This document discusses management functions, skills, and roles for healthcare managers. It covers key concepts such as the definition of management, the main management functions of planning, organizing, staffing, directing, controlling, and the skills required of managers including conceptual, human, and technical skills.
It describes different types of plans like strategic, tactical, operational, and contingency plans. It also outlines different ways of organizing like line, staff, functional, matrix and project structures.
The directing function involves communication, supervision, motivation, leadership, and coordination. The roles of managers are discussed including figurehead, leader, liaison, monitor, disseminator, spokesperson, entrepreneur, disturbance handler, and resource allocator.
This document discusses key management concepts including functions, skills, roles, and planning. It provides details on:
1) The five main management functions are planning, organizing, staffing, directing, and controlling. Planning involves deciding future actions, organizing is grouping tasks and
Managers can be of any age and found in various organizations globally. They are responsible for planning, directing, monitoring and taking corrective action for a group of individuals. Managerial roles include being a figurehead, leader, liaison, monitor, disseminator, spokesman, entrepreneur, disturbance handler and resource allocator. Key managerial functions are planning, organizing, staffing, directing, and controlling. Managers require technical, human, conceptual, diagnostic, political, and communication skills to be effective. Managers are found at top, middle, and lower levels of organizations.
Managers can be of any age and found in various organizations globally. They are responsible for planning, directing, monitoring and taking corrective action for a group of individuals. Managerial roles include being a figurehead, leader, liaison, monitor, disseminator, spokesman, entrepreneur, disturbance handler and resource allocator. Key managerial functions are planning, organizing, staffing, directing, and controlling. Managers require technical, human, conceptual, diagnostic, political, and communication skills to be effective.
Here are the key points of scientific management according to F.W. Taylor:
- Separation of planning from execution of work. Planning is done by management and workers focus only on execution.
- Scientific selection and training of workers to match their skills to the job.
- Standardization of processes, tools and workflows to increase efficiency.
- Use of time and motion studies to determine the most efficient way of doing jobs to minimize wasted time and effort.
- Implementation of differential piece rate wages to incentivize workers to increase productivity.
- Functional foremanship with specialists focusing on planning, supervision, scheduling etc to optimize workflows.
- Emphasis on cooperation between managers and workers to increase productivity through
1) The document discusses the key concepts of management including definitions, levels of management, functions of management, roles of managers, and the evolution of management thought.
2) It describes management as an art of getting work done through others and identifies three levels - top, middle, and lower management.
3) The five classic management functions are identified as planning, organizing, staffing, directing, and controlling.
This document provides an introduction to management concepts. It defines management as coordinating human and physical resources to achieve organizational goals. The document outlines the characteristics of management, including that it is goal-oriented, integrates different resources, is continuous, is present in all organizations, and involves group activity. It also discusses the functions of management, including planning, organizing, staffing, directing, and controlling. The document then covers levels of management, principles of scientific management, and Henry Fayol's 14 principles of management.
Management involves guiding resources to achieve organizational goals through a process of planning, organizing, staffing, leading, and controlling. Scientific management pioneered by Frederick Taylor emphasized setting standards for tasks and using scientific methods like time studies. It aimed to increase efficiency through principles like separating planning from doing work, specialization of roles, standardization, and mental revolution among workers. Later theorists viewed management also as a process of coordination to achieve goals or as performing managerial functions. Effective management requires skills that vary at different levels from technical to conceptual.
Principles of management full notes (2)DrRAJASSRMVEC
This document provides an overview of the Principles of Management course including its 5 units and their topics. It also summarizes the levels of management, functions of management, and some key concepts from Unit 1 such as the definition of management and its functions. The 3 levels of management are top, middle, and lower/supervisory. The 5 generally accepted functions of management are planning, organizing, staffing, directing, and controlling. Planning deals with deciding future actions to achieve goals, while organizing is establishing structure and relationships.
This document discusses key management concepts including functions, skills, roles, and planning. It provides details on:
1) The five main management functions are planning, organizing, staffing, directing, and controlling. Planning involves deciding future actions, organizing is grouping tasks and
Managers can be of any age and found in various organizations globally. They are responsible for planning, directing, monitoring and taking corrective action for a group of individuals. Managerial roles include being a figurehead, leader, liaison, monitor, disseminator, spokesman, entrepreneur, disturbance handler and resource allocator. Key managerial functions are planning, organizing, staffing, directing, and controlling. Managers require technical, human, conceptual, diagnostic, political, and communication skills to be effective. Managers are found at top, middle, and lower levels of organizations.
Managers can be of any age and found in various organizations globally. They are responsible for planning, directing, monitoring and taking corrective action for a group of individuals. Managerial roles include being a figurehead, leader, liaison, monitor, disseminator, spokesman, entrepreneur, disturbance handler and resource allocator. Key managerial functions are planning, organizing, staffing, directing, and controlling. Managers require technical, human, conceptual, diagnostic, political, and communication skills to be effective.
Here are the key points of scientific management according to F.W. Taylor:
- Separation of planning from execution of work. Planning is done by management and workers focus only on execution.
- Scientific selection and training of workers to match their skills to the job.
- Standardization of processes, tools and workflows to increase efficiency.
- Use of time and motion studies to determine the most efficient way of doing jobs to minimize wasted time and effort.
- Implementation of differential piece rate wages to incentivize workers to increase productivity.
- Functional foremanship with specialists focusing on planning, supervision, scheduling etc to optimize workflows.
- Emphasis on cooperation between managers and workers to increase productivity through
1) The document discusses the key concepts of management including definitions, levels of management, functions of management, roles of managers, and the evolution of management thought.
2) It describes management as an art of getting work done through others and identifies three levels - top, middle, and lower management.
3) The five classic management functions are identified as planning, organizing, staffing, directing, and controlling.
This document provides an introduction to management concepts. It defines management as coordinating human and physical resources to achieve organizational goals. The document outlines the characteristics of management, including that it is goal-oriented, integrates different resources, is continuous, is present in all organizations, and involves group activity. It also discusses the functions of management, including planning, organizing, staffing, directing, and controlling. The document then covers levels of management, principles of scientific management, and Henry Fayol's 14 principles of management.
Management involves guiding resources to achieve organizational goals through a process of planning, organizing, staffing, leading, and controlling. Scientific management pioneered by Frederick Taylor emphasized setting standards for tasks and using scientific methods like time studies. It aimed to increase efficiency through principles like separating planning from doing work, specialization of roles, standardization, and mental revolution among workers. Later theorists viewed management also as a process of coordination to achieve goals or as performing managerial functions. Effective management requires skills that vary at different levels from technical to conceptual.
Principles of management full notes (2)DrRAJASSRMVEC
This document provides an overview of the Principles of Management course including its 5 units and their topics. It also summarizes the levels of management, functions of management, and some key concepts from Unit 1 such as the definition of management and its functions. The 3 levels of management are top, middle, and lower/supervisory. The 5 generally accepted functions of management are planning, organizing, staffing, directing, and controlling. Planning deals with deciding future actions to achieve goals, while organizing is establishing structure and relationships.
Principles of Management is designed to meet the scope and sequence requirements of the introductory course on management. This is a traditional approach to management using the leading, planning, organizing, and controlling approach. Management is a broad business discipline, and the Principles of Management course covers many management areas such as human resource management and strategic management, as well as behavioral areas such as motivation. No one individual can be an expert in all areas of management, so an additional benefit of this text is that specialists in a variety of areas have authored individual chapters.
Management involves planning, organizing, leading, and controlling resources to achieve organizational goals. The main functions of management are planning, organizing, staffing, directing, and controlling. Managers fulfill three roles - interpersonal, informational, and decisional. Management occurs at three levels - top managers set goals and strategy, middle managers oversee first line managers who supervise employees. Good conceptual, interpersonal, and technical skills allow managers to be effective. Studying management provides knowledge on how organizations work and increases leadership, career, and life skills.
Management involves coordinating efforts to accomplish goals using available resources efficiently. It includes planning, organizing, staffing, directing, and controlling. Planning establishes goals and how to achieve them. Organizing involves structuring roles and responsibilities. Staffing involves selecting and developing personnel. Directing includes motivating and guiding subordinates. Controlling measures performance against standards and corrects any deviations.
This document provides an overview of modern management theories and practices. It begins by defining management as the process of coordinating individual efforts to accomplish organizational goals. The document then outlines several key aspects of management including its objectives, functions, and importance. Specifically, it discusses the managerial functions of planning, organizing, staffing, leading, and controlling. It emphasizes that effective management requires both theoretical knowledge and practical application. The document provides context on management's role in solving problems, administration, human resources, and leadership. It aims to promote excellence among managers and encourage applying management theory to day-to-day operations.
This document provides an overview of modern management theories and practices. It begins by defining management and outlining its key objectives, functions, and goals. Planning, organizing, staffing, leading, and controlling are identified as the five main functions of management. The document discusses different management skills required at various levels of an organization. It emphasizes the importance of studying management theory to better understand relationships between variables and apply principles to real-world management. Various management theories are then discussed to provide frameworks for analyzing organizational practices.
Management involves planning work, organizing resources, leading people, and ensuring goals are met. It is the process of getting work done through others. The main functions of management are planning, organizing, staffing, directing, coordinating, and controlling. Planning involves setting goals and determining how to achieve them. Organizing is establishing roles and responsibilities within the organization. Staffing is recruiting and developing employees. Directing includes guiding, motivating, and supervising workers. Coordinating harmonizes efforts across departments. Controlling monitors performance to ensure plans are followed.
The document discusses the principles and definitions of management. It provides multiple definitions of management from different perspectives, such as a process, coordination, and function. It also outlines the key functions of managers as planning, organizing, staffing, leading, and controlling. Additionally, it summarizes the evolution of management theories including scientific management pioneered by Taylor which emphasized a scientific approach and standardization of work.
The document defines management and its key characteristics. It discusses the different levels of management including top, middle, and lower level management. It then outlines the main functions of management, which include planning, organizing, staffing, directing, and controlling. Planning involves deciding objectives and courses of action in advance. Organizing involves defining jobs and allocating resources. Staffing involves obtaining and retaining qualified personnel. Directing includes guiding and motivating subordinates. Controlling compares actual performance to standards and takes corrective actions.
1. Management involves planning, organizing, directing, and controlling resources to achieve organizational goals. It is a universal process that helps coordinate efforts across all types of organizations.
2. As a process, management integrates human, physical, and financial resources. It is goal-oriented, continuous, and aims to increase efficiency. Management also works to maximize prosperity for both employers and employees.
3. The main functions of management are planning, organizing, staffing, directing, and controlling. Planning establishes goals and determines how to achieve them, while organizing involves assembling resources and developing relationships between them. Controlling monitors progress and ensures goals are being met.
The main objectives of this course are to: 1. To conceptualize an idea about marketing and related terms 2. To provide insight about various forms and types of marketing 3. To analyze various components of marketing channels 4. To understand various concepts relating to consumer behavior 5. To introduce the components of marketing mix 6. To understand the importance of retailing in today’s context 7. To understand emerging marketing trends and regulatory mechanisms
This document discusses different definitions and perspectives of management. It begins by looking at management as an organized effort to achieve organizational goals. It then examines definitions that view management as a process of coordination and creation. The document also explores management as a set of functions including planning, organizing, staffing, leading, and controlling. Finally, it provides a comprehensive definition of management as guiding resources to attain objectives and satisfy stakeholders.
New Microsoft PowerPoint Presentation.pptxpindi2197
This document provides an introduction to the concepts of management and project management. It defines management as coordinating and overseeing the work of others to accomplish goals efficiently and effectively. The key functions of management are identified as planning, organizing, leading, and controlling. Principles of management establish fundamental rules that can be applied to all organizations. A manager's role is to help others do their work by coordinating activities. Successful managers require technical, human, and conceptual skills. Finally, the document introduces project management and defines a project as a temporary endeavor to create a unique product or service.
This document provides an introduction to management concepts. It defines management as a process of designing and maintaining an environment where people work together to achieve goals efficiently. The functions of managers include planning, organizing, staffing, leading and controlling. There are three levels of management - top management sets organizational goals, middle management develops departmental goals, and supervisory management handles day-to-day operations. Managerial skills include technical, human, conceptual, and design skills. Different approaches to studying management are also outlined.
The document discusses management as a critical element for economic growth. It defines management as coordinating organizational activities and plans through people. Effective management is needed to utilize a country's resources and achieve objectives. The functions of management include planning, organizing, directing, and controlling. Managers at different levels require different skill mixes, with conceptual and human skills becoming most important at higher levels. While management has elements of both a science and an art, its systematic and empirical methods qualify it as a science.
Management has evolved over centuries as societies developed more complex social structures. Early forms of management can be seen in ancient civilizations like Egypt and China where leaders organized groups and allocated resources. The classical theory of management emerged in the late 19th/early 20th century with contributors like Taylor, Fayol and Weber formalizing concepts of scientific management, identifying managerial functions, and establishing principles of bureaucracy. Management is now seen as a distinct process involving planning, organizing, staffing, directing, and controlling to achieve organizational goals through the effective use of resources.
The document provides an overview of hotel administration and management. It outlines 5 units that will be covered: management concepts, human resource management, financial accounting, sales and marketing, and entrepreneurship. Each unit covers key topics and concepts within that area as they relate to hotel management, such as planning, organizing, accounting principles, marketing mix, and types of entrepreneurs. The goal is to provide post-graduate students with a comprehensive syllabus covering the essential elements of successfully administering and managing a hotel.
Management process versus management functionsAlok Mishra
Management involves coordinating the efforts of others through key functions like planning, organizing, staffing, directing, and controlling. The document discusses each function in detail. It defines management as a process involving these interconnected functions aimed at achieving organizational goals. Planning involves determining courses of action in advance. Organizing is establishing structure and assigning responsibilities. Staffing is selecting and developing personnel. Directing includes supervising, motivating and leading others. Controlling measures performance against standards and ensures goals are met.
Management involves planning, organizing, staffing, directing, and controlling organizational resources and activities to achieve goals. There are three levels of management - senior, middle, and lower. Senior managers focus on strategic decisions and long-term planning. Middle managers carry out senior management decisions and ensure lower-level managers implement plans. Lower managers focus on short-term decisions to execute plans. Managers perform functions like planning work, problem-solving, guiding subordinates, and controlling deviations from plans to achieve objectives.
The document discusses the roles and functions of management in organizations. It begins by defining management as coordinating efforts to accomplish goals using available resources. It then outlines the key functions of management as planning, organizing, staffing, leading, and controlling. The next sections discuss different approaches to management including classical, human relations, and role approaches. It also discusses Mintzberg's research identifying the 10 specific roles managers perform grouped into interpersonal, informational, and decisional categories. The document concludes by noting that effective managers need technical, human, and conceptual skills.
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Principles of Management is designed to meet the scope and sequence requirements of the introductory course on management. This is a traditional approach to management using the leading, planning, organizing, and controlling approach. Management is a broad business discipline, and the Principles of Management course covers many management areas such as human resource management and strategic management, as well as behavioral areas such as motivation. No one individual can be an expert in all areas of management, so an additional benefit of this text is that specialists in a variety of areas have authored individual chapters.
Management involves planning, organizing, leading, and controlling resources to achieve organizational goals. The main functions of management are planning, organizing, staffing, directing, and controlling. Managers fulfill three roles - interpersonal, informational, and decisional. Management occurs at three levels - top managers set goals and strategy, middle managers oversee first line managers who supervise employees. Good conceptual, interpersonal, and technical skills allow managers to be effective. Studying management provides knowledge on how organizations work and increases leadership, career, and life skills.
Management involves coordinating efforts to accomplish goals using available resources efficiently. It includes planning, organizing, staffing, directing, and controlling. Planning establishes goals and how to achieve them. Organizing involves structuring roles and responsibilities. Staffing involves selecting and developing personnel. Directing includes motivating and guiding subordinates. Controlling measures performance against standards and corrects any deviations.
This document provides an overview of modern management theories and practices. It begins by defining management as the process of coordinating individual efforts to accomplish organizational goals. The document then outlines several key aspects of management including its objectives, functions, and importance. Specifically, it discusses the managerial functions of planning, organizing, staffing, leading, and controlling. It emphasizes that effective management requires both theoretical knowledge and practical application. The document provides context on management's role in solving problems, administration, human resources, and leadership. It aims to promote excellence among managers and encourage applying management theory to day-to-day operations.
This document provides an overview of modern management theories and practices. It begins by defining management and outlining its key objectives, functions, and goals. Planning, organizing, staffing, leading, and controlling are identified as the five main functions of management. The document discusses different management skills required at various levels of an organization. It emphasizes the importance of studying management theory to better understand relationships between variables and apply principles to real-world management. Various management theories are then discussed to provide frameworks for analyzing organizational practices.
Management involves planning work, organizing resources, leading people, and ensuring goals are met. It is the process of getting work done through others. The main functions of management are planning, organizing, staffing, directing, coordinating, and controlling. Planning involves setting goals and determining how to achieve them. Organizing is establishing roles and responsibilities within the organization. Staffing is recruiting and developing employees. Directing includes guiding, motivating, and supervising workers. Coordinating harmonizes efforts across departments. Controlling monitors performance to ensure plans are followed.
The document discusses the principles and definitions of management. It provides multiple definitions of management from different perspectives, such as a process, coordination, and function. It also outlines the key functions of managers as planning, organizing, staffing, leading, and controlling. Additionally, it summarizes the evolution of management theories including scientific management pioneered by Taylor which emphasized a scientific approach and standardization of work.
The document defines management and its key characteristics. It discusses the different levels of management including top, middle, and lower level management. It then outlines the main functions of management, which include planning, organizing, staffing, directing, and controlling. Planning involves deciding objectives and courses of action in advance. Organizing involves defining jobs and allocating resources. Staffing involves obtaining and retaining qualified personnel. Directing includes guiding and motivating subordinates. Controlling compares actual performance to standards and takes corrective actions.
1. Management involves planning, organizing, directing, and controlling resources to achieve organizational goals. It is a universal process that helps coordinate efforts across all types of organizations.
2. As a process, management integrates human, physical, and financial resources. It is goal-oriented, continuous, and aims to increase efficiency. Management also works to maximize prosperity for both employers and employees.
3. The main functions of management are planning, organizing, staffing, directing, and controlling. Planning establishes goals and determines how to achieve them, while organizing involves assembling resources and developing relationships between them. Controlling monitors progress and ensures goals are being met.
The main objectives of this course are to: 1. To conceptualize an idea about marketing and related terms 2. To provide insight about various forms and types of marketing 3. To analyze various components of marketing channels 4. To understand various concepts relating to consumer behavior 5. To introduce the components of marketing mix 6. To understand the importance of retailing in today’s context 7. To understand emerging marketing trends and regulatory mechanisms
This document discusses different definitions and perspectives of management. It begins by looking at management as an organized effort to achieve organizational goals. It then examines definitions that view management as a process of coordination and creation. The document also explores management as a set of functions including planning, organizing, staffing, leading, and controlling. Finally, it provides a comprehensive definition of management as guiding resources to attain objectives and satisfy stakeholders.
New Microsoft PowerPoint Presentation.pptxpindi2197
This document provides an introduction to the concepts of management and project management. It defines management as coordinating and overseeing the work of others to accomplish goals efficiently and effectively. The key functions of management are identified as planning, organizing, leading, and controlling. Principles of management establish fundamental rules that can be applied to all organizations. A manager's role is to help others do their work by coordinating activities. Successful managers require technical, human, and conceptual skills. Finally, the document introduces project management and defines a project as a temporary endeavor to create a unique product or service.
This document provides an introduction to management concepts. It defines management as a process of designing and maintaining an environment where people work together to achieve goals efficiently. The functions of managers include planning, organizing, staffing, leading and controlling. There are three levels of management - top management sets organizational goals, middle management develops departmental goals, and supervisory management handles day-to-day operations. Managerial skills include technical, human, conceptual, and design skills. Different approaches to studying management are also outlined.
The document discusses management as a critical element for economic growth. It defines management as coordinating organizational activities and plans through people. Effective management is needed to utilize a country's resources and achieve objectives. The functions of management include planning, organizing, directing, and controlling. Managers at different levels require different skill mixes, with conceptual and human skills becoming most important at higher levels. While management has elements of both a science and an art, its systematic and empirical methods qualify it as a science.
Management has evolved over centuries as societies developed more complex social structures. Early forms of management can be seen in ancient civilizations like Egypt and China where leaders organized groups and allocated resources. The classical theory of management emerged in the late 19th/early 20th century with contributors like Taylor, Fayol and Weber formalizing concepts of scientific management, identifying managerial functions, and establishing principles of bureaucracy. Management is now seen as a distinct process involving planning, organizing, staffing, directing, and controlling to achieve organizational goals through the effective use of resources.
The document provides an overview of hotel administration and management. It outlines 5 units that will be covered: management concepts, human resource management, financial accounting, sales and marketing, and entrepreneurship. Each unit covers key topics and concepts within that area as they relate to hotel management, such as planning, organizing, accounting principles, marketing mix, and types of entrepreneurs. The goal is to provide post-graduate students with a comprehensive syllabus covering the essential elements of successfully administering and managing a hotel.
Management process versus management functionsAlok Mishra
Management involves coordinating the efforts of others through key functions like planning, organizing, staffing, directing, and controlling. The document discusses each function in detail. It defines management as a process involving these interconnected functions aimed at achieving organizational goals. Planning involves determining courses of action in advance. Organizing is establishing structure and assigning responsibilities. Staffing is selecting and developing personnel. Directing includes supervising, motivating and leading others. Controlling measures performance against standards and ensures goals are met.
Management involves planning, organizing, staffing, directing, and controlling organizational resources and activities to achieve goals. There are three levels of management - senior, middle, and lower. Senior managers focus on strategic decisions and long-term planning. Middle managers carry out senior management decisions and ensure lower-level managers implement plans. Lower managers focus on short-term decisions to execute plans. Managers perform functions like planning work, problem-solving, guiding subordinates, and controlling deviations from plans to achieve objectives.
The document discusses the roles and functions of management in organizations. It begins by defining management as coordinating efforts to accomplish goals using available resources. It then outlines the key functions of management as planning, organizing, staffing, leading, and controlling. The next sections discuss different approaches to management including classical, human relations, and role approaches. It also discusses Mintzberg's research identifying the 10 specific roles managers perform grouped into interpersonal, informational, and decisional categories. The document concludes by noting that effective managers need technical, human, and conceptual skills.
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हिंदी वर्णमाला पीपीटी, hindi alphabet PPT presentation, hindi varnamala PPT, Hindi Varnamala pdf, हिंदी स्वर, हिंदी व्यंजन, sikhiye hindi varnmala, dr. mulla adam ali, hindi language and literature, hindi alphabet with drawing, hindi alphabet pdf, hindi varnamala for childrens, hindi language, hindi varnamala practice for kids, https://www.drmullaadamali.com
How to Make a Field Mandatory in Odoo 17Celine George
In Odoo, making a field required can be done through both Python code and XML views. When you set the required attribute to True in Python code, it makes the field required across all views where it's used. Conversely, when you set the required attribute in XML views, it makes the field required only in the context of that particular view.
Chapter wise All Notes of First year Basic Civil Engineering.pptxDenish Jangid
Chapter wise All Notes of First year Basic Civil Engineering
Syllabus
Chapter-1
Introduction to objective, scope and outcome the subject
Chapter 2
Introduction: Scope and Specialization of Civil Engineering, Role of civil Engineer in Society, Impact of infrastructural development on economy of country.
Chapter 3
Surveying: Object Principles & Types of Surveying; Site Plans, Plans & Maps; Scales & Unit of different Measurements.
Linear Measurements: Instruments used. Linear Measurement by Tape, Ranging out Survey Lines and overcoming Obstructions; Measurements on sloping ground; Tape corrections, conventional symbols. Angular Measurements: Instruments used; Introduction to Compass Surveying, Bearings and Longitude & Latitude of a Line, Introduction to total station.
Levelling: Instrument used Object of levelling, Methods of levelling in brief, and Contour maps.
Chapter 4
Buildings: Selection of site for Buildings, Layout of Building Plan, Types of buildings, Plinth area, carpet area, floor space index, Introduction to building byelaws, concept of sun light & ventilation. Components of Buildings & their functions, Basic concept of R.C.C., Introduction to types of foundation
Chapter 5
Transportation: Introduction to Transportation Engineering; Traffic and Road Safety: Types and Characteristics of Various Modes of Transportation; Various Road Traffic Signs, Causes of Accidents and Road Safety Measures.
Chapter 6
Environmental Engineering: Environmental Pollution, Environmental Acts and Regulations, Functional Concepts of Ecology, Basics of Species, Biodiversity, Ecosystem, Hydrological Cycle; Chemical Cycles: Carbon, Nitrogen & Phosphorus; Energy Flow in Ecosystems.
Water Pollution: Water Quality standards, Introduction to Treatment & Disposal of Waste Water. Reuse and Saving of Water, Rain Water Harvesting. Solid Waste Management: Classification of Solid Waste, Collection, Transportation and Disposal of Solid. Recycling of Solid Waste: Energy Recovery, Sanitary Landfill, On-Site Sanitation. Air & Noise Pollution: Primary and Secondary air pollutants, Harmful effects of Air Pollution, Control of Air Pollution. . Noise Pollution Harmful Effects of noise pollution, control of noise pollution, Global warming & Climate Change, Ozone depletion, Greenhouse effect
Text Books:
1. Palancharmy, Basic Civil Engineering, McGraw Hill publishers.
2. Satheesh Gopi, Basic Civil Engineering, Pearson Publishers.
3. Ketki Rangwala Dalal, Essentials of Civil Engineering, Charotar Publishing House.
4. BCP, Surveying volume 1
How to Setup Warehouse & Location in Odoo 17 InventoryCeline George
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Temple of Asclepius in Thrace. Excavation resultsKrassimira Luka
The temple and the sanctuary around were dedicated to Asklepios Zmidrenus. This name has been known since 1875 when an inscription dedicated to him was discovered in Rome. The inscription is dated in 227 AD and was left by soldiers originating from the city of Philippopolis (modern Plovdiv).
Philippine Edukasyong Pantahanan at Pangkabuhayan (EPP) CurriculumMJDuyan
(𝐓𝐋𝐄 𝟏𝟎𝟎) (𝐋𝐞𝐬𝐬𝐨𝐧 𝟏)-𝐏𝐫𝐞𝐥𝐢𝐦𝐬
𝐃𝐢𝐬𝐜𝐮𝐬𝐬 𝐭𝐡𝐞 𝐄𝐏𝐏 𝐂𝐮𝐫𝐫𝐢𝐜𝐮𝐥𝐮𝐦 𝐢𝐧 𝐭𝐡𝐞 𝐏𝐡𝐢𝐥𝐢𝐩𝐩𝐢𝐧𝐞𝐬:
- Understand the goals and objectives of the Edukasyong Pantahanan at Pangkabuhayan (EPP) curriculum, recognizing its importance in fostering practical life skills and values among students. Students will also be able to identify the key components and subjects covered, such as agriculture, home economics, industrial arts, and information and communication technology.
𝐄𝐱𝐩𝐥𝐚𝐢𝐧 𝐭𝐡𝐞 𝐍𝐚𝐭𝐮𝐫𝐞 𝐚𝐧𝐝 𝐒𝐜𝐨𝐩𝐞 𝐨𝐟 𝐚𝐧 𝐄𝐧𝐭𝐫𝐞𝐩𝐫𝐞𝐧𝐞𝐮𝐫:
-Define entrepreneurship, distinguishing it from general business activities by emphasizing its focus on innovation, risk-taking, and value creation. Students will describe the characteristics and traits of successful entrepreneurs, including their roles and responsibilities, and discuss the broader economic and social impacts of entrepreneurial activities on both local and global scales.
3. What is Management?
Management is the art and science of getting things done with and
through people, in a formally organized group.
Management is the process of designing and maintaining an
environment in which individuals, working together in groups,
efficiently accomplish selected aims.
4.
5. Planning is making decision for future events.
Planning is the fundamental management function, which involves
deciding beforehand, what is to be done, when is it to be done, who
is going to do it, and how it is to be done.
It is deciding the direction in which all the efforts and all the
resources of the organization will be directed, over a fixed time, to
attain a goal. Plan is made by scanning the business environment by
SWOT (Strength, Weakness, Opportunity and Threat) analysis.
Planning:
7. Types of Plan
Strategic Planning
Strategic plans are all about ‘why and what things need to happen’.
Strategic plans are generally long-term (Within 10 years) plan made
by the top-level managers. It focus on goal, mission, vision, policy. A
strategy should be ‘SMART’, an acronym stands for Specific,
Measurable, Achievable, Realistic and Time. eg, Vision-2030.
8. Tactical Planning
Tactical plans are about ‘what is going to happen’. It is the process of
breaking down the strategic plan into distinctive short term (1-5
years) plans made at mid level manager. It focus on coordination. eg,
Strategic Plan: Vision-2030; Tactical Plan: Attracting foreign
investment, attract migrants’ money, increase export etc
9. Operational Planning
Operational plans are about ‘how things need to happen’. It is
transforming plan into action, for daily activities (<1 year) to achieve
goal. It mostly focus on control, and performed by first line manager.
eg, Strategic Plan: Vision-2030; Operation Plan: devaluate money
against dollar to attract migrants to send more money, socio-political
stability to encourage foreign investment etc.
10. Contingency Planning
Contingency plans are back-up plans, when primary plan fails, or
when something unexpected happens, or something needs to be
changed. eg, influx of huge patients of burn injury (eg, Shitakunda
BM container depot fire from H2O2) in CMCH.
13. Organizing
‘Organizing’ is the process of identifying and grouping the tasks to be
performed, delegating responsibilities with appropriate authority, and
establishing relationship for enabling people to work more effectively
together for accomplishing the tasks.
The process of ‘organization’ implies to the arrangement of human
and non-human resources in an orderly fashion to accomplish
organizational objectives.
14. In organizing a task, there are 3 factors:
• Authority: Is the right to make decisions, issue orders and allocate
resources to achieve desired outcomes.
• Responsibility: This is an obligation incurred by individuals in
performing their roles in the formal organization.
15. • Accountability: The extent to which an individual or project team is
answerable to the project stakeholders and provides visible evidence
of action.
16. Types of Organization
Line Organization
Line and Staff Organization
Functional Organization
Matrix Organization
Project Structure Organization
17. Line Organization
The organization in which the authority and responsibility moves
downward in a linear pattern, and accountability flows upward. This is
the simplest and oldest, known as chain of command or scalar
principle. eg, Army
18. Line-Staff Organization
Line-staff organization, is an organization in which authorities (e.g.,
managers) flows in linear pattern, but there are staffs to advise the
managers on technical matters, who do not exercise command and
are not under the command of the managers. It renders a large and
complex enterprise more flexible and resourceful. eg. Corporate
organization
19. Functional Organization
Functional organization is a type of organizational structure that are
grouped based on their specific skills and knowledge. Functional
organizations contain specialized units that report to a single
authority, usually called top management. They function
independently and have their own vertical management structure.
eg, medium and small business entities, DMCH etc
20. Matrix Organization
A matrix organization is a company-structure where teams report to
multiple leaders. The matrix design keeps open communication
between teams and can help companies create complex and
innovative products and services. eg, large and complex organization,
BSMMU
21. Project Structure Organization
Projects are one-time, unique expenditures with a defined budget,
beginning and end dates, performing a specific goal. A project
organization is a structure where every dept is independent that
facilitates coordination and implementation of activities with
minimum disruptions and conflict. eg, Padma Bridge Project.
23. Staffing:
Staffing is the process of “personnelizing” the organization, by
hiring the right type and quantity of workers, train and place them
in the right position, offer satisfactory remuneration & other fringe
benefits, and ensure discipline.
24. Directing
Directing is an aspect of management that deals with influencing,
guiding, supervising, and motivating staffs for goal directed
behaviors.
Elements of Directing:
1. Communication.
2. Supervision.
3. Motivation.
4. Leadership.
5. Coordination.
25. Communications
The exchange of information, ideas or thought from one person to
the other is communication. Managers must be able to receive
accurate information to determine plans, and they must be able to
send accurate information for the plans to be implemented.
Communication thus helps removing misunderstanding.
26. Supervision:
Supervision means “Overseeing the subordinates at work, with an
aim to guide them.
Leadership:
Leadership is the ability to influence people and inspire trust and
confidence in them for a purpose. These people tend to have great
motivation, a clear and positive vision and are very good at
communicating.
27. Coordination:
Coordination is the integration and synchronization of people and
group, so that they can work together properly to achieve an
organizational goal.
Motivation:
Motivation is the process of stimulating people to actions to
accomplish the goals. Motivation is the process that initiates, guides,
and maintains goal-oriented behaviors. Managers follow ‘Maslow’s
Need of Hierarchy’ principles to satisfy the ‘needs’ of people as the
strongest motivator.
28. Controlling
Controlling is the measurement and correction of performance in
order to make sure that enterprise objectives and the plans devised
to attain them are accomplished. 2 components of Controlling:
1. Monitoring
2. Evaluation
29. Monitoring:
Monitoring is the continuous over-seeing of a project in relation to
the pre-determined plan.
Evaluation:
Evaluation is analysis of completed activities that determine
accountability, effectiveness, efficiency and relevancy of a project.
30. A skill is the ability to do something proficiently. It is the competency
that allows for performance to be superior in the field in which the
worker has acquired skill. A skill is developed with repeated
performances . There are 3 types of managerial skill.
Management Skill
32. Conceptual skill
Conceptual Skill is the ability to formulate ideas. It includes the ability
to view the organization as a whole, understand how the various
parts are interdependent, and assess how the organization relates to
its external environment.
Conceptual skills are analytical skills, that can predict the future of the
business or department as a whole, are able to grasp complex ideas
and come up with answers for difficult problems. Conceptual skills are
vital for top managers.
33. Human or Interpersonal Skills
Human or interpersonal management skills present a manager’s
knowledge and ability to work with people. These skills enable the
managers to make use of human potential in the company and
motivate the employees for better results.
Sometimes known as “soft skills,” they constitute aspects such as
empathy, compassion, and communication. Human skills are vital for
all level managers.
34. Technical Skill
Technical Skills basically involve the use of knowledge, methods and
techniques in performing a job effectively. This is a specialized
knowledge and expertise which is utilized in dealing with day to-day
problems and activities. For example, doctors, engineers,
accountants, computer programmers and systems analysts. Technical
skills skills are acquired through education, repeated training and
through work-performances.
Technical skills are most important for first-level managers.
37. Managerial Roles
Role is the position that one gets by its virtue, whereas function is
the performance that a role entails. eg, ‘father’ is position (Role), the
function of which is to take care of children, earn livelihood etc.
Henry Mintzberg distinguishes ten key managerial roles grouped into
3 categories, that managers need to fulfill.
39. It covers the relationships that a manager has to have with others.
1. Figurehead
Figurehead is a person who embodies the values of an organization.
Managers act as symbolic figureheads, performing social or legal
obligations. He chairs the meetings.
2. Leader
The Leader inspires, encourages, and builds morale. Managers
acquire trust and confidence among his team members, and lead
them to action.
Interpersonal Role of Manager
40. 3. Liaison
Liaison is the cooperation and coordination among people and
between organizations to develop working relation. A manager has
to liaison with various departments and external stakeholders.
41. Information processing Role of manager involves the processing of
information which means that they send, and analyze information.
1. Monitor
Manager is responsible for receiving and analyzing information, so
that he can easily identify problems and opportunities and identify
any changes in business invironment.
Information Processing Role
42. 2. Disseminator
The manager communicates useful and relevant information to team
members and subordinates. It’s important to invite feedback from
each employee to keep an open channel of communication.
3. Spokesman
Manager conveys important information about the organization to
external stakeholders.
43. Managers are responsible for decision-making.
1. Entrepreneur
Entrepreneur is one who organizes, manages, and assumes the risks
of a business or enterprise. As entrepreneurs, managers are
constantly on the lookout for new ideas for improvement of product
or service.
2. Disturbance handler
Manager will always immediately respond to unexpected events and
operational breakdowns.
Decision-making
44. 3. Resource allocator
A manager allocates finance, positions of power, machines, materials
and other resources, so that all activities can be well-executed.
4. Negotiator
A manager has to participate in negotiations with team members and
other stakeholders to reach a win-win outcome for both parties.
45.
46. Attributes Characteristics
Personal Attributes Learn from mistakes; not to repeat it again
Develop high standard of personality, integrity
Develop empathy for both staffs and patients
Be humble and flexible, but strict to principle
Know your self, including limitations
Improve communication skill.
Emotionally resilient, set example
Professional Attributes Assimilate managerial skills
Know your organization thoroughly.
Keep abreast of healthcare rules, policies
Develop good public relation
Develop knowledge sharing mechanism, through CME
Recruit competent staffs
Be thorough on Financial and Material Management
Fair treatment, Empower team, Care for the team
ATTRIBUTES OF GOOD HC MANAGERS
47. Institutional Attributes Remember that OPD is the mirror of hospital
Prevent Hospital Acquired Infection
Train nurses and Lab Technicians
Bed-side manner
Transform patient-friendly hospital
Empower team
Encourage innovation
Psychological Attributes Conduct ‘patients satisfaction survey’ to learn gaps.
Follow ‘Kano’s Model’ of patients satisfaction
Follow the ‘Maslow’s Need of Hierarchy’ for HRM
Spread positivity
Create a working environment like home
Follow ‘Queuing Theory’ for reducing waiting time
51. Assignment-2 (10/6/22)
Dr Iqbal Ahmed, the Director of DMCH from his source found that
there are dissatisfaction among the nurses on their social status in
work place. Which dept of hospital is to deal with this issue?
Illustrate the skills required by a Hospital Manager to be
successful.
Pl submit in Hard Copy on Next Class.
Link: https://www.slideshare.net/zulfiquer1/management-functions-skills-and-rolespptx
(Email: zulfiquer.amin@northsouth.edu/ zulfiquer732@yahoo.com)