The document lists various food specials and menu items available at a Mediterranean pizza restaurant. Special #1 offers a wrap and side for $7.99. Special #2 is a small pizza and soda for $6.99. Special #3 is a small sub and soda for $5.99. Special #4 is a pita sandwich, side, and soda for $10.99. Special #5 offers two large pizzas and salad for $23. The menu also includes appetizers, wings, salads, soups, desserts, beverages, kids meals, catering options and store hours.
This document provides the menu for Taki's Restaurant. It lists various burger, sandwich and salad options for lunch, as well as breakfast items like omelets, pancakes and eggs. It also includes sides like fries, soups and beverages. Specials are offered daily for lunch like chicken souvlaki on Tuesdays and fish fry on Fridays. The menu shows prices ranging from $4.95 to $8.25 for meals. Contact information is provided at the bottom for the restaurant located in Buffalo, NY.
The County Line Restaurant's latest Lunch/Dinner Menu. We are most well known for our seafood, baked meats, mint sweet tea, home fries, home made sausage steaks, haddock, and ham loaf dishes.
This document contains the menu for Suryamahal Restaurant. It includes sections for starters, soups, main courses including chicken, meat, seafood, rice and noodles in both the Indian and Chinese cuisine sections. It also includes appetizers, salads, snacks and beverages. Prices are listed in Indian Rupees. The menu provides options for both vegetarian and non-vegetarian dishes from different global cuisines served at the restaurant.
The Dining Out Marketing Group is a full-service marketing and PR firm that has served restaurants, destinations, and other entertainment/recreational clients since 2002. It provides integrated marketing solutions including social media, advertising, graphic design, and video production to help clients communicate effectively and maximize their marketing budgets. Client testimonials indicate the firm's website and targeted marketing strategies have significantly increased visitor numbers and interest for their operations.
This document is a menu from a seafood restaurant. It lists appetizers, salads, soups, fried seafood, seafood from the grill, Cajun specialties, steak, chicken, lobster and crab options. It provides the names, descriptions and prices for each item. Safety notes are included at the top advising of risks from raw or undercooked foods and noting food allergies.
The document is an O'Charley's restaurant fax menu listing various food items available for takeout or catering. It includes appetizers, salads, entrees like steaks, seafood, sandwiches and burgers. It also lists sides, soups, desserts and beverages. Menu items and prices may vary by location. It recommends placing catering orders 24 hours in advance. Several entrees include a note about undercooked foods posing a potential health risk.
Shelley's Pie & Mash Restaurant is located in Cromer, England and serves traditional British pie and mash alongside other options. They offer a range of pies from local suppliers, including traditional minced beef pie and specialty pies like steak and Guinness. They also have gluten-free pies and can modify dishes to be dairy-free or gluten-free. The restaurant is open daily for lunch and dinner with take-away available.
The document appears to be a menu for a restaurant. It lists various burger, sandwich, appetizer and breakfast options along with their prices in cash and reward points. Burgers range from $3.50-$6.95, extras like quesadillas and mozzarella sticks are $1.95-$5.25, and breakfast sandwiches are $2.95-$3.85. It also offers pizza, calzones and stromboli for $4.25-$5, and a build your own sandwich for $3.99 that includes a protein, cheese, lettuce, tomato and onion with bread and dressing options.
This document provides the menu for Taki's Restaurant. It lists various burger, sandwich and salad options for lunch, as well as breakfast items like omelets, pancakes and eggs. It also includes sides like fries, soups and beverages. Specials are offered daily for lunch like chicken souvlaki on Tuesdays and fish fry on Fridays. The menu shows prices ranging from $4.95 to $8.25 for meals. Contact information is provided at the bottom for the restaurant located in Buffalo, NY.
The County Line Restaurant's latest Lunch/Dinner Menu. We are most well known for our seafood, baked meats, mint sweet tea, home fries, home made sausage steaks, haddock, and ham loaf dishes.
This document contains the menu for Suryamahal Restaurant. It includes sections for starters, soups, main courses including chicken, meat, seafood, rice and noodles in both the Indian and Chinese cuisine sections. It also includes appetizers, salads, snacks and beverages. Prices are listed in Indian Rupees. The menu provides options for both vegetarian and non-vegetarian dishes from different global cuisines served at the restaurant.
The Dining Out Marketing Group is a full-service marketing and PR firm that has served restaurants, destinations, and other entertainment/recreational clients since 2002. It provides integrated marketing solutions including social media, advertising, graphic design, and video production to help clients communicate effectively and maximize their marketing budgets. Client testimonials indicate the firm's website and targeted marketing strategies have significantly increased visitor numbers and interest for their operations.
This document is a menu from a seafood restaurant. It lists appetizers, salads, soups, fried seafood, seafood from the grill, Cajun specialties, steak, chicken, lobster and crab options. It provides the names, descriptions and prices for each item. Safety notes are included at the top advising of risks from raw or undercooked foods and noting food allergies.
The document is an O'Charley's restaurant fax menu listing various food items available for takeout or catering. It includes appetizers, salads, entrees like steaks, seafood, sandwiches and burgers. It also lists sides, soups, desserts and beverages. Menu items and prices may vary by location. It recommends placing catering orders 24 hours in advance. Several entrees include a note about undercooked foods posing a potential health risk.
Shelley's Pie & Mash Restaurant is located in Cromer, England and serves traditional British pie and mash alongside other options. They offer a range of pies from local suppliers, including traditional minced beef pie and specialty pies like steak and Guinness. They also have gluten-free pies and can modify dishes to be dairy-free or gluten-free. The restaurant is open daily for lunch and dinner with take-away available.
The document appears to be a menu for a restaurant. It lists various burger, sandwich, appetizer and breakfast options along with their prices in cash and reward points. Burgers range from $3.50-$6.95, extras like quesadillas and mozzarella sticks are $1.95-$5.25, and breakfast sandwiches are $2.95-$3.85. It also offers pizza, calzones and stromboli for $4.25-$5, and a build your own sandwich for $3.99 that includes a protein, cheese, lettuce, tomato and onion with bread and dressing options.
This document provides a product and price list from Manor Abbey Foods. It lists various chilled, frozen, and ambient food products along with their prices. Key products include sandwich fillings ranging from £6.80-£10.95 per kg, sauces from £5.35-£7.75, cheeses from £4.80-£9.90, meats such as ham and bacon from £3.40-£13.99, and frozen items like fish, chicken, and vegetables primarily in 1kg packages ranging from £3.50-£16.99. Free delivery is available on all orders.
The document is a menu from the Turtle Beach Pub located in Siesta Key, Florida. It lists a variety of food and drink items available including hot wings, beer, burgers, seafood dishes, and breakfast options. The pub accepts major credit cards, has outdoor patio dining overlooking Turtle Beach Marina, and is noted as having the "Best Burger in Sarasota."
This document provides breakfast and lunch menu options for catering. There are several breakfast sandwich and platter options ranging in price from $8.95 to $13.95, including egg scramblers, oatmeal bars, and continental breakfast platters. For lunch, there are chicken, steak, and vegetarian fajita and pasta bar options, as well as sandwiches and wraps ranging from $10.95 to $14.95. Soups, salads, and sides such as chips, hummus, and mac and cheese are also listed. Beverages including tea, lemonade, and orange juice are provided.
This document lists menu items and prices for catering from Delaware Provision Company. It includes entrees, vegetables, salads, rolls, and tray options priced by the pound or serving. Pricing is based on pounds unless otherwise noted. A minimum order of 5 pounds per item is required and at least 3 days notice is appreciated for all catering orders.
This document contains a menu for a Japanese restaurant. It lists various appetizers (E), platters (P), sushi and sashimi (S), tempura (T), salads (L), main dishes (M), rice dishes (R) and sides. Items range from $4.50 for cheese skewers to $17 for a large prawn tempura. The menu offers traditional Japanese fare including teriyaki chicken, beef sukiyaki, seafood dishes and vegetarian options.
This document is a menu from Vine Thai Food restaurant located in Wexford, Ireland. It lists appetizers, main courses, seafood dishes, vegetarian options and kids meals starting from €4.90. The menu includes dishes such as chicken satay, spring rolls, red and green curries with chicken, beef, pork or seafood. It also provides details on the restaurant's location, contact information and opening times.
The Dolphin Bay Lunch Menu features appetizers ranging from $6 to $7, soups and salads from $4.95 to $6, entrees from $8.95 to $13.95, and desserts from $4.50 to $6.50. Popular items include goat cheeses with basil and olive oil, ice cold rosemary soup, chickpea casserole with corn chutney, and orange mousse with ginger sauce.
This document is a menu for a food stand located in Cape May, New Jersey that serves cheesesteaks, burgers, hot dogs, tacos and more. They offer a variety of cheesesteak options like classic cheesesteak with fried onions and cheese, as well as chicken, turkey and veggie burgers. They also have various taco options including beef, chicken or carnitas (seasoned pork) tacos. Sides include cilantro lime rice and pinto beans. The menu emphasizes that they are cash only and provides the phone number to call ahead for takeout.
Tom Quick Inn Restaurant Menu Milford,PAtom-quick-inn
"The menu is subject to change based on availability and daily specials."
The Lutfy family is back.
Milford PA's most prominent landmark hotel, restaurant, and banquet facility, is now back under the dedicated management of the Lutfy family, who for 30 years operated perhaps the number one restaurant, hotel, sports bar, banquet facility in the Poconos/Upper Delaware Valley.
So come by and experience Lutfy hospitality at a Genuine Historic Landmark, Milford’s one and only Tom Quick Inn
This document is a menu from a restaurant located at 225 Rundle Street Adelaide 5000. It lists appetizers, pastas, veal and chicken dishes, salads, seafood dishes, steaks and grills. Popular items include crumbed calamari, garlic prawns, chicken parmigiana, rump steak and mixed vegetables. All main dishes are served with chips and garden salad except for pasta dishes.
The Dolphin Bay Lunch Menu features appetizers ranging from $6 to $7, soups and salads from $4.95 to $6, entrees from $8.95 to $13.95, and desserts from $4.50 to $6.50. Appetizer options include goat cheeses, carrot-mint compote, and nut soufflé. Entree choices consist of chickpea casserole, tomato rosettes, peppers stuffed with mushrooms, tofu, portobello burger, and white bean chili. The dessert selection provides orange mousse, kiwi sorbet, plum pie, rhubarb pudding, and pomegranate swirl.
This document lists the prices for various custom venison products available from Delaware Provision Company. Pure ground venison is $1 per pound while ground venison mixed with pork is $1.50 per pound. Various sausage options like breakfast sausage, Italian sausage, and smoked kielbasa are $2-3 per pound. Smoked deer sticks or "Slim Jims" are the most expensive at $6 per pound. All meat products except pure ground venison contain 50% venison and 50% pork. Customers will receive approximately double the weight of their venison in finished products.
The document contains menus from three different restaurants - Guilly's Bar, Barracks, and Padis Point - located in Tomas Morato, Quezon City. The menus list various food and drink items and their prices. Guilly's Bar promotes a vodka brand and has promotions for gift certificates. Barracks offers package deals for groups and fried chicken. Padis Point has pizza and sisig packages for groups and individual sizzling dishes. The menus also provide the addresses of each restaurant.
The document contains menus and promotional information for three establishments - Guilly's Bar, Barracks, and Padis Point. Guilly's Bar is located in Tomas Morato, Quezon City and features fried chicken, sizzling dishes, liquor, beer, cocktails, soft drinks, juices, and finger foods. Barracks located in the same area offers packages including chicken, lechon, seafood, liquor, beer, cocktails, soft drinks. Padis Point also in Tomas Morato features packages for groups, crispy and sizzling dishes, liquor shots and pitchers, hot and cold drinks.
This document is an advertisement for Piggly Wiggly grocery store that lists various sale items and their prices. It includes sale prices for produce, meats, canned goods, household items, tobacco products and beverages. The ad lists the store locations in Siler City and Pittsboro, North Carolina and their hours of operation from 7 or 8 am until 9 pm daily.
This menu document lists appetizers, salads, main dishes and sides available at a restaurant. Some highlights include:
- Caesar salad for €8.50 without bacon or croutons, or €11.95 with chicken. Buffalo chicken wings available in various heat levels.
- Main dishes include seared beef fillet salad for €13.95, warm chicken salad for €13.95, and a combo platter for €25.
- Burgers, steaks, and "hot rocks" where meats are served raw to cook yourself. Steaks range from €17.95 to €33. Burgers are €8.95 to €14.50.
- Pasta
This document is a menu from a French restaurant offering appetizers, entrees, sides, and a prix fixe option. Appetizers include oysters, steak tartare, salmon, foie gras, and more priced between $10-29. Entrees consist of options like steak frites, chicken, short ribs, salmon, scallops priced $26-34. Sides range from $6-8. The 3-course prix fixe is offered for $38 with selections like onion soup, beet salad, flat iron steak or salmon.
Popeyes is promoting new Cajun-inspired seafood and chicken dishes. A Seafood Feast includes shrimp, fish, fries, slaw and a biscuit for $4.99. Their fried chicken is marinated in spices before frying. Popeyes also offers sides like shrimp, rice, fries and biscuits. While their regular chicken is spicy, a mild option is also available. The restaurant is experiencing high demand for these new additions to their menu.
Kierra Sanders Final Presentation Fall2014Kierra Sanders
Kierra Sanders completed her 1st term co-op at Southern Polytechnic State University at Plant 13 of Shaw Industries. During her time there, she worked on several projects including a safety and ergonomics risk assessment of the coater line, an 8C waste reduction green belt project, a roll length audit, and training in various plant departments. She gained hands-on experience in manufacturing, developed workplace relationships, and applied classroom tools and skills. Kierra concluded her co-op experience appreciated the opportunity provided by Shaw Industries and looking forward to future co-op terms.
Shynil Hashim is a marketing communications professional with over 9 years of experience working for agencies in India and the UAE. He has successfully led campaigns for brands like Himalaya Herbals, Al Ain Dairy, American Tourister, and Samsonite that exceeded sales targets and met business objectives. Some of his notable campaigns include the "Blood Bomb" campaign for Himalaya Herbals gum toothpaste that stood out through its unique messaging, and a campaign for Al Ain Dairy's fresh milk TetraPak packaging that helped the brand gain market share. Currently an Account Director at Amber Communications in Dubai, his responsibilities include managing client relationships, overseeing advertising campaigns, and developing marketing strategies.
Imperialismo e Neocolonialismo (parte1e2)isameucci
O documento descreve a colonização europeia da América e da África no século XVI e o neocolonialismo europeu no século XIX na África, Ásia e Oceania. A colonização europeia inicial buscava especiarias, gêneros tropicais e metais preciosos, enquanto o neocolonialismo visava mercados consumidores, matérias-primas e áreas para investimento de capitais excedentes, no contexto do capitalismo financeiro e monopolista. O documento também aborda a colonização específica da África e
Este documento descreve o período da Primeira República Brasileira (1889-1930), marcado por: 1) a consolidação do regime republicano e disputas sobre o modelo de república; 2) o domínio inicial dos militares e das oligarquias regionais sobre o sistema político; e 3) os desafios sociais decorrentes do crescimento econômico baseado no café e na borracha.
This document provides a product and price list from Manor Abbey Foods. It lists various chilled, frozen, and ambient food products along with their prices. Key products include sandwich fillings ranging from £6.80-£10.95 per kg, sauces from £5.35-£7.75, cheeses from £4.80-£9.90, meats such as ham and bacon from £3.40-£13.99, and frozen items like fish, chicken, and vegetables primarily in 1kg packages ranging from £3.50-£16.99. Free delivery is available on all orders.
The document is a menu from the Turtle Beach Pub located in Siesta Key, Florida. It lists a variety of food and drink items available including hot wings, beer, burgers, seafood dishes, and breakfast options. The pub accepts major credit cards, has outdoor patio dining overlooking Turtle Beach Marina, and is noted as having the "Best Burger in Sarasota."
This document provides breakfast and lunch menu options for catering. There are several breakfast sandwich and platter options ranging in price from $8.95 to $13.95, including egg scramblers, oatmeal bars, and continental breakfast platters. For lunch, there are chicken, steak, and vegetarian fajita and pasta bar options, as well as sandwiches and wraps ranging from $10.95 to $14.95. Soups, salads, and sides such as chips, hummus, and mac and cheese are also listed. Beverages including tea, lemonade, and orange juice are provided.
This document lists menu items and prices for catering from Delaware Provision Company. It includes entrees, vegetables, salads, rolls, and tray options priced by the pound or serving. Pricing is based on pounds unless otherwise noted. A minimum order of 5 pounds per item is required and at least 3 days notice is appreciated for all catering orders.
This document contains a menu for a Japanese restaurant. It lists various appetizers (E), platters (P), sushi and sashimi (S), tempura (T), salads (L), main dishes (M), rice dishes (R) and sides. Items range from $4.50 for cheese skewers to $17 for a large prawn tempura. The menu offers traditional Japanese fare including teriyaki chicken, beef sukiyaki, seafood dishes and vegetarian options.
This document is a menu from Vine Thai Food restaurant located in Wexford, Ireland. It lists appetizers, main courses, seafood dishes, vegetarian options and kids meals starting from €4.90. The menu includes dishes such as chicken satay, spring rolls, red and green curries with chicken, beef, pork or seafood. It also provides details on the restaurant's location, contact information and opening times.
The Dolphin Bay Lunch Menu features appetizers ranging from $6 to $7, soups and salads from $4.95 to $6, entrees from $8.95 to $13.95, and desserts from $4.50 to $6.50. Popular items include goat cheeses with basil and olive oil, ice cold rosemary soup, chickpea casserole with corn chutney, and orange mousse with ginger sauce.
This document is a menu for a food stand located in Cape May, New Jersey that serves cheesesteaks, burgers, hot dogs, tacos and more. They offer a variety of cheesesteak options like classic cheesesteak with fried onions and cheese, as well as chicken, turkey and veggie burgers. They also have various taco options including beef, chicken or carnitas (seasoned pork) tacos. Sides include cilantro lime rice and pinto beans. The menu emphasizes that they are cash only and provides the phone number to call ahead for takeout.
Tom Quick Inn Restaurant Menu Milford,PAtom-quick-inn
"The menu is subject to change based on availability and daily specials."
The Lutfy family is back.
Milford PA's most prominent landmark hotel, restaurant, and banquet facility, is now back under the dedicated management of the Lutfy family, who for 30 years operated perhaps the number one restaurant, hotel, sports bar, banquet facility in the Poconos/Upper Delaware Valley.
So come by and experience Lutfy hospitality at a Genuine Historic Landmark, Milford’s one and only Tom Quick Inn
This document is a menu from a restaurant located at 225 Rundle Street Adelaide 5000. It lists appetizers, pastas, veal and chicken dishes, salads, seafood dishes, steaks and grills. Popular items include crumbed calamari, garlic prawns, chicken parmigiana, rump steak and mixed vegetables. All main dishes are served with chips and garden salad except for pasta dishes.
The Dolphin Bay Lunch Menu features appetizers ranging from $6 to $7, soups and salads from $4.95 to $6, entrees from $8.95 to $13.95, and desserts from $4.50 to $6.50. Appetizer options include goat cheeses, carrot-mint compote, and nut soufflé. Entree choices consist of chickpea casserole, tomato rosettes, peppers stuffed with mushrooms, tofu, portobello burger, and white bean chili. The dessert selection provides orange mousse, kiwi sorbet, plum pie, rhubarb pudding, and pomegranate swirl.
This document lists the prices for various custom venison products available from Delaware Provision Company. Pure ground venison is $1 per pound while ground venison mixed with pork is $1.50 per pound. Various sausage options like breakfast sausage, Italian sausage, and smoked kielbasa are $2-3 per pound. Smoked deer sticks or "Slim Jims" are the most expensive at $6 per pound. All meat products except pure ground venison contain 50% venison and 50% pork. Customers will receive approximately double the weight of their venison in finished products.
The document contains menus from three different restaurants - Guilly's Bar, Barracks, and Padis Point - located in Tomas Morato, Quezon City. The menus list various food and drink items and their prices. Guilly's Bar promotes a vodka brand and has promotions for gift certificates. Barracks offers package deals for groups and fried chicken. Padis Point has pizza and sisig packages for groups and individual sizzling dishes. The menus also provide the addresses of each restaurant.
The document contains menus and promotional information for three establishments - Guilly's Bar, Barracks, and Padis Point. Guilly's Bar is located in Tomas Morato, Quezon City and features fried chicken, sizzling dishes, liquor, beer, cocktails, soft drinks, juices, and finger foods. Barracks located in the same area offers packages including chicken, lechon, seafood, liquor, beer, cocktails, soft drinks. Padis Point also in Tomas Morato features packages for groups, crispy and sizzling dishes, liquor shots and pitchers, hot and cold drinks.
This document is an advertisement for Piggly Wiggly grocery store that lists various sale items and their prices. It includes sale prices for produce, meats, canned goods, household items, tobacco products and beverages. The ad lists the store locations in Siler City and Pittsboro, North Carolina and their hours of operation from 7 or 8 am until 9 pm daily.
This menu document lists appetizers, salads, main dishes and sides available at a restaurant. Some highlights include:
- Caesar salad for €8.50 without bacon or croutons, or €11.95 with chicken. Buffalo chicken wings available in various heat levels.
- Main dishes include seared beef fillet salad for €13.95, warm chicken salad for €13.95, and a combo platter for €25.
- Burgers, steaks, and "hot rocks" where meats are served raw to cook yourself. Steaks range from €17.95 to €33. Burgers are €8.95 to €14.50.
- Pasta
This document is a menu from a French restaurant offering appetizers, entrees, sides, and a prix fixe option. Appetizers include oysters, steak tartare, salmon, foie gras, and more priced between $10-29. Entrees consist of options like steak frites, chicken, short ribs, salmon, scallops priced $26-34. Sides range from $6-8. The 3-course prix fixe is offered for $38 with selections like onion soup, beet salad, flat iron steak or salmon.
Popeyes is promoting new Cajun-inspired seafood and chicken dishes. A Seafood Feast includes shrimp, fish, fries, slaw and a biscuit for $4.99. Their fried chicken is marinated in spices before frying. Popeyes also offers sides like shrimp, rice, fries and biscuits. While their regular chicken is spicy, a mild option is also available. The restaurant is experiencing high demand for these new additions to their menu.
Kierra Sanders Final Presentation Fall2014Kierra Sanders
Kierra Sanders completed her 1st term co-op at Southern Polytechnic State University at Plant 13 of Shaw Industries. During her time there, she worked on several projects including a safety and ergonomics risk assessment of the coater line, an 8C waste reduction green belt project, a roll length audit, and training in various plant departments. She gained hands-on experience in manufacturing, developed workplace relationships, and applied classroom tools and skills. Kierra concluded her co-op experience appreciated the opportunity provided by Shaw Industries and looking forward to future co-op terms.
Shynil Hashim is a marketing communications professional with over 9 years of experience working for agencies in India and the UAE. He has successfully led campaigns for brands like Himalaya Herbals, Al Ain Dairy, American Tourister, and Samsonite that exceeded sales targets and met business objectives. Some of his notable campaigns include the "Blood Bomb" campaign for Himalaya Herbals gum toothpaste that stood out through its unique messaging, and a campaign for Al Ain Dairy's fresh milk TetraPak packaging that helped the brand gain market share. Currently an Account Director at Amber Communications in Dubai, his responsibilities include managing client relationships, overseeing advertising campaigns, and developing marketing strategies.
Imperialismo e Neocolonialismo (parte1e2)isameucci
O documento descreve a colonização europeia da América e da África no século XVI e o neocolonialismo europeu no século XIX na África, Ásia e Oceania. A colonização europeia inicial buscava especiarias, gêneros tropicais e metais preciosos, enquanto o neocolonialismo visava mercados consumidores, matérias-primas e áreas para investimento de capitais excedentes, no contexto do capitalismo financeiro e monopolista. O documento também aborda a colonização específica da África e
Este documento descreve o período da Primeira República Brasileira (1889-1930), marcado por: 1) a consolidação do regime republicano e disputas sobre o modelo de república; 2) o domínio inicial dos militares e das oligarquias regionais sobre o sistema político; e 3) os desafios sociais decorrentes do crescimento econômico baseado no café e na borracha.
História Brasil - Segundo Reinado (completo)isameucci
O documento descreve o Segundo Reinado no Brasil (1840-1889), período de apogeu e declínio da monarquia. Apresenta os principais aspectos econômicos, sociais e políticos, como o domínio da oligarquia cafeeira, a abolição da escravidão e a ascensão de forças que levariam à queda do Império e Proclamação da República, como os militares e parte do clero católico.
O século XVIII foi marcado por importantes revoluções como a Revolução Industrial e a Revolução Francesa. A primeira trouxe novos contingentes para as cidades e impactou a sociedade. A segunda buscou assegurar direitos às novas populações urbanas. O ritmo acelerado das cidades e mudanças econômicas e políticas alimentaram a ideia de que a vida em sociedade é fruto do trabalho humano. Isso contribuiu para o desenvolvimento da Sociologia no século XIX, para compreender transformações sociais.
O documento descreve a era napoleônica e o Congresso de Viena, resumindo: 1) A consolidação do poder de Napoleão como cônsul e imperador da França entre 1799-1815; 2) A derrota final de Napoleão na Batalha de Waterloo em 1815; 3) O Congresso de Viena em 1815 que restaurou o Antigo Regime e a Santa Aliança para combater o liberalismo.
The document analyzes consumer perceptions of the Disney XD television channel based on respondent data. It identifies key demographics as Gen Y, Gen X and baby boomers. Younger viewers are more positive about the channel while older viewers find the programming and advertisements unappealing. The document concludes Disney XD needs to deliver content across multiple platforms, maintain consistent popular programming, and broaden its audience beyond just boys to attract more viewers.
O documento discute a evolução do pensamento antropológico, desde as teorias evolucionistas e racialistas do século XIX, que defendiam a superioridade de determinados grupos, até o relativismo cultural e a antropologia estrutural do século XX, que reconhecem a igualdade de todas as culturas. Também apresenta conceitos-chave como etnocentrismo, alteridade e a importância do método etnográfico para o estudo antropológico.
O documento discute as diferenças entre imagens digitais e físicas, explicando que imagens digitais são compostas de pixels enquanto imagens físicas têm medidas reais. Imagens digitais existem no "Planeta Digital" e são vetoriais ou de mapa de bits, enquanto imagens físicas existem no "Planeta Material" e têm cores e unidades de medida diferentes. A resolução afeta como imagens são transmitidas entre os dois planetas.
Site blindado como tornar loja virtual mais segura e vender maisSite Blindado S.A.
O documento discute como tornar lojas virtuais mais seguras contra ataques como DDoS e vazamento de dados, mencionando riscos como indisponibilidade dos sites e falta de proteção contra malware. Também apresenta soluções como monitoramento de atacantes, bloqueio de requisições suspeitas e uso de criptografia SSL.
La Unión Europea ha propuesto un nuevo paquete de sanciones contra Rusia que incluye un embargo al petróleo ruso. El embargo se aplicaría gradualmente durante seis meses para el petróleo crudo y ocho meses para los productos refinados. Este paquete de sanciones requiere la aprobación unánime de los 27 estados miembros de la UE.
Este documento apresenta os critérios de classificação e instruções para um teste de Física e Química A para o 10o ano. Inclui duas partes, com perguntas de múltipla escolha e exercícios, cobrindo tópicos como espectro eletromagnético, átomo de hidrogênio e configurações eletrônicas.
2011.11.14 erfolgsfaktoren im mobilen web v0.3Stephan Haux
Ein Ritt par force über das mobile Web und seine Zukunft.
Dies ist eine der Präsentationen, welche viel Spaß gemacht hat; viele Gerhinwindungen hat es beschäftigt. Und am Ende ist viel mehr Neues entstanden als in manch anderer Keynote auf großen Kongressen.
Danke DEHOGA und IHK Pfalz
El documento describe varios sistemas operativos incluyendo Windows, Linux, Android, BlackBerry OS, DOS y Mac OS. Explica sus versiones principales y distribuciones de Linux como Ubuntu, Fedora y Debian.
Web Data Mining com R: criação de regras de associação a partir da navegação ...Fabrício Barth
O documento descreve o processo de mineração de padrões na Web para criar regras de associação a partir da navegação de usuários em sites. O processo inclui pré-processamento de logs, identificação de usuários e seções, criação de uma matriz de transações e mineração de itens frequentes e regras de associação.
Este documento proporciona instrucciones para crear un calendario en Google Calendar y compartirlo en un blog. Explica cómo acceder a Calendar en Gmail, crear un nuevo calendario dándole un nombre y configuraciones, añadir eventos, configurar la visualización y compartir el calendario públicamente. También muestra cómo incrustar el calendario en una entrada de blog y personalizar su apariencia.
Este documento presenta un directorio de empresas del sector eléctrico en Colombia en 2012, incluyendo información de contacto y breves descripciones de cada empresa. El directorio incluye empresas dedicadas a la fabricación de productos eléctricos, materiales, equipos y servicios para el sector.
This document appears to be a menu from Cafe La Bellitalia, an Italian restaurant in Madison, WI. It lists various pasta, pizza, and dessert dishes along with their prices. It also includes children's menu options, family size specials to feed 5-8 people, drink options, and daily pizza deals. The menu provides food and catering options for dine-in, carryout, or delivery customers.
The document lists menu items and prices for appetizers, salads, pasta, pizza, and sandwiches at a restaurant. It includes options for breads, sides, entrees priced from $1.95 to $15.95, and pizza available in small to extra-large sizes priced from $7.95 to $24. The menu offers Italian favorites like lasagna, chicken parmigiana, ravioli, calzones, and specialty pizzas with various toppings.
This document is a menu for a cafe called Buttermilk Falls. It lists breakfast items such as scones, danishes, quiche, muffins, bagels, and fruit cups. It also lists soup, salads, flatbread options, rolls, and sandwiches. Popular sandwiches include a chicken salad croissant, grilled peanut butter and jelly, and a Reuben. Salads include a chicken bruschetta salad and New York style chop salad. Wraps are also available, such as a veggie wrap and New York style chop wrap. The menu indicates catering is available and lists additional items like espresso, lattes, pastries, and smoothies. It encourages customers to like
The document appears to be a menu for a cafe called Tivoli Caffe. It lists a variety of breakfast, sandwich, salad and pasta options along with their prices. Breakfast items include eggs, pancakes, omelets and burritos ranging from $5.50 to $9. Some sandwich options are turkey, tuna and veggie for $6.75 each. Salads include Greek, spinach and Caesar in side or full sizes from $3.75 to $8.50. The pasta section features a chicken alfredo dish for $7.50 and mentions other popular sauce options.
The document lists various juice, fruit, egg, pancake, French toast, and waffle options and their prices. It also includes omelette options made with eggs and potential add-ins. Breakfast sandwiches, bagel options, cereals, and hamburgers are additionally outlined on the menu.
This document is a catering menu from Chutzpah, a restaurant and caterer located in Fairfax, VA. It lists a wide variety of appetizers, entrees, sides, beverages and desserts available for catering events, along with pricing and details on ordering, delivery and payment. Menu items range from appetizer platters starting at $3.95 per person to hot buffet entrees priced from $11.95 to $17.95 per person. The menu provides options for breakfast, lunch, dinner and dessert catering from this restaurant specializing in homemade Jewish deli foods.
This document lists various specialty pizzas, oven baked grinders, bread sticks, and additional items available for purchase including prices. Specialty pizzas include the V.I.P., Hula-Hula, Sarge, General, and Chicken BBQ pizzas. Oven baked grinders include ham and cheese, Italian, turkey, turkey club, and veggie options. Bread sticks are sold as soldier boys or cheesy boys. Additional items listed are chicken tenders, chicken wings, hot dogs, side salads, salad bars, soft drinks, and tokens.
Bay front bistro room service 060712 v2 (4)Shane Reinhart
This document is a room service menu and information about train tour box lunches from the Bay Front Bistro located in Sault Ste. Marie, Ontario. It lists soups, salads, pizzas, sandwiches, and dinner options available from the room service menu. It also provides details about a box lunch option for $9.95 that includes a sandwich, snack, sweet treat, apple, and beverage that can be enjoyed on a train tour through Agawa Canyon. Orders must be placed by 9:00 pm the day before.
Touch Tone Chef is a catering company located in Oak Brook, Illinois that provides breakfast, lunch and catering selections at competitive prices. They offer a wide variety of options for events including continental breakfast, boxed lunches, hot sandwiches, salads, appetizers and more. Customers can order online or by phone for same day delivery with a minimum order requirement.
Delaware provision company main menu itemscambridgeWD
This document lists menu items and prices for catering from Delaware Provision Company. It includes entrees, vegetables, salads, rolls, and tray options priced by the pound or serving. Pricing is based on pounds unless otherwise noted. A minimum order of 5 pounds per item is required and at least 3 days notice is appreciated for all catering orders.
This document lists appetizers, breads, salads, soups, dinners, and pizzas from a restaurant menu. It offers a variety of buffalo wings, poppers, spinach pies, dips, and more as appetizers. Under breads it lists options like garlic knots, breadsticks, bruschetta and cheesy bread. The salad section describes house salads and specialty salads with different ingredients and protein additions. The document also provides sections for pasta, Italian dinners, Greek dishes, seafood, sides, kids menu, and pizza options and pricing.
The document contains the menu for a barbecue restaurant, including salad, beverage, side, appetizer, sandwich, plate, chicken, and rib options along with pricing. A variety of meats including pork, beef, chicken, ham and turkey are offered in sandwiches, plates and family packs. The menu also includes child, hamburger, and all-you-can-eat options and notes that beer is only sold with food and consuming undercooked meat may increase foodborne illness risk.
This document contains the menu for an Italian restaurant. It lists a variety of cold and hot antipasti, salads, soups, pasta dishes, risottos, fish, chicken and side items. Some of the offerings include prosciutto and cheese platters, shrimp cocktail, calamari dishes, pasta dishes like fettuccine puttanesca and seafood linguini, chicken options like piccata and parmigiana, and fish like salmon and red snapper prepared different ways. The menu provides prices for each individual dish.
The Dolphin Bay Lunch Menu lists appetizers ranging from $6 to $7, soups and salads from $4.95 to $6, entrees from $8.95 to $13.95, and desserts from $4.50 to $6.50. Popular items include goat cheeses with basil and olive oil, ice cold rosemary soup, chickpea casserole with corn chutney, and orange mousse with ginger sauce.
1) Maggiano's offers party-sized pans of entrees, appetizers, salads, pastas and desserts for carryout and delivery to large groups.
2) Their pans feed approximately 8-16 people and include plates, utensils and table coverings for serving. Delivery requires a minimum $125 order within their area.
3) The menu details appetizers, salads, entrees of chicken, seafood and beef/veal pastas as well as dessert options available in small and large pans.
Official Menu_Great Food at Affordable PricesNaomi Rauscher
This document provides the menu for a restaurant offering affordable breakfast, lunch, dinner and kid's options. Breakfast items range from $2.50-$6.50 and include pancakes, eggs, oatmeal and biscuits & gravy. Lunch entrees are $5-$8.50 and include sandwiches, burgers and fish. Dinner entrees cost $11-$15 and include chicken, steak, ribs and seafood served with two sides. The menu also lists appetizers, sides, soups, salads, desserts and beverages.
This document is a grocery store advertisement listing various products for sale along with their prices. It includes items from the grocery, deli, bakery, beer/liquor, and produce departments. Some highlighted deals include Coca-Cola products and Dasani water for $1.99 per 3 liters, Shurfine cake mix for $1.09, and Budweiser beer 18-packs for $15.99. The ad covers the store's weekly specials and offerings across multiple sections.
The Dolphin Bay Lunch Menu lists appetizers, soups and salads, entrees, and desserts ranging in price from $4.50 to $13.95. Appetizer options include goat cheeses with basil and olive oil, carrot-mint compote, and nut soufflé doused in fennel. Entrees consist of dishes like chickpea casserole with corn chutney, tomato rosettes with avocado sauce, and peppers stuffed with chanterelle mushrooms. The menu offers desserts such as orange mousse with ginger sauce, kiwi lime and strawberry sorbet, and plum pie.
The document provides recipes for over 150 salad dishes. It begins with an introduction and table of contents. The recipes include ingredients and instructions for salads such as 24 Hour Potato Salad, American-Italian Pasta Salad, Antipasto Pasta Salad, Apple and Celery Salad with Peanuts, and Asparagus, Orange and Endive Salad. The document contains nutritional information, cooking tips, and variations for many of the salad recipes.
This document contains over 130 low-carb recipes organized into categories like appetizers, soups, main dishes, and desserts. The recipes include Alfredo Sauce made with heavy cream, Almond Cookies, Bacon-Stuffed Burgers, Baked Custard, and Baked Zucchini Cheddar Casserole. The introduction states that the document contains low-carb recipe secrets and was published by VJJE Publishing Co.
Heritage Conservation.Strategies and Options for Preserving India HeritageJIT KUMAR GUPTA
Presentation looks at the role , relevance and importance of built and natural heritage, issues faced by heritage in the Indian context and options which can be leveraged to preserve and conserve the heritage.It also lists the challenges faced by the heritage due to rapid urbanisation, land speculation and commercialisation in the urban areas. In addition, ppt lays down the roadmap for the preservation, conservation and making value addition to the available heritage by making it integral part of the planning , designing and management of the human settlements.
1. SPECIAL #1
Any kind of wrap with
French fries or orzo
salad w/ a can of soda
$7.99+tax
SPECIAL #2
Small pizza w/one
regular topping and
a can
of soda
$6.99+tax
SPECIAL #3
Small
sub
w/ a can
of soda
$5.99+tax
SPECIAL #4
Any pita sandwich
w/ french fries or
orzo salad, dolma
w/tzatziki sauce
and a can of soda
$10.99+tax
SPECIAL #5
2 large one topping
pizzas w/ a mixed
green salad
$23.00+tax
Add a regular toppingfor$1.50
SPECIAL #6
2 large cheese pizzas,
30 wings and
a 2lt soda
$35.00+tax
Add a regular toppingfor$1.50
Ap
ip e
t zers
French fries ..................................................................... ............ . 2.99
French fries w/ cheese ............................................................ 3.50
French fries w/cheese & bacon ............................................ 5.49
Spicy fries ....................................................................... ............ . 3.50
Chips........................ ................ ............... ................ ................ ....... 0.99
Onion rings................. ........... .......... .......... ........... .......... .......... ... 3.50
Mozzarella sticks (8 Pc w/ marinara sauce) .................... 4.99
Garlic bread .......................................................... .......... ........... . 2.50
Garlic bread w/ cheese .......................................................... 3.00
Chicken fingers 4 Pc, served w/ marinara sauce............ 5.50
Buffalo fingers 4 Pc, served w/ blue cheese.................... 5.50
Coconut shrimp served w/orange marmalade................ 5.50
Hummus served w/ homem ade bread ............................ 4.99
Dolma (grape leaves) served w/ tzatziki sauce .............. 4.99
Orzo salad....................... ............ ............ ............. ............ ............ 4.99
Spanakopita (spinach pie) .................................................... 4.99
New Falafel w/ tzatziki sauce................................................ 6.49
s
Wing
Buffalo or BBQ served w/Bleu Cheese or Ranch & Celery
5 Pieces . . . . .. ... ... .... ... ... .... ... ... ...
. . . . .. ... ... .... ... ... .... .
4.49
10 Pieces ...................................................... 6.99
15 Pieces .................................................. 9.99
20 Pieces .............................................. 11.99
50 Pieces .............................................. 26.99
Sa
lads
All salads are served w/pita bread or homemade bread
Greek Salad ............................................................. .......... ......... 5.99
Lettuce, onion, tomato, hot pepper, fetacheese, kalamata olives
Caesar Salad....... ........... .......... ........... .......... .......... ........... .......... 5.99
Lettuce, crouton, parmesan cheese, Caesar dressing
Chobani Salad ........................................................... ........... ...... 5.99
Chopped lettuce, onion, tomato, cucumber, fresh lemon juice, virgin olive oil, feta
cheese
Mediterranean Salad ................................................................5.99
Mix green, roasted red pepper, tomato, onion, cucumber, walnuts, kalamata olives
Spring Salad ................................................................................ 5.99
Mix green, tomato, onion, cucumber
Tuna Salad .................................................................................. 5.99
Olives, green pepper, onion, fresh lemon juice & virgin olive oil mixed w/fresh
tuna on a bed of mixed greens
Tarragon Chicken Salad .......................................................... 5.99
Mix green, chicken, dried cranberries, tarragon, mayo
Buffalo Chicken Salad.............................................................. 5.99
Mix green, grilled buffalo chicken, celery
Antipasto Salad .......................................................................... 5.99
Mix green, ham, salami, roasted red pepper, provolonecheese
Add: Chicken, Gyro .................................................................. 1.99
Dressings: Greek, Ranch, Bleu Cheese, Balsamic Vinaigrette, Caesar,
Italian, Lite Italian, Creamy Italian, Honey Mustard
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Ask about our daily soup
Chicken Veggie Soup .............................................................. 2.99
Clam Chowder .......................................................................... 2.99
t
Desser s
Baklava .............................................................. 3.99
Carrot Cake ........................................................ 3.99
Chocolate Cake ............................................. .....2.99
Brownies...................................................................... 4.49
B s
everage
Can Soda...................................................................................... 1.25
2 Lt Soda...................................................................................... 2.25
Water.............................................................................................. 1.25
Arizona Ice Tea .......................................................................... 1.99
Ki u
dsMen
Chicken Finger w/French Fries .................. 4.99
Hot Dog w/Fries.............................................. 3.99
Kids Pasta w/Meatballs.................................. 3.99
Kids Pizza. . . . ...... ...... ...... ...... ...... ......
. . . . ...... ...... ...... ..
3.99
Kids Juice ...................................................................................... .99
We do catering for all parties and
special events with customized menu
Dining room parties with customized
menu (up to 20 people)
★
Mediterranean
Pizza
Consumer Advisory WarningFor Raw Foods: In compliancewith the
Department of Public Health, we adv ise that eating raw or
undercooked meat, poultry or seafood poses a risk to y our health.
Please notif y y our server if any one in y our party has a f ood allergy .
2220 MineralSpring Ave
North Providence, RI 02911
401-232-9020
401-232-9025
350mediterraneanpizza.com
We Deliver!
to North Providence,
Providence, Johnston, &
Smithfield
minimum delivery order $9.00
Store Hours
Monday - Thursday 11:00am - 1:00am
Friday & Saturday 11:00am - 2:00am
Sunday 12:00pm - 12:00am
Printed by Shamrock Printing, Graphics & Mail Center 1-800-245-3145 • 2/12
2. P iz za
Your Choice of Brick Oven or Pan Pizza
Hot Su
b
s
Sm. Lg.
Steak & Cheese........................................................ 5.25 6.49
Cheeseburger Lettuce, tomato, onion, mayo, pickles 5.25 6.49
Chicken Parmesan.................................................. 5.25 6.49
Wra p s
Served w/Orzo Salad or French Fries or Coleslaw
SPECIAL #7
Monday & Tuesday Only
Buy one regular
pizza after 8p.m.,
get 2nd
½ Price
Cheese
Sm. Lg.
5.99 9.29
Extra Cheese ............................................................ 1.20 1.99
Add a Regular Topping ............................................. 75 1.50
Pepperoni, sausage, ham, meatball, onion, hot pepper, black olive,
mushroom, green pepper, fresh tomato, bacon, pineapple, garlic
Add Chicken . . . . . . ... .. .. .. ... .. .. ... .. .. ... .. .. .. ... .. .. ... .. .. ... .. .. .1.99
3.99
Add Steak .................................................................. 1.99 3.99
M
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Veal Parmesan ........................................................ 5.25 6.49
Eggplant Parmesan ................................................ 5.25 6.49
Mediterranean Roasted Lamb ............................ 5.25 6.49
Lettuce, tomato, onion, mushroom, tzatzikisauce
Mediterranean Roasted Beef .............................. 5.25 6.49
Lettuce, tomato, onion, mushroom, tzatzikisauce
Buffalo Chicken ...................................................... 5.25 6.49
Grilled Gyro Lettuce, tomato, onion, tzatzikisauce .... 5.25 6.49
Grilled Turkish Kofte .............................................. 5.25 6.49
Lettuce, tomato, onion, tzatzikisauce
Grilled Pork Tenderloin ........................................ 5.25 6.49
Mushroom, fig balsamic reduction
Grilled Chicken Wrap ....7.99
Lettuce, tomato, onion, tzatzikisauce
Grilled Gyro Wrap ..........7.99
Lettuce, tomato, onion, tzatzikisauce
Steak & Cheese .............. 7.99
Veggie ................................ 7.99
Summer squash, zucchini,
mushroom, onion
7.99Buffalo Chicken ..............
Turkey ................................ 7.99
Ham .................................... 7.99
Chicken Cutlet ................ 7.99
NEW Chicken Caesar ...... 7.99
Tuna .................................... 7.99
B.B.Q. Chicken ................ 7.99
Tarragon Chicken ............ 7.99
Chicken, dried cranberries, tarragon mayo
Mediterranean Roasted Lamb
..................................7.99
Mushroom, onion, tzatzikisauce
Mediterranean Roasted Beef
....................................7.99
Mushroom, onion, tzatzikisauce
Falafel ................................7.99
Lettuce, tomato, onion, tzatzikisauce
Combo Wrap .................... 7.99
Chicken, gyro, lettuce, tomato, onion,
tzatzikisauce
SPECIAL #8
2 pasta dinners w/a
Free 2lt soda
$15.99+tax
or
2 Mediterranean dinners
w/a free 2lt soda
$17.99+tax
All Pizzas can be made into Calzones
Buffalo Chicken
Sm. Lg.
7.99 13.99
Buffalo sauce, chicken. Served w/bleu cheese
8.49 14.99B.B.Q. Chicken .........................................................
Red Onion, chicken, B.B.Q. sauce
7.99 14.99Mediterranean ..........................................................
Eggplant, roasted red pepper, garlic, fresh tomato
7.99 14.99Mediterranean Veggies..........................................
Eggplant, zucchini, summer squash, roasted red pepper, onion, fresh tomato
Hawaiian .................................................................... 7.99 14.99
Fresh bacon, ham, pineapple
8.20 14.99Meat Lover ................................................................
Bacon, pepperoni, sausage, meatballs, ham
8.29 15.49Grilled Chicken ........................................................
Grilled chicken, broccoli, garlic, fresh tomato
8.49 14.99Greek ..........................................................................
Gyro, feta cheese, olive, green pepper, oregano
7.99 14.99Spinach .......................................................................
Spinach, garlic, roasted red pepper, fresh tomato
7.99 14.99Steak............................................................................
Mushroom, onion, green pepper
7.99 14.99Artichoke ....................................................................
Artichoke hearts, black olive, fresh tomato
8.29 15.49Chicken Alfredo .......................................................
Chicken, Alfredo sauce, broccoli
Add Gourmet Toppings Sm. Lg.
Roasted red pepper, spinach, eggplant, zucchini, artichoke,
1.20 1.99fresh mozzarella, feta, gyro
Sp
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Sm. Lg.
Cajun Chicken
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Chicken, cajun spice, sundried tomato, spinach, mozzarella
9.50 13.25Lemon Chicken........................................................
Chicken, artichoke, spinach, lemon, mozzarella
9.50 13.25Pork Mushroom.......................................................
Pork, mushroom, dried cranberries, provolone 9.50
13.25Goulash ......................................................................
Steak, green pepper, onion, provolone
9.50 13.25Chicken Balsamic....................................................
Chicken, spinach, roasted red pepper, balsamic reduction, mozzarella
Tuscan Chicken ........................
Grilled chicken, roasted red pepper, m
NEW Chicken Cutlet
Lettuce, tomato, onion, tzatziki
sauce
C
old
Turkey..........................................................................
B.L.T. ............................................................................
Tuna............................................................................
Italian ..........................................................................
Tarragon Chicken ....................................................
Salami/Ham..............................................................
Veggie........................................................................
Pita
Sa
Served with Orzo Salad or
Grilled Gyro Lettuce, onion,tomato,tzatzi
Chicken Souvlaki Lettuce, onion
3. Grilled Turkish Kofte Lettuce, onion, tomato, tzatzikisauce .......... 6.99
Falafel Lettuce,onion,tomato,tzatziki sauce .................................... 6.99
Wraps: Tomato Basil, Whole Wheat,Garlic, Spinach
S e afo od
Fish & Chips (Friday & Wednesday) Served w/tartar sauce & coleslaw ..7.50
Calamari Hot sauce w/hot pepper & black olives.............................. 7.50
NEW Clam Cakes.......................................................................... 7.50
Shrimp Scampi White wine garlic sauce (penneor linguine) .......... 7.50
Shrimp Fra Diavolo Red sauce w/crushed red pepper (penne or linguine) ..7.50
NEW SeafoodPasta White wine garlic sauce (penne or linguine) ..7.50
Med iterran ean
Dinner
All served with Homemade Garlic Bread
Gyro Platter.................................................................................. 8.99
Gyro, rice pilaf, spanakopita, tzatzikisauce, small Greek salad
Mezza Dinner.............................................................................. 8.99
Grilled Turkish kofte, rice pilaf, spanakopita, tzatzikisauce, small Greek salad
Souvlaki Dinner .......................................................................... 8.99
2 pc. grilled chicken breast, rice pilaf, tzatzikisauce, small Greek salad
Add: Rice, Spanakopita, Small Salad .................................. 1.49
Add: Chicken, Gyro, Kofte ...................................................... 1.99
Me n
Pa
di t er r anea
s
staDinner
Served with Homemade
Garlic Bread
7.49Chicken Parmesan Marinara sauce, mozzarella cheese ................
Veal Parmesan Marinara sauce, mozzarella cheese ........................ 7.49
Eggplant Parmesan Marinara sauce, mozzarella cheese................ 7.49
Chicken Pink Pink vodka sauce, basil, garlic .................................. 8.49
Chicken Mushroom White wine garlic sauce, seasoning .............. 8.49
NEW Mediterranean.................................................................... 8.49
Zucchini, summer squash, roastedred peppers, mushroom & white wine garlic sauce
NEW Chicken Alfredo Chicken, broccoli, Alfredo sauce.................. 8.49
Add: Marinara Sauce, Mozzarella Cheese .......................... .50
SPECIAL #9
Wednesday and Friday
dine in or pick up only
Get one seafood dinner, get 2nd
½ Price
SPECIAL #10
With any purchase of $30.00 or more get a
FREE
2lt soda
SPECIAL #11
Party Special
Large cheese pizza, 10 wings, 8 mozzarella sticks, 4 chicken
fingers, 2 garlic bread, French
fries, Free 2lt soda
$32.00+tax
Add a regular toppingfor$1.50
SPECIAL #12
Sunday Only
2 large cheese calzones w/ 2 regular toppings, Free 2lt soda
$24.00+tax
Add a regular toppingfor$1.50