Sugary beverages
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The document summarizes the arguments made in a DOF article about sugary drinks and obesity. It argues that while sugary drinks contribute to obesity issues, culture also plays a role in excessive consumption. Simply removing sugary drinks will not solve obesity on its own, as obesity has many contributing factors like genetics and culture. The conclusion that a sugar tax will stop obesity is not strongly supported.
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Assessment Coversheet and Feedback Form
Faculty of….
School of….
First Marker Name:
Aldo Mussi
First Marker Signature:
AM
Date:
Jan’20
Feedback: General comments on the quality of the work, its successes and where it could be improved
Hi Khizar - Thank you for submitting your work.
However, there are a number of things which must be strengthened to bring it up to Level 7 standard.
Right from the background, good, recent sources are often lacking, and your exploration of causes is far too brief (Indeed, you don’t even refer to a basic ‘energy in – energy out’ equation for T2D). Your selection of interventions appears arbitrary and poorly supported, with no real attempt to examine ‘Health-Evidence-People’. Crucially, for Level 7 work, some attempt at critical analysis is needed.
You could use your Beattie model to analyse the interventions, and your ethics discussion should apply a framework to those interventions. The policy discussion should examine a current government example.
A number of whole paragraphs are without a source, so you referencing needs serious attention.
Provisional Uncapped Mark Marks will be capped if this was a late submission or resit assessment and may be moderated up or down by the examination board.
37 %
Feed Forward: How to apply the feedback to future submissions
Please arrange a tutorial to debrief this feedback, and seek support from the Centre for Academic Success.
Table of Content
Contents
INTRODUCTION 4
BACKGROUND 4
PUBLIC HEALTH INTERVENTIONS OF TYPE 2 DIABETES 6
Beattie’s Model of Health Promotion 10
ETHICS 11
HISTORY AND POLICY FOR TYPE 2 DIABETES INTERVENTIONS 12
CONCLUSION 12
REFERENCES 13
Type two Diabetes and Public HealthINTRODUCTION
Type 2 Diabetes was chosen to be the topic of discussion in this assignment as it is a common type of diabetes, making it a public health issue. This occurs when the blood sugar level has surpassed the normal level, basically the blood sugar, comes from the food eaten and I is the main source of energy needed to run our bodies. Whereby hormones made by the pancreas and insulin aids the glucose to get into our body cells to provide the energy needed. The connection comes in whereby the glucose or blood sugar level is much more than needed which makes the insulin not to be enough or the insulin that is present is not used well. Basically, that is the general description of type two diabetes. Therefore, the result is that too much sugar remains in the blood and the cells lack enough to run the body on a daily basis. This type of diabetes mainly affects people of every age, it cannot be considered as a condition for only people. This type of diabetes affects at every age even age childhood. Comment by Aldo Mussi: Rethink this (with Refs).
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The document discusses Mexico's public health issues of overweight and obesity, arguing that:
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2) Overweight and obesity in Mexico represents the need for public policies that reduce sugar-added beverage consumption.
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Introduction
Definition of obesity
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Obesity is a condition where an individual have excess body fats leading to health problems. Obesity is an increasing problem in America with the rise in cases causing an alarm for the need to reduce the problem and promote healthy living. Statistics data released by health facilities and health institutions show an increasing trend of obesity in America. Obesity is caused by the uptake of high calorie food, genetic factors, lack of exercise and presence of underlying medical conditions.
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Cause
Results from body storing excess energy in form of stored fats, thus by reducing intake can be a control measure.
Regulation of food intake as researched by professional cannot sustain control of increases in cases of obesity in society today. several factors interactions contribute to the situation. the causes have to first be understood. While most of the obesity cases are caused by excess consumption of food by an individual, it is also clear that some conditions are caused by more than excess consumption. This may include genetic, or other body disorders. The prevalence of the problem is increasing instead of reducing. Obesity rates have increased across all the population groups in the United States. It is therefore important to approach the problem from a different perspective.
Challenges being experienced can be grouped into the following major levels.
Intrapersonal Level
Interpersonal Level
Community/Institution Level
Macro/Public Policy Level
Medics and nutritionists have viewed the problem continuously as it could be solved through reducing the amount of food intake. However, body’s regulation of food consumption is not enough to deal with the epidemic. It is not a matter of the obese people decision to eat less food than they have been doing. It has been seen that obesity can be reduced through a different treatment of the problem. This may involve first deciding the root cause that triggers a person to eat so much food.
consumption is not enough to deal with the epidemic. It is not a matter of the obese people decision to eat less food than they have been doing. It has been seen that obesity can be reduced through a different treatment of the problem. This may involve first deciding the root cause that triggers a person to eat so much food. In.
Analysis of the official resolution to implement the IEPS tax, to sugar bever...
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The document summarizes a resolution published in Mexico's Official Gazette that proposes implementing a 1 peso tax per liter on sugary drinks. It argues this tax is needed to address Mexico's high obesity rates by reducing sugar consumption. However, the paper asserts the tax will not prevent obesity or stop people from purchasing sugary beverages, and that sugar drinks are not the only cause of obesity. It criticizes the resolution for overlooking other obesity factors, providing incomplete arguments without evidence or statistics, and wrongly assuming the tax will automatically reduce obesity.drraghuram4nation
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peer review - Liu.doc
The document discusses arguments made in a DOF article about sugar-added beverages and obesity. It finds consistencies that public policy and other measures are needed to address obesity. It finds inconsistencies between discussing overweight/obesity and obesity/diabetes. It argues the DOF article mixes different health issues without evidence and draws incorrect causal conclusions. No conclusions can be drawn from the DOF article's logical fallacies. The person's point of view comes from research but loses focus.
Eating Disorders
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We at Diet kundali provide proper diet plan with diabetes treatment.
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Ctirical thinking topic 2
This document discusses Mexico's obesity problem and the government's proposed tax on sugary drinks. It summarizes the key points made in an article in the Official Diary regarding Mexico's high rates of overweight and obesity. It then analyzes the arguments presented, finding inconsistencies like a lack of proven statistics and direct links. The student also notes the article does not critically analyze the actual causes of obesity or present a clear conclusion on the proposed tax.
Anorexia and bulimia - medical information , differences, symptoms , manageme...
The way a person eats can also make them get sick?
No wonder eating disorders can seriously damage the body. These conditions can interfere with the physical more than other mental health problems.
Eating disorders are relatively rare but have serious health consequences. The most common are anorexia and bulimia, which mainly affect young women. They both lead to insufficient calorie intake.
In anorexia, the low-calorie intake is due to a poor diet. In bulimia, the patient vomits shortly after a meal without allowing digestion and absorption. There are many similarities, as well as differences between anorexia and bulimia.
Anorexia and bulimia can cause serious bodily changes, like weight loss, weight gain, etc. However, with these two diseases, people want to lose weight, but their eating habits cause eating disorders.
Although these diseases can affect both men and women, it is observed that women are much more prone to this disease than men. Indeed, 10% of people affected by one or other of these disorders between 15 and 25 years are male. Generally, boys tend to go for bulimia.
In this article, we cover all the essential details for you to understand the difference between anorexia and bulimia so that you are aware of this eating disorder and can check your eating habits.
please comment
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Khizar HayatPublic Health FoundationType two diabetesAssessmen.docx
Khizar Hayat Public Health Foundation Type two diabetes
Assessment Coversheet and Feedback Form
Faculty of….
School of….
First Marker Name:
Aldo Mussi
First Marker Signature:
AM
Date:
Jan’20
Feedback: General comments on the quality of the work, its successes and where it could be improved
Hi Khizar - Thank you for submitting your work.
However, there are a number of things which must be strengthened to bring it up to Level 7 standard.
Right from the background, good, recent sources are often lacking, and your exploration of causes is far too brief (Indeed, you don’t even refer to a basic ‘energy in – energy out’ equation for T2D). Your selection of interventions appears arbitrary and poorly supported, with no real attempt to examine ‘Health-Evidence-People’. Crucially, for Level 7 work, some attempt at critical analysis is needed.
You could use your Beattie model to analyse the interventions, and your ethics discussion should apply a framework to those interventions. The policy discussion should examine a current government example.
A number of whole paragraphs are without a source, so you referencing needs serious attention.
Provisional Uncapped Mark Marks will be capped if this was a late submission or resit assessment and may be moderated up or down by the examination board.
37 %
Feed Forward: How to apply the feedback to future submissions
Please arrange a tutorial to debrief this feedback, and seek support from the Centre for Academic Success.
Table of Content
Contents
INTRODUCTION 4
BACKGROUND 4
PUBLIC HEALTH INTERVENTIONS OF TYPE 2 DIABETES 6
Beattie’s Model of Health Promotion 10
ETHICS 11
HISTORY AND POLICY FOR TYPE 2 DIABETES INTERVENTIONS 12
CONCLUSION 12
REFERENCES 13
Type two Diabetes and Public HealthINTRODUCTION
Type 2 Diabetes was chosen to be the topic of discussion in this assignment as it is a common type of diabetes, making it a public health issue. This occurs when the blood sugar level has surpassed the normal level, basically the blood sugar, comes from the food eaten and I is the main source of energy needed to run our bodies. Whereby hormones made by the pancreas and insulin aids the glucose to get into our body cells to provide the energy needed. The connection comes in whereby the glucose or blood sugar level is much more than needed which makes the insulin not to be enough or the insulin that is present is not used well. Basically, that is the general description of type two diabetes. Therefore, the result is that too much sugar remains in the blood and the cells lack enough to run the body on a daily basis. This type of diabetes mainly affects people of every age, it cannot be considered as a condition for only people. This type of diabetes affects at every age even age childhood. Comment by Aldo Mussi: Rethink this (with Refs).
But generally, it affects most people who are middle aged and older people, especially under predisposing aspects such as family history of diabetes and obesity. Based on demo ...
Final SGP Slides
The document discusses childhood obesity in the United States. It provides an overview of factors that have contributed to rising obesity rates such as unhealthy school lunches and excessive snacking. The author argues that promoting healthy lifestyles for children through good nutrition, exercise, and limiting junk food is needed to address the obesity epidemic and prevent health risks. Statistics are presented showing the increased prevalence of obesity and related health conditions among youth in recent decades.
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Sugary beverages
- 1. Eduardo Sepulveda A91176163 10/11/20 What are the arguments of the DOF article? - The large consumption of sugary drinks increases the factor of overweight in the country, due to this drink, overweight and obesity already represent a health problem in our society, it is important to have the help of the government( state policy) to achieve changes in our health, as well as create actions for the improvement of this issue through the implementation of special programs. Which consistencies or inconsistencies did you find in the document? - One inconsistency is to think that by stopping the consumption of this drinks we are going to be healthy, the problem is not only with the food, the problem is with our culture, the way our people consumes this types of food in excess is because of our culture. Another consistency is to think that hypertension and diabetes is due to drink sugary beverages, while in many cases this diseases are inherited. Which biases or errors did you find in the arguments (bad arguments, fallacies, omissions, false inferences and deceptive statistics)? - The general idea that this beverages provoke chronic diseases is a bad argument or fallacies, not everyone that consumes this sugary beverages
- 2. will have obesity or diabetes, so thinking that like that makes this report a paper with bad arguments and fallicies. Can conclusions be drawn from the arguments? - The conclusion to put a sugar tax in the beverages in order to stop obesity doesn’t not have enough proof or validity in order to make it real. Is the person’s point of view derived from his or her research? - Yes, depending on his findings. How are you ordering your own arguments (to avoid being unfocused)? - Analyzing the variables that might have change during the test. We need to take into consideration that even by “eliminating” the sugary beverages the obesity won’t stop, it’s in our culture, we need to change the way of educating the children.