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Yoghurt Market Share (Supermarket channel), 1999
74%
9%
8%
9%
Packaging Segment
8-oz. and smaller Multipacks 32-oz.cups other
Yoghurt Market Share (Supermarket channel), 1999
26%
22%25%
27%
Sales
Northeast Midwest Southeast west
Supermarket Channel
Manufacturer
Distributor(Margin-
15%)
Retailer( Margin –
27%)
Customer
 Natureview would be
required to pay a one-time
“slotting fee” for each
SKU(Stock Keeping Unit)
only in the first year
 For refrigerated yogurt, the
slotting fee averaged
$10,000 per SKU per retail
chain.
Natural Foods Channel
 Natural foods chains
typically charged higher
retail prices for the same
products than supermarkets
did, due to lower price
sensitivity among natural
foods customers as well as
differences in the
distribution system.
Manufacturer
Natural Foods
Wholesaler ( Margin–
7%)
Natural Foods
Distributor (Margin –
9 %)
Retailer ( Margin –
35%)
Customer
Yoghurt Market Share by Brand,1999
33%
24%
23%
15%
5%
Supermaket Channel
Dannon Yoplait
Others Private Label
Columbo
37%
23%
29%
11%
Natural Foods Channel
Natureview Farm
Brown Cow
Horizon Organic
White Wave
Others
TO EXPAND SIX SKUS OF THE 8-OZ.
PRODUCT LINE INTO TWO SELECTED
SUPERMARKET CHANNEL REGIONS
(NORTHEAST & WEST)
Option 1
Pros
 Eight-ounce cups represented the largest dollar and
unit share of the refrigerated yogurt market
 Other natural foods brands had successfully
expanded their distribution into the supermarket
channel.
 One of Natureview’s major natural foods competitors
would soon try to expand into the supermarket
channel. The first brand to enter the channel could
therefore have a significant first-mover advantage.
Cons
 The 8-oz. size received the highest level of
competitive trade promotion and marketing
spending.
 Natureview Farm’s sales broker had indicated that
supporting this cup size would require quarterly
trade promotions and a meaningful marketing
budget.
Cost Analysisfor a year
 Expected Revenue -
35,000,000*$0.31 = $10.85 million
 Expenses –
1. Advertising - $1.2 million * 2 = $2.4 million
2. SG & A Expenses - $0.2 million
3. Marketing staff - $0.12 million
4. Stock Keeping Unit Cost - $1.2 million
 Gross increase in profit –
$10.85 million - $ 2.92 million = $ 6.93 million
TO EXPAND FOUR SKUS OF
THE 32-OZ. SIZE
NATIONALLY
Option 2
Pros
 Although 32-oz. cups comprised a smaller unit and
dollar share of the yogurt market, they currently
generated an above-average gross profit margin for
Natureview
 There were fewer competitive offerings in this size
 Natureview Farm had a strong competitive
advantage because of the product’s longer shelf life.
 Promotional expenses would be lower
Cons
 Slotting expenses would be higher because national
distribution would require slotting fees across a
larger number of retailers
 the management team doubted that new users would
readily “enter the brand” via a multi-use size.
Cost Analysisfor a year
 Expected Revenue -
5,500,000*$0.99 = $5.445 million
 Expenses –
1. Advertising - $0.12 million * 4 = $0.48 million
2. SG & A Expenses - $0.64 million
3. Stock Keeping Unit Cost - $2.56 million
 Gross increase in profit –
$5.445 million - $ 3.68million = $ 1.765 million
T O I N T R O D U C E T W O S K U S O F A C H I L D R E N ’ S
M U L T I - P A C K I N T O T H E N A T U R A L F O O D S
C H A N N E L
Option 3
Pros
 The company already had strong relationships with
the leading natural foods channel retailers, and
expansion into the supermarket channel could
potentially affect these relationships.
 Natureview Farm’s all-natural ingredients would
provide the perfect positioning from which to launch
its own children’s multi-pack product offering into
their core sales channel.
Cons
 Natureview’s marketing department was unprepared
to handle the demands on resources and staffing that
entering the supermarket channel would impose.
Cost Analysisfor a year
 Expected Revenue -
1,800,000*$1.15 = $2.07 million
 Expenses –
1. Marketing Expenses - $0.25 million
2. Cost of Complimentary cases - $0.15075 million
 Gross increase in profit –
$2.07 million - $0.40075 million = $ 1.67million
DECISION
 Go for option 1
 Reach beyond the target objective of 20 million
revenue by end of 2001
 8 –oz yogurt is the highest demand
 In supermarket, can expose to more range of
customers
 Will have the first mover advantages of natural
product to enter supermarket
Nature View Farm

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Nature View Farm

  • 1.
  • 2.
  • 3.
  • 4. Yoghurt Market Share (Supermarket channel), 1999 74% 9% 8% 9% Packaging Segment 8-oz. and smaller Multipacks 32-oz.cups other
  • 5. Yoghurt Market Share (Supermarket channel), 1999 26% 22%25% 27% Sales Northeast Midwest Southeast west
  • 6. Supermarket Channel Manufacturer Distributor(Margin- 15%) Retailer( Margin – 27%) Customer  Natureview would be required to pay a one-time “slotting fee” for each SKU(Stock Keeping Unit) only in the first year  For refrigerated yogurt, the slotting fee averaged $10,000 per SKU per retail chain.
  • 7. Natural Foods Channel  Natural foods chains typically charged higher retail prices for the same products than supermarkets did, due to lower price sensitivity among natural foods customers as well as differences in the distribution system. Manufacturer Natural Foods Wholesaler ( Margin– 7%) Natural Foods Distributor (Margin – 9 %) Retailer ( Margin – 35%) Customer
  • 8. Yoghurt Market Share by Brand,1999 33% 24% 23% 15% 5% Supermaket Channel Dannon Yoplait Others Private Label Columbo 37% 23% 29% 11% Natural Foods Channel Natureview Farm Brown Cow Horizon Organic White Wave Others
  • 9. TO EXPAND SIX SKUS OF THE 8-OZ. PRODUCT LINE INTO TWO SELECTED SUPERMARKET CHANNEL REGIONS (NORTHEAST & WEST) Option 1
  • 10. Pros  Eight-ounce cups represented the largest dollar and unit share of the refrigerated yogurt market  Other natural foods brands had successfully expanded their distribution into the supermarket channel.  One of Natureview’s major natural foods competitors would soon try to expand into the supermarket channel. The first brand to enter the channel could therefore have a significant first-mover advantage.
  • 11. Cons  The 8-oz. size received the highest level of competitive trade promotion and marketing spending.  Natureview Farm’s sales broker had indicated that supporting this cup size would require quarterly trade promotions and a meaningful marketing budget.
  • 12. Cost Analysisfor a year  Expected Revenue - 35,000,000*$0.31 = $10.85 million  Expenses – 1. Advertising - $1.2 million * 2 = $2.4 million 2. SG & A Expenses - $0.2 million 3. Marketing staff - $0.12 million 4. Stock Keeping Unit Cost - $1.2 million  Gross increase in profit – $10.85 million - $ 2.92 million = $ 6.93 million
  • 13. TO EXPAND FOUR SKUS OF THE 32-OZ. SIZE NATIONALLY Option 2
  • 14. Pros  Although 32-oz. cups comprised a smaller unit and dollar share of the yogurt market, they currently generated an above-average gross profit margin for Natureview  There were fewer competitive offerings in this size  Natureview Farm had a strong competitive advantage because of the product’s longer shelf life.  Promotional expenses would be lower
  • 15. Cons  Slotting expenses would be higher because national distribution would require slotting fees across a larger number of retailers  the management team doubted that new users would readily “enter the brand” via a multi-use size.
  • 16. Cost Analysisfor a year  Expected Revenue - 5,500,000*$0.99 = $5.445 million  Expenses – 1. Advertising - $0.12 million * 4 = $0.48 million 2. SG & A Expenses - $0.64 million 3. Stock Keeping Unit Cost - $2.56 million  Gross increase in profit – $5.445 million - $ 3.68million = $ 1.765 million
  • 17. T O I N T R O D U C E T W O S K U S O F A C H I L D R E N ’ S M U L T I - P A C K I N T O T H E N A T U R A L F O O D S C H A N N E L Option 3
  • 18. Pros  The company already had strong relationships with the leading natural foods channel retailers, and expansion into the supermarket channel could potentially affect these relationships.  Natureview Farm’s all-natural ingredients would provide the perfect positioning from which to launch its own children’s multi-pack product offering into their core sales channel.
  • 19. Cons  Natureview’s marketing department was unprepared to handle the demands on resources and staffing that entering the supermarket channel would impose.
  • 20. Cost Analysisfor a year  Expected Revenue - 1,800,000*$1.15 = $2.07 million  Expenses – 1. Marketing Expenses - $0.25 million 2. Cost of Complimentary cases - $0.15075 million  Gross increase in profit – $2.07 million - $0.40075 million = $ 1.67million
  • 21. DECISION  Go for option 1  Reach beyond the target objective of 20 million revenue by end of 2001  8 –oz yogurt is the highest demand  In supermarket, can expose to more range of customers  Will have the first mover advantages of natural product to enter supermarket