Robert is a junior in high school who was raised on his family's ranch where he raises show cattle, pigs, sheep, goats, rabbits and chickens. In high school, he is active in FFA and participates on teams for natural resources, job interviews, and livestock judging. After high school, Robert plans to attend Modesto Junior College and then Fresno State to get a degree in animal science. His goal after college is to open his own custom butchering service to help ranchers and farmers in the foothills area who currently have to travel to Madera for this service. The business would involve taking domestic or wild animals, cutting the best parts, and wrapping them for a fee depending on the