Sreya Chakraborty is seeking a job that allows her to develop her skills and build a successful career. She has experience as a nutrition faculty at VLCC, where she conducted lectures, counseling sessions, and workshops on health and fitness issues. Previously, she worked as a secondary level biology teacher, coordinating school functions and seminars. Sreya has also interned as a public relations manager and dietitian. She has an M.Sc. in Nutrition and Dietetics and B.Sc. in Bioscience, along with certifications in child care and nutrition. Her skills include leadership, management, communication, and counseling.
My current resume highlighting my experiences and skills. I am currently an educator seeking to build on those skills to pursue a career helping others.
My current resume highlighting my experiences and skills. I am currently an educator seeking to build on those skills to pursue a career helping others.
1. CURRICULUM VITAE
SREYA CHAKRABORTY
15.12.1991
207, BLOCKB,
LAKE TOWN
KOLKATA700089.
sreyac15121991@gmail.com
+919836531110
Objective:
I would like to associate myself with a kind of job which will give me opportunity to establish as well as
encourage me to build a firm and well supported future. I also would like to be in such a kind of job that would
give proper platform to nurture my skills and talents.
Experience:
Nutrition Faculty at VLCC
February 8th 2016 – Present
● Elaborate lectures on Clinical Nutrition, Anatomy, Food Science, Weight Management and Diet Chart
Preparations.
● Student counselling for varied VLCC Courses, thus generating Leads.
● Provided assessments to students and designed training programs for Personality Development
● Designing Presentation for grooming students for the Corporate Industry
● Increasing sales of VLCC products
● Conducted workshops on Health and Fitness related issues.
● Presentations prepared and conducted on various Metabolic Disorders such as, Obesity, Diabetes, CVD,
Thyroid, and PCOD.
Secondary Level Teacher at Salt Lake Point School
January 9th
2013 – February 29th
2016
● As a teacher of Biology in Higher secondary
● Coordinated different seminars in biology.
● Coordinated annual function (Drama, performances, Singing etc.) and sports in school.
● Conducted seminar for Class 1112 in Nutrition and Dietetics as a career opportunity
● Conducted invigilation duty and paper correction.
Internship:
▪ Worked as a Public Relationship Manager intern in Ideacarve Technologies Pvt Ltd looking after
managing the department, overseeing customer and investor relations. Interacted with Media for
maximum exposure and increasing productivity of company.
▪ Worked as an Intern Dietician at KPC Medical college under supervisory guidance of Mrs. Ranjini Dutta
▪ Have done various Hospital duties
▪ Giving diet plan for patients for different clinical conditions and Counselling for patients.
▪ Maintaining time plan for staffs
2. Educational Qualifications:
Degree/
Examination
Name of
Institution
Board/
University
Year of
Passing
Full
marks
Obtained
marks
Percentage/
Division
M.Sc. (2013)
Nutrition and
Dietetics
KPC Medical
College
IGNOU 2016
(results
awaited)
1600 1100 68.75%
(1st
Division)
B.Sc. (2009)
(Bioscience)
South Calcutta
Girls College
Calcutta
University.
2012 1400 950 67.85%
(1st
division
Being a topper
of University)
10+2 SALTLAKE POINT
School, Kolkata.
C.I.S.C.E 2009 400
(E+3)
321 80.25%
(grade A)
10 SHRI
SHIKSHAYATAN.
W.B 2007 800 546 68.25%
(1st
Division)
● Certified course in Child Care and Nutrition from IGNOU
SKILLS
Leadership and Lead Generation, Management, Public Relationship Management, Excellent
Communication, Planning and Execution, Understanding of Customer Needs and Aspirations,
Campaign Development, Good interpersonal abilities, Knowledge of Soft Skills, Good
Counselling abilities, well versed with English, Hindi and Bengali Languages.
Research and seminars:
● Attended Workshop on CVD, Thyroid and Diabetes by Deepti Verma at VLCC
● Research work done in 2014 about the diet consumption of a low profile family and a high profile family
● Seminars organized in 2014 at KPC regarding CLINICAL NUTRITION.
● “NUTRIFEST” in 2015 January was organized where a unique variety of food marketing was done,
involving all entrepreneurship qualities.