With the increasing number if aging population and huge number of chronic disease patients, China has a booming demand in FSMP. Compare to the global 56-64 billion US dollars sales volume, while China only takes account 1% of the market share. It is estimated that in the following 10 years, China’s FSMP sales volume will reach to 600 billion RMB, which will be the next blue ocean after infant formula and health food.
From government perspective, China has issued series of policies and regulations to support FSMP industry including Health China 2030 National Plan, China's medium & long term plan to prevent & cure chronic diseases (2017 - 2025), Special plan for science and technology innovation of health industry in 13th Five-Year, FSMP registration regulation. Which are all aimed to improve and promote the FSMP industry development. Besides, due to China’s domestic FSMP can still not meet the local demand, government also decreased the import tariff for some of FSMP and let high quality product to enter to China market.
As a leading China food regulation consulting company, Foodmate developed this report to outline challenges for foreign companies to exporting FSMP to China. An in depth regulation mapping and step by step compliance guideline of exporting FSMP to China is also interpreted in this report.
Comparative analysis of food for special medical purpose for infants regulati...REACH24H Consulting Group
The presentation is to explain in detail China GB 25596-2010 General Standard for Infant Formula for Special Medical Purposes, give insights into the meaning and purpose of the regulation that becomes effective 1 October 2015. The webinar also aims to compare the similarities and differences to EU and US regulations including registration requirements and labeling on foods for medical purposes intended for infants.
FoodMate “Compliance Excellence” to reduce your losses due non-compliance wit...Rong Liu
As the world’s largest imported food market, China imported totally 38 billion US dollars food products from187 countries in 2016.
The growing China market has attracted a lot of interest from different countries over the world. Meanwhile China government has, over the last years, developed a tougher and tougher food regulation regime to regulate the market and ensure food safety.
Due to various challenges (languages, resources, information accessibility etc.), foreign SMEs learned a lot lessons and experienced big losses due to non-compliance with Chinese regulations.
Actually majority of these losses due non-compliance can be easily prevented if SMEs have reliable regulatory information in hand.
As a leading Chinese food regulation consulting company, FoodMate developed “Compliance Excellence” information service product for foreign SMEs with target to minimize your losses due regulatory non-compliance by assessing reliable and tailor made regulatory information.
Process guidelines for foreign companies exporting infant formula to china(f...Rong Liu
After years of dedicating to Chinese dairy and infant formula market, we have summarized the opportunities& challenges for foreign infant formula companies to enter and stay in China market.
After tracking the related regulations, standards, notices, we also provide you a process guideline as well as regulation mapping regarding Chinese dairy industry especially for infant formula.
We are confident that this document can help foreign manufactures, international traders master the whole and clear picture about Chinese infant formula market from regulatory perspective.
Regulatory Process Guideline to Export Formula Food for Special Medical Purpo...Global Foodmate
With the increasing number of ageing population and huge number of chronic disease patients, China has a booming demand in FSMP. Compare to the global 56-64 billion US dollars sales volume, while China only takes account 1% of the market share. It is estimated that in the following 10 years, China’s FSMP sales volume will reach to 100 billion US dollars, which will be the next blue ocean after infant formula and health food.
Final version india’s regulatory landscape – a challenge or an opportunitySunil Adsule
This document discusses India's regulatory landscape for food safety. It notes the challenges with the previous fragmented regulatory system and the opportunities provided by the implementation of the Food Safety and Standards Act of 2006. The key points of the new system include consolidating various regulations under one authority (FSSAI), establishing science-based standards, improving enforcement through licensing and inspections, and holding food businesses accountable through requirements like adopting food safety management systems. The new system aims to drive self-regulation compliance and enable swifter resolution of enforcement issues through specialized tribunals.
FOOD AND NUTRACEUTICALS REGULATION IN INDIAChandanBV2
This document provides an overview of regulations for nutraceuticals and functional foods in India. It discusses key terms like nutraceuticals and functional foods. It outlines the history and timeline of food regulations in India, describing various national laws established. It explains the Food Safety and Standard Act of 2006, which aims to establish a single reference point for all food safety matters. The document also discusses licensing and registration requirements for nutraceuticals under FSSAI, labeling requirements, and the regulatory requirements for entering the Indian nutraceutical market.
This document provides an overview of the Food Safety and Standards Act of 2006 in India and the Food Safety and Standards Authority of India (FSSAI). It discusses the objectives of the act to establish uniform standards for food safety and consolidate previous related acts. It introduces FSSAI as the governing body for food safety in India with the mandate to ensure availability of safe food. The roles and responsibilities of FSSAI are outlined, including framing regulations, licensing food businesses, import clearance, and creating awareness. An introduction to the concept of Food Safety Mitras is also provided.
Losses due non-compliance with China food regulation and how to overcome Chi...Rong Liu
As the world’s largest imported food market, China imported totally 38 billion US dollars food products from187 countries in 2016.
The growing China market has attracted a lot of interest from different countries over the world. Meanwhile China government has, over the last years, developed a tougher and tougher food regulation regime to regulate the market and ensure food safety.
Due to various challenges (languages, resources, information accessibility etc.), foreign SMEs learned a lot lessons and experienced big losses due to non-compliance with Chinese regulations.
Actually majority of these losses due non-compliance can be easily prevented if SMEs have reliable regulatory information in hand.
As a leading Chinese food regulation consulting company, FoodMate developed “Compliance Excellence” information service product for foreign SMEs with target to minimize your losses due regulatory non-compliance by assessing reliable and tailor made regulatory information.
Comparative analysis of food for special medical purpose for infants regulati...REACH24H Consulting Group
The presentation is to explain in detail China GB 25596-2010 General Standard for Infant Formula for Special Medical Purposes, give insights into the meaning and purpose of the regulation that becomes effective 1 October 2015. The webinar also aims to compare the similarities and differences to EU and US regulations including registration requirements and labeling on foods for medical purposes intended for infants.
FoodMate “Compliance Excellence” to reduce your losses due non-compliance wit...Rong Liu
As the world’s largest imported food market, China imported totally 38 billion US dollars food products from187 countries in 2016.
The growing China market has attracted a lot of interest from different countries over the world. Meanwhile China government has, over the last years, developed a tougher and tougher food regulation regime to regulate the market and ensure food safety.
Due to various challenges (languages, resources, information accessibility etc.), foreign SMEs learned a lot lessons and experienced big losses due to non-compliance with Chinese regulations.
Actually majority of these losses due non-compliance can be easily prevented if SMEs have reliable regulatory information in hand.
As a leading Chinese food regulation consulting company, FoodMate developed “Compliance Excellence” information service product for foreign SMEs with target to minimize your losses due regulatory non-compliance by assessing reliable and tailor made regulatory information.
Process guidelines for foreign companies exporting infant formula to china(f...Rong Liu
After years of dedicating to Chinese dairy and infant formula market, we have summarized the opportunities& challenges for foreign infant formula companies to enter and stay in China market.
After tracking the related regulations, standards, notices, we also provide you a process guideline as well as regulation mapping regarding Chinese dairy industry especially for infant formula.
We are confident that this document can help foreign manufactures, international traders master the whole and clear picture about Chinese infant formula market from regulatory perspective.
Regulatory Process Guideline to Export Formula Food for Special Medical Purpo...Global Foodmate
With the increasing number of ageing population and huge number of chronic disease patients, China has a booming demand in FSMP. Compare to the global 56-64 billion US dollars sales volume, while China only takes account 1% of the market share. It is estimated that in the following 10 years, China’s FSMP sales volume will reach to 100 billion US dollars, which will be the next blue ocean after infant formula and health food.
Final version india’s regulatory landscape – a challenge or an opportunitySunil Adsule
This document discusses India's regulatory landscape for food safety. It notes the challenges with the previous fragmented regulatory system and the opportunities provided by the implementation of the Food Safety and Standards Act of 2006. The key points of the new system include consolidating various regulations under one authority (FSSAI), establishing science-based standards, improving enforcement through licensing and inspections, and holding food businesses accountable through requirements like adopting food safety management systems. The new system aims to drive self-regulation compliance and enable swifter resolution of enforcement issues through specialized tribunals.
FOOD AND NUTRACEUTICALS REGULATION IN INDIAChandanBV2
This document provides an overview of regulations for nutraceuticals and functional foods in India. It discusses key terms like nutraceuticals and functional foods. It outlines the history and timeline of food regulations in India, describing various national laws established. It explains the Food Safety and Standard Act of 2006, which aims to establish a single reference point for all food safety matters. The document also discusses licensing and registration requirements for nutraceuticals under FSSAI, labeling requirements, and the regulatory requirements for entering the Indian nutraceutical market.
This document provides an overview of the Food Safety and Standards Act of 2006 in India and the Food Safety and Standards Authority of India (FSSAI). It discusses the objectives of the act to establish uniform standards for food safety and consolidate previous related acts. It introduces FSSAI as the governing body for food safety in India with the mandate to ensure availability of safe food. The roles and responsibilities of FSSAI are outlined, including framing regulations, licensing food businesses, import clearance, and creating awareness. An introduction to the concept of Food Safety Mitras is also provided.
Losses due non-compliance with China food regulation and how to overcome Chi...Rong Liu
As the world’s largest imported food market, China imported totally 38 billion US dollars food products from187 countries in 2016.
The growing China market has attracted a lot of interest from different countries over the world. Meanwhile China government has, over the last years, developed a tougher and tougher food regulation regime to regulate the market and ensure food safety.
Due to various challenges (languages, resources, information accessibility etc.), foreign SMEs learned a lot lessons and experienced big losses due to non-compliance with Chinese regulations.
Actually majority of these losses due non-compliance can be easily prevented if SMEs have reliable regulatory information in hand.
As a leading Chinese food regulation consulting company, FoodMate developed “Compliance Excellence” information service product for foreign SMEs with target to minimize your losses due regulatory non-compliance by assessing reliable and tailor made regulatory information.
The Food Safety and Standards Authority of India (FSSAI) has issued an order exempting foods intended for specific nutritional purposes (Category 13) from the definition of proprietary foods. Foods in Category 13 must either meet standards in relevant regulations or seek product approval under the FSS (Approval for Non-Specified Food and Food Ingredients) Regulations, 2017. Additionally, a review found some Category 13 licenses had been incorrectly granted as proprietary foods in the past, so FSSAI directed that Category 13 be excluded from proprietary foods going forward and licenses be updated accordingly.
This document provides information on the product lines and market share of three major consumer goods companies in India: HUL, Marico, and Nestle. It discusses HUL's leading toothpaste brand Pepsodent and its competitors. It outlines Marico's dominant position in coconut and refined edible oils in India under its Parachute and Saffola brands. Finally, it notes that Nestle commands 85% of the Indian baby food market with its Cerelac and Nestum brands and describes the competitive landscape and outlook for the baby food industry.
The document discusses food packaging regulation. It provides an overview of key stakeholders in food packaging including consumers, government regulators, and packaging manufacturers. It outlines the primary functions of food packaging which are to protect food from contamination and preserve quality. The document also discusses trends driving innovation in food packaging and how packaging changes have driven the introduction of new food categories. It provides an overview of global regulatory scenarios for food packaging in countries like the US, EU, Canada, and India. The Indian regulatory framework and key proposed changes to regulations are also summarized.
This document provides an overview of health food regulations in China. It discusses the key definitions and classifications of health foods, the major regulations governing health foods, and the processes for registration and filing of health foods. It also describes the document requirements, testing scopes, and differences between registration and filing. Registration involves more extensive dossier requirements, testing, and a longer timeline than filing. The document aims to help companies understand the regulatory landscape for placing health foods in the Chinese market.
The Food Safety and Standards Authority of India (FSSAI) regulates the import, manufacture, and sale of nutraceuticals in India under the Food Safety and Standard Act 2006. FSSAI requires licenses for all parties involved in the food sector and has established regulations for product evaluation, analysis, health claims and other aspects of importing, manufacturing and selling nutraceuticals. Licenses include basic registration for small retailers, state licenses for medium businesses, and central licenses for large manufacturers. FSSAI regulations aim to standardize and ensure safety of the nutraceutical industry in India.
1. The Food Safety and Standards Act of 2006 established the Food Safety and Standards Authority of India (FSSAI) as an autonomous body to regulate food safety and set standards for food products.
2. The FSSAI is composed of a Chairperson and 22 members from various government ministries and departments, food industry representatives, consumer organizations, and food scientists.
3. The Act aims to consolidate laws related to food safety and regulation, ensure safe and wholesome food, and lay down science-based standards for food products and monitoring of food manufacturing and packaging in India.
Using versatile analytical techniques for complying with FSSAI, Food Safety a...Saurabh Arora
This presentation describes the regulatory requirements for food testing under the Food Safety and Standards Act. 2006 and Food Safety and Standards Regulations 2011. It also covers the various analytical techniques which can be used to meet the requirements.
This document outlines Spotless' Food Safety Standard for Suppliers. It establishes Spotless' commitment to ensuring food and beverages purchased throughout the business are sourced from reputable suppliers that meet the requirements of Food Standards Australia New Zealand (FSANZ).
The standard applies to all Spotless approved food and beverage suppliers. It provides clear requirements for suppliers to meet based on the FSANZ Food Standards Code and state/territory food acts and regulations. Suppliers are expected to comply with the standard and will undergo inspections and audits by Spotless and approved certification agencies.
High, medium, and low risk suppliers will be categorized based on purchase groups and audited annually or biannually depending on
The document discusses regulation and marketing of nutraceuticals in India. It notes that the nutraceutical market in India was worth Rs 18.75 million in 2008 and is growing at 21.23% annually. Key drivers of growth include increasing affluence, awareness, and accessibility of products. However, the regulatory framework and lack of credibility present impediments. The Food Safety and Standards Authority of India regulates nutraceuticals and requires licenses, product evaluation, and India-specific health and label claims for market entry. Globalization presents challenges due to regulatory variance between countries.
International Conference on Infrastructure Needs For a Food Control System: Roadmap For Regional Harmonization” - organised by International Life Sciences Institute - India Chapter, 9 & 10 December, 2014 in Hotel Royal Plaza, New Delhi.
The document discusses the Food Safety and Standards Act (FSSA) 2006 and its impact on the food industry in India. It outlines some key issues with the previous multiplicity of food laws such as varied quality standards. It then summarizes some of the major features of the FSSA including provisions for licensing and registration, enforcement, adjudication, penalties, and regulations developed under the Act. Overall, the FSSA aims to establish a single reference point for all issues related to food safety and standards in India.
This document summarizes the key impacts of China's new Food Safety Law on infant formula, health foods, and special dietary foods. It discusses increased regulations for infant formula, including whole process quality control, product registration, and restrictions on sub-packaging and using the same formula for different brands. It also outlines the import process for infant formula and challenges import companies may face, such as ensuring formulas are registered and formulations comply with local policies.
The document provides an overview of the changes to India's food regulatory regime with the introduction of the Food Safety and Standards Act (FSSA) 2006. It discusses the history and need for a unified food law, as previously there were many different laws administered by various ministries. The FSSA 2006 consolidated these into a single law administered by the newly created Food Safety and Standards Authority of India (FSSAI). Key changes included mandatory Good Manufacturing Practices, stricter penalties for non-compliance, and an emphasis on self-regulation over direct prosecution. The document also summarizes some of the main provisions of the Act, Rules, and Regulations developed under the new regulatory framework.
Presented at Michigan State University's WorldTAP International Short Course in Food Safety on July 31, 2009. (http://foodsafetyknowledgenetwork.org/worldtap/foodsafety09)
1. The document discusses food regulation in Indonesia, including standards and guidelines for food safety.
2. It outlines Indonesia's system for regulating food producers, industries, and consumers to ensure better quality and safer foods. Key government agencies establish laws, regulations, standards, and oversee monitoring of the food system.
3. Standards address issues across the food supply chain from agricultural production to processing and marketing. This includes good practices for farming, handling, manufacturing, distribution and more to prevent contamination and improve food quality and safety.
Pharmaceutical, Bulk Drugs and Medicine Manufacturing Industry (Production, F...Ajjay Kumar Gupta
Quality control and quality assurance are vital in this industry. Many production workers are assigned full time to quality control and quality assurance functions, whereas other employees may devote part of their time to these functions. For example, although pharmaceutical company sales representatives, often called detailers, work primarily in marketing, they engage in quality control when they assist pharmacists in checking for outdated products.
Advances in manufacturing processes are also impacting the industry. While pharmaceutical manufacturers have long devoted resources to new drug development as a source for future profits, firms are increasingly realizing that improvements throughout the drug pipeline are needed to stay competitive.
See more
http://goo.gl/1sQLwS
http://goo.gl/jajeNa
http://goo.gl/0tvlst
http://www.entrepreneurindia.co/
Tags
Pharmaceutical Technology Books, Essentials of Pharmaceutical Technology, Pharmaceutical Technology, Pharmaceutical books, Science, Technology & Medicine Books, Drugs technology books, Drug and Pharmaceuticals technology book, Best small and cottage scale industries, Bulk Drugs Formulation, Bulk Drugs Manufacturing Industry, Business consultancy, Business consultant, Business guidance for Pharmaceutical industry, Business guidance to clients, Business Plan for a Startup Business, Creating a Pharma Start-up, Drug formulation manual, Formulation of Antibiotics, Formulation of Paracetamol, Formulation of Tablets, Great Opportunity for Startup, How to Start a Medicines manufacturing business?, How to start a pharmaceutical company, How to Start a Pharmaceutical Product Business, How to Start a Pharmaceutical Production Business, How to start a pharmacy business, How to start a successful drugs making business, How to start Antibiotics manufacturing business, How to start drugs pharmaceutical business, How to start medicine business, How to Start Medicine Manufacturing Industry in India, How to start medicine manufacturing, How to start Paracetamol production business, How to Start Pharmaceutical Manufacturing Company in India, Invest to setup a pharmaceutical business, Manufacturing of medicinal products- Pharmaceutical industry, Medicine Manufacturing Industry, Medicines Making Small Business Manufacturing, Modern small and cottage scale industries, Most Profitable Bulk Drugs production Business Ideas, New small scale ideas in Pharmaceutical industry, Pharma Manufacturing, Pharmaceutical and Medicines production Business, Pharmaceutical Based Profitable Projects, Pharmaceutical Based Small Scale Industries Projects, Pharmaceutical Drug Formulation, Pharmaceutical Drug Manufacturing Business, Pharmaceutical formulation guidelines, Pharmaceutical formulation, Pharmaceutical industry in India, Pharmaceutical industry, Pharmaceutical manufacturing Industry in India, Pharmaceutical Manufacturing Industry, Pharmaceutical Projects,
The Food Safety and Standards Authority of India (FSSAI) was established under the Food Safety and Standards Act of 2006. FSSAI is responsible for framing regulations and standards for food safety and enforcing food standards. It oversees a food licensing and registration system where food businesses must obtain a license or registration from FSSAI or state authorities depending on their annual turnover. The document outlines FSSAI's roles and responsibilities, food categories, license application processes, required documents, offences and penalties under the Act.
Wiekang Biotech Investor Presentation, June 2010GeoInvesting LLC
Weikang Bio-Technology Group Co., Inc. is principally engaged in developing, manufacturing and distributing Traditional Chinese Medicine (TCM), and health and nutritional supplements in China, in compliance with requisite Chinese licenses and approvals. The Company is also expanding its business scope to develop, manufacture and distribute Chinese herbal extract products and GMP certified western prescription and OTC pharmaceuticals through its acquisition of Tianfang. For more information, please visit http://www.weikangbio.com
Emergpharma`s chinese diabetes pharmaceutical market Jose Ignacio Diaz
Chinese Diabetes Pharmaceutical Market surpassed USD 3 bn in 2012 and is expected to achieve 7bn in 2007. according to Emergpharma's latest report presented yesterday. It is one of the fastest growth segment in the Global Pharmaceutical Market. Novo Nordisk, Bayer and Sanofi dominates this market with more than 50%.
The Food Safety and Standards Authority of India (FSSAI) has issued an order exempting foods intended for specific nutritional purposes (Category 13) from the definition of proprietary foods. Foods in Category 13 must either meet standards in relevant regulations or seek product approval under the FSS (Approval for Non-Specified Food and Food Ingredients) Regulations, 2017. Additionally, a review found some Category 13 licenses had been incorrectly granted as proprietary foods in the past, so FSSAI directed that Category 13 be excluded from proprietary foods going forward and licenses be updated accordingly.
This document provides information on the product lines and market share of three major consumer goods companies in India: HUL, Marico, and Nestle. It discusses HUL's leading toothpaste brand Pepsodent and its competitors. It outlines Marico's dominant position in coconut and refined edible oils in India under its Parachute and Saffola brands. Finally, it notes that Nestle commands 85% of the Indian baby food market with its Cerelac and Nestum brands and describes the competitive landscape and outlook for the baby food industry.
The document discusses food packaging regulation. It provides an overview of key stakeholders in food packaging including consumers, government regulators, and packaging manufacturers. It outlines the primary functions of food packaging which are to protect food from contamination and preserve quality. The document also discusses trends driving innovation in food packaging and how packaging changes have driven the introduction of new food categories. It provides an overview of global regulatory scenarios for food packaging in countries like the US, EU, Canada, and India. The Indian regulatory framework and key proposed changes to regulations are also summarized.
This document provides an overview of health food regulations in China. It discusses the key definitions and classifications of health foods, the major regulations governing health foods, and the processes for registration and filing of health foods. It also describes the document requirements, testing scopes, and differences between registration and filing. Registration involves more extensive dossier requirements, testing, and a longer timeline than filing. The document aims to help companies understand the regulatory landscape for placing health foods in the Chinese market.
The Food Safety and Standards Authority of India (FSSAI) regulates the import, manufacture, and sale of nutraceuticals in India under the Food Safety and Standard Act 2006. FSSAI requires licenses for all parties involved in the food sector and has established regulations for product evaluation, analysis, health claims and other aspects of importing, manufacturing and selling nutraceuticals. Licenses include basic registration for small retailers, state licenses for medium businesses, and central licenses for large manufacturers. FSSAI regulations aim to standardize and ensure safety of the nutraceutical industry in India.
1. The Food Safety and Standards Act of 2006 established the Food Safety and Standards Authority of India (FSSAI) as an autonomous body to regulate food safety and set standards for food products.
2. The FSSAI is composed of a Chairperson and 22 members from various government ministries and departments, food industry representatives, consumer organizations, and food scientists.
3. The Act aims to consolidate laws related to food safety and regulation, ensure safe and wholesome food, and lay down science-based standards for food products and monitoring of food manufacturing and packaging in India.
Using versatile analytical techniques for complying with FSSAI, Food Safety a...Saurabh Arora
This presentation describes the regulatory requirements for food testing under the Food Safety and Standards Act. 2006 and Food Safety and Standards Regulations 2011. It also covers the various analytical techniques which can be used to meet the requirements.
This document outlines Spotless' Food Safety Standard for Suppliers. It establishes Spotless' commitment to ensuring food and beverages purchased throughout the business are sourced from reputable suppliers that meet the requirements of Food Standards Australia New Zealand (FSANZ).
The standard applies to all Spotless approved food and beverage suppliers. It provides clear requirements for suppliers to meet based on the FSANZ Food Standards Code and state/territory food acts and regulations. Suppliers are expected to comply with the standard and will undergo inspections and audits by Spotless and approved certification agencies.
High, medium, and low risk suppliers will be categorized based on purchase groups and audited annually or biannually depending on
The document discusses regulation and marketing of nutraceuticals in India. It notes that the nutraceutical market in India was worth Rs 18.75 million in 2008 and is growing at 21.23% annually. Key drivers of growth include increasing affluence, awareness, and accessibility of products. However, the regulatory framework and lack of credibility present impediments. The Food Safety and Standards Authority of India regulates nutraceuticals and requires licenses, product evaluation, and India-specific health and label claims for market entry. Globalization presents challenges due to regulatory variance between countries.
International Conference on Infrastructure Needs For a Food Control System: Roadmap For Regional Harmonization” - organised by International Life Sciences Institute - India Chapter, 9 & 10 December, 2014 in Hotel Royal Plaza, New Delhi.
The document discusses the Food Safety and Standards Act (FSSA) 2006 and its impact on the food industry in India. It outlines some key issues with the previous multiplicity of food laws such as varied quality standards. It then summarizes some of the major features of the FSSA including provisions for licensing and registration, enforcement, adjudication, penalties, and regulations developed under the Act. Overall, the FSSA aims to establish a single reference point for all issues related to food safety and standards in India.
This document summarizes the key impacts of China's new Food Safety Law on infant formula, health foods, and special dietary foods. It discusses increased regulations for infant formula, including whole process quality control, product registration, and restrictions on sub-packaging and using the same formula for different brands. It also outlines the import process for infant formula and challenges import companies may face, such as ensuring formulas are registered and formulations comply with local policies.
The document provides an overview of the changes to India's food regulatory regime with the introduction of the Food Safety and Standards Act (FSSA) 2006. It discusses the history and need for a unified food law, as previously there were many different laws administered by various ministries. The FSSA 2006 consolidated these into a single law administered by the newly created Food Safety and Standards Authority of India (FSSAI). Key changes included mandatory Good Manufacturing Practices, stricter penalties for non-compliance, and an emphasis on self-regulation over direct prosecution. The document also summarizes some of the main provisions of the Act, Rules, and Regulations developed under the new regulatory framework.
Presented at Michigan State University's WorldTAP International Short Course in Food Safety on July 31, 2009. (http://foodsafetyknowledgenetwork.org/worldtap/foodsafety09)
1. The document discusses food regulation in Indonesia, including standards and guidelines for food safety.
2. It outlines Indonesia's system for regulating food producers, industries, and consumers to ensure better quality and safer foods. Key government agencies establish laws, regulations, standards, and oversee monitoring of the food system.
3. Standards address issues across the food supply chain from agricultural production to processing and marketing. This includes good practices for farming, handling, manufacturing, distribution and more to prevent contamination and improve food quality and safety.
Pharmaceutical, Bulk Drugs and Medicine Manufacturing Industry (Production, F...Ajjay Kumar Gupta
Quality control and quality assurance are vital in this industry. Many production workers are assigned full time to quality control and quality assurance functions, whereas other employees may devote part of their time to these functions. For example, although pharmaceutical company sales representatives, often called detailers, work primarily in marketing, they engage in quality control when they assist pharmacists in checking for outdated products.
Advances in manufacturing processes are also impacting the industry. While pharmaceutical manufacturers have long devoted resources to new drug development as a source for future profits, firms are increasingly realizing that improvements throughout the drug pipeline are needed to stay competitive.
See more
http://goo.gl/1sQLwS
http://goo.gl/jajeNa
http://goo.gl/0tvlst
http://www.entrepreneurindia.co/
Tags
Pharmaceutical Technology Books, Essentials of Pharmaceutical Technology, Pharmaceutical Technology, Pharmaceutical books, Science, Technology & Medicine Books, Drugs technology books, Drug and Pharmaceuticals technology book, Best small and cottage scale industries, Bulk Drugs Formulation, Bulk Drugs Manufacturing Industry, Business consultancy, Business consultant, Business guidance for Pharmaceutical industry, Business guidance to clients, Business Plan for a Startup Business, Creating a Pharma Start-up, Drug formulation manual, Formulation of Antibiotics, Formulation of Paracetamol, Formulation of Tablets, Great Opportunity for Startup, How to Start a Medicines manufacturing business?, How to start a pharmaceutical company, How to Start a Pharmaceutical Product Business, How to Start a Pharmaceutical Production Business, How to start a pharmacy business, How to start a successful drugs making business, How to start Antibiotics manufacturing business, How to start drugs pharmaceutical business, How to start medicine business, How to Start Medicine Manufacturing Industry in India, How to start medicine manufacturing, How to start Paracetamol production business, How to Start Pharmaceutical Manufacturing Company in India, Invest to setup a pharmaceutical business, Manufacturing of medicinal products- Pharmaceutical industry, Medicine Manufacturing Industry, Medicines Making Small Business Manufacturing, Modern small and cottage scale industries, Most Profitable Bulk Drugs production Business Ideas, New small scale ideas in Pharmaceutical industry, Pharma Manufacturing, Pharmaceutical and Medicines production Business, Pharmaceutical Based Profitable Projects, Pharmaceutical Based Small Scale Industries Projects, Pharmaceutical Drug Formulation, Pharmaceutical Drug Manufacturing Business, Pharmaceutical formulation guidelines, Pharmaceutical formulation, Pharmaceutical industry in India, Pharmaceutical industry, Pharmaceutical manufacturing Industry in India, Pharmaceutical Manufacturing Industry, Pharmaceutical Projects,
The Food Safety and Standards Authority of India (FSSAI) was established under the Food Safety and Standards Act of 2006. FSSAI is responsible for framing regulations and standards for food safety and enforcing food standards. It oversees a food licensing and registration system where food businesses must obtain a license or registration from FSSAI or state authorities depending on their annual turnover. The document outlines FSSAI's roles and responsibilities, food categories, license application processes, required documents, offences and penalties under the Act.
Wiekang Biotech Investor Presentation, June 2010GeoInvesting LLC
Weikang Bio-Technology Group Co., Inc. is principally engaged in developing, manufacturing and distributing Traditional Chinese Medicine (TCM), and health and nutritional supplements in China, in compliance with requisite Chinese licenses and approvals. The Company is also expanding its business scope to develop, manufacture and distribute Chinese herbal extract products and GMP certified western prescription and OTC pharmaceuticals through its acquisition of Tianfang. For more information, please visit http://www.weikangbio.com
Emergpharma`s chinese diabetes pharmaceutical market Jose Ignacio Diaz
Chinese Diabetes Pharmaceutical Market surpassed USD 3 bn in 2012 and is expected to achieve 7bn in 2007. according to Emergpharma's latest report presented yesterday. It is one of the fastest growth segment in the Global Pharmaceutical Market. Novo Nordisk, Bayer and Sanofi dominates this market with more than 50%.
NUTRACEUTICALS & FUNCTIONAL FOODS MARKETDebashish Kar
The document summarizes the nutraceuticals and functional foods market in India. It notes that the Indian market was valued at $1.48 billion in 2011 and is expected to grow to $2.73 billion by 2016, compared to the global market of $149.5 billion. It identifies the major market segments and players. Key drivers of growth are increasing health awareness and disposable income, while challenges include lack of standardization and awareness. The Food Safety and Standards Authority of India (FSSAI) regulates the industry but implementation of regulations remains a work in progress. Strategic recommendations include further clarifying regulations, encouraging private sector R&D and promotion, and addressing undernutrition through public-private partnerships.
Nutraceuticals & functional foods marketDebashish Kar
The document summarizes the nutraceuticals and functional foods market in India. It notes that the Indian market was valued at $1.48 billion in 2011 and is expected to grow to $2.73 billion by 2016, compared to the global market of $149.5 billion. It identifies the major market segments and players. Some of the key drivers for growth include increasing health awareness and disposable incomes. Challenges include lack of standardization and awareness. The Food Safety and Standards Authority of India (FSSAI) regulates the industry but implementation of regulations is still a work in progress. The future of the industry depends on further clarifying regulations and increasing private sector investment in R&D, product development, and
World Market for Clinical Nutrition Products (Infant, Parenteral and Enteral ...ReportsnReports
This report provides an overview and analysis of the global clinical nutrition products market, which includes infant, enteral, and parenteral nutrition. It covers market sizes and forecasts through 2016 for these segments. The report is based on interviews and research on industry trends, issues, leading companies, and regulatory environment. It finds that the clinical nutrition market is growing due to an aging population with chronic diseases requiring specialized nutrition support. However, reimbursement challenges and cost containment are issues affecting the industry. Major companies profiled that dominate the market include Abbott, Baxter, Danone, Fresenius Kabi, and Nestle.
Process guidelines for foreign companies exporting health food to ChinaGlobal Foodmate
With the strengthened awareness of health caused by aging and environmental pollution in China, health food market will grow at an average annual rate of 10-15%, from RMB260 billion in 2016 to RMB500 billion in 2021.
From regulatory point of view, after 30 years development, China has set up a comprehensive regulatory system for health food.
Indian nutraceuticals, herbals, and functional foods industry emerging on globalShushmul Maheshwari
Organized by Knowledge Partner provides strategic consulting and market insights to companies across industries like food and healthcare. It has over 35 employees and 15 freelancers with offices in India and Dubai, and a presence in 20 countries and 5 Indian cities through channel partners. The document discusses nutraceuticals, an emerging industry at the intersection of nutrition and pharmaceuticals. It provides market size data for global and Indian nutraceutical markets, highlights industry drivers and trends, reviews regulations, and outlines opportunities and challenges in the space. The CEO and contact information for RNCOS, the knowledge partner organizing the document, is listed at the end.
The document analyzes the Chinese market for vitamins and dietary supplements, which grew 75% from 2009 to 2014. Key points:
- Dietary supplements are the largest category, led by immune boosting, anti-aging, and fatigue-fighting products.
- The market is expected to continue growing to 127 billion CNY by 2019, driven by an aging population and busy lifestyles.
- Top regions are East, North/Northeast, and South China. South China offers the most growth potential.
- Major players are Amway, Infinitus, and foreign brands like Pfizer. Local firms also show potential.
- A collaborator is needed to enter China. Options include
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Regulation process guideline to export formula food for special medical purpose (fsmp) product to china
1. Regulatory process guideline to export formula food for
special medical purpose (FSMP) product to China
FoodMate China –China food regulation consultant
Rong Liu (liurong@foodmate.net)
2. Introduction
2
With the increasing number if aging population and huge number of chronic disease
patients, China has a booming demand in FSMP. Compare to the global 56-64 billion US
dollars sales volume, while China only takes account 1% of the market share. It is
estimated that in the following 10 years, China’s FSMP sales volume will reach to 600
billion RMB, which will be the next blue ocean after infant formula and health food.
From government perspective, China has issued series of policies and regulations to
support FSMP industry including Health China 2030 National Plan, China's medium & long
term plan to prevent & cure chronic diseases (2017 - 2025), Special plan for science and
technology innovation of health industry in 13th Five-Year, FSMP registration regulation.
Which are all aimed to improve and promote the FSMP industry development. Besides, due
to China’s domestic FSMP can still not meet the local demand, government also decreased
the import tariff for some of FSMP and let high quality product to enter to China market.
As a leading China food regulation consulting company, Foodmate developed this report to
outline challenges for foreign companies to exporting FSMP to China. An in depth
regulation mapping and step by step compliance guideline of exporting FSMP to China is
also interpreted in this report.
4. When the target population is unable to eat regular meals or cannot meet their nutritional needs with
daily diets, FSMP can serve as a nutritional supplementation pathway, play a nutritional support role,
and can better adapt to the nutritional needs of a particular disease state or disease stage. Provide
targeted nutritional support for patients.
FMP is not a medicine and cannot substitute for the therapeutic effect of the medicine. Can not claim
functions of prevention / treatment of diseases.
FSMP definition in China
4
As especially formulated foods that are produced to meet the special requirements for nutrient or
meals of people who suffer from eating limitation, disorder of digestion and absorption, metabolic
disorders or special disease state, these products shall be eaten alone or with other foods
under the guidance of doctors or clinical dietitians.
——(GB 29922—2013 China food safety standards for FSMP)
Definition
Interpretation
1 FSMP regulation development
5. 5
Initial
1970—2000
Emphasis
2002—2009
Improvement
2009—2015
Standardization
2016—Future
In 1974, Beijing had a report on the clinical
application of FSMP
With the development of clinical nutrition,
the clinical effects and social values of
FSMP was recognized
FSMP was firstly classified by China Medical
Association.
The importance of correct nutrient consumption
was stated in China Nutrition Improvement
Action Plan
China issued requirements for technology and
function of FSMP.
FSMP was clarified in the new China Food
Safety Law
2 products standards and 1 manufacture
standard were issued
CFDA issued the “Administrative Measures
for the Registration of Formula Foods for
Special Medical Uses (Trial)
Special food registration department
was established
FSMP enters to standard product
registration, production and promotion
After nearly 50 years development, China has set up a strict
and comprehensive food regulation system for FSMP
1 FSMP regulation development
6. No. Enterprise name Category
1 SHS International Ltd
Lacto protein deep hydrolysis
formula or amino acid formula
2 ABBOTT LABORATORIES S.A.
Lacto protein partial hydrolysis
formula
3 ABBOTT LABORATORIES S.A.
Lacto protein partial hydrolysis
formula
4
Hangzhou Beingmate Maternal
and Infant Nutrition Co., Ltd.
Lactose free formula or low
lactose formula
5 SHS International Ltd
Amino acid metabolism disorder
formula
6
Mead Johnson (Holland) Co.,
Ltd
Lacto protein partial hydrolysis
formula
6
FSMP product market overview before & after FSMP
registration regulation issued
Due to the requirement of high R&D capability, China FSMP market is dominated by international
companies. For Chinese local FSMP product are mainly imitation of foreign products, which has
small market share and small brand influence.
With the positive policy and registration regulations, both Chinese domestic and oversea FSMP
companies will catch up the opportunity and win FSMP market share in the future.
1 FSMP market development
From 1st January , 2019, all FSMP products in China’s market should be registered, of which
manufacture date are before December 31st , 2018, can be sold till expiration.
(November, 2017 issued by CFDA)
There are about 69 products, covering
19 categories.
Most of them were imported to China
since 1980s and dominated by
international companies like Abbott
Pharmaceutical Co., Ltd., Nestle ,
NUTRICIA.
Domestic products take only 10% of the
total market .
Before After
7. 7
Date Source
【1】Intellengece Research Group (Zhiyan.org)
【2】Peking Union Medical College Hospital,
【3】CHINA FOOD INDUSTRY PRODUCTIVITY PROMOTION CENTE
China FSMP increased rate during last 7 years【1】
China has huge demand for FSMP
China FSMP was increased by 4 times and still has a
huge market demand
1 FSMP market development
0.84
1.02
1.25
1.58
2.01
2.59
3.37
0.65
0.83
1.05
1.55
2.1
2.87
3.66
0
1
2
3
4
2011 2012 2013 2014 2015 2016 2017
Sales volume(unit: billion RMB)
Market demand volume (unit: 10,000 tons)
Proportion of enteral nutrition and
parenteral nutrition in developed countries
is 10: 1, while in China it is only 1: 5-15
【2】
65% of malnourished patients use FSMP in
USA and 27% in UK, while only 1.6 in
China use FSMP 【3】
At least 70% of the demand for FSMP in
China needs to be satisified.【3】
During last 7 years, FSMP product has
increased by 4 times from sales volume
perspective and with 30% annual average
growth rate in China
20
200
200
150
300
0 100 200 300 400
Pregnant women
Children
Old people
Hospitalized patients
Out-of-hospital patients
Unit: million
9. 9
Increasing demand for FSMP will reach to 600 billion in 5-
10 years due to
• Ageing of population
• An increasing number of population in chronic disease
Series of policies to support FSMP industry development
• Health China 2030 National Plan
• China's medium &long term plan to prevent & cure chronic diseases
Special plan for science and technology innovation of health industry
Reducing FSMP import tariff and support high quality
products to import to China
• On November 2017, China adjust several FSMP tariff from 20% to 0
including milk protein partial hydrolysis formula, milk protein deep
hydrolysis formula, amino acid formula, lactose free infant formula
With huge/increasing demand and positive policy support,,
imported FSMP will win booming business in China market
2 Opportunities for imported FSMP
10. Unfamiliar with Unclear of Unreachable of Fail to
Challenges for foreign infant formula companies
2 Challenges for imported FSMP
General challenges for foreign companies exporting food to China
Specific challenges for FSMP companies
FSMP
Related regulations/standards of FSMP products
Registration requirement for FSMP
Clinical requirement and implementation in China
Stability study both long term and accelerate stability study
Labeling requirement
More and detail requirement for the dossier like packaging material
research, research on cross pollution for shared production line, etc.
12. 1 Good manufacture standard + 2 Product standards
12
GB29923-2013
National food safety standard
Good manufacturing practice
for formula food for special
medical purposes
GB25596-2010
National food safety standard
formula foods for special
medical purposes intended
for Infant (below 1 year)
GB29922-2013
National food safety standard
General provisions for formula
foods for special medical
Purposes (above 1 year)
Manufacturing standard Product standards
Current status of China's
FSMP standards
3.1 China FSMP GB structure
13. FSMP
FSMP for infants
(0-12 mon)
Lactose-free formula food or low lactose formula
Formula of partially hydrolyzed lactoprotein
Formula of deep hydrolyzed lactoprotein or amino acid formula
Formula for premature infants or low birth weight infants
Breast milk nutritional supplements
Formula for disorder of amino acid metabolism
FSMP for the
population above
1 year
Full nutritional formula
food
Applicable to 1-10 years crowds
Applicable to crowds older than 10 years
Specific full
nutritional formula food
Full nutritional formula food for diabetes
Full nutritional formula food for disease of respiratory system
Full nutritional formula food for nephropathy
Full nutritional formula food for tumour
Full nutritional formula food for hepatopathy
Full nutritional formula food for muscle attenuation syndrome
Full nutritional formula food for trauma, infection, operation and other
stringent state
Full nutritional formula food for inflammatory bowel disease
Full nutritional formula food for food protein allergy
Full nutritional formula food for intractable epilepsy
Absorbing barrier of gastrointestinal tract and pancreatitis
Full nutritional formula food for metabolic disorder of fatty acid
Full nutritional formula food for obesity and lose fat operation
Non-full nutritional
formula food
Nutrient
module
Protein (amino acids) module
Fat (fatty acid) module
Carbohydrate module
Electrolyte formula
Thickening module
Liquid formula
Formula for the disorder of amino acid metabolism
2 big FSMP categories + 28 specific FSMP products
13
3.1 China FSMP GB structure
14. 14
Food Safety
Law
Article 74:The state carries out strict supervision and management of special foods such as
health food, FSMP and infant formula food
Article 80:FSMP shall be registered by the food and drug administration department under
the State Council
National food
safety
standards
(GB)
GB 25596-2010 National food safety standard General provisions for infant formula for
special medical purpose
GB 29922-2013 National food safety standard General provisions for food for special
medical purpose
GB 14880-2012 National food safety standard The use standard of food nutrition fortifier
GB 2760-2014 National food safety standard The use standard of food additives
GB 13432-2013 National food safety standard Label for pre-package special foods
GB 7718-2011 National food safety standard The general principles of the prepackaged food
labels
GB 29923-2013 National food safety standard food for special medical purpose enterprise
good manufacturing practices
Laws, regulations, standards related to FSMP in China
3.1 China FSMP GB structure
15. FSMP registration announcements from 2015
15
FSMP
Registration
Regulations
Administrative Measures for Registration of Foods for Special Medical Purpose (2015)
FSMP label, instructions sample draft requirement (trial)(2016)
FSMP clinical trial quality management specification (trial)(2016)
FSMP registered production companies on-site check points and judgment principles (trial)
(2016)
FSMP registration application items and requirements (Trial) (2017 Revision)
FSMP stability study requirements (trial) (2017 Revision)
Special food registration on-site verification of implementation specifications (draft) (2017)
FSMP clinical guidelines for inflammatory bowel disease(draft for soliciting opinions)(2017)
FSMP clinical trial guidelines(draft for soliciting opinions)(2017)
FSMP guiding principles for clinical trials of nephropathy (draft for soliciting opinions)(2018)
FSMP muscular decay syndrome clinical trial guidelines(draft for soliciting opinions)(2018)
3.2 China FSMP registration
16. CFDA ID Onsite
auditing
(20 working days)
To be completed
(5 working days)
Review time could be
extended to 30 days If
any exceptional situation.
CFDA ED Sampling
&detection
(30 working days)
CFDA ID Clinical
data review
(40 working days)
CFDA ED Evaluation conclusion
(60 working days)
Submit to CFDA RD
Dossier preparation
Incomplete information
Applicants can submit required
Documents to CFDA ED in 6
months.
CFDA Make decision whether it
is approve or not to register
(20 working days)
Registration approval
(10 working days)
CFDA: China Food and Drug Administration; RD: Receiving department; ED: Evaluation department; ID: Inspection department
FSMP registration process in China
Registration rejection
(10 working days)
Incomplete information
3.2 China FSMP registration
17. 1. Application form for registration
2. Product R&D report , formula design and its basis
3. Production technology materials
4. Product standard requirements
5. Product label and instruction sample manuscript
6. Sample detection report
7. Documentary materials for R&D, production and inspection abilities
8. Clinical test reports and related materials (specific full nutritional formula
food shall provide)
9. Other documentary documents related to registration
17
Required document list for FSMP registration in China
3.2 China FSMP registration
19. 2. Product R&D report ,formula design and its basis
Summarize of product R&D purpose, R&D status, and major results
• Ingredients/Raw materials selection process
• Applicable population
• Production process research
• Product standards draft process and basis of each parameters
• Control plan for the migration of hazardous materials in packaging materials and containers
Stability study data
2.1 Product R&D report
3.2 China FSMP registration
20. 2. Product R&D report, formula design and its basis
Food ingredients, food supplements, nutritional fortifiers, and food additives in the formula shall
comply with relevant national food safety standards and/or relevant regulations, and may not add
nutrients and other biologically active substances other than those specified in standards.
Food ingredients, food supplements, nutritional fortifiers, and food additives used in the formula
should use standard and standardized names.
Formulas should indicate the amount of food ingredients, food supplements, nutritional fortifiers, and
food additive used per 1000 g (grams), or per 1000 ml (ml), or per 1000 formula units of the product
(including processing aids used in the production process).
The amount of energy (kJ or kcal), nutrients, and optional ingredients in 100g (grams), and/or 100ml
(milliliters) and 100kJ (kilojoules) should be indicated. The amount of energy (kJ or kcal), nutrients,
and optional ingredients per serving contains is optional to be labeled
Energy, nutrients, and optional ingredients should meet the requirements of GB 25596 and
GB 29922.
2.2 Product formula
3.2 China FSMP registration
21. 2. Product R&D report , formula design and its basis
Product formula design shall comply with GB25596 and GB29922
FSMP for infants & Full nutritional formula food
Specific full nutritional formula food & Non-full nutritional formula food
Characteristics/ principles of the formula, nutritional characteristics of the product should be
described and illustrated.
Energy, nutrient composition characteristics, applicable population, and the determination
basis for the content of each component (excluding food additives) should be provided.
Dossier should indicate that the product is safe for eating and contains adequate nutrients.
Scientific literature and experimental research data on clinical effects of special medical
applications should be provided.
2.3 Product formula design
3.2 China FSMP registration
22. 3. Production technology materials
Production process description
Production plant and equipment description
Key steps/points and quality control measures which may affect product quality
When different products share the same collinear process, should provide effective
measures to prevent cross-contamination and related materials support
Production flow chart and step by step description
3.2 China FSMP registration
23. Food ingredients, food supplements, nutritional fortifiers, and food additives in the formula
Packaging materials and containers should comply with China related standards
Sensory requirement
Energy, mandatory nutrients, complementary nutrients should comply with China regulations
Contaminates like heavy metal, mycotoxin ,microorganism should comply with China
standards
Net weight
Other requirement
4. Product standard requirements
3.2 China FSMP registration
24. 5. Product label and instruction sample manuscript
Product category
Product name
Ingredient list
Nutritional table
Formula characteristics / nutritional characteristics
Product form (liquid/powder)
Suitable crowd
Eating method and consumption dosage
Net weight and specification
Shelf life
Storage condition
Warnings and important notes
Above 12 items will be evaluated during
CFDA technical review
The labels and specifications of listed
products should also comply with relevant
laws, regulations, rules and regulations of
national food safety standards
3.2 China FSMP registration
5.1 12 items for FSMP labeling
25. Characteristics of the formula and nutrients should be described.
Diseases and medical conditions of applicable populations should
be indicated.
Characteristics of the energy, nutrients and design basis should
be interpreted.
Description should be objective, clear and concise.
Exaggerated and absolute words such as “special”, “optimal” and
“advanced craft” can not be used.
Words involve disease prevention or treatment are forbidden.
Functional claims are not allowed.
Irrelevant information to formula and nutritional characteristics
should not be used.
5. Product label and instruction sample manuscript
3.2 China FSMP registration
5.2 Formula/Nutritional characteristics
26. 26
6. Sample detection report and stability test
Sample detection report
• 3 batches samples should produce in commercial production line and comply with GB 29923
• 3 batches samples full items detection
• All of the detection result and judged conclusion should be indicated
Stability study
• Should comply with the requirement of FSMP stability study requirements (trial) (2017 Revision)
• Samples should produce in commercial production line and comply with GB 29923
• Accelerated stability test should be ¼ of shelf life and no less than 3 months
• Specific full nutritional formula food & non-full nutritional formula food registration dossier should
include stability study data
• Full nutritional formula food and FSMP for infant registration dossier, it is not necessary to
provide stability study data, while the study should be conducted and prepared for onsite audit.
3.2 China FSMP registration
27. 27
7.8.9 Other requirement for FSMP registration
7. Document to support R&D, production, inspection capabilities
8. Clinical trail only applies for specific full nutritional formula food, which should be
conducted under the guidance of FSMP clinical trial quality management specification
(trial)
9. Other documentary documents related to registration
Certificate of registration of the applicant's main body
Trademark certification and supported document
Import product certification document
3.2 China FSMP registration
28. Agenda
28
FMSP China regulation & market development
Opportunities & Challenges for foreign FSMP
companies enter to China
Step by step compliance guideline and
regulation mapping
Foodmate service for you
1
2
3
4
29. 29
Service Content
Required document
review & correction
Step by step process guideline
Collect and analyze materials from client
Supplement and revision opinions
Advice on modification in order to meet China statutory requirement
Sample inspection Sample receiving and tracking
Arrange sample inspection
Track inspection progress & handles problems
Inspection report review
Clinical trials
(specific full nutrition)
Preparation of clinical inspection required information
Submit clinical submission data and samples
Tracking the progress & handle problems
Clinical trial reports review.
Dossier preparation Build up dossier storyline structure
Consolidate draft from English to Chinese
Dossier Submission online submission
On-site submission
Progress following up Follow up the CFDA review process
Face to face talking with CFDA and supplement required
documents accordingly
Foodmate consulting service for FSMP registration in China
4 Foodmate service
30. Contact us
Your Reliable Food Regulation Service Provider
30
Thank you
Website: http://info.foodmate.com/
E-mail: liurong@foodmate.net
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