1. Jasmine Allen
104 Barron Way
Kalispell, MT
(406) 283-1397
jazzy_1988@hotmail.com
WORK EXPERIENCE
VALLEY COMMUNITY COLLEGE
KALISPELL, MT
STUDENT ENGAGEMENT OFFICE
SEPTEMBER 2016-PRESENT
MOSTLY CLERICAL DUTIES, DATA ENTRY AND SUCH. HELPING TO PLAN EVENTS.
MCDONALD’S
KALISPELL, MT
CREW TRAINER
AUGUST 2016-AUGUST 2016
-TAKE FOOD AND DRINK ORDERS AND RECEIVE PAYMENT FROM CUSTOMERS
-CLEAN, STOCK, AND RESTOCK WORKSTATIONS AND DISPLAY CASES
-SERVE ORDERS TO CUSTOMERS AT WINDOWS, COUNTERS, OR TABLES
-PREPARE AND SERVE BEVERAGES SUCH AS COFFEE AND FOUNTAIN DRINKS.
MCDONALD'S
Libby, MT
Crew Trainer May 2012 – July 2016
• Take food and drink orders and receive payment from customers.
• Clean, stock, and restock workstations and display cases.
• Serve orders to customers at windows, counters, or tables.
• Prepare and serve beverages such as coffee and fountain drinks.
VETERANS OF FOREIGN WARS POST 1548
Libby, MT
Cook September 2011 - December 2011
• Grill, cook, and fry foods such as french fries, eggs, and pancakes.
• Clean food preparation equipment, work areas, and counters or tables.
• Take orders from customers and cook foods requiring short preparation times,
according to customer requirements.
• Restock kitchen supplies, rotate food, and stamp the time and date on food in coolers.
• Perform food preparation tasks, such as making sandwiches, carving meats, making
soups or salads, baking breads or desserts, and brewing coffee or tea.
• Plan work on orders so that items served together are finished at the same time.
• Perform general cleaning activities in kitchen and dining areas.
• Accept payments, and make change or write charge slips as necessary.
2. FLATHEAD LUTHERAN BIBLE CAMP
Lakeside, MT
Camp Counselor June 2010 - August 2010
• Enforce rules and regulations of recreational facilities to maintain discipline and
ensure safety.
• Administer first aid according to prescribed procedures, and notify emergency
medical personnel when necessary.
• Organize, lead, and promote interest in recreational activities such as arts, crafts,
sports, games, camping, and hobbies.
• Greet new arrivals to activities, introducing them to other participants, explaining
facility rules, and encouraging participation.
• Confer with management to discuss and resolve participant complaints.
• Explain principles, techniques, and safety procedures to participants in recreational
activities, and demonstrate use of materials and equipment.
• Ascertain and interpret group interests, evaluate equipment and facilities, and adapt
activities to meet participant needs.
• Encourage participants to develop their own activities and leadership skills through
group discussions.
• Meet with staff to discuss rules, regulations, and work-related problems.
• Direct special activities or events such as aquatics, gymnastics, or performing arts.
FLATHEAD LUTHERAN BIBLE CAMP
Lakeside, MT
Kitchen Assistant May 2009 - August 2009
• Clean and sanitize work areas, equipment, utensils, dishes, or silverware.
• Store food in designated containers and storage areas to prevent spoilage.
• Prepare a variety of foods, such as meats, vegetables, desserts, according to
customers' orders or supervisors' instructions, following approved procedures.
• Wash, peel, and cut various foods, such as fruits and vegetables, to prepare for
cooking or serving.
• Place food trays over food warmers for immediate service, or store them in
refrigerated storage cabinets.
• Portion and wrap the food, or place it directly on plates for service to patrons.
• Weigh or measure ingredients.
• Mix ingredients for green salads, molded fruit salads, vegetable salads, and pasta
salads.
• Receive and store food supplies, equipment, and utensils in refrigerators, cupboards,
and other storage areas.
• Remove trash and clean kitchen garbage containers.
• Assist cooks and kitchen staff with various tasks as needed, and provide cooks with
needed items.
• Carry food supplies, equipment, and utensils to and from storage and work areas.
• Use manual or electric appliances to clean, peel, slice, and trim foods.
• Inform supervisors when equipment is not working properly and when food and
supplies are getting low, and order needed items.
3. • Make special dressings and sauces as condiments for sandwiches.
• Stir and strain soups and sauces.
• Load dishes, glasses, and tableware into dishwashing machines.
• Cut, slice or grind meat, poultry, and seafood to prepare for cooking.
• Stock cupboards and refrigerators, and tend salad bars and buffet meals.
• Prepare and serve a variety of beverages such as coffee, tea, and soft drinks.
• Vacuum dining area and sweep and mop kitchen floor.
• Scrape leftovers from dishes into garbage containers.
BUSY MOOSES CHILDCARE
Missoula, MT
Childcare Worker June 2008 - November 2008
• Maintain a safe play environment.
• Dress children and change diapers.
• Observe and monitor children's play activities.
• Communicate with children's parents or guardians about daily activities, behaviors,
and related issues.
• Sanitize toys and play equipment.
• Keep records on individual children, including daily observations and information
about activities, meals served, and medications administered.
• Support children's emotional and social development, encouraging understanding of
others and positive self-concepts.
• Identify signs of emotional or developmental problems in children and bring them to
parents' or guardians' attention.
• Assist in preparing food and serving meals and refreshments to children.
• Instruct children in health and personal habits, such as eating, resting, and toilet
habits.
• Read to children and teach them simple painting, drawing, handicrafts, and songs.
• Discipline children and recommend or initiate other measures to control behavior,
such as caring for own clothing and picking up toys and books.
• Regulate children's rest periods.
• Perform housekeeping duties, such as laundry, cleaning, dish washing, and changing
of linens.
• Organize and store toys and materials to ensure order in activity areas.
• Organize and participate in recreational activities and outings, such as games and
field trips.
• Provide care for mentally disturbed, delinquent, or handicapped children.
• Help children with homework and school work.
• Sterilize bottles and prepare formulas.
• Place or hoist children into baths or pools.
SUBWAY
Missoula, MT
Sandwich Artist March 2008 - March 2008
• Inspect and clean food preparation areas, such as equipment and work surfaces, or
serving areas to ensure safe and sanitary food-handling practices.
4. • Ensure food is stored and cooked at correct temperature by regulating temperature of
ovens, broilers, grills, and roasters.
• Ensure freshness of food and ingredients by checking for quality, keeping track of old
and new items, and rotating stock.
• Turn or stir foods to ensure even cooking.
• Portion, arrange, and garnish food, and serve food to waiters or patrons.
• Wash, peel, cut, and seed fruits and vegetables to prepare them for consumption.
• Carve and trim meats such as beef, veal, ham, pork, and lamb for hot or cold service,
or for sandwiches.
SAFEWAY
Missoula, MT
Baker September 2007 - September 2007
• Observe color of products being baked and adjust oven temperatures, humidity, or
conveyor speeds accordingly.
• Set oven temperatures and place items into hot ovens for baking.
• Combine measured ingredients in bowls of mixing, blending, or cooking machinery.
• Measure or weigh flour or other ingredients to prepare batters, doughs, fillings, or
icings, using scales or graduated containers.
• Roll, knead, cut, or shape dough to form sweet rolls, pie crusts, tarts, cookies, or other
products.
• Place dough in pans, molds, or on sheets and bake in production ovens or on grills.
• Check the quality of raw materials to ensure that standards and specifications are met.
• Adapt the quantity of ingredients to match the amount of items to be baked.
• Apply glazes, icings, or other toppings to baked goods, using spatulas or brushes.
• Decorate baked goods, such as cakes or pastries.
• Set time and speed controls for mixing machines, blending machines, or steam kettles
so that ingredients will be mixed or cooked according to instructions.
EDUCATION
Libby High School
Libby, MT
High School Diploma, Jun 2007
University of Montana
Missoula, MT
August 2007-May 2008
Flathead Valley Community College
Libby, MT
January 2009- May 2009
ADDITIONAL SKILLS
• Micosoft Powerpoint
5. • Cash Handling
• General Office
• Printers
• Internet Knowledgeable
• Child Care
• Computer Literate
• Cleaning
• Organization
• Customer Service
• Microsoft Word
• Word Processing
• Microsoft Excel
6. • Cash Handling
• General Office
• Printers
• Internet Knowledgeable
• Child Care
• Computer Literate
• Cleaning
• Organization
• Customer Service
• Microsoft Word
• Word Processing
• Microsoft Excel