乌龙茶Oolong Tea http://chinesemedicine.yo2.cn
乌龙茶 Oolong tea乌龙茶又名青茶,属半发酵茶类。基本工艺过程是晒青、晾青、播青、杀青,揉捻、干燥,是一类介于红绿茶之间的半发酵茶。乌龙茶的品质特点是,既具有绿茶的清香和花香,又具有红茶醇厚的滋味。泡法也最讲究,所以喝乌龙茶也被人称为喝工夫茶。http://chinesemedicine.yo2.cn
乌龙茶的制法  乌龙茶综合了绿茶和红茶的制法,其品质介于绿茶和红茶之间,既有红茶浓鲜味,又有绿茶清芬香并有“绿叶红镶边”的美誉。品尝后齿颊留香,回味甘鲜。
乌龙茶是青茶,透明的琥珀色茶汁是其特色;铁观音、黄旦(黄金桂)、本山、毛蟹、梅占、大叶乌龙,武夷岩茶、冻顶乌龙、水仙、大红袍、肉桂、奇兰、凤凰单枞、凤凰水仙、岭头单枞、色种等.名贵品种主要是武夷岩茶,凤凰单枞,台湾乌龙茶, 铁观音,.东方美仁,凤凰水仙 http://chinesemedicine.yo2.cn
How to Make Oolong TeaThings You'll Need:Oolong leaves Kettle Teapot Tea ball Step 1:Heat water to a rapid boil in a kettle. Boil for 1 minute.Step 2:Fill the teapot with hot water and pour out. Step 3:Add 2 teaspoons of loose tea per cup directly into the teapotStep 4:Pour boiling water into the tea pot. Allow to steep for 30 seconds to 9 minutes. Step 5:Remove the tea ball, if applicable. Pour the tea into tea cupshttp://chinesemedicine.yo2.cn
经过现代科学的分离和鉴定,乌龙茶中含有机化学成分达四百五十多种,无机矿物元素达四十多种。茶叶中的有机化学成分和无机矿物元素含有许多营养成分和药效成分。有机化学成分主要有:茶多酚类、植物碱、蛋白质、氨基酸、维生素、果胶素、有机酸、脂多糖、糖类、酶类、色素等。http://chinesemedicine.yo2.cn
The Healing Benefits of Oolong Tea1,Polyphenols: It is the polyphenols that create the flavor of the tea and contribute all the various benefits. 2,Free Radicals: Free radicals are substances that are created in the body to ward off harmful elements. 3,Weight Loss: Just like green tea, oolong tea has a reputation for aiding in weight loss. 4,Heart Health: The findings of several studies suggest that oolong tea has a beneficial effect on hearth health. 5,Skin: Some patients with eczema may benefit from drinking oolong tea. 6,Diabetes: It reduces plasma glucose and fructosamine in the body, reducing some symptoms of the disease. 7,Oral Health: Streptococci is a bacteria that can form plaque on the teethhttp://chinesemedicine.yo2.cn
http://chinesemedicine.yo2.cn
Use Oolong Tea For Real Weight Loss Results!Oolong Tea is an all natural weight loss tea that will help you lose weight quickly and naturally. Easily lose 25 pounds in 1 month by adding Oolong Tea to your diet. Delicious, 100% organic oolong tea for fast weight loss results.http://chinesemedicine.yo2.cn
乌龙茶之所以流行因为它溶解脂肪的减肥效果,这种说法也确实有科学的根据。因为茶中的主成分--单宁酸,证实与脂肪的代谢有密切的关系,而且实验结果也证实,乌龙茶的确可以降低血液中的胆固醇含量,实在是不可多得的减肥茶。实验证明,每天喝一公升乌龙茶,有抑制胆固醇上升的效果。虽然饮用量应该依各人身体的状况决定,但是当食物太油腻时,最好也能够搭配乌龙茶,不但有饱腹感,还可以去除油腻。三餐前后都要喝一杯乌龙茶。最好喝热茶,不加糖。而且,不要饭后马上喝,隔1小时左右比较恰当http://chinesemedicine.yo2.cn
乌龙茶饭材料:乌龙茶,干山楂,冬瓜,黑米。制法:1、将黑米洗净,浸泡24小时。2、将乌龙泡茶,两道茶后取其茶叶。3、将干山楂、冬瓜、乌龙茶叶与黑米放入锅中同煮,煮熟即食。乌龙茶饭功效:含有促进消化酶和分解脂肪的成分,可燃烧体内脂肪。黑米维素及纤维素含量丰富,还含有人体不能自然合成的多种氨基酸和矿物质,具有滋阴补肾、明目聪耳、消除水肿的功效。http://chinesemedicine.yo2.cn
http://chinesemedicine.yo2.cn
http://chinesemedicine.yo2.cn
http://chinesemedicine.yo2.cn

乌龙茶 Oolong Tea