1. 24 June 2015
To whom it may concern
Foodeng Pty Ltd with Mr. Wally Young was engaged by Roza’s Gourmet
Sauces to implement our Food Safety (HACCP) Programs from the
ground up. Wally completely wrote the manual and associated
documents. With training and mentoring he was crucial in ensuring
Roza’s achieved a level of HACCP & quality assurance to allow a
successful pass rating for our Food Saftey audit at the first attempt and
thus gain & the sustain the desired certification for subsequent years.
Wally is a highly-motivated individual who always achieves and exceeds
expectations. His positive temperament is a grand motivator and he really
enjoys sharing his vast experiences then motivates everyone to understand
the importance of all aspects of quality and food safety.
Wally's optimistic, straightforward and engaging style is the reason
behind Foodeng’s success as an outstanding food safety and quality
company in Australia. His expert knowledge of food safety systems &
processes and how to transform a business to world best practices and
quality management performance is irrefutable. I highly recommend
Wally & Foodeng.
Yours sincerely,
Sandra Elphinston
Manager