The document provides guidelines on protocols for organizing events. It discusses various aspects of event planning and management such as forming a committee, choosing a venue, drafting guest lists and invitations, setting up a program, dress code, seating arrangements, roles of the emcee and hosts, and conducting a post-event review. The document aims to help event organizers apply proper protocols and etiquette to ensure their events run smoothly and respect social norms.
A short talk (quasi-lecture, it went overtime...) done by me for my Uni society, introducing what amateur radio is about, with some fun and interesting figures in order to help audience to gain slight insight into the wonderful hobby.
It also shows some other types of radio in order to let people know what exactly radio transmissions are for. Some information are simplified in order to cater normal, general audience.
Some pictures are collected from the Internet, please message me if you think your intellectual property is unrightfully used and is causing you trouble. I will try my best to remove it in the best ability as I could.
Teks pengacaraan majlis penutupan program perkasa asrama 2016nedick apat
Majlis makan tengah hari dan apresiasi asrama SK Serasot, Bau 2015 dimulai dengan sambutan dan ucapan daripada pegawai-pegawai PPD Bau dan guru besar SK Serasot. Acara selanjutnya meliputi persembahan oleh murid-murid asrama, penyampaian sijil tamat sekolah, dan penganugerahan cenderamata kepada guru yang bersara.
Introduction to Amateur (Ham) Radio - For Elementary School Students by VE7NZSlidingaround
Amateur radio, also known as ham radio, is a hobby that involves experimenting with radios, antennas, and other equipment to communicate around the world. To participate, one must obtain an amateur radio license, similar to a driver's license. Hams can set up radio transmitters to talk to people worldwide, build their own antennas and equipment, play games locating hidden transmitters, provide emergency communications when other systems fail, contact the International Space Station, and more. The document introduces various activities and uses of amateur radio.
Ringkasan dokumen tersebut adalah:
Pengacara memainkan peranan penting dalam mengatur jalannya suatu acara sesuai dengan atur cara yang telah ditetapkan, dengan menggunakan bahasa dan teknik yang tepat untuk memastikan acara berjalan lancar.
A short talk (quasi-lecture, it went overtime...) done by me for my Uni society, introducing what amateur radio is about, with some fun and interesting figures in order to help audience to gain slight insight into the wonderful hobby.
It also shows some other types of radio in order to let people know what exactly radio transmissions are for. Some information are simplified in order to cater normal, general audience.
Some pictures are collected from the Internet, please message me if you think your intellectual property is unrightfully used and is causing you trouble. I will try my best to remove it in the best ability as I could.
Teks pengacaraan majlis penutupan program perkasa asrama 2016nedick apat
Majlis makan tengah hari dan apresiasi asrama SK Serasot, Bau 2015 dimulai dengan sambutan dan ucapan daripada pegawai-pegawai PPD Bau dan guru besar SK Serasot. Acara selanjutnya meliputi persembahan oleh murid-murid asrama, penyampaian sijil tamat sekolah, dan penganugerahan cenderamata kepada guru yang bersara.
Introduction to Amateur (Ham) Radio - For Elementary School Students by VE7NZSlidingaround
Amateur radio, also known as ham radio, is a hobby that involves experimenting with radios, antennas, and other equipment to communicate around the world. To participate, one must obtain an amateur radio license, similar to a driver's license. Hams can set up radio transmitters to talk to people worldwide, build their own antennas and equipment, play games locating hidden transmitters, provide emergency communications when other systems fail, contact the International Space Station, and more. The document introduces various activities and uses of amateur radio.
Ringkasan dokumen tersebut adalah:
Pengacara memainkan peranan penting dalam mengatur jalannya suatu acara sesuai dengan atur cara yang telah ditetapkan, dengan menggunakan bahasa dan teknik yang tepat untuk memastikan acara berjalan lancar.
2. PROTOKOL DALAM
PENGURUSAN MAJLIS
1. JAWATANKUASA 9. PANGGILAN
2. TEMPAT MAJLIS HORMAT
3. SENARAI JEMPUTAN 10. SUSUNAN TEMPAT
DUDUK
4. ATURCARA MAJLIS
5. PAKAIAN DALAM 11. JURUACARA
MAJLIS 12. ATURCARA
6. KAD JEMPUTAN PENTADBIRAN
13. PENYAMBUT
7. MENU
TETAMU
8. SUSUNAN
14. RAPTAI
KEUTAMAAN
15. NILAI-NILAI ISLAM
16. POST-MORTEM
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3. 1. JAWATANKUASA
KEAHLIAN JAWATANKUASA
TUGAS DAN TANGGUNGJAWAB
MAJLIS YANG DIKENDALIKAN
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4. 2. TEMPAT MAJLIS
SENANG DITUJU
TEMPAT LETAK KERETA
RUANG LEGAR
KEMUDAHAN ASAS
KESESUAIAN DENGAN MAJLIS
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6. 4. ATURCARA MAJLIS
MAJLIS SIANG
MAJLIS PADA HARI JUMAAT
MAJLIS MALAM
SUSUNAN MAJLIS
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7. 5. PAKAIAN DALAM
MAJLIS
MAJLIS PENUH ISTIADAT
MAJLIS FORMAL
MAJLIS SEPARUH FORMAL
MAJLIS TIDAK FORMAL
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8. 6. KAD JEMPUTAN
BUTIR-BUTIR KAD JEMPUTAN
PENULISAN KAD JEMPUTAN
PENGEDARAN KAD JEMPUTAN
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9. 7. MENU
JAMUAN RINGAN DALAM MAJLIS
MAJLIS KHAS JAMUAN RINGAN
JAMUAN MAKAN
CARA
– Buffet berdiri
– Buffet duduk
– Duduk
MENU DAN PEMILIHANNYA
MENU BIASA
MENU BARAT
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10. 8. SUSUNAN KEUTAMAAN
SUSUNAN KEUTAMAAN
PERSEKUTUAN
SUSUNAN KEUTAMAAN NEGERI
PEMASALAHAN PELAKSANAAN
PENYESUAIAN
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11. 9. PANGGILAN HORMAT
PANGGILAN HORMAT JAWATAN
POLITIK
PANGGILAN HORMAT JAWATAN
KERAJAAN
PANGGILAN HORMAT KETURUNAN
LAIN-LAIN PANGGILAN HORMAT
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12. 10. SUSUNAN TEMPAT DUDUK
PENTAS KHAS MAJLIS PERASMIAN
KEDUDUKAN TETAMU LAIN
MEJA KHAS JAMUAN MAKAN
KEDUDUKAN TETAMU LAIN DALAM
MAJLIS JAMUAN MAKAN
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13. 11. JURUACARA
TUGAS JURUACARA
TAHAP MAJLIS
– Rasmi atau tidak rasmi
– Formal atau tidak formal
TEKS JURUACARA
– Masa
– Cue
– Ann
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14. 12. ATURCARA PENTADBIRAN
TUJUAN
– Panduan Pegawai Pengendali
– Panduan Pegawai Terlibat
– Panduan Pekerja Terlibat
– Penentuan Protokol yang betul
– Pengawalan masa
– Panduan akan datang
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15. 13. PENYAMBUT TETAMU
PANDUAN
– Keraian dan aturcaranya
– Kawasan dan tempat duduk
– Senarai tetamu
– Pakaian dan ketibaan penyambut
– Teknik menyambut
– Kesulitan
– Kesopanan
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16. 14. RAPTAI
TUJUAN RAPTAI
– Meneliti tugas dan tanggungjawab
– Urutan aturcara majlis
– Penentuan masa
– Memperbaiki kelemahan
– Bayangan senario
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17. 15. NILAI-NILAI ISLAM
MAJLIS HENDAKLAH
MENGGAMBARKAN HASRAT
KERAJAAN MENGENAI DASAR
PENERAPAN NILAI-NILAI ISLAM
SEJAJAR DENGAN AGAMA ISLAM
SEBAGAI AGAMA RASMI
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18. 16. POST MORTEM
MENILAI KELANCARAN
PERJALANAN MAJLIS
KEJAYAAN
KELEMAHAN YANG DIDAPATI
MENGATASI KELEMAHAN
CARA MEMPERBAIKI
KESELURUHAN MAJLIS
PANDUAN AKAN DATANG
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20. KEMAHIRAN PROTOKOL DAN
ETIKET SOSIAL
1. ELEMEN PENTING
2. ELEMEN PENTING DALAM ETIKET
SOSIAL
3. PENGEMASAN DAN PENAMPILAN
DIRI
a. Citarasa berpakaian
b. Sapaan
c. Berjabat tangan
d. Perbualan sosial
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21. Samb.
4. TATACARA PERGAULAN DAN
PERDAMPINGAN
a. Gaya diri
b. Pertemuan dan perkenalan
4. KESOPANAN DALAM PELBAGAI MAJLIS
JAMUAN
a. Majlis perasmian
b. Jamuan ringan
c. Jamuan secara buffet
d. Pemilihan menu
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22. Samb.
6. KESOPANAN DI MEJA MAKAN
7. PANGGILAN HORMAT BAGI
ORANG-ORANG KENAMAAN
8. GELARAN DAN PANGGILAN
HORMAT BAGI PENYANDANG
DARJAH KEBESARAN
9. SUSUNAN DAN PENGIBARAN
BENDERA DALAM PELBAGAI
SITUASI
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23. Samb.
10. PEMASANGAN GAMBAR ORANG
KENAMAAN DI DINDING
11. MENGENALI ORANG KENAMAAN
12. ETIKET SAMBUTAN KETIBAAN
ORANG KENAMAAN
13. CARA MENGIRING ORANG
KENAMAAN
14. CARA MENUNJUKKAN SESUATU
KEPADA ORANG KENAMAAN
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24. Samb.
15. PERCAKAPAN DAN PERBUALAN
DENGAN ORANG KENAMAAN
16. ETIKET PENGGUNAAN TELEFON
17. CARA MEMPERSILAKAN TETAMU
18. ADAB PERBUALAN
19. CARA MENGHIDANG
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25. KESOPANAN DALAM
PENGGUNAAN TELEFON
1. PENGGUNAAN
a. Jawab serta merta
b. Professional
c. Suara
d. Pemanggil letak dahulu
e. Cara meletak
f. Makanan
g. Minima
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26. Samb.
2. CARA MENJAWAB
a. Senyum
b. Sapa
c. Nama
d. Bantuan
2. TALIAN TERUS
a. Sebut bahagian
b. Talian bersama
c. Tiada orang
d. Setiausaha
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27. Samb.
4. PEMANGGIL MENUNGGU
5. CARA MEMANGGIL
6. SALAH NOMBOR
7. TALIAN TERPUTUS
8. MEMANGGIL
9. MENGAMBIL PESANAN
10. PERTANYAAN
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28. SIDES FOR SERVICE
1. OLDEN DAYS
a. Food service from the left
b. Food clearance from the
right
c. Drink and glass service
from the right
d. Glass clearance from the
right
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29. Samb.
2. CONTINENTAL TRADITION
a. Place clean plate and glasses from the
guest’s right
b. Place coffee cups and saucers with under
plate from the guest’s left
c. Serve food from the guest’s left
d. Serve drinks from the guest’s right
e. Clear all used items, that is, cup and glasses
from the right
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30. Samb.
3. ENGLISH ADAPTATION
a. Plates and utensil for food are placed from
the left
b. Food is served from the left
c. Used food plates are cleared from the left
d. Glasses are placed from the right
e. Drink is served from the right
f. Used glasses are cleared from the right
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31. Samb.
4. DRINKS AND COFFE SERVICE SIDES
Drinks are served from the right. Coffee cups,
sugar and bread are placed before or offered to
the guest from the left.
Because coffee, and other beverages is served
from the right, it is considered illogical to place
coffee cups and saucers from the left. As such,
ADOPTING ONE PRACTICE AND
STICKING TO IT IS IMPORTANT.
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