This document discusses various educational and social uses for bread beyond just consumption. It outlines how bread can be used for crafts projects to teach children about nature when birds are attracted to bread crumbs in gardens. Bread also has high value for poor people who can eat it or use it in dishes like bread pudding for low-cost social gatherings and celebrations. Overall, the document suggests bread can be utilized for arts and crafts, environmental education, social activities, and introducing nutrients to many people through a staple food.