The documentary "What the CLUCK?!" will have a wide target audience. It will begin by showing the egg production process on a farm, then demonstrate how to use eggs in a kitchen. Interviews will also be included. The documentary aims to educate anyone over age 7 on where eggs come from and how chickens are farmed. It will appeal to both males and females, as well as people interested in farming or learning about it. The target audience is primarily middle to lower class families who regularly consume and purchase inexpensive eggs.