The Seafood Import Monitoring Program establishes new permitting, reporting, and recordkeeping requirements for seafood imports. It aims to prevent illegal, unreported, and unregulated fishing and seafood fraud from entering the $96 billion U.S. seafood market. Key requirements include U.S. importers obtaining permits and reporting electronic harvest data at import. Importers must also retain chain of custody records for two years. Mandatory compliance for shrimp and abalone begins December 31, 2018.
This document provides an analysis of the export potential of Indian shrimp to various markets. It discusses the major shrimp species exported from India, domestic shrimp production figures, key export markets and competitors. It analyzes the European Union as a potential target market, including product standards, packaging requirements, labeling specifications, tariffs, insurance availability and other export guidelines. SWOT and competitor analyses are presented to identify opportunities and challenges for Indian shrimp exports. Quality management strategies like disease prevention and proper harvesting and processing techniques are also outlined.
The Significant Trade Review process is a 3-stage process conducted by the CITES Animals and Plants Committees to ensure international trade in Appendix II species is sustainable and not detrimental to the species' survival. Stage 1 involves selecting species of concern. Stage 2 involves consulting range states and reviewing species to identify Article IV implementation problems. Stage 3 involves formulating recommendations, implementing them, and taking actions if needed. The process aims to improve Article IV implementation and reduce the need to upgrade species to Appendix I.
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This document provides an analysis of the export potential of Indian shrimp to various markets. It discusses the major shrimp species exported from India, domestic shrimp production figures, key export markets and competitors. It analyzes the European Union as a potential target market, including product standards, packaging requirements, labeling specifications, tariffs, insurance availability and other export guidelines. SWOT and competitor analyses are presented to identify opportunities and challenges for Indian shrimp exports. Quality management strategies like disease prevention and proper harvesting and processing techniques are also outlined.
The Significant Trade Review process is a 3-stage process conducted by the CITES Animals and Plants Committees to ensure international trade in Appendix II species is sustainable and not detrimental to the species' survival. Stage 1 involves selecting species of concern. Stage 2 involves consulting range states and reviewing species to identify Article IV implementation problems. Stage 3 involves formulating recommendations, implementing them, and taking actions if needed. The process aims to improve Article IV implementation and reduce the need to upgrade species to Appendix I.
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Wallet Pitch for startup fintech and loansujat8807
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Mr. Brian Sterling - Seafood Traceability & Transparency: What best practices...John Blue
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More presentations at https://www.youtube.com/channel/UCeUDeS810OcOfuEYwj1oHKQ
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Fish farming is a key industry, but needs to be handle in a way the ecological balance is not upset
Provincial and Federal governments need to ensure that riverways are well protected including ensuring water is tested on regular basis - https://www.slideshare.net/paulyoungcga/2019-election-environmental-issues-canada-august-2019
All levels of government have tried to re-introduced fish into dead lakes for decades.
Liberals claim to be environmentalist, but many of their policies are just a continuance of the CPC. - https://www.slideshare.net/paulyoungcga/2019-election-climate-change-and-the-environment-august-2019
Techniques of fisheries management sudipSudip Mondal
This document discusses various techniques for fisheries management, including both conventional and developmental techniques.
Conventional techniques include regulatory methods focused on controlling fishing operations to protect stocks, such as limiting fishing gear, catch quotas, and establishing fishing grounds and seasons. Developmental techniques involve creating comprehensive "master plans" to develop the fishing industry over a period of time through sectoral targets, statistical surveys, objective identification, and target preparation. Implementation and evaluation are also discussed. Regulatory techniques further classify controls as blanket or selective across the catching, processing, and marketing branches of the industry.
Seafood is very important part of people's diet around the world. There needs to be a world-wide strategy that supports practices that encourage best practices when it comes to managed the aquatic life around the world.
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Presentation given at the Symposium on seafood traceability and certification organised by Aqua-Int on behalf of the Korean Ministry of Oceans and Fisheries and Korean Fisheries Association, Busan, South Korea, 22 May 2015.
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FISH IN INTERNATIONAL TRADE- BARRIERS AND RESTRICTIONSDEVIKA ANTHARJANAM
India exports over $2.6 billion in seafood annually but faces many problems. Major issues for Indian seafood exporters identified in a 2009-2011 study include irregular raw material supply, high raw material costs due to competition, heavy competition in target markets, low processing plant capacity utilization, high production costs and low profits, price uncertainty, lack of buyer bargaining power, high investment costs, and lack of market and product information. Barriers to Indian seafood trade include import restrictions, tariffs from importing countries like the EU and US, and non-tariff barriers such as environmental and sanitary restrictions.
Traceability in the seafood industry is growing in importance due to regulatory changes and consumer demand for food safety and production information. Implementing comprehensive traceability across complex global seafood supply chains is challenging but offers significant benefits. New technologies are emerging that can help businesses in the seafood industry improve traceability, reduce costs, and differentiate their products. The market for seafood traceability technologies is sizable and growing.
Traceability in the seafood industry allows products to be tracked from origin to consumer. There is growing demand for traceability due to concerns about food safety, sustainability, and illegal fishing. Implementing comprehensive traceability in seafood is challenging due to complex global supply chains and lack of standard practices. Emerging technologies have the potential to improve traceability and bring business benefits such as more efficient operations and product differentiation.
Wallet Pitch for startup fintech and loansujat8807
This document is a pitch deck for Aquaconnect, a full-stack fintech platform for India's aquaculture market.
Aquaculture is a large and fast-growing market in India, but farmers face challenges around access to credit and advisory. Aquaconnect addresses these challenges through an ecosystem that connects farmers, input retailers, and seafood buyers via technology platforms and embedded financing products.
Aquaconnect has achieved rapid growth in its GMV and revenue over the last 6 months. It aims to continue scaling exponentially by expanding its network of partners and products over the next 2 years. The company is raising a $15 million Series A round to further develop its digital and fintech offerings to supercharge the
The Fisheries Code establishes objectives and policies for the conservation, management, and sustainable development of the country's fisheries and aquatic resources. It aims to conserve resources through mechanisms like catch ceilings and bans on fishing rare species. It also seeks to alleviate poverty among small fisherfolk and improve aquaculture. The Code applies in all Philippine waters and land devoted to fishing, and prioritizes access and resource use for Filipino citizens and fisherfolk. It regulates activities that may impact the environment through requirements like environmental impact assessments.
Mr. Brian Sterling - Seafood Traceability & Transparency: What best practices...John Blue
Seafood Traceability & Transparency: What best practices can we apply to improve business performance? - Mr. Brian Sterling, Founder & President, SCS Consulting, from the 2018 NIAA Annual Conference, Livestock Traceability: Opportunities for Animal Agriculture, plus the Traceability and the Real World Interactive Workshop, April 10 - 12, Denver, CO, USA.
More presentations at https://www.youtube.com/channel/UCeUDeS810OcOfuEYwj1oHKQ
India is a major producer and exporter of fish and seafood. Marine fisheries contribute less than half of national fish production, with the remainder coming from inland fisheries and aquaculture. Aquaculture has become the mainstay of seafood exports, accounting for 90% of shrimp exports. Exports have grown significantly in recent years, with frozen shrimp, fish, cuttlefish and squid making up a large percentage of exports. Key export markets include Japan, USA, China, UAE, and Singapore. The Marine Products Export Development Authority (MPEDA) acts as the coordinating agency for India's marine products industry.
Agriculture Data Collection St Kitts & Nevis ExternalEvents
This document summarizes agricultural data collection methods in St. Kitts and Nevis. Crop and livestock production data are collected by district extension officers through farm visits. Crop forecasting is done by estimating production in each district. Livestock production is estimated based on abattoir throughput records. Rainfall data is collected by the Meteorological Office. International trade data comes from customs records. Agricultural credit data is published by the Eastern Caribbean Central Bank and credit unions. Commodity prices are monitored monthly. Around 450 farmers are registered, providing demographic and farm characteristic data. The last agriculture survey was in 2007 and the last censuses were in 1950, 1987, and 2000, with plans to start planning the next census.
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Fish farming is a key industry, but needs to be handle in a way the ecological balance is not upset
Provincial and Federal governments need to ensure that riverways are well protected including ensuring water is tested on regular basis - https://www.slideshare.net/paulyoungcga/2019-election-environmental-issues-canada-august-2019
All levels of government have tried to re-introduced fish into dead lakes for decades.
Liberals claim to be environmentalist, but many of their policies are just a continuance of the CPC. - https://www.slideshare.net/paulyoungcga/2019-election-climate-change-and-the-environment-august-2019
Techniques of fisheries management sudipSudip Mondal
This document discusses various techniques for fisheries management, including both conventional and developmental techniques.
Conventional techniques include regulatory methods focused on controlling fishing operations to protect stocks, such as limiting fishing gear, catch quotas, and establishing fishing grounds and seasons. Developmental techniques involve creating comprehensive "master plans" to develop the fishing industry over a period of time through sectoral targets, statistical surveys, objective identification, and target preparation. Implementation and evaluation are also discussed. Regulatory techniques further classify controls as blanket or selective across the catching, processing, and marketing branches of the industry.
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Synopsis On Annual General Meeting/Extra Ordinary General Meeting With Ordinary And Special Businesses And Ordinary And Special Resolutions with Companies (Postal Ballot) Regulations, 2018
2. Driving Factors for U.S. Action
Illegal, Unreported and Unregulated (IUU) fishing and seafood fraud –
• threatens valuable natural resources that are critical to global food
security
• puts law-abiding fishers and seafood producers, here in the U.S.
and abroad, at a disadvantage.
$96 billion
U.S. seafood
market
• The Seafood Import Monitoring Program will help to ensure that products of
IUU fishing or seafood fraud stay out of the $96 billion U.S. seafood market.
3. April2018
2018
December2016
January2018
April 2018
Stay on shrimp and
abalone lifted
December
31, 2018
Mandatory
compliance
date for
shrimp and
abalone.
February 2017
Proposed Rule for
a Seafood Import
Monitoring
Program
January 2017
Final Rule for a
Seafood
Import
Monitoring
Program
released.
January 2018
• Mandatory compliance
date for priority species,
except shrimp & abalone
• Shrimp & abalone stayed
until comparable
traceability for domestic
aquaculture established
February2016
US Government Task Force to Combat IUU Fishing and Seafood Fraud
December2018
Throughout
2018
Develop a
domestic
traceability
program for
SIMP
aquaculture
species
5. The Seafood Import Monitoring Program
establishes permitting, data reporting and
recordkeeping requirements for the
importation of certain priority fish and fish
products that have been identified as being
particularly vulnerable to IUU fishing and/or
seafood fraud.
7. SINGLE SPECIES
Abalone
Atlantic cod
Blue crab (Atlantic)
Dolphinfish (Mahi Mahi)
King crab (red)
Pacific cod
Red snapper
SPECIES GROUPS
Grouper
Sea cucumber
Sharks
Shrimp
Swordfish
Tunas Albacore, Bigeye, Skipjack, Bluefin,
Yellowfin
Appendix with all species and ASFIS codes available at iuufishing.noaa.gov
Priority Species
8. What information will be required?
1. Permitting
2. Data Reporting and
3. Recordkeeping
9. Responsible Party
The U.S. Importer of Record
• Obtain an International Fisheries Trade Permit:
• Entity/Individual must have U.S. residency
• Apply at National Permit System Website:
https://fisheriespermits.noaa.gov/npspub/pub_cmn_login/index_live.jsp
• Available online now, permit effective for one year, $30 fee, annually
renewable
• Keep records documenting harvest and chain of custody of product, such as:
• Transshipment (bills of lading, declaration of vessels)
• Processing, re-processing, and commingling of product
• Primary contact for audits
• Non-compliance may result in enforcement action
10. Information to be Collected/Reported
The First Off-loading
Species of fish – Aquatic Sciences
Fishery Information System (ASFIS)
code
Product form and weight at time of
landing
Landing date
Landing port or delivery location
Name and contact information of
entity and facility to which the fish
was first landed or delivered
The Harvest Event
Name and flag state of
harvesting vessel
Evidence of authorization to fish
(permit or license number)
Unique vessel identifier (when
available)
Type of fishing gear used
Name of farm or aquaculture
facility
Area of wild-capture or
aquaculture harvest
11. Small Scale Fisheries
• Fishing Vessels ≤ 12 meters in length or ≤ 20 gross tons
• Aquaculture deliveries ≤ 1,000 kg
• Multiple small-scale deliveries to 1 collection point in 1 day
can be consolidated in an Aggregated Harvest Report
• Not required: Individual vessel/farm
• Required: Number of deliveries, all other data
elements
12. Key Points to know about the
Seafood
Import
Monitoring
Program
13. 3. Two types of traceability information are required :
A) Harvest and Landing Information: must be reported electronically at the time of
import through International Trade Data System (ITDS).
B) Chain of Custody Records: Documents that trace the product from harvest to
point of entry into U.S must be retained by the U.S. importer of record for 2
years and can be requested in an audit.
1. SIMP applies only to seafood entering the U.S. from a foreign country (including re-
imported seafood harvested in the U.S.)
4. The information collected under this program is confidential.
2. The importer of record must hold U.S. residence and have a current
International Fisheries Trade Permit.
5. December 31, 2018 is the mandatory compliance date for shrimp and abalone
products.
Seafood Import Monitoring Program Key Points
14. How you can prepare for
the December 31, 2018
shrimp & abalone
mandatory compliance
date?
15. Prior to December 31, 2018:
Harvesters, Processors, Shippers etc.:
Collect data required for SIMP compliance
Transfer information to your Importer of Record
U.S. resident Importers of Record:
Obtain an International Fisheries Trade Permit
Conduct a sample audit of records (optional)
Entry filers:
Develop software to support entry filing in ITDS
Participate in pilot testing
Preparing for SIMP
16. To offer optional benefits and incentives for holders of an International
Fisheries Trade Permit (IFTP) certified as Commerce Trusted Traders to
obtain a more streamlined entry of seafood products into U.S. commerce.
Final Rule expected to be released in late 2018.
Potential benefits may include:
Expedited flow of trade.
Reduced burden of meeting Seafood Import Monitoring
Program record keeping requirements.
Commerce Trusted Trader Program
18. Seafood Import Monitoring Program
1. December 31, 2018 is the mandatory compliance date
for shrimp and abalone.
2. US importer will supply data to Customs.
3. Chain-of-custody records must also be kept by importer,
in addition to the harvest and landing data.
19. Resources
IUU and Seafood Fraud Taskforce web portal - www.iuufishing.noaa.gov
• Public meetings, Model forms, Q&A ‘Compliance Guide’, Translated Materials
• Sign up for SIMP updates!
Contacts
• Questions related to requirements of the SIMP, contact:
Celeste Leroux, Celeste.Leroux@noaa.gov
NOAA Fisheries’ Office of International Affairs and Seafood Inspection
• Questions related to entry filing in ITDS and pilot testing, contact:
Dale Jones, Dale.Jones@noaa.gov
NOAA Fisheries’ Office of Science and Technology
Editor's Notes
The 2015 total includes USD 64.8 billion (EUR 59.3 billion) in spending at food service establishments (primarily restaurants) and USD 31.0 billion (EUR 29.4 billion) in retail sales for home consumption. (Fisheries of the US, NOAA annual consumption report, 2016)
SIMP is promulgated under authority of Section 307(1)(Q) of the MSA which prohibits, among other things, imports of fish "taken, possessed, transported, or sold in violation of any foreign law or regulation or any treaty or in contravention of any binding conservation measures adopted by an international agreement or organization to which the United States is a party.
Permitting = International Fisheries Trade Permit
Data reporting = electronic data entry to Customs
Recordkeeping = electronic or paper files kept by US importer
Effective Jan 9.2017 - Final Rule for a Seafood Import Monitoring Program / Mandatory Compliance – January 1, 2018
U.S. domestic regulations are already in place requiring that catch and landing information for domestically caught seafood, however now with SIMP, foreign seafood suppliers will be held to the same regulations.
IFTP Language: Any person, including a resident agent for a nonresident corporation (see 19 CFR 141.18), who imports as defined in §300.321, exports, or re-exports fish or fish products regulated under this sub-part from any ocean area, must possess a valid International Fisheries Trade Permit (IFTP) issued under this section. Fish or fish products regulated under this subpart may not be imported into, or exported or re-exported from, the United States unless the IFTP holder files electronically the documentation and the data sets required under this subpart with U.S. Customs and Border Protection (CBP) via ACE at the time of, or in advance of, importation, exportation or re-exportation. If authorized under other regulations under this title or other applicable laws and regulations, a representative or agent of the IFTP holder may make the electronic filings. Only persons resident in the United States are eligible to apply for the IFTP.
Small-scale fisheries – In response to public comment on the proposed rule. SIMP exempts an importer from providing vessel- or aquaculture facility-specific information, if the importer provides other required data elements based on an aggregated harvest report. The rule defines aggregated harvest report as a record that covers: (1) Harvests at a single collection point in a single calendar day from small-scale vessels (i.e., twelve meters in length or less or 20 gross tons or less); (2) landing by a vessel to which catches of small-scale vessels were made at sea; or (3) deliveries made to a single collection point (processing facility, broker, or transport) on a single calendar day by aquaculture facilities that each deliver 1,000 kg or less in that day. Even if there is an Aggregated Harvest Report, the importer must still provide all of the information required under § 300.324(b)(2)-(3), (e.g., total quantity and/or weight of the product(s) as landed/delivered, harvest or landing date, fishing area, species).
A model Aggregated Catch Certificate is available on the web portal.
SIMP is promulgated under authority of Section 307(1)(Q) of the MSA which prohibits, among other things, imports of fish "taken, possessed, transported, or sold in violation of any foreign law or regulation or any treaty or in contravention of any binding conservation measures adopted by an international agreement or organization to which the United States is a party.
Effective Jan 9.2017 - Final Rule for a Seafood Import Monitoring Program. About a one year timeline for mandatory compliance – which is January 1, 2018
-Establishing a voluntary Commerce Trusted Trader Program is a valuable component for providing an effective seafood traceability process to combat IUU fishing and seafood fraud.-Through implementation of a Commerce Trusted Trader Program, NOAA intends to establish within the Seafood Import Monitoring Program optional benefits and incentives for holders of an International Fisheries Trade Permit (IFTP) to obtain a more streamlined entry of seafood products into U.S. commerce. NOAA is also seeking input on whether benefits under the Commerce TrustedTrader Program should also be available to participants in the seafood supply chain other than importers.-NOAA is seeking public comment on the scope, design and implementation of the Commerce Trusted Trader Program to ensure a coordinated effort with members of the trade community.