This document outlines a business plan for a gulupa jam product made by a group of individuals. It describes the main characteristics of the jam, which uses all of the pulp from the gulupa fruit and will be packaged in a reusable container. It also lists North America as a potential export market, since the gulupa fruit grows only in Colombia. The mission is to innovatively market and produce the gulupa jam to generate employment in Chia, Colombia. The vision is for the jam to become a leader in nationwide production and marketing by 2020 through innovation and quality. The general objective is to produce gulupa jam for marketing in Chia and surroundings to be a leader in quality, while specific objectives include innovation, high quality standards,