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This document provides information about Christmas traditions in three European countries: Germany, Italy, and France. In Germany, children leave shoes outside on December 5th-6th hoping that Santa will fill them with gifts, and families enjoy foods like suckling pig, goose, and baked goods. In Italy, gifts are opened on Christmas Day or Epiphany, brought by La Befana instead of Santa, and families have fish on Christmas Eve. In France, small gifts may be given on December 6th, children's shoes by the fire are filled with presents, and families have a feast including oysters and goose after midnight mass.
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Christmas
In Spain, families celebrate Three Kings Day on January 6th and hold a large national lottery around Christmas. It is common to eat nougat, shortbread, and seafood like cod during the Christmas season. In France, families leave shoes by the door on December 6th hoping they will be filled with gifts by morning, and celebrate the eve of Christmas with a party called li réveillon at home or in restaurants. In Germany, families bake Christmas cakes, cookies, and gingerbread houses, and share meals on Christmas Day of roast goose, white sausage, and regional specialties like Christstollen bread, Lebkuchen spice cookies, marzipan, and Dresdner Stollen fruit bread.
Christmas ingles
This document provides information about Christmas traditions in three European countries:
In France, children receive small gifts on December 6th from Père Noël or find gifts in their shoes on Christmas day. Families attend midnight mass and have a large feast on Christmas Eve called le réveillon.
In Italy, children typically open gifts on Christmas day or January 6th, brought by La Befana, Baby Jesus, or Santa Claus. Families have an important Christmas lunch and desserts include panettone, torrone and pandoro.
In Germany, St. Nicholas visits on December 6th, filling shoes with gifts or bundles of sticks. On Christmas Eve, families attend mass and open gifts
Power point beatrice, cecilia, eleonora
Christmas is celebrated in Italy on December 25th and is focused on family, food, and religion. Families gather to cook meals like fish, and enjoy sweets such as panettone, pandoro, and torrone. The Christmas tree is decorated on December 8th along with nativity scenes. On Christmas Eve and Christmas Day, families celebrate with special dinners. December 26th is known as Santo Stefano and families often eat leftovers. New Year's Eve celebrations involve dinner with friends and sparkling wine at midnight. Epiphany on January 6th marks the end of the Christmas holidays and the tradition of the Befana bringing gifts.
Christmas in french – noël en france
In France, Christmas traditions include decorating homes with Nativity scenes featuring clay figures. These special French Nativity scenes also include additional figures like a butcher, baker, policeman and priest. Christmas is referred to as "Joyeux Noël" in French. Father Christmas is known as Père Noël, and in some eastern parts of France he is accompanied by Le Pere Fouettard, a man dressed in black. Another tradition in some parts of France is to eat 13 different desserts made from fruits, nuts, and pastries to celebrate.
Christmas in french
French children leave their shoes by the fireplace hoping Père Noël will fill them with gifts. A large feast called le Réveillon is eaten on Christmas Eve, followed by attending midnight mass. Traditional French Christmas desserts include bûche de Noël, a log-shaped chocolate cake, and galette des rois, a cake with a charm inside where the finder becomes king or queen. The main Christmas decoration is the sapin de Noël or Christmas tree which first appeared in France in 1837.
French christmas
In France, Christmas is celebrated with family, gifts, and religious traditions. Families attend midnight mass on Christmas Eve and have a large feast called le reveillon afterward. On Christmas Day, children find gifts left by Père Noël in their shoes by the fireplace. Nativity scenes depicting the birth of Jesus are also common decorations in French homes. Regional traditions vary, but many areas celebrate on December 25th with gifts and foods like bûche de Nöel log cake. The oldest and largest Christmas market is in Strasbourg, attracting over 2 million visitors annually to experience local handicrafts and mulled wine.
Christmas in france
Christmas Eve in France typically involves an important family meal, often featuring dishes like turkey, goose, or seafood. Dessert often includes a traditional Christmas log cake. It is also customary to leave shoes or socks by the fireplace for Father Christmas to fill with gifts overnight. Catholics may attend midnight mass, though it is sometimes earlier for practical reasons, to commemorate the birth of Jesus. Wishing "Joyeux Noël" at midnight is common, and some families open gifts then while others wait until Christmas morning to spend with family.
Christmas in France
The document provides information about celebrating Christmas in France, including:
- Traditions vary by region but most celebrate on December 25th, with some starting their Christmas season earlier on December 6th.
- French children leave shoes by the fireplace hoping Père Noël will fill them with gifts, and letters are written to him.
- A recipe for Bûche de Noël, a traditional Yule log cake, is included.
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Christmas
In Spain, families celebrate Three Kings Day on January 6th and hold a large national lottery around Christmas. It is common to eat nougat, shortbread, and seafood like cod during the Christmas season. In France, families leave shoes by the door on December 6th hoping they will be filled with gifts by morning, and celebrate the eve of Christmas with a party called li réveillon at home or in restaurants. In Germany, families bake Christmas cakes, cookies, and gingerbread houses, and share meals on Christmas Day of roast goose, white sausage, and regional specialties like Christstollen bread, Lebkuchen spice cookies, marzipan, and Dresdner Stollen fruit bread.
Christmas ingles
This document provides information about Christmas traditions in three European countries:
In France, children receive small gifts on December 6th from Père Noël or find gifts in their shoes on Christmas day. Families attend midnight mass and have a large feast on Christmas Eve called le réveillon.
In Italy, children typically open gifts on Christmas day or January 6th, brought by La Befana, Baby Jesus, or Santa Claus. Families have an important Christmas lunch and desserts include panettone, torrone and pandoro.
In Germany, St. Nicholas visits on December 6th, filling shoes with gifts or bundles of sticks. On Christmas Eve, families attend mass and open gifts
Power point beatrice, cecilia, eleonora
Christmas is celebrated in Italy on December 25th and is focused on family, food, and religion. Families gather to cook meals like fish, and enjoy sweets such as panettone, pandoro, and torrone. The Christmas tree is decorated on December 8th along with nativity scenes. On Christmas Eve and Christmas Day, families celebrate with special dinners. December 26th is known as Santo Stefano and families often eat leftovers. New Year's Eve celebrations involve dinner with friends and sparkling wine at midnight. Epiphany on January 6th marks the end of the Christmas holidays and the tradition of the Befana bringing gifts.
Christmas in french – noël en france
In France, Christmas traditions include decorating homes with Nativity scenes featuring clay figures. These special French Nativity scenes also include additional figures like a butcher, baker, policeman and priest. Christmas is referred to as "Joyeux Noël" in French. Father Christmas is known as Père Noël, and in some eastern parts of France he is accompanied by Le Pere Fouettard, a man dressed in black. Another tradition in some parts of France is to eat 13 different desserts made from fruits, nuts, and pastries to celebrate.
Christmas in french
French children leave their shoes by the fireplace hoping Père Noël will fill them with gifts. A large feast called le Réveillon is eaten on Christmas Eve, followed by attending midnight mass. Traditional French Christmas desserts include bûche de Noël, a log-shaped chocolate cake, and galette des rois, a cake with a charm inside where the finder becomes king or queen. The main Christmas decoration is the sapin de Noël or Christmas tree which first appeared in France in 1837.
French christmas
In France, Christmas is celebrated with family, gifts, and religious traditions. Families attend midnight mass on Christmas Eve and have a large feast called le reveillon afterward. On Christmas Day, children find gifts left by Père Noël in their shoes by the fireplace. Nativity scenes depicting the birth of Jesus are also common decorations in French homes. Regional traditions vary, but many areas celebrate on December 25th with gifts and foods like bûche de Nöel log cake. The oldest and largest Christmas market is in Strasbourg, attracting over 2 million visitors annually to experience local handicrafts and mulled wine.
Christmas in france
Christmas Eve in France typically involves an important family meal, often featuring dishes like turkey, goose, or seafood. Dessert often includes a traditional Christmas log cake. It is also customary to leave shoes or socks by the fireplace for Father Christmas to fill with gifts overnight. Catholics may attend midnight mass, though it is sometimes earlier for practical reasons, to commemorate the birth of Jesus. Wishing "Joyeux Noël" at midnight is common, and some families open gifts then while others wait until Christmas morning to spend with family.
Christmas in France
The document provides information about celebrating Christmas in France, including:
- Traditions vary by region but most celebrate on December 25th, with some starting their Christmas season earlier on December 6th.
- French children leave shoes by the fireplace hoping Père Noël will fill them with gifts, and letters are written to him.
- A recipe for Bûche de Noël, a traditional Yule log cake, is included.
The History of the German Holiday Bread Stollen
Stollen is a traditional German holiday bread that originated in Dresden in the Middle Ages when a baking contest was held by the Bishop of Nauruburg, with the winning recipe using generous amounts of butter, sugar, lemon and orange zest, currants, and candied fruit. The name stollen was codified in 1474 to describe a sweet bread made of oats, flour, and water for fasting periods, and by the 18th century had spread from Saxony to be enjoyed throughout Germany around the holidays.
France christmas
1) Christmas traditions in France include decorating streets with lights, visiting Christmas markets, eating special foods like chestnuts and mulled wine, and celebrating religious holidays like Saint Nicholas Day and Christmas Eve.
2) On Christmas Eve, families have a special dinner called le réveillon before opening presents, and on Christmas Day they have another large meal that usually lasts all afternoon.
3) Traditions continue into January, like sending New Year's cards instead of Christmas cards, and eating a special cake called la galette des rois that sometimes contains a figurine making the finder the "king" or "queen" for the day.
Christmas in france
1) Christmas Day (December 25th) is a public holiday in France but Boxing Day is a regular work day.
2) Saint Nicholas was the original Father Christmas or "Père Noël" in France, traditionally bringing gifts to children.
3) On Christmas Eve, families have a special meal called "le réveillon" with dishes like turkey, seafood, cheese, and the classic "bûche de Noël" cake.
Our european friends typical food
This document provides information about typical foods from several European countries, including Norway, Portugal, and France. Some foods described are farikal, a Norwegian dish of potatoes boiled in their jackets; pinnekjøtt, Norwegian lamb or mutton ribs eaten at Christmas; and kvikk lunsj, a Norwegian wafer covered in milk chocolate. Portuguese foods mentioned include caldo verde, a soup of potatoes, onions, cabbage and sausage, and queijo da serra, a cheese made from sheep's milk. Common French foods are crepes, served with various fillings, croissants for breakfast or snacks, frog legs as a traditional appetizer, and snails served with butter, garlic and parsley.
Our european friends typical food (1)
This document summarizes typical foods from several European countries, including Norway, Portugal, and France. Some foods described are farikal, a Norwegian dish of potatoes boiled in their jackets often prepared in autumn; pinnekjøtt, a traditional Norwegian Christmas dish of lamb or mutton ribs; and kvikk lunsj, a Norwegian wafer covered in milk chocolate similar to a Kit Kat. Portuguese foods mentioned include caldo verde, a soup of potatoes, onions, cabbage and sausage; and queijo da serra, a cheese made from sheep's milk. Common French foods described are crepes served with various fillings, croissants that can be stuffed, frog legs which are a traditional appetizer,
Winter celebrations 1
- In France, Christmas is celebrated with decorations like garlands and Christmas trees. On Christmas Eve, families have a festive meal that usually includes foie gras, smoked salmon, stuffed turkey, vegetables and potatoes, and Yule log cake. Some families open presents in the evening of Christmas Eve while others wait until Christmas morning.
- Traditions include religious services on Christmas Eve or Christmas Day and exchanging gifts under the Christmas tree. Meals often include seafood, stuffed turkey and chestnuts.
- The town of Brioude celebrates Christmas with a costume race, Christmas market, ice skating rink, visit from Father Christmas, and fireworks display. Shops decorate their windows and the town
Edimburg maddys reyes 3rd
Edinburgh is located on the east coast of Scotland along the Firth of Forth river. It has a population of around 487,500 people and is famous for its annual International Festival. Some top tourist attractions include the historic city center, the Chester Residence hotel, and Fountain Court apartments in the Royal Garden neighborhood. Traditional Scottish cuisine in Edinburgh features dishes like haggis, Scotch broth, fish and chips, and black pudding made from suet, oats, blood and spices. Notable music groups from Edinburgh over the decades include Lulu and Donovan in the 1960s, Bay City Rollers in the 1970s, Big Country and Simple Minds in the 1980s, and Primal Scre
Winter celebrations 2
Christmas Eve in France involves families having a festive dinner with traditional dishes like stuffed turkey and seafood. Some families go to midnight mass. Homes install a Christmas crib and decorate a Christmas tree. In Brioude, Christmas features a skating rink and Christmas market with beautiful decorations, including a large tree in the city square. New Year's Eve meals include foie gras and salmon. At midnight on New Year's Eve, people count down and say "Happy New Year," then send messages and kiss friends and family. Epiphany on January 6th celebrates the birth of Jesus and Three Wise Men, with a tradition of eating a Twelfth Night cake that includes a charm determining a king
Short information about Christmas in italy
In Italy, Epiphany on January 6th closes out the Christmas season and is when Italians celebrate La Befana, a witch who fills children's stockings. In southern Italy, zampognari dress as shepherds and play folk music on bagpipes and flutes to symbolize the shepherds who visited baby Jesus. Around Christmas, Italian schools hold concerts where children sing and parents watch enthusiastically. One famous Italian Christmas carol originated in Naples. Italians also put up elaborate nativity scenes called presepi, and the famous street Via San Gregorio Armeno in Naples sells nativity figurines. Traditional Neapolitan Christmas sweets include struffoli, rocc
French holidays and celebrations project 3 d
French holidays and traditions include Bastille Day on July 14th celebrating independence, Christmas involving midnight mass, and weddings consisting of a white dress and decorating the church with flowers. Birthdays in France are also celebrated with singing, gifts, and a decorated fruit tart instead of a frosted cake.
Christmas in the alt berguedà with transitions
In the Alt Berga region of Spain, on December 24th people from two villages carry torches up mountains and make bonfires in the village square, where they dance and eat cake and wine. Children believe that the "Tió", a log with legs, gives them presents after they hit it with sticks. On Christmas Eve, families typically eat seafood and fish with nougat for dessert. Many set up nativity scenes and Christmas trees, though the latter is a more recent tradition. On Christmas Day soup with pasta and chicken or turkey with prunes and pine nuts are eaten. On New Year's Eve, people eat 12 grapes at midnight for good luck in the new year, either at home or in the town
Christmas investigators
- In Spain, the Three Kings bring presents on January 6th instead of Christmas day so children have more time to play. The Spanish lottery on December 22nd called "El Gordo" is a major event. Traditional Christmas foods include nougat, marzipan figurines, and soft cakes. In Cataluña, nativity scenes include an unusual figure called "el caganer" which translates to "the defecating shepherd".
Spadina House
Spadina House is a historic manor in Toronto that is now operated as a museum. It preserves the house as it existed from the 1860s to 1930s, showcasing various architectural styles of those eras. After renovations, the museum reopened in 2010 reflecting the inter-war era of the 1920s-1930s. The surrounding gardens date back to 1818 and have been enhanced over the decades, containing lawns, flower beds, a kitchen garden, and orchard area.
Christmas In Portugal(Andreia E Danielas)
The document summarizes Portuguese Christmas traditions, which include a special dinner called "Consoada" on Christmas Eve featuring codfish and potatoes, attending midnight mass called "a missa do galo", opening presents that night or Christmas morning, using nativity scenes to represent Jesus' birth, eating turkey and desserts on Christmas day, celebrating the visit of the Three Kings on January 6th and singing Christmas carols in the streets called "Janeiras".
Christmas
Traditional Christmas dishes in Spain and Galicia include boiled cod with cauliflower and a variety of seafood like barnacles, crabs, shrimp, clams, and Dublin prawns. Roasted lamb or veal are also common meat dishes. For dessert, nougat candy made with sugar, almonds and honey is popular, as well as a cake called Roscón de Reyes that contains dried fruits and has a small gift hidden inside.
Christmas & Hogmanay
Christmas and Hogmanay (New Year's Eve) are the two major winter holidays celebrated in Scotland. Christmas was traditionally a quiet day, while Hogmanay was the larger celebration. Now, Christmas traditions like gift-giving and feasting have become more common. On New Year's Eve, Scots celebrate with events like first-footing, torchlight processions, and singing Auld Lang Syne at midnight. Traditions on January 1st include visiting or loony dookings in the sea.
Portuguese christmas
The traditional Portuguese Christmas celebration involves eating codfish and shellfish for Christmas Eve dinner. Families attend midnight mass and place figurines of Baby Jesus in their nativity scenes before opening presents upon returning home. Nativity scenes are a common Christmas decoration in Portugal, often featuring dozens of characters. In central Portugal on Christmas Eve, young men build and light a large bonfire called a "Madeiro" near the church for people to gather around after mass. In early January, groups sing traditional "Janeiras" songs house-to-house in exchange for food and drink.
Iceland
Iceland is a country where the Icelandic people still speak the language of the Vikings. The capital and most important city is Reykjavik, known for its luxury hotels and popular activities like salmon fishing, midnight golf, sailing, and climbing. Winters are cold with temperatures around 0°C, while summers are milder at 15-10°C. Popular tourist regions to visit include Reykjavik, the West Fjords, North Iceland, Kings, and the Interior Highlands, as Iceland offers many vacation activities but tourism is expensive.
Christmas investigators
This document summarizes Christmas traditions in several countries:
- In Australia, Christmas celebrations have been influenced by migrants and now include outdoor gatherings and picnics due to the warm weather. It is also a time for families to get together.
- In Mexico, elaborately decorated markets sell crafts and foods in the weeks before Christmas. Families also participate in Las Posadas, processions reenacting Mary and Joseph's journey.
- In France, most homes display Nativity scenes and have a grand feast on Christmas Eve called le reveillon after midnight mass, with regional foods like goose or turkey. Children receive gifts from Père Noel or le petit Jsus.
Day
This document discusses the Scottish tradition of First Foot Day, which marks the beginning of the new year. According to longstanding tradition, the first person to enter the home on New Year's Day should be a dark-haired man bringing gifts like coal, shortbread, salt, and whiskey to bring good luck for the coming year. The tradition has roots in Viking culture and remains an important part of Scottish folklore and celebration today.
Christmas
The document summarizes some Christmas traditions in Spain, France, and Italy in 3 paragraphs.
In Spain, the Three Kings bring presents on January 6th continuing the tradition of visiting baby Jesus. Some families have adopted Santa Claus. Popular sweets include nougat and marzipan. On New Year's Eve, people eat grapes with wishes at midnight.
In France, children leave shoes by the fireplace hoping to find gifts from Père Noël in the morning. On Christmas Eve, people attend mass and have a feast including oysters, snails, and goose.
In Italy, the kind witch La Befana brings gifts instead of Santa Claus. On Christmas Eve families
Christmas traditions in spain
Christmas traditions in Spain center around spending time with family. Some key traditions include decorating streets and homes late in November, the national lottery draw on December 22nd marking the start of celebrations, and families gathering on Christmas Eve for a large meal that usually includes turkey. On January 6th, Three Kings Day, children receive gifts brought by the Three Wise Men during celebrations that can include parades. Throughout the holiday period, there is a focus on special foods like turron nougat and eating 12 grapes at midnight on New Year's Eve.
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The History of the German Holiday Bread Stollen
Stollen is a traditional German holiday bread that originated in Dresden in the Middle Ages when a baking contest was held by the Bishop of Nauruburg, with the winning recipe using generous amounts of butter, sugar, lemon and orange zest, currants, and candied fruit. The name stollen was codified in 1474 to describe a sweet bread made of oats, flour, and water for fasting periods, and by the 18th century had spread from Saxony to be enjoyed throughout Germany around the holidays.
France christmas
1) Christmas traditions in France include decorating streets with lights, visiting Christmas markets, eating special foods like chestnuts and mulled wine, and celebrating religious holidays like Saint Nicholas Day and Christmas Eve.
2) On Christmas Eve, families have a special dinner called le réveillon before opening presents, and on Christmas Day they have another large meal that usually lasts all afternoon.
3) Traditions continue into January, like sending New Year's cards instead of Christmas cards, and eating a special cake called la galette des rois that sometimes contains a figurine making the finder the "king" or "queen" for the day.
Christmas in france
1) Christmas Day (December 25th) is a public holiday in France but Boxing Day is a regular work day.
2) Saint Nicholas was the original Father Christmas or "Père Noël" in France, traditionally bringing gifts to children.
3) On Christmas Eve, families have a special meal called "le réveillon" with dishes like turkey, seafood, cheese, and the classic "bûche de Noël" cake.
Our european friends typical food
This document provides information about typical foods from several European countries, including Norway, Portugal, and France. Some foods described are farikal, a Norwegian dish of potatoes boiled in their jackets; pinnekjøtt, Norwegian lamb or mutton ribs eaten at Christmas; and kvikk lunsj, a Norwegian wafer covered in milk chocolate. Portuguese foods mentioned include caldo verde, a soup of potatoes, onions, cabbage and sausage, and queijo da serra, a cheese made from sheep's milk. Common French foods are crepes, served with various fillings, croissants for breakfast or snacks, frog legs as a traditional appetizer, and snails served with butter, garlic and parsley.
Our european friends typical food (1)
This document summarizes typical foods from several European countries, including Norway, Portugal, and France. Some foods described are farikal, a Norwegian dish of potatoes boiled in their jackets often prepared in autumn; pinnekjøtt, a traditional Norwegian Christmas dish of lamb or mutton ribs; and kvikk lunsj, a Norwegian wafer covered in milk chocolate similar to a Kit Kat. Portuguese foods mentioned include caldo verde, a soup of potatoes, onions, cabbage and sausage; and queijo da serra, a cheese made from sheep's milk. Common French foods described are crepes served with various fillings, croissants that can be stuffed, frog legs which are a traditional appetizer,
Winter celebrations 1
- In France, Christmas is celebrated with decorations like garlands and Christmas trees. On Christmas Eve, families have a festive meal that usually includes foie gras, smoked salmon, stuffed turkey, vegetables and potatoes, and Yule log cake. Some families open presents in the evening of Christmas Eve while others wait until Christmas morning.
- Traditions include religious services on Christmas Eve or Christmas Day and exchanging gifts under the Christmas tree. Meals often include seafood, stuffed turkey and chestnuts.
- The town of Brioude celebrates Christmas with a costume race, Christmas market, ice skating rink, visit from Father Christmas, and fireworks display. Shops decorate their windows and the town
Edimburg maddys reyes 3rd
Edinburgh is located on the east coast of Scotland along the Firth of Forth river. It has a population of around 487,500 people and is famous for its annual International Festival. Some top tourist attractions include the historic city center, the Chester Residence hotel, and Fountain Court apartments in the Royal Garden neighborhood. Traditional Scottish cuisine in Edinburgh features dishes like haggis, Scotch broth, fish and chips, and black pudding made from suet, oats, blood and spices. Notable music groups from Edinburgh over the decades include Lulu and Donovan in the 1960s, Bay City Rollers in the 1970s, Big Country and Simple Minds in the 1980s, and Primal Scre
Winter celebrations 2
Christmas Eve in France involves families having a festive dinner with traditional dishes like stuffed turkey and seafood. Some families go to midnight mass. Homes install a Christmas crib and decorate a Christmas tree. In Brioude, Christmas features a skating rink and Christmas market with beautiful decorations, including a large tree in the city square. New Year's Eve meals include foie gras and salmon. At midnight on New Year's Eve, people count down and say "Happy New Year," then send messages and kiss friends and family. Epiphany on January 6th celebrates the birth of Jesus and Three Wise Men, with a tradition of eating a Twelfth Night cake that includes a charm determining a king
Short information about Christmas in italy
In Italy, Epiphany on January 6th closes out the Christmas season and is when Italians celebrate La Befana, a witch who fills children's stockings. In southern Italy, zampognari dress as shepherds and play folk music on bagpipes and flutes to symbolize the shepherds who visited baby Jesus. Around Christmas, Italian schools hold concerts where children sing and parents watch enthusiastically. One famous Italian Christmas carol originated in Naples. Italians also put up elaborate nativity scenes called presepi, and the famous street Via San Gregorio Armeno in Naples sells nativity figurines. Traditional Neapolitan Christmas sweets include struffoli, rocc
French holidays and celebrations project 3 d
French holidays and traditions include Bastille Day on July 14th celebrating independence, Christmas involving midnight mass, and weddings consisting of a white dress and decorating the church with flowers. Birthdays in France are also celebrated with singing, gifts, and a decorated fruit tart instead of a frosted cake.
Christmas in the alt berguedà with transitions
In the Alt Berga region of Spain, on December 24th people from two villages carry torches up mountains and make bonfires in the village square, where they dance and eat cake and wine. Children believe that the "Tió", a log with legs, gives them presents after they hit it with sticks. On Christmas Eve, families typically eat seafood and fish with nougat for dessert. Many set up nativity scenes and Christmas trees, though the latter is a more recent tradition. On Christmas Day soup with pasta and chicken or turkey with prunes and pine nuts are eaten. On New Year's Eve, people eat 12 grapes at midnight for good luck in the new year, either at home or in the town
Christmas investigators
- In Spain, the Three Kings bring presents on January 6th instead of Christmas day so children have more time to play. The Spanish lottery on December 22nd called "El Gordo" is a major event. Traditional Christmas foods include nougat, marzipan figurines, and soft cakes. In Cataluña, nativity scenes include an unusual figure called "el caganer" which translates to "the defecating shepherd".
Spadina House
Spadina House is a historic manor in Toronto that is now operated as a museum. It preserves the house as it existed from the 1860s to 1930s, showcasing various architectural styles of those eras. After renovations, the museum reopened in 2010 reflecting the inter-war era of the 1920s-1930s. The surrounding gardens date back to 1818 and have been enhanced over the decades, containing lawns, flower beds, a kitchen garden, and orchard area.
Christmas In Portugal(Andreia E Danielas)
The document summarizes Portuguese Christmas traditions, which include a special dinner called "Consoada" on Christmas Eve featuring codfish and potatoes, attending midnight mass called "a missa do galo", opening presents that night or Christmas morning, using nativity scenes to represent Jesus' birth, eating turkey and desserts on Christmas day, celebrating the visit of the Three Kings on January 6th and singing Christmas carols in the streets called "Janeiras".
Christmas
Traditional Christmas dishes in Spain and Galicia include boiled cod with cauliflower and a variety of seafood like barnacles, crabs, shrimp, clams, and Dublin prawns. Roasted lamb or veal are also common meat dishes. For dessert, nougat candy made with sugar, almonds and honey is popular, as well as a cake called Roscón de Reyes that contains dried fruits and has a small gift hidden inside.
Christmas & Hogmanay
Christmas and Hogmanay (New Year's Eve) are the two major winter holidays celebrated in Scotland. Christmas was traditionally a quiet day, while Hogmanay was the larger celebration. Now, Christmas traditions like gift-giving and feasting have become more common. On New Year's Eve, Scots celebrate with events like first-footing, torchlight processions, and singing Auld Lang Syne at midnight. Traditions on January 1st include visiting or loony dookings in the sea.
Portuguese christmas
The traditional Portuguese Christmas celebration involves eating codfish and shellfish for Christmas Eve dinner. Families attend midnight mass and place figurines of Baby Jesus in their nativity scenes before opening presents upon returning home. Nativity scenes are a common Christmas decoration in Portugal, often featuring dozens of characters. In central Portugal on Christmas Eve, young men build and light a large bonfire called a "Madeiro" near the church for people to gather around after mass. In early January, groups sing traditional "Janeiras" songs house-to-house in exchange for food and drink.
Iceland
Iceland is a country where the Icelandic people still speak the language of the Vikings. The capital and most important city is Reykjavik, known for its luxury hotels and popular activities like salmon fishing, midnight golf, sailing, and climbing. Winters are cold with temperatures around 0°C, while summers are milder at 15-10°C. Popular tourist regions to visit include Reykjavik, the West Fjords, North Iceland, Kings, and the Interior Highlands, as Iceland offers many vacation activities but tourism is expensive.
Christmas investigators
This document summarizes Christmas traditions in several countries:
- In Australia, Christmas celebrations have been influenced by migrants and now include outdoor gatherings and picnics due to the warm weather. It is also a time for families to get together.
- In Mexico, elaborately decorated markets sell crafts and foods in the weeks before Christmas. Families also participate in Las Posadas, processions reenacting Mary and Joseph's journey.
- In France, most homes display Nativity scenes and have a grand feast on Christmas Eve called le reveillon after midnight mass, with regional foods like goose or turkey. Children receive gifts from Père Noel or le petit Jsus.
Day
This document discusses the Scottish tradition of First Foot Day, which marks the beginning of the new year. According to longstanding tradition, the first person to enter the home on New Year's Day should be a dark-haired man bringing gifts like coal, shortbread, salt, and whiskey to bring good luck for the coming year. The tradition has roots in Viking culture and remains an important part of Scottish folklore and celebration today.
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The document summarizes some Christmas traditions in Spain, France, and Italy in 3 paragraphs.
In Spain, the Three Kings bring presents on January 6th continuing the tradition of visiting baby Jesus. Some families have adopted Santa Claus. Popular sweets include nougat and marzipan. On New Year's Eve, people eat grapes with wishes at midnight.
In France, children leave shoes by the fireplace hoping to find gifts from Père Noël in the morning. On Christmas Eve, people attend mass and have a feast including oysters, snails, and goose.
In Italy, the kind witch La Befana brings gifts instead of Santa Claus. On Christmas Eve families
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Christmas traditions in Spain center around spending time with family. Some key traditions include decorating streets and homes late in November, the national lottery draw on December 22nd marking the start of celebrations, and families gathering on Christmas Eve for a large meal that usually includes turkey. On January 6th, Three Kings Day, children receive gifts brought by the Three Wise Men during celebrations that can include parades. Throughout the holiday period, there is a focus on special foods like turron nougat and eating 12 grapes at midnight on New Year's Eve.
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This document discusses Christmas traditions in several countries around the world. In the United Kingdom, children hang stockings and kissing under mistletoe are traditions. In the United States, Santa Claus delivers presents on Christmas Eve and houses are decorated with lights. In Italy, families make nativity scenes called Presepio and gifts are given on Epiphany. Germans celebrate around decorated trees and Christmas markets are popular in Germany.
Christmas around the world
This document discusses Christmas traditions in several countries around the world. In the United Kingdom, children hang stockings and kissing under mistletoe are traditions. In the United States, Santa Claus delivers presents on Christmas Eve and houses are decorated with lights. In Italy, families make nativity scenes called Presepio and gifts are given on January 6th. Germans celebrate around decorated trees and have Christmas markets. In Spain, families gather for Nochebuena and children receive gifts on Epiphany, leaving shoes out. In Serbia, Božić Bata brings gifts and Christmas Eve dinner is festive but meatless.
Christmas around-the-world
This document discusses Christmas traditions in several countries around the world. In the United Kingdom, children hang stockings and kissing under mistletoe are traditions. In the United States, Santa Claus delivers presents on Christmas Eve and houses are decorated with lights. In Italy, families make nativity scenes called Presepio and gifts are given on January 6th. Germans celebrate around decorated trees and markets while Advent calendars are popular. In Spain, families gather for Nochebuena and children leave shoes out for gifts. In Serbia, Božić Bata brings gifts and Orthodox Christians fast until after Christmas Eve church services.
Spain special food special occasions.ppt
Comenius 2011-2013, project: An extra place at table or know each other through food, Spanish "Special food for special occasions" by: CEIP Tierra de Campos - Spain. The fourth meeting in Turkey - Oct 2013.
Christmas around the world
This document summarizes Christmas traditions in several countries around the world. In France, le Père Noël brings gifts on December 6th, and children leave shoes by the fireplace to find gifts on Christmas day. In Japan, Christmas is more of a time for happiness than religion, and couples often spend Christmas Eve together exchanging gifts. In Germany, St. Nicholas Day on December 6th involves leaving shoes outside to find chocolates and oranges if children were good, or twigs if they were naughty.
Christmas in France Carlos, A. Carlos, César, Samuel, Raúl
Christmas in France involves several traditions - Epiphany on January 6th features a flat almond cake called 'Galette des Rois' containing a toy crown, some regions eat 13 different fruit and pastry desserts, the log-shaped chocolate sponge cake 'Bûche de Noël' is a common dessert, and the main Christmas Eve meal called 'Reveillon' may include dishes like roast turkey, chestnuts, oysters, or lobster.
Christmas around the world
Christmas is celebrated around the world with various traditions. The document outlines Christmas traditions and customs in several European countries including Italy, Hungary, Belgium, Denmark, Spain, England, Ireland, Poland, Germany, Norway, Slovakia and Turkey. While traditions differ between countries, most celebrate with special meals, religious services, gift giving, and spending time with family on Christmas Eve and Christmas Day. The conclusion states that despite different traditions, the overall purpose of Christmas is to celebrate this religious holiday with loved ones.
Fun facts about christmas in different countries
English Christmas traditions include Advent calendars, decorating trees and houses, Father Christmas visiting on Christmas Eve to leave presents, Midnight Mass on Christmas Eve, and a big dinner on Christmas Day centered around turkey. In Malta, Midnight Mass is also popular on Christmas Eve, churches are decorated with nativity scenes, and Christmas lunch features a large roasted capon and treacle ring. The French have their main Christmas meal called Réveillon on Christmas Eve which includes foods like turkey and oysters, children leave shoes by the fire for Pére Noel, and crèches include other characters. Spanish Christmas traditions focus on religion like La Mis Del Gallo mass and include a turkey dinner on Christmas Eve followed by celebrating in
Christmas PowerPoint - Ramon Berenguer IV - Carmen Weston
Children in England believe that Father Christmas brings presents on Christmas Eve and leave food and drink for Santa and Rudolph, usually alcohol or milk and mince pies, which are small fruit-based pies containing meats and spices. Families in England pull Christmas crackers before their Christmas dinner, which contain jokes, funny hats, and toys, and finish their meal with Christmas pudding, a type of fruitcake that is traditionally set on fire. Children hang their stockings by the fireplace so Santa can fill them with presents when he comes down the chimney.
Christmas in diferents countries
Christmas traditions vary around the world. In Italy, popular traditions include setting up nativity scenes known as "cribs" or "mangers" featuring miniature figures, decorating Christmas trees starting on December 8th, and enjoying festive foods like Panettone, Pandoro, and Mascarpone sauce. In Mexico, traditions center around "Las Posadas" processions, piñatas representing the struggle against sin, and gathering with family for dinner on Christmas Eve. In Spain, Christmas Eve is celebrated with family reunions and dinners featuring seafood and nuts, while New Year's involves eating 12 grapes in sync with the chimes at midnight in Madrid's Puerta del Sol square.
Christmas in europe
In Germany, Christmas is celebrated from December 24th to 26th. Traditional foods include lamb, duck, fish and sausages. After dinner, Germans put presents under the tree and receive dishes of candies and fruits while singing carols. In Austria, Christmas is celebrated for five weeks, as houses are decorated four weeks prior. On December 25th, infant Jesus is said to bring presents rather than Santa Claus. In France, celebrations start on December 24th with decorating houses and eating foods like duck foie gras or roast turkey. The traditional dessert is the "bûche de Nöel" cake. In Italy, Christmas Eve features large dinners and fireworks, with traditional foods including seafood and the
Christmas in Spain
Christmas in Spain has both Christian and pagan influences. There are many special days celebrated around Christmas, including Christmas Eve, Christmas Day, New Year's Eve, and Epiphany on January 6th. The Spanish Christmas lottery held each year on December 22nd is also very important culturally. Families exchange gifts on Christmas Eve and January 6th to commemorate the Three Wise Men. Traditional Spanish Christmas foods include seafood, pork, turkey, sweets like turrón and marzipan, and drinks like wine and cider.
Norway VS Italy
This document compares Christmas traditions in Norway and Italy. In Norway, families celebrate Christmas Eve (December 24th) at home with a large dinner. Many Norwegians also attend church services. On December 25th and 26th, families gather for more meals and visits with relatives. In Italy, Christmas preparations begin on December 8th with decorating trees and nativity scenes. On Christmas Eve, families have a large dinner with fish dishes. On Christmas Day, children find gifts and families enjoy an important meal with many courses and sweets. Celebrations continue through Boxing Day on December 26th and end on Epiphany on January 6th. Both countries have unique traditions but place strong emphasis on family gatherings and meals
Christmas around the world facts for first grade
The document provides information about Christmas traditions and customs in several countries around the world. It discusses typical Christmas meals, celebrations, and beliefs in places like the United States, Australia, Brazil, Canada, England, France, Germany, the Netherlands, and India. Key foods mentioned include turkey, ham, seafood in Australia due to the summer heat, and specific desserts and dishes vary by country. Outdoor celebrations and religious services also differ based on local customs and climate.
christmas
Christmas in Portugal is centered around family tradition and religious observance. Families gather on Christmas Eve for the consoada, a feast of boiled cod, vegetables and desserts before attending midnight mass. Children believe in Pai Natal (Father Christmas) and leave their shoes by the fireplace to receive gifts either Christmas Eve or morning. The most common decorations are the presépio, a nativity scene, and the Christmas tree.
Christmas in Spain and Catalonia
This is a presentation on how do we celebrate Christmas in Spain and Catalonia. This is a material for my adults students of Spanish as a Foreign Language.
Presentation about christmas in italy
Italian families celebrate Christmas with decorations in town squares and canals lit up with lights and trees decorated with baubles. Schools go on holiday from December 22nd to January 9th. On Christmas Eve, families either have a light dinner and go to midnight mass or open presents after dinner at home. On Christmas Day, families have a large dinner with starters, pasta, roast meat and potatoes, and play games like tombola after. Popular Christmas sweets include panettone, pandoro, and torrone. On New Year's Eve, people watch TV and have parties with dinner that includes cotechino and lentils, and celebrate at midnight with sparkling wine and kissing. Twelfth Night is celebrated by leaving stock
Christmas traditions
This document discusses various unusual Christmas traditions from around the world. Some highlights include: in South Africa people eat deep-fried caterpillars on Christmas Day; in Austria children fear Krampus, a devil who beats naughty kids; in Norway brooms are hidden away on Christmas Eve to prevent witches from stealing them; in Germany children search the Christmas tree for a hidden pickle which brings a small gift to the finder; and in Portugal families lay places at the Christmas feast for deceased loved ones.
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Christmas in France Carlos, A. Carlos, César, Samuel, Raúl
Christmas in France Carlos, A. Carlos, César, Samuel, Raúl
Christmas PowerPoint - Ramon Berenguer IV - Carmen Weston
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一比一原版加拿大多伦多大学毕业证（uoft毕业证书）如何办理
一模一样【微信：A575476】【加拿大多伦多大学毕业证（uoft毕业证书）成绩单Offer】【微信：A575476】（留信学历认证永久存档查询）采用学校原版纸张、特殊工艺完全按照原版一比一制作（包括：隐形水印，阴影底纹，钢印LOGO烫金烫银，LOGO烫金烫银复合重叠，文字图案浮雕，激光镭射，紫外荧光，温感，复印防伪）行业标杆！精益求精，诚心合作，真诚制作！多年品质 ,按需精细制作，24小时接单,全套进口原装设备，十五年致力于帮助留学生解决难题，业务范围有加拿大、英国、澳洲、韩国、美国、新加坡，新西兰等学历材料，包您满意。
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一比一原版美国亚利桑那大学毕业证（ua毕业证书）如何办理
一模一样【微信：A575476】【美国亚利桑那大学毕业证（ua毕业证书）成绩单Offer】【微信：A575476】（留信学历认证永久存档查询）采用学校原版纸张、特殊工艺完全按照原版一比一制作（包括：隐形水印，阴影底纹，钢印LOGO烫金烫银，LOGO烫金烫银复合重叠，文字图案浮雕，激光镭射，紫外荧光，温感，复印防伪）行业标杆！精益求精，诚心合作，真诚制作！多年品质 ,按需精细制作，24小时接单,全套进口原装设备，十五年致力于帮助留学生解决难题，业务范围有加拿大、英国、澳洲、韩国、美国、新加坡，新西兰等学历材料，包您满意。
【业务选择办理准则】
一、工作未确定，回国需先给父母、亲戚朋友看下文凭的情况，办理一份就读学校的毕业证【微信：A575476】文凭即可
二、回国进私企、外企、自己做生意的情况，这些单位是不查询毕业证真伪的，而且国内没有渠道去查询国外文凭的真假，也不需要提供真实教育部认证。鉴于此，办理一份毕业证【微信：A575476】即可
三、进国企，银行，事业单位，考公务员等等，这些单位是必需要提供真实教育部认证的，办理教育部认证所需资料众多且烦琐，所有材料您都必须提供原件，我们凭借丰富的经验，快捷的绿色通道帮您快速整合材料，让您少走弯路。
留信网认证的作用:
1:该专业认证可证明留学生真实身份
2:同时对留学生所学专业登记给予评定
3:国家专业人才认证中心颁发入库证书
4:这个认证书并且可以归档倒地方
5:凡事获得留信网入网的信息将会逐步更新到个人身份内，将在公安局网内查询个人身份证信息后，同步读取人才网入库信息
6:个人职称评审加20分
7:个人信誉贷款加10分
8:在国家人才网主办的国家网络招聘大会中纳入资料，供国家高端企业选择人才
→ 【关于价格问题（保证一手价格）
我们所定的价格是非常合理的，而且我们现在做得单子大多数都是代理和回头客户介绍的所以一般现在有新的单子 我给客户的都是第一手的代理价格，因为我想坦诚对待大家 不想跟大家在价格方面浪费时间
对于老客户或者被老客户介绍过来的朋友，我们都会适当给一些优惠。
选择实体注册公司办理，更放心，更安全！我们的承诺：可来公司面谈，可签订合同，会陪同客户一起到教育部认证窗口递交认证材料，客户在教育部官方认证查询网站查询到认证通过结果后付款，不成功不收费！
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原版定制【微信:bwp0011】《(ucr毕业证书)美国加州大学河滨分校毕业证研究生文凭证书》【微信:bwp0011】成绩单 、雅思、外壳、留信学历认证永久存档查询，采用学校原版纸张、特殊工艺完全按照原版一比一制作（包括：隐形水印，阴影底纹，钢印LOGO烫金烫银，LOGO烫金烫银复合重叠，文字图案浮雕，激光镭射，紫外荧光，温感，复印防伪）行业标杆！精益求精，诚心合作，真诚制作！多年品质 ,按需精细制作，24小时接单,全套进口原装设备，十五年致力于帮助留学生解决难题，业务范围有加拿大、英国、澳洲、韩国、美国、新加坡，新西兰等学历材料，包您满意。
【业务选择办理准则】
一、工作未确定，回国需先给父母、亲戚朋友看下文凭的情况，办理一份就读学校的毕业证【微信bwp0011】文凭即可
二、回国进私企、外企、自己做生意的情况，这些单位是不查询毕业证真伪的，而且国内没有渠道去查询国外文凭的真假，也不需要提供真实教育部认证。鉴于此，办理一份毕业证【微信bwp0011】即可
三、进国企，银行，事业单位，考公务员等等，这些单位是必需要提供真实教育部认证的，办理教育部认证所需资料众多且烦琐，所有材料您都必须提供原件，我们凭借丰富的经验，快捷的绿色通道帮您快速整合材料，让您少走弯路。
留信网认证的作用:
1:该专业认证可证明留学生真实身份
2:同时对留学生所学专业登记给予评定
3:国家专业人才认证中心颁发入库证书
4:这个认证书并且可以归档倒地方
5:凡事获得留信网入网的信息将会逐步更新到个人身份内，将在公安局网内查询个人身份证信息后，同步读取人才网入库信息
6:个人职称评审加20分
7:个人信誉贷款加10分
8:在国家人才网主办的国家网络招聘大会中纳入资料，供国家高端企业选择人才
【关于价格问题（保证一手价格）】
我们所定的价格是非常合理的，而且我们现在做得单子大多数都是代理和回头客户介绍的所以一般现在有新的单子 我给客户的都是第一手的代理价格，因为我想坦诚对待大家 不想跟大家在价格方面浪费时间
对于老客户或者被老客户介绍过来的朋友，我们都会适当给一些优惠。
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原版定制【微信:bwp0011】《(sjsu毕业证书)美国圣何塞州立大学毕业证硕士文凭证书》【微信:bwp0011】成绩单 、雅思、外壳、留信学历认证永久存档查询，采用学校原版纸张、特殊工艺完全按照原版一比一制作（包括：隐形水印，阴影底纹，钢印LOGO烫金烫银，LOGO烫金烫银复合重叠，文字图案浮雕，激光镭射，紫外荧光，温感，复印防伪）行业标杆！精益求精，诚心合作，真诚制作！多年品质 ,按需精细制作，24小时接单,全套进口原装设备，十五年致力于帮助留学生解决难题，业务范围有加拿大、英国、澳洲、韩国、美国、新加坡，新西兰等学历材料，包您满意。
【业务选择办理准则】
一、工作未确定，回国需先给父母、亲戚朋友看下文凭的情况，办理一份就读学校的毕业证【微信bwp0011】文凭即可
二、回国进私企、外企、自己做生意的情况，这些单位是不查询毕业证真伪的，而且国内没有渠道去查询国外文凭的真假，也不需要提供真实教育部认证。鉴于此，办理一份毕业证【微信bwp0011】即可
三、进国企，银行，事业单位，考公务员等等，这些单位是必需要提供真实教育部认证的，办理教育部认证所需资料众多且烦琐，所有材料您都必须提供原件，我们凭借丰富的经验，快捷的绿色通道帮您快速整合材料，让您少走弯路。
留信网认证的作用:
1:该专业认证可证明留学生真实身份
2:同时对留学生所学专业登记给予评定
3:国家专业人才认证中心颁发入库证书
4:这个认证书并且可以归档倒地方
5:凡事获得留信网入网的信息将会逐步更新到个人身份内，将在公安局网内查询个人身份证信息后，同步读取人才网入库信息
6:个人职称评审加20分
7:个人信誉贷款加10分
8:在国家人才网主办的国家网络招聘大会中纳入资料，供国家高端企业选择人才
【关于价格问题（保证一手价格）】
我们所定的价格是非常合理的，而且我们现在做得单子大多数都是代理和回头客户介绍的所以一般现在有新的单子 我给客户的都是第一手的代理价格，因为我想坦诚对待大家 不想跟大家在价格方面浪费时间
对于老客户或者被老客户介绍过来的朋友，我们都会适当给一些优惠。
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Presentacion ingles
- 1. CHRISTMAS AROUND THE WORLD David Calvo 4th B
- 2. TABLE OF CONTENTS ● Christmas in Germany ● Christmas in Italy ● Christmas in France
- 3. Christmas in Germany ● Presents: On the night of December 5th-6th children leave their shoes or boots outside the front door.That night, Santa Claus visits and fills them with chocolates, oranges and nuts if they’ve been good. ● Food: The Germans often have special baking evenings for making spiced cakes, cookies and gingerbread houses. On Christmas Day the family tucks into suckling pig or roasted goose, white sausage, macaroni salad, and regional dishes. ● How to say Merry Christmas in German: Fröhliche Weihnachten!
- 5. Christmas in Italy ● Presents: Most Italians open their presents on Christmas Day morning or after lunch, although some wait until Epiphany on January 6th. Traditionally, it's not Santa Claus but the kind witch, La Befana, who brings the gifts and sweets. ● Food: Christmas Eve is a day of abstinence from meat so a celebratory banquet frequently features fish. In Rome and southern Italy, il capitone, a dish made with fried eels is a firm favourite. After dinner, Italians head off for midnight mass. ● How to say Merry Christmas in Italian:Buone Feste Natalizie!
- 7. Christmas in France ● Presents: In some parts of France, Christmas comes early when Father Christmas brings small gifts and sweets for children on December 6th . In other parts of the country, children place their shoes by the fire and wake up on Christmas Day to find them filled with presents. ● Food: After Midnight Mass on Christmas Eve people gather at home or in a restaurant for a feast called le réveillon. This usually consists of oysters, snails...as a starter, followed by goose and l'oie, all washed down with wine. ● How to say Merry Christmas in French: Joyeux Noel!