Tokyo is the capital and largest city of Japan, with over 13 million inhabitants. It is located in the Kanto region on the southeastern side of Japan's main island Honshu. The official currency is the Japanese yen. Traditional Japanese cuisine features seafood, rice, vegetables and mushrooms. Sake, shochu, beer and tea are popular traditional drinks. Shinjuku is a major commercial and administrative district in Tokyo, divided into western and eastern zones.

1. Japan (by Julián) J3M

2. Cuidad de Tokio , Japan
• Tokio is one of the 47
prefectures of Japan
and is the capital of
Japan , the center of
the Greater Tokyo
Area , and the largest
metropolitan area in
the world .

3. Habitants
• Tokyo has a
population of 13
million people and the
area is about 2188
km2.

4. Language
• The language used is
the Japanese It has
three different
alphabets: kanji,
hiragana and
katakana .

5. Currency
• Japan's official
currency is the Yen.
• In Japan there are
coins of 1, 5, 10, 50,
100 and 500 yen, and
bills of 1,000, 2,000,
5,000 and 10,000
yens.

6. The trip
• You can get to Tokio by plane.
• The length of the trip depends on the
stops. The shortest (with only one stop)
takes 27 hours approximately.
• The prices of the ticket are different. The
cheapest costs $14.000 and the most
expensive $35.000 .

7. Traditional Japanese food
• In Japan people generally
eat a lot of fish , rice ,
vegetables and
mushrooms. Many dishes
have these ingredients.

8. Japanese traditional drinks
• The traditional driks of Japan are the sake (rice
liquor) , the syou-chu( grain or popatoes liquor )
and the Japanese beer and tea .

9. Shinjuku , Tokio
• Shinjuku is the most
important district of
Tokyo, as it is the
administrative and
commercial largest
area. It’s divided into
two zones: the west,
which is the
administrative(picture
2) and the east, which
is commercial (picture
1) .