The document discusses a new fast food restaurant in the Philippines called VEG'GS that serves only plant-based, vegetarian, and vegan meals. It was founded as a partnership between three people - Josh Erasmo a health nutritionist, Ralph Era a dietician, and Joshua John Esposado a former fast food manager. VEG'GS aims to provide affordable and nutritious plant-based meals as an alternative to the meat-focused diets common in the Philippines and help address issues like malnutrition and diet-related diseases.