshfarmed, fished and packaged Latin American food from Latin cultures around the world. Specific products from different Latin American countries. From South America, Central American and the Caribbean.
  • 7.
    Value Proposition Specialized spices,packaged products, unique and hard to find items from different Latin countries (changed) In store shopping assistance Online ordering with delivery/pick-up options
  • 8.
    Form of BusinessOrganization LLC Managing Member organizational structure. We have chosen this structure due to the benefits that are passed down to the individual owners. Ownership 100% divided up between five people. Of the five people two will be passive investors. 60% will be distributed between managing members and 40% would be divided between the passive investors. Create an advisory board of experts to meet twice per month to mentor the owners.
  • 9.
    Industry Overview 2016 revenueswere 604.22 billion US dollars  The annual revenue growth rate was 2.78%. It is estimated that the annual compound growth rate will be 3.94% through year 2024.
  • 10.
    Industry Analysis • Increasingcompetition • Increasing annual sales growth •Increasing trend of purchasing groceries online •Latin Americans spending more during shopping trips and cooking at home
  • 11.
  • 12.
  • 13.
    Overall Assessment ofthe Industry The barriers in entering the supermarkets and grocery stores industry are reasonable. The high initial investment makes it stand out. The industry also faces the 4 most important trends that it will have to keep up with the competition in the coming years; Permanent shift to value seeking among consumers Rise of technology-enabled shopping Greater online encroachment Format and merchandise innovation.
  • 14.
  • 15.
  • 16.
    Promotional Program Age ofSocial Media. Facebook, Twitter, Instagram: @ElMercadoFresco Spanish broadcast in Orlando “Every Door Direct Mail”
  • 17.
  • 18.
    Distribution Contacts and relationships withmany distributors from Latin American countries. From farms: sweet plantains, and even cheese produced locally. PRODUCT COUNTRY DESCRIPTION PHOTO Harina P.A.N Venezuela Pre-cooked white corn flour. Merken Chile A smoked chili pepper. Rocoto Pepper Peru Red hot pepper paste. Mate Argentina, Uruguay, Paraguay A caffeine-rich infused drink. Sodas Various Sodas from different Latin American countries. Different flavors. Coconut Milk-Coco Lopez Puerto Rico A sweet, milky white cooking base derived from the meat of a mature coconut. Chiverre Costa Rica Typical fruit used to make all kinds of sweet dishes. GOYA USA Largest Hispanic-owned food company in the United States. Founded by immigrants from Spain.
  • 19.
  • 20.
    Facilities Zip code area32822 Orlando, Florida. Aisles will be arranged according to products origin, classification and demand. Buy or rent a warehouse for storage of inventory and other merchandise.
  • 21.
    President Vice Presidents Assistant Storemanagers 2 team lead supervisors 10 Part time employees College Students part time? Personnel Required
  • 22.
  • 23.
    Equal Employment Opportunity MusculoskeletalDisorders (MSDs) Safe Food handling, OSHA 300, 301 Injury and illness information Workers compensation and Employee reports of problems Injury concern training for employees Training Requirements
  • 24.
    One interim performancereview at 6 months. Annual performance review at 12 months. Employee to HR-VP for disputes supervisor can’t resolve. HR-VP has final say in disputed annual reviews. Performance Reviews
  • 25.
  • 26.
    Sales Forecast Monthly Salesfor 2019 Years 2019 - 2023 Jan Feb Mar Apr May Jun Jul Aug Sep Oct Nov Dec 0 50000 100000 150000 200000 250000 300000 350000 0 210686 240784 240784 270882 210686 240784 210686 240784 240784 331078 331078 Months Total Revenue 2019 2020 2021 2022 2023 2600000 2700000 2800000 2900000 3000000 3100000 3200000 2835216 2906096.4 2978748.81 3053217.53 3129547.97 Years Total Revenue
  • 27.
    Start Up Costs TotalStart Up Costs: $101,163.72
  • 28.
    Typical Expense Breakdown TotalExpenses Costs for 2019: $657,598
  • 29.
    Income Statement ExpenseTrend 2019 2020 2021 2022 2023 590,000.00 600,000.00 610,000.00 620,000.00 630,000.00 640,000.00 650,000.00 660,000.00 670,000.00 657,597.78 615,088.17 615,469.95 633,084.56 645,448.33 Years Total Expenses
  • 30.
    Operating Expenses vs.Cost of Goods Sold Cost of Goods Sold; 79.61% Total Expense; 20.39%
  • 31.
    Operating Income for2019 - 2023 2019 2020 2021 2022 2023 (60,000) (40,000) (20,000) - 20,000 40,000 60,000 80,000 100,000 (37,595) 63,606 80,191 79,968 85,431 Years Operating Income
  • 32.
  • 33.
    2019 2020 20212022 2023 (50,000) - 50,000 100,000 150,000 200,000 250,000 300,000 350,000 400,000 (24,401) 76,800 353,378 99,848 105,003 Operating Cashflow Years 1 - 5 2019 2020 2021 2022 2023 (300,000) (250,000) (200,000) (150,000) (100,000) (50,000) - (251,668.62) - - - - Cashflow from Investing Activities 2019 2020 2021 2022 2023 (100,000) (50,000) - 50,000 100,000 150,000 200,000 250,000 200,000 (50,885) (64,153) (63,975) (68,345) Cashflow from Financing Activities 2019 2020 2021 2022 2023 (100,000) (50,000) - 50,000 100,000 150,000 200,000 250,000 300,000 350,000 (76,069) 25,915 289,225 35,873 36,659 (76,069) (50,154) 239,071 274,944 311,602 Net Annual Cash Flow and Cash Balance Years 1 - 5 Net Cash Flow Cash Ending Balance
  • 34.
    Break Even Pointin Sales($) 2019 2020 2021 2022 2023 2,500,000 2,600,000 2,700,000 2,800,000 2,900,000 3,000,000 3,100,000 3,200,000 3,300,000 3,400,000 3,500,000 2,835,216 3,122,050 3,200,101 3,280,103 3,362,106 3,007,132 2,829,458 2,831,214 2,912,243 2,969,117 Sales Break Even Point in Sales
  • 35.
  • 36.
    Payback Period Contributed Capital: $200,000= 40,000 * 5 investors Payback Period: 2+(250,154/289,225) = 2.86 years or 2.9 years
  • 37.
  • 38.
  • 39.
  • 40.
  • 41.