for hundreds of years, agriculture has been the activity most important to human survival and well-being. In many cases of the world, however, it is not fulfilling its vital function of feeding people, providing other basic commodities and generating stable income. Sharp population growth and accelerated urbanization have created a pressing need for more and more agricultural outputs. By the year 2025, an estimated 57 percent of the populations of developing countries are expected to live in urban areas, compared with 34 percent at present. Accelerated demand for agricultural products has exerted ever-increasing pressures on the natural resource base, resulting in excessive deforestation, loss of biological diversity, degradation of soils and various forms of pollution and contamination.
-FOA 1992
for hundreds of years, agriculture has been the activity most important to human survival and well-being. In many cases of the world, however, it is not fulfilling its vital function of feeding people, providing other basic commodities and generating stable income. Sharp population growth and accelerated urbanization have created a pressing need for more and more agricultural outputs. By the year 2025, an estimated 57 percent of the populations of developing countries are expected to live in urban areas, compared with 34 percent at present. Accelerated demand for agricultural products has exerted ever-increasing pressures on the natural resource base, resulting in excessive deforestation, loss of biological diversity, degradation of soils and various forms of pollution and contamination.
-FOA 1992
I sette principi per un’agricoltura sostenibile descritti nel rapporto di Greenpeace sono:
1. restituire il controllo sulla filiera alimentare a chi produce e chi consuma, strappandolo alle multinazionali dell’agrochimica;
2. sovranità alimentare. L'agricoltura sostenibile contribuisce allo sviluppo rurale e alla lotta contro la fame e la povertà, garantendo alle comunità rurali la disponibilità di alimenti sani, sicuri ed economicamente sostenibili;
3. produrre e consumare meglio: è possibile già oggi, senza impattare sull’ambiente e la salute, garantire sicurezza alimentare e, contemporaneamente, lottare contro gli sprechi alimentari. Occorre diminuire il nostro consumo di carne e minimizzare il consumo di suolo
per la produzione di agro-energia. Dobbiamo anche riuscire ad aumentare le rese dove è necessario, ma con pratiche sostenibili;
4. incoraggiare la (bio)diversità lungo tutta la filiera, dal seme al piatto con interventi a tutto campo, dalla produzione sementiera all’educazione al consumo;
5. proteggere e aumentare la fertilità del suolo, promuovendo le pratiche colturali idonee ed eliminando quelle che invece consumano o avvelenano il suolo stesso;
6. consentire agli agricoltori di tenere sotto controllo parassiti e piante infestanti, affermando e promuovendo quelle pratiche (già esistenti) che garantiscono protezione e rese senza l'impiego di costosi pesticidi chimici che possono danneggiare il suolo, l'acqua,
gli ecosistemi e la salute di agricoltori e consumatori;
7. rafforzare la nostra agricoltura, perché si adatti in maniera efficace il sistema di produzione del cibo in un contesto di cambiamenti climatici e di instabilità economica.
Per contribuire alla crescita dell’agricoltura sostenibile, Greenpeace collabora con agricoltori e comunità rurali.
Get your quality homework help now and stand out.Our professional writers are committed to excellence. We have trained the best scholars in different fields of study.Contact us now at http://www.premiumessays.net/ and place your order at affordable price done within set deadlines.We always have someone online ready to answer all your queries and take your requests.
Sustainable Agriculture And Environmental Protection Usda Weri Nri UnChristina Parmionova
The Brundtland Commission, formally the World Commission on Environment and Development (WCED), known by the name of its Chair Gro Harlem Brundtland, was convened by the United Nations in 1983. The commission was created to address growing concern "about the accelerating deterioration of the human environment and natural resources and the consequences of that deterioration for economic and social development." In establishing the commission, the UN General Assembly recognized that environmental problems were global in nature and determined that it was in the common interest of all nations to establish policies for sustainable development.
Half + half 1000 acre community forestJohn Kaganga
Half + Half 1000 Acre Community Forest Project similar to Analog Forestry (a system which seeks Analog ecosystem with architectural structures and ecological functions similar to original climax or sub climax vegetation), is an innovation based on small holder farmers initiatives to conserve and restore small forest patches ranging from ¼ Acre to 2 Acre per household / farmer or leaving a piece of land to regenerate naturally into a forest by its own.
Allison Houghton, Permaculture and Gardening Teacher
Permaculture methods for ecological design are especially useful for bringing productivity and biodiversity to urban settings. Allison Houghton shares some methods for planning and growing successful garden spaces.
Presented at the Urban and Suburban Carbon Farming to Reverse Global Warming conference at Harvard University on May 3, 2015, organized by Biodiversity for a Livable Climate.
www.bio4climate.org
To return the control of food to each local community is something essential to creating sustainable societies. Only installing this practice as habitual would change other systems a lot, amongst them the economy, soil regeneration & ecosystem & human health.
We explore the importance of food sovereignty & how it works in practice. Included in this class is an exploration in some detail in the various organic food-growing styles that can be used, in small & large scale, with examples of good practice in different areas of the planet.
Sustainable use of plant protection products (Green Week 2011)cropprotection
ECPA contribution to European Green Week 2011, Brussels. 'Resource efficiency: Using less, living better'.
Presentation delivered by Dr Friedhelm Schmider, Director, ECPA.
Sustainable Agriculture as Solution to Global Challengessekem
Presentation by Helmy Abouleish, CEO, SEKEM Group
· What are the pressing Global Challenges of the 21st century?
· How is Sustainable Agriculture addressing them all?
· Why can the SEKEM experience serve as inspiring example?
Otwarte dane - surowce publiczne dla rozwoju gospodarki, społeczeństwa i kulturyAlek Tarkowski
Slajdy z prezentacji dotyczącej koncepcji otwartych danych, przedstawionej na spotkaniu Małopolskiej Rady ds. Społeczeństwa Informacyjnego, 17.12.2013.
I sette principi per un’agricoltura sostenibile descritti nel rapporto di Greenpeace sono:
1. restituire il controllo sulla filiera alimentare a chi produce e chi consuma, strappandolo alle multinazionali dell’agrochimica;
2. sovranità alimentare. L'agricoltura sostenibile contribuisce allo sviluppo rurale e alla lotta contro la fame e la povertà, garantendo alle comunità rurali la disponibilità di alimenti sani, sicuri ed economicamente sostenibili;
3. produrre e consumare meglio: è possibile già oggi, senza impattare sull’ambiente e la salute, garantire sicurezza alimentare e, contemporaneamente, lottare contro gli sprechi alimentari. Occorre diminuire il nostro consumo di carne e minimizzare il consumo di suolo
per la produzione di agro-energia. Dobbiamo anche riuscire ad aumentare le rese dove è necessario, ma con pratiche sostenibili;
4. incoraggiare la (bio)diversità lungo tutta la filiera, dal seme al piatto con interventi a tutto campo, dalla produzione sementiera all’educazione al consumo;
5. proteggere e aumentare la fertilità del suolo, promuovendo le pratiche colturali idonee ed eliminando quelle che invece consumano o avvelenano il suolo stesso;
6. consentire agli agricoltori di tenere sotto controllo parassiti e piante infestanti, affermando e promuovendo quelle pratiche (già esistenti) che garantiscono protezione e rese senza l'impiego di costosi pesticidi chimici che possono danneggiare il suolo, l'acqua,
gli ecosistemi e la salute di agricoltori e consumatori;
7. rafforzare la nostra agricoltura, perché si adatti in maniera efficace il sistema di produzione del cibo in un contesto di cambiamenti climatici e di instabilità economica.
Per contribuire alla crescita dell’agricoltura sostenibile, Greenpeace collabora con agricoltori e comunità rurali.
Get your quality homework help now and stand out.Our professional writers are committed to excellence. We have trained the best scholars in different fields of study.Contact us now at http://www.premiumessays.net/ and place your order at affordable price done within set deadlines.We always have someone online ready to answer all your queries and take your requests.
Sustainable Agriculture And Environmental Protection Usda Weri Nri UnChristina Parmionova
The Brundtland Commission, formally the World Commission on Environment and Development (WCED), known by the name of its Chair Gro Harlem Brundtland, was convened by the United Nations in 1983. The commission was created to address growing concern "about the accelerating deterioration of the human environment and natural resources and the consequences of that deterioration for economic and social development." In establishing the commission, the UN General Assembly recognized that environmental problems were global in nature and determined that it was in the common interest of all nations to establish policies for sustainable development.
Half + half 1000 acre community forestJohn Kaganga
Half + Half 1000 Acre Community Forest Project similar to Analog Forestry (a system which seeks Analog ecosystem with architectural structures and ecological functions similar to original climax or sub climax vegetation), is an innovation based on small holder farmers initiatives to conserve and restore small forest patches ranging from ¼ Acre to 2 Acre per household / farmer or leaving a piece of land to regenerate naturally into a forest by its own.
Allison Houghton, Permaculture and Gardening Teacher
Permaculture methods for ecological design are especially useful for bringing productivity and biodiversity to urban settings. Allison Houghton shares some methods for planning and growing successful garden spaces.
Presented at the Urban and Suburban Carbon Farming to Reverse Global Warming conference at Harvard University on May 3, 2015, organized by Biodiversity for a Livable Climate.
www.bio4climate.org
To return the control of food to each local community is something essential to creating sustainable societies. Only installing this practice as habitual would change other systems a lot, amongst them the economy, soil regeneration & ecosystem & human health.
We explore the importance of food sovereignty & how it works in practice. Included in this class is an exploration in some detail in the various organic food-growing styles that can be used, in small & large scale, with examples of good practice in different areas of the planet.
Sustainable use of plant protection products (Green Week 2011)cropprotection
ECPA contribution to European Green Week 2011, Brussels. 'Resource efficiency: Using less, living better'.
Presentation delivered by Dr Friedhelm Schmider, Director, ECPA.
Sustainable Agriculture as Solution to Global Challengessekem
Presentation by Helmy Abouleish, CEO, SEKEM Group
· What are the pressing Global Challenges of the 21st century?
· How is Sustainable Agriculture addressing them all?
· Why can the SEKEM experience serve as inspiring example?
Otwarte dane - surowce publiczne dla rozwoju gospodarki, społeczeństwa i kulturyAlek Tarkowski
Slajdy z prezentacji dotyczącej koncepcji otwartych danych, przedstawionej na spotkaniu Małopolskiej Rady ds. Społeczeństwa Informacyjnego, 17.12.2013.
"Otwartość w nauce i edukacji" - prezentacja do wystąpienia wygłoszonego podczas konferencji "Polska otwarta" (Warszawa, 1 marca 2010).
"Openness in science and education" - slides for a talk given during the "Open Poland" conference (Warsaw, 1st March 2010).
Defining OER policies for public content, and bringing them to lifeAlek Tarkowski
"Defining OER policies for public content,
and bringing them to life", presentation given at the OER policy workshop during OER14 conference on 28.04.2014 in Newcastle upon Tyne.
My Brothers Keeper Long Beach and National Action PlanHoward Perry
The 100 Black Men of Long Beach is one of the charter members of this coalition developed by The City of Long Beach. My Brother’s Keeper (MBK) Local Action Plan, is a significant endeavor to establish and implement new approaches to address the needs and priorities of youth and ensure that all young people, including boys and young men of color, have the opportunity to succeed. The MBK Local Action Plan includes a call to action for mentorship, as part of the City’s Safe Long Beach efforts.The MBK Local Action Plan focuses on the six crucial milestones for success: Ensure that Long Beach youth are physically and mentally prepared to start school
Read at grade level by the third grade
Graduate from high school
Complete post-secondary education or training
Successfully enter the workforce
Remain safe from violent crime
We are now in the implementation of this policy.
Chapter 3 reword1. In what ways does industrialized farming affe.docxwalterl4
Chapter 3 reword
1. In what ways does industrialized farming affect ecological integrity?
Answer: As American agriculture has become more industrial, it has become increasingly dependent on fossil energy and other finite natural resources. The total food system currently claims about twenty-percent of all fossil energy used in the U.S., with farming accounting for about one-third of the total percentage. In fact, our industrial food system requires about ten calories of fossil energy for every calorie of food energy produced. Supplies of fossil energy are finite, and there is a growing consensus that fossil energy in the future will be far less plentiful and costlier.
Pollution represents negative energy, in that it destroys the usefulness of other energy resources or requires energy to mitigate its negative impacts. Industrial agriculture pollutes the air, water, and soil with toxic agrochemicals and livestock manure. It is a major source of pollution, accounting for more than twenty-percent of total greenhouse gas emissions, even more than transportation. In fact, agriculture has become the number one nonpoint source of pollution in the U.S., creating huge dead zones in the Chesapeake Bay and Gulf of Mexico. An industrial agriculture is not ecologically sustainable.
Industrial agriculture also is a significant contributor to the depletion of social energy. Farm workers today are among the lowest paid workers in the U.S., while working under dangerous and disagreeable conditions, most without adequate health care or other fringe benefits. A growing reliance on migrant farm workers also creates cultural and political conflicts, particularly in times when good paying jobs are few. Many farm families fare little better, as independent farmers are periodically forced out of business to make room for further corporate consolidation. Therefore, rural communities in agricultural areas have suffered decades of economic and social decline and decay.
2. The concept of ecosystem services is gaining increasing recognition. What are some of the most important ecosystem services provided by agriculture? To what extent do you think a threatened loss of ecosystem services can drive change in policy and practice? Why?
Answer: Ecosystem services are defined as “the benefits provided by ecosystems to humans”. Many key ecosystem services provided by biodiversity, such as nutrient cycling, carbon sequestration, pest regulation and pollination, sustain agricultural productivity. Promoting the healthy functioning of ecosystems ensures the resilience of agriculture as it intensifies to meet growing demands for food production. Climate change and other stresses have the potential to make major impacts on key functions, such as pollination and pest regulation services. Learning to strengthen the ecosystem linkages that promote resilience and to mitigate the forces that impede the ability of agro-ecosystems to deliver goods and services remains an important challenge..
To return the control of food to each local community is something essential to creating sustainable societies. Only installing this practice as habitual would change other systems a lot, amongst them the economy, soil regeneration & ecosystem & human health.
We explore the importance of food sovereignty & how it works in practice. Included in this class is an exploration in some detail in the various organic food-growing styles that can be used, in small & large scale, with examples of good practice in different areas of the planet.
Livestock research contributions to the SDGs—Starting with the End in Mind: R...ILRI
Presented by Jimmy Smith, ILRI Director General, at the Centre for Tropical Livestock Genetics and Health 2017 Annual Meeting, Edinburgh, 26–29 September 2017
Breaking the food-system divide with Smart Food - good for you, the planet an...ICRISAT
For decades the vast majority of investments have flowed to the ‘Big 3’ crops- Wheat, maize and rice. Whether it is R&D, private industry investment, policy support, product development, or even development aid, the Big 3 have received the lion’s share across the globe. This is a problem because it has led to crops being grown in inappropriate agroecologies.This can negatively impact on the natural resources, and increase risk for farmers.It is also well known that globally we need more diversity on-farm, we need more diversity in our diets and more nutritious diets.We have to change peoples’ habits of eating mainly one food such as rice. If we do not change habits then there are not going to be the changes in global diets that are needed, both nutritionally and environmentally and for farmers’ sakes. Therefore we have set up the Smart Food movement.
article 3 o i i r j . o r g- 3 An Analysis of Socio.pdfEducational
Online International Interdisciplinary Research Journal, {Bi-Monthly}, ISSN 2249-9598, Volume-08, Issue-04, July-Aug 2018 Issue
w w w . o i i r j . o r g I S S N 2 2 4 9 - 9 5 9 8 Page 358
An Analysis of Socio Economic Background of Organic Farmers: A Study with
Special References to Mandya District
aUma .K,
Article 3 An Analysis of Socio Economic Background of Organic Farmers A Study...Dr UMA K
Reference: Dr. Uma. K (2018) “An Analysis of Socio-Economic Background of Organic Farmers: A Study with Special References to Mandya District”, Online International Interdisciplinary Research Journal, (OIIRJ), {Bi-Monthly}, ISSN 2249-9598, Volume-08, Issue-04, Page No 358-368.
Pulmonary Thromboembolism - etilogy, types, medical- Surgical and nursing man...VarunMahajani
Disruption of blood supply to lung alveoli due to blockage of one or more pulmonary blood vessels is called as Pulmonary thromboembolism. In this presentation we will discuss its causes, types and its management in depth.
Report Back from SGO 2024: What’s the Latest in Cervical Cancer?bkling
Are you curious about what’s new in cervical cancer research or unsure what the findings mean? Join Dr. Emily Ko, a gynecologic oncologist at Penn Medicine, to learn about the latest updates from the Society of Gynecologic Oncology (SGO) 2024 Annual Meeting on Women’s Cancer. Dr. Ko will discuss what the research presented at the conference means for you and answer your questions about the new developments.
Tom Selleck Health: A Comprehensive Look at the Iconic Actor’s Wellness Journeygreendigital
Tom Selleck, an enduring figure in Hollywood. has captivated audiences for decades with his rugged charm, iconic moustache. and memorable roles in television and film. From his breakout role as Thomas Magnum in Magnum P.I. to his current portrayal of Frank Reagan in Blue Bloods. Selleck's career has spanned over 50 years. But beyond his professional achievements. fans have often been curious about Tom Selleck Health. especially as he has aged in the public eye.
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Introduction
Many have been interested in Tom Selleck health. not only because of his enduring presence on screen but also because of the challenges. and lifestyle choices he has faced and made over the years. This article delves into the various aspects of Tom Selleck health. exploring his fitness regimen, diet, mental health. and the challenges he has encountered as he ages. We'll look at how he maintains his well-being. the health issues he has faced, and his approach to ageing .
Early Life and Career
Childhood and Athletic Beginnings
Tom Selleck was born on January 29, 1945, in Detroit, Michigan, and grew up in Sherman Oaks, California. From an early age, he was involved in sports, particularly basketball. which played a significant role in his physical development. His athletic pursuits continued into college. where he attended the University of Southern California (USC) on a basketball scholarship. This early involvement in sports laid a strong foundation for his physical health and disciplined lifestyle.
Transition to Acting
Selleck's transition from an athlete to an actor came with its physical demands. His first significant role in "Magnum P.I." required him to perform various stunts and maintain a fit appearance. This role, which he played from 1980 to 1988. necessitated a rigorous fitness routine to meet the show's demands. setting the stage for his long-term commitment to health and wellness.
Fitness Regimen
Workout Routine
Tom Selleck health and fitness regimen has evolved. adapting to his changing roles and age. During his "Magnum, P.I." days. Selleck's workouts were intense and focused on building and maintaining muscle mass. His routine included weightlifting, cardiovascular exercises. and specific training for the stunts he performed on the show.
Selleck adjusted his fitness routine as he aged to suit his body's needs. Today, his workouts focus on maintaining flexibility, strength, and cardiovascular health. He incorporates low-impact exercises such as swimming, walking, and light weightlifting. This balanced approach helps him stay fit without putting undue strain on his joints and muscles.
Importance of Flexibility and Mobility
In recent years, Selleck has emphasized the importance of flexibility and mobility in his fitness regimen. Understanding the natural decline in muscle mass and joint flexibility with age. he includes stretching and yoga in his routine. These practices help prevent injuries, improve posture, and maintain mobilit
Couples presenting to the infertility clinic- Do they really have infertility...Sujoy Dasgupta
Dr Sujoy Dasgupta presented the study on "Couples presenting to the infertility clinic- Do they really have infertility? – The unexplored stories of non-consummation" in the 13th Congress of the Asia Pacific Initiative on Reproduction (ASPIRE 2024) at Manila on 24 May, 2024.
NVBDCP.pptx Nation vector borne disease control programSapna Thakur
NVBDCP was launched in 2003-2004 . Vector-Borne Disease: Disease that results from an infection transmitted to humans and other animals by blood-feeding arthropods, such as mosquitoes, ticks, and fleas. Examples of vector-borne diseases include Dengue fever, West Nile Virus, Lyme disease, and malaria.
Lung Cancer: Artificial Intelligence, Synergetics, Complex System Analysis, S...Oleg Kshivets
RESULTS: Overall life span (LS) was 2252.1±1742.5 days and cumulative 5-year survival (5YS) reached 73.2%, 10 years – 64.8%, 20 years – 42.5%. 513 LCP lived more than 5 years (LS=3124.6±1525.6 days), 148 LCP – more than 10 years (LS=5054.4±1504.1 days).199 LCP died because of LC (LS=562.7±374.5 days). 5YS of LCP after bi/lobectomies was significantly superior in comparison with LCP after pneumonectomies (78.1% vs.63.7%, P=0.00001 by log-rank test). AT significantly improved 5YS (66.3% vs. 34.8%) (P=0.00000 by log-rank test) only for LCP with N1-2. Cox modeling displayed that 5YS of LCP significantly depended on: phase transition (PT) early-invasive LC in terms of synergetics, PT N0—N12, cell ratio factors (ratio between cancer cells- CC and blood cells subpopulations), G1-3, histology, glucose, AT, blood cell circuit, prothrombin index, heparin tolerance, recalcification time (P=0.000-0.038). Neural networks, genetic algorithm selection and bootstrap simulation revealed relationships between 5YS and PT early-invasive LC (rank=1), PT N0—N12 (rank=2), thrombocytes/CC (3), erythrocytes/CC (4), eosinophils/CC (5), healthy cells/CC (6), lymphocytes/CC (7), segmented neutrophils/CC (8), stick neutrophils/CC (9), monocytes/CC (10); leucocytes/CC (11). Correct prediction of 5YS was 100% by neural networks computing (area under ROC curve=1.0; error=0.0).
CONCLUSIONS: 5YS of LCP after radical procedures significantly depended on: 1) PT early-invasive cancer; 2) PT N0--N12; 3) cell ratio factors; 4) blood cell circuit; 5) biochemical factors; 6) hemostasis system; 7) AT; 8) LC characteristics; 9) LC cell dynamics; 10) surgery type: lobectomy/pneumonectomy; 11) anthropometric data. Optimal diagnosis and treatment strategies for LC are: 1) screening and early detection of LC; 2) availability of experienced thoracic surgeons because of complexity of radical procedures; 3) aggressive en block surgery and adequate lymph node dissection for completeness; 4) precise prediction; 5) adjuvant chemoimmunoradiotherapy for LCP with unfavorable prognosis.
New Directions in Targeted Therapeutic Approaches for Older Adults With Mantl...i3 Health
i3 Health is pleased to make the speaker slides from this activity available for use as a non-accredited self-study or teaching resource.
This slide deck presented by Dr. Kami Maddocks, Professor-Clinical in the Division of Hematology and
Associate Division Director for Ambulatory Operations
The Ohio State University Comprehensive Cancer Center, will provide insight into new directions in targeted therapeutic approaches for older adults with mantle cell lymphoma.
STATEMENT OF NEED
Mantle cell lymphoma (MCL) is a rare, aggressive B-cell non-Hodgkin lymphoma (NHL) accounting for 5% to 7% of all lymphomas. Its prognosis ranges from indolent disease that does not require treatment for years to very aggressive disease, which is associated with poor survival (Silkenstedt et al, 2021). Typically, MCL is diagnosed at advanced stage and in older patients who cannot tolerate intensive therapy (NCCN, 2022). Although recent advances have slightly increased remission rates, recurrence and relapse remain very common, leading to a median overall survival between 3 and 6 years (LLS, 2021). Though there are several effective options, progress is still needed towards establishing an accepted frontline approach for MCL (Castellino et al, 2022). Treatment selection and management of MCL are complicated by the heterogeneity of prognosis, advanced age and comorbidities of patients, and lack of an established standard approach for treatment, making it vital that clinicians be familiar with the latest research and advances in this area. In this activity chaired by Michael Wang, MD, Professor in the Department of Lymphoma & Myeloma at MD Anderson Cancer Center, expert faculty will discuss prognostic factors informing treatment, the promising results of recent trials in new therapeutic approaches, and the implications of treatment resistance in therapeutic selection for MCL.
Target Audience
Hematology/oncology fellows, attending faculty, and other health care professionals involved in the treatment of patients with mantle cell lymphoma (MCL).
Learning Objectives
1.) Identify clinical and biological prognostic factors that can guide treatment decision making for older adults with MCL
2.) Evaluate emerging data on targeted therapeutic approaches for treatment-naive and relapsed/refractory MCL and their applicability to older adults
3.) Assess mechanisms of resistance to targeted therapies for MCL and their implications for treatment selection
These lecture slides, by Dr Sidra Arshad, offer a quick overview of physiological basis of a normal electrocardiogram.
Learning objectives:
1. Define an electrocardiogram (ECG) and electrocardiography
2. Describe how dipoles generated by the heart produce the waveforms of the ECG
3. Describe the components of a normal electrocardiogram of a typical bipolar leads (limb II)
4. Differentiate between intervals and segments
5. Enlist some common indications for obtaining an ECG
Study Resources:
1. Chapter 11, Guyton and Hall Textbook of Medical Physiology, 14th edition
2. Chapter 9, Human Physiology - From Cells to Systems, Lauralee Sherwood, 9th edition
3. Chapter 29, Ganong’s Review of Medical Physiology, 26th edition
4. Electrocardiogram, StatPearls - https://www.ncbi.nlm.nih.gov/books/NBK549803/
5. ECG in Medical Practice by ABM Abdullah, 4th edition
6. ECG Basics, http://www.nataliescasebook.com/tag/e-c-g-basics
Explore natural remedies for syphilis treatment in Singapore. Discover alternative therapies, herbal remedies, and lifestyle changes that may complement conventional treatments. Learn about holistic approaches to managing syphilis symptoms and supporting overall health.
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Knee anatomy and clinical tests 2024.pdfvimalpl1234
This includes all relevant anatomy and clinical tests compiled from standard textbooks, Campbell,netter etc..It is comprehensive and best suited for orthopaedicians and orthopaedic residents.
Title: Sense of Smell
Presenter: Dr. Faiza, Assistant Professor of Physiology
Qualifications:
MBBS (Best Graduate, AIMC Lahore)
FCPS Physiology
ICMT, CHPE, DHPE (STMU)
MPH (GC University, Faisalabad)
MBA (Virtual University of Pakistan)
Learning Objectives:
Describe the primary categories of smells and the concept of odor blindness.
Explain the structure and location of the olfactory membrane and mucosa, including the types and roles of cells involved in olfaction.
Describe the pathway and mechanisms of olfactory signal transmission from the olfactory receptors to the brain.
Illustrate the biochemical cascade triggered by odorant binding to olfactory receptors, including the role of G-proteins and second messengers in generating an action potential.
Identify different types of olfactory disorders such as anosmia, hyposmia, hyperosmia, and dysosmia, including their potential causes.
Key Topics:
Olfactory Genes:
3% of the human genome accounts for olfactory genes.
400 genes for odorant receptors.
Olfactory Membrane:
Located in the superior part of the nasal cavity.
Medially: Folds downward along the superior septum.
Laterally: Folds over the superior turbinate and upper surface of the middle turbinate.
Total surface area: 5-10 square centimeters.
Olfactory Mucosa:
Olfactory Cells: Bipolar nerve cells derived from the CNS (100 million), with 4-25 olfactory cilia per cell.
Sustentacular Cells: Produce mucus and maintain ionic and molecular environment.
Basal Cells: Replace worn-out olfactory cells with an average lifespan of 1-2 months.
Bowman’s Gland: Secretes mucus.
Stimulation of Olfactory Cells:
Odorant dissolves in mucus and attaches to receptors on olfactory cilia.
Involves a cascade effect through G-proteins and second messengers, leading to depolarization and action potential generation in the olfactory nerve.
Quality of a Good Odorant:
Small (3-20 Carbon atoms), volatile, water-soluble, and lipid-soluble.
Facilitated by odorant-binding proteins in mucus.
Membrane Potential and Action Potential:
Resting membrane potential: -55mV.
Action potential frequency in the olfactory nerve increases with odorant strength.
Adaptation Towards the Sense of Smell:
Rapid adaptation within the first second, with further slow adaptation.
Psychological adaptation greater than receptor adaptation, involving feedback inhibition from the central nervous system.
Primary Sensations of Smell:
Camphoraceous, Musky, Floral, Pepperminty, Ethereal, Pungent, Putrid.
Odor Detection Threshold:
Examples: Hydrogen sulfide (0.0005 ppm), Methyl-mercaptan (0.002 ppm).
Some toxic substances are odorless at lethal concentrations.
Characteristics of Smell:
Odor blindness for single substances due to lack of appropriate receptor protein.
Behavioral and emotional influences of smell.
Transmission of Olfactory Signals:
From olfactory cells to glomeruli in the olfactory bulb, involving lateral inhibition.
Primitive, less old, and new olfactory systems with different path
The prostate is an exocrine gland of the male mammalian reproductive system
It is a walnut-sized gland that forms part of the male reproductive system and is located in front of the rectum and just below the urinary bladder
Function is to store and secrete a clear, slightly alkaline fluid that constitutes 10-30% of the volume of the seminal fluid that along with the spermatozoa, constitutes semen
A healthy human prostate measures (4cm-vertical, by 3cm-horizontal, 2cm ant-post ).
It surrounds the urethra just below the urinary bladder. It has anterior, median, posterior and two lateral lobes
It’s work is regulated by androgens which are responsible for male sex characteristics
Generalised disease of the prostate due to hormonal derangement which leads to non malignant enlargement of the gland (increase in the number of epithelial cells and stromal tissue)to cause compression of the urethra leading to symptoms (LUTS
2. Founded 2007
To increase the relevance of sustainably
intensified greenhouse cultivation
-by stimulating innovation
3. Thanks to a ERDF co-finance grant we
can develop our systems and
demonstrate our societal added value.
4. “Any young person should experience
fresh vegetables not just to be healthy
but to feel human, to use all the senses
and thus define its relationship with
the natural world at large”
8. Principles of Organic Protected Cropping
1. CARE
2. FAIRNESS
3. HEALTH
4. ECOLOGY
Care and fairness reflect personal, political
choices on how we want to live together. Health
and ecology are “just” common sense, good
science and hard work.
11. Some of the Organic Nomenklatura
treat modern greenhouses with
reservations:
“As not respecting nature’s cycles; needs
too much fertilization and resources; at
times too much energy; it does not “look
natural”, too capital-intensive etc etc
17. public organic regulation
… is a public tool to be used for
sustainable intensification of
agriculture in two ways:
18. A tool that
improves environmental performance
and increases societal impact of the
“organic” 3%
AND
improves environmental performance
of the “conventional” 97%
by setting “do-able” examples.
20. Debate on organic greenhouse regulation looks like Dr.
Dolittle’s Pushmi-Pullyu, it does not bring any of us (in
Europe, North America AND in producer nations) any step
further.
22. The world needs a true high nutrientdense vegetable strategy. Properly –
globally- regulated and state-of-the-art
organic greenhouse cultivation will
even accelerate it.
23. Tell your political leaders to make right-tech, high
touch protected cropping the top of the bill in
organic production rules, not the ugly duckling!
“Make the exclusive good into the inclusive better!