Locals like to describe Kerala as ‘God’s Own Country’, and they may have a point. Certainly its cuisine – majoring in outrageously fresh vegetables and fish – has a touch of divine inspiration, which is worth the visit alone.
St. Elias Alpine Guides has been guiding first-rate adventures led by professional guides since 1978. We are professional Alaska adventure guides and Alaska hiking guides with decades of experience in the wilderness. From half-day glacier hikes to week-long backpacking trips and 30 day climbing expeditions, we take great pride in making sure that your experience is exceptional!
This document contains information about characteristics of plants and animals that live in desert and polar regions. It discusses how cacti, camels, and polar bears have adapted thick skins and other features to help them survive in their harsh environments, with cacti and camels storing water in their stems or humps and polar bears having thick fur to protect against cold.
This document from ABC Travel provides information on tours and travel deals for 2008, including cruises to locations like the Caribbean, Mediterranean, Alaska, and Greek Islands. It also lists all-inclusive resorts in Mexico and special deals to destinations such as Jamaica, Bermuda, Hawaii, and Spain, ranging in price from $899 to $2,750 per person. The document concludes by defining the ratings of economy, standard, superior, and deluxe used to describe vacations.
The document discusses the geography, industries, transportation, and wildlife of Alaska. It describes the scenic features such as mountains, glaciers, forests, and lakes. Key industries include fishing, logging, hunting, and mining. Modes of transportation vary widely from boats and airplanes to dogsleds and snowmobiles depending on the region. Abundant wildlife includes bears, eagles, salmon, moose, and caribou.
Polar bears have evolved several adaptations for surviving in the Arctic environment. Their fur became thicker and white to camouflage in snow. Their paws enlarged to help swim and walk on ice. Their teeth sharpened for tearing seals. When ice levels decline, polar bears must range further for food and may scavenge more. Mother polar bears' rich milk provides cubs the energy for Arctic life.
The document summarizes the different cultural regions of Native Americans, describing the environment, resources, housing, clothing, tools and ways of life for groups in the Northwest Coast, California, Great Basin, Plateau, Great Plains, Southwest, Eastern Woodlands, and Southeast regions. Key differences included the availability of resources like salmon, acorns, buffalo, or crops and the housing styles adapted to the local climate and materials, such as longhouses, tipis, adobe structures, or thatch-roofed buildings. However, Native Americans across regions also shared certain beliefs and practices like respect for nature, not owning land, using only what was needed, and importance of trade between communities.
The first Americans crossed into North America over a land bridge that connected Siberia to Alaska around 30,000 years ago during an ice age. As the climate warmed, sea levels rose and the land bridge disappeared. These early peoples adapted to different environments across North America, developing distinct cultural practices and ways of life. Though diverse, most Native American cultures shared beliefs about respecting nature, not owning land, and only taking what was needed.
The first Americans crossed into North America from Siberia over a land bridge that connected Asia to North America during the last ice age approximately 30,000 years ago. As the climate warmed, sea levels rose and the land bridge disappeared under water. These early peoples adapted to their new environments by developing different tools, clothing, shelters, and ways of life suited to the available natural resources in their regions. Though cultural practices varied between regions, Native Americans universally believed that nature had a spirit, no one could own land, people should only use what they needed, and trade was important between societies.
St. Elias Alpine Guides has been guiding first-rate adventures led by professional guides since 1978. We are professional Alaska adventure guides and Alaska hiking guides with decades of experience in the wilderness. From half-day glacier hikes to week-long backpacking trips and 30 day climbing expeditions, we take great pride in making sure that your experience is exceptional!
This document contains information about characteristics of plants and animals that live in desert and polar regions. It discusses how cacti, camels, and polar bears have adapted thick skins and other features to help them survive in their harsh environments, with cacti and camels storing water in their stems or humps and polar bears having thick fur to protect against cold.
This document from ABC Travel provides information on tours and travel deals for 2008, including cruises to locations like the Caribbean, Mediterranean, Alaska, and Greek Islands. It also lists all-inclusive resorts in Mexico and special deals to destinations such as Jamaica, Bermuda, Hawaii, and Spain, ranging in price from $899 to $2,750 per person. The document concludes by defining the ratings of economy, standard, superior, and deluxe used to describe vacations.
The document discusses the geography, industries, transportation, and wildlife of Alaska. It describes the scenic features such as mountains, glaciers, forests, and lakes. Key industries include fishing, logging, hunting, and mining. Modes of transportation vary widely from boats and airplanes to dogsleds and snowmobiles depending on the region. Abundant wildlife includes bears, eagles, salmon, moose, and caribou.
Polar bears have evolved several adaptations for surviving in the Arctic environment. Their fur became thicker and white to camouflage in snow. Their paws enlarged to help swim and walk on ice. Their teeth sharpened for tearing seals. When ice levels decline, polar bears must range further for food and may scavenge more. Mother polar bears' rich milk provides cubs the energy for Arctic life.
The document summarizes the different cultural regions of Native Americans, describing the environment, resources, housing, clothing, tools and ways of life for groups in the Northwest Coast, California, Great Basin, Plateau, Great Plains, Southwest, Eastern Woodlands, and Southeast regions. Key differences included the availability of resources like salmon, acorns, buffalo, or crops and the housing styles adapted to the local climate and materials, such as longhouses, tipis, adobe structures, or thatch-roofed buildings. However, Native Americans across regions also shared certain beliefs and practices like respect for nature, not owning land, using only what was needed, and importance of trade between communities.
The first Americans crossed into North America over a land bridge that connected Siberia to Alaska around 30,000 years ago during an ice age. As the climate warmed, sea levels rose and the land bridge disappeared. These early peoples adapted to different environments across North America, developing distinct cultural practices and ways of life. Though diverse, most Native American cultures shared beliefs about respecting nature, not owning land, and only taking what was needed.
The first Americans crossed into North America from Siberia over a land bridge that connected Asia to North America during the last ice age approximately 30,000 years ago. As the climate warmed, sea levels rose and the land bridge disappeared under water. These early peoples adapted to their new environments by developing different tools, clothing, shelters, and ways of life suited to the available natural resources in their regions. Though cultural practices varied between regions, Native Americans universally believed that nature had a spirit, no one could own land, people should only use what they needed, and trade was important between societies.
This document is a school newspaper from the summer of 2017-2018 that contains articles written by students in the 6th grade on various summer-related topics. It includes articles about popular summer vacation destinations in Greece and other countries, as well as topics like botanical gardens, ice cream, milkshakes, summer riddles, and more. The newspaper provides information for students on places to visit and things to do over the summer break.
- The document discusses Alberta's local cuisine, focusing on wild game meats that are becoming more popular and accepted. It profiles buffalo, muskox, caribou, and wild boar meats available in Alberta from local producers and sold in stores and restaurants.
- Wild boar from Hog Wild Specialties has become especially popular due to its use by creative chefs and at the annual Edmonton Slow Food Wild Boar and Beer Barbecue. The most sought-after product is an authentic Sardinian-style wild boar prosciutto.
- The article encourages embracing local seasonal ingredients for grilling, like garden tomatoes, asparagus, and cheeses, and provides a recipe using
Specialized in Kerala Homestays, Kerala Tour and Holidays in Kerala. Get complete travel information on Kerala Tour, Kerala Homestays and Holidays in Kerala from www.emeraldislekerala.com
The first Americans crossed into North America from Siberia over a land bridge that connected Asia to North America during the last ice age approximately 30,000 years ago. As the climate warmed, sea levels rose and the land bridge disappeared under water. These early peoples adapted to various environments across North America, developing distinct cultural practices related to tools, clothing, shelter and more depending on available natural resources. Though cultural practices varied regionally, Native Americans also shared some common beliefs like respect for nature and limited consumption of resources.
The first Americans crossed into North America over a land bridge that connected Siberia to Alaska around 30,000 years ago during an ice age. As the climate warmed, sea levels rose and the land bridge disappeared. These early peoples adapted to different environments across North America, developing distinct cultural regions like the Northwest Coast, Great Basin, Great Plains, and others. While practices varied by environment, Native Americans across regions shared some common beliefs like respect for nature and lack of land ownership.
1) Around 30,000 years ago during the last ice age, lower ocean levels exposed a land bridge between Asia and North America called Beringia. Animals and the first humans crossed this land bridge into North America.
2) As the climate warmed, glaciers melted, ocean levels rose and the land bridge disappeared, leaving early Americans isolated in their new environments across North and South America.
3) Indigenous peoples adapted to local conditions by utilizing natural resources and developing diverse cultural practices for food, shelter, clothing and tools depending on their specific environment. They also shared some common beliefs like respecting nature and not owning land.
The first Americans crossed into North America from Asia over a land bridge between Siberia and Alaska around 30,000 years ago during the last ice age. As the climate warmed, sea levels rose and the land bridge disappeared, leaving groups of people isolated in different environments across North and South America. These groups developed diverse cultures and ways of life based on the unique natural resources of their regions. Though varied, most Native American cultures shared some common beliefs like respect for nature and limited consumption of resources.
The Emperor Penguin is one of the largest seabirds that lives in Antarctica. It has thick feathers to stay warm in the icy conditions and uses its powerful flippers and feet/tail to swim and steer through the ocean. Emperor Penguins eat krill and ice fish. Males and females have different roles, with males caring for the eggs while females go fishing, because males are too aggressive around food. Children can do an activity with buckets of sand and water to learn how penguin bones help them swim compared to flying birds. Emperor Penguins are currently not endangered but still need protection.
Senior Project Research Paper Final Draft keseric93616
The crank bait is a fishing lure invented in the 1930s by Lauri Rapala that mimics the movements of injured bait fish. It became hugely popular due to its ability to be reused without re-baiting and its realistic movements. The crank bait works best when matched to the local bait fish colors and water conditions like clarity and season. Proper crank bait color selection and presentation are key to catching fish depending on conditions like water temperature.
Kerala is known as God's Own Country and has four main population groups - Syrian Christians, Muslims, Nairs, and Namboodris. The cuisine varies between regions and communities but commonly includes dishes like appam, puttu, rice noodles, banana chips and more. Key regions are Malabar with Arab influences like biryani, Kochi with a mix of communities and vegetarian dishes, and Travancore dominated by Christians and Hindus enjoying dishes like kappa. Signature dishes include appam, puttu, kozhi stew, mango mapas and meen curry.
Sunil Kumar is a research scholar and faculty member at the Institute of Hotel and Tourism Management at Maharshi Dayanand University in Rohtak, Haryana, India. The document provides information on first aid, including the principles of first aid, common injuries and situations like burns, cuts, nosebleeds, fractures, and muscle injuries. It also lists the contents of a first aid box.
Kerala cuisine is characterized by the prominent use of coconut and spices. Seafood is very popular and consumed at every meal. Common dishes include sadya (a traditional vegetarian feast served on a banana leaf), appam, idiappam, puttu, avial (mixed vegetables in coconut milk), fish moilee, egg curry, and fried chicken with coconut. Popular breakfast foods are appam, idiappam, puttu, and dosa served with curries. Kerala is also known for desserts like payasam, ada pradhaman, sharkarapuratti, and basundi.
This document provides information on the cultivation practices of carnation. It begins with an introduction to carnations, describing their importance as a cut flower, uses including decorations for special occasions, and composition of volatile oils extracted from the flowers.
It then discusses the three main types of garden carnations - border/malmaision, perpetual flowering, and marguerite or chabud. The document also covers carnation varieties, ideal soil and climate conditions, propagation through cuttings, bed preparation, planting, nutrient and water management, pruning and training techniques, and pest and disease control.
It concludes with sections on harvesting and yields, post-harvest handling including grading, packing and storage, and a brief thank you.
Kerela is a state located in southern India known as "God's Own Country" due to its unique geography and culture. The document provides an overview of Kerela's history, culture, festivals, dances, tourist attractions including backwaters, beaches and wildlife sanctuaries. It describes the state's economy based on agriculture, marine products and handicrafts. Popular tourist activities include ayurvedic treatments at luxury spas, boat races, local cuisine like banana chips and fish dishes. The document recommends visiting Kerela for its moderate climate, arts, festivals and natural beauty.
Powerpoint presentation of "Salads and Salad Dressing" in Principles of food production.
Disclaimer: I do not own the rights nor property of this powerpoint presentation. All rights reserved to the owner.
Don't forget to follow me on twitter @joviinthecity
Thank You!
xoxo
-Jovi
This document provides an overview of dairy farming in the UK. It discusses that British dairy farmers produce 11 billion litres of milk per year from their herds of approximately 113 cows each. It also summarizes that dairy farmers prioritize cow health and welfare, use various housing and milking systems, and are taking steps to enhance the environment such as using manure for fertilizer and leaving areas for wildlife.
How to Handle Guest with Complaints in HotelHotelCluster
The key to running a successful hotel is customer service. A big part of this is addressing customer complaints and ensuring that these complaints are resolved to the customer’s satisfaction. Successful resolution will have a positive effect on the customer, who will be more conducive to returning to the hotel in the future, as the way the complaint was handled and resolved makes the customer feel special and shows him that the hotel is genuinely interested in keeping its customers happy and satisfied.
This document summarizes a presentation about dairy farm business planning. It discusses evaluating key areas of a dairy farm business, including herd production and health, facilities, and financial position. Specific factors that affect dry matter intake and milk production are examined, such as reproduction rates, udder health, milking frequency, and genetics. Financial ratios for evaluating a farm business's equity, liquidity, solvency, debt service capacity, and profitability are also outlined. The presentation provides tools and programs to help dairy farmers assess their current business and develop plans to improve profitability.
This document is a school newspaper from the summer of 2017-2018 that contains articles written by students in the 6th grade on various summer-related topics. It includes articles about popular summer vacation destinations in Greece and other countries, as well as topics like botanical gardens, ice cream, milkshakes, summer riddles, and more. The newspaper provides information for students on places to visit and things to do over the summer break.
- The document discusses Alberta's local cuisine, focusing on wild game meats that are becoming more popular and accepted. It profiles buffalo, muskox, caribou, and wild boar meats available in Alberta from local producers and sold in stores and restaurants.
- Wild boar from Hog Wild Specialties has become especially popular due to its use by creative chefs and at the annual Edmonton Slow Food Wild Boar and Beer Barbecue. The most sought-after product is an authentic Sardinian-style wild boar prosciutto.
- The article encourages embracing local seasonal ingredients for grilling, like garden tomatoes, asparagus, and cheeses, and provides a recipe using
Specialized in Kerala Homestays, Kerala Tour and Holidays in Kerala. Get complete travel information on Kerala Tour, Kerala Homestays and Holidays in Kerala from www.emeraldislekerala.com
The first Americans crossed into North America from Siberia over a land bridge that connected Asia to North America during the last ice age approximately 30,000 years ago. As the climate warmed, sea levels rose and the land bridge disappeared under water. These early peoples adapted to various environments across North America, developing distinct cultural practices related to tools, clothing, shelter and more depending on available natural resources. Though cultural practices varied regionally, Native Americans also shared some common beliefs like respect for nature and limited consumption of resources.
The first Americans crossed into North America over a land bridge that connected Siberia to Alaska around 30,000 years ago during an ice age. As the climate warmed, sea levels rose and the land bridge disappeared. These early peoples adapted to different environments across North America, developing distinct cultural regions like the Northwest Coast, Great Basin, Great Plains, and others. While practices varied by environment, Native Americans across regions shared some common beliefs like respect for nature and lack of land ownership.
1) Around 30,000 years ago during the last ice age, lower ocean levels exposed a land bridge between Asia and North America called Beringia. Animals and the first humans crossed this land bridge into North America.
2) As the climate warmed, glaciers melted, ocean levels rose and the land bridge disappeared, leaving early Americans isolated in their new environments across North and South America.
3) Indigenous peoples adapted to local conditions by utilizing natural resources and developing diverse cultural practices for food, shelter, clothing and tools depending on their specific environment. They also shared some common beliefs like respecting nature and not owning land.
The first Americans crossed into North America from Asia over a land bridge between Siberia and Alaska around 30,000 years ago during the last ice age. As the climate warmed, sea levels rose and the land bridge disappeared, leaving groups of people isolated in different environments across North and South America. These groups developed diverse cultures and ways of life based on the unique natural resources of their regions. Though varied, most Native American cultures shared some common beliefs like respect for nature and limited consumption of resources.
The Emperor Penguin is one of the largest seabirds that lives in Antarctica. It has thick feathers to stay warm in the icy conditions and uses its powerful flippers and feet/tail to swim and steer through the ocean. Emperor Penguins eat krill and ice fish. Males and females have different roles, with males caring for the eggs while females go fishing, because males are too aggressive around food. Children can do an activity with buckets of sand and water to learn how penguin bones help them swim compared to flying birds. Emperor Penguins are currently not endangered but still need protection.
Senior Project Research Paper Final Draft keseric93616
The crank bait is a fishing lure invented in the 1930s by Lauri Rapala that mimics the movements of injured bait fish. It became hugely popular due to its ability to be reused without re-baiting and its realistic movements. The crank bait works best when matched to the local bait fish colors and water conditions like clarity and season. Proper crank bait color selection and presentation are key to catching fish depending on conditions like water temperature.
Kerala is known as God's Own Country and has four main population groups - Syrian Christians, Muslims, Nairs, and Namboodris. The cuisine varies between regions and communities but commonly includes dishes like appam, puttu, rice noodles, banana chips and more. Key regions are Malabar with Arab influences like biryani, Kochi with a mix of communities and vegetarian dishes, and Travancore dominated by Christians and Hindus enjoying dishes like kappa. Signature dishes include appam, puttu, kozhi stew, mango mapas and meen curry.
Sunil Kumar is a research scholar and faculty member at the Institute of Hotel and Tourism Management at Maharshi Dayanand University in Rohtak, Haryana, India. The document provides information on first aid, including the principles of first aid, common injuries and situations like burns, cuts, nosebleeds, fractures, and muscle injuries. It also lists the contents of a first aid box.
Kerala cuisine is characterized by the prominent use of coconut and spices. Seafood is very popular and consumed at every meal. Common dishes include sadya (a traditional vegetarian feast served on a banana leaf), appam, idiappam, puttu, avial (mixed vegetables in coconut milk), fish moilee, egg curry, and fried chicken with coconut. Popular breakfast foods are appam, idiappam, puttu, and dosa served with curries. Kerala is also known for desserts like payasam, ada pradhaman, sharkarapuratti, and basundi.
This document provides information on the cultivation practices of carnation. It begins with an introduction to carnations, describing their importance as a cut flower, uses including decorations for special occasions, and composition of volatile oils extracted from the flowers.
It then discusses the three main types of garden carnations - border/malmaision, perpetual flowering, and marguerite or chabud. The document also covers carnation varieties, ideal soil and climate conditions, propagation through cuttings, bed preparation, planting, nutrient and water management, pruning and training techniques, and pest and disease control.
It concludes with sections on harvesting and yields, post-harvest handling including grading, packing and storage, and a brief thank you.
Kerela is a state located in southern India known as "God's Own Country" due to its unique geography and culture. The document provides an overview of Kerela's history, culture, festivals, dances, tourist attractions including backwaters, beaches and wildlife sanctuaries. It describes the state's economy based on agriculture, marine products and handicrafts. Popular tourist activities include ayurvedic treatments at luxury spas, boat races, local cuisine like banana chips and fish dishes. The document recommends visiting Kerela for its moderate climate, arts, festivals and natural beauty.
Powerpoint presentation of "Salads and Salad Dressing" in Principles of food production.
Disclaimer: I do not own the rights nor property of this powerpoint presentation. All rights reserved to the owner.
Don't forget to follow me on twitter @joviinthecity
Thank You!
xoxo
-Jovi
This document provides an overview of dairy farming in the UK. It discusses that British dairy farmers produce 11 billion litres of milk per year from their herds of approximately 113 cows each. It also summarizes that dairy farmers prioritize cow health and welfare, use various housing and milking systems, and are taking steps to enhance the environment such as using manure for fertilizer and leaving areas for wildlife.
How to Handle Guest with Complaints in HotelHotelCluster
The key to running a successful hotel is customer service. A big part of this is addressing customer complaints and ensuring that these complaints are resolved to the customer’s satisfaction. Successful resolution will have a positive effect on the customer, who will be more conducive to returning to the hotel in the future, as the way the complaint was handled and resolved makes the customer feel special and shows him that the hotel is genuinely interested in keeping its customers happy and satisfied.
This document summarizes a presentation about dairy farm business planning. It discusses evaluating key areas of a dairy farm business, including herd production and health, facilities, and financial position. Specific factors that affect dry matter intake and milk production are examined, such as reproduction rates, udder health, milking frequency, and genetics. Financial ratios for evaluating a farm business's equity, liquidity, solvency, debt service capacity, and profitability are also outlined. The presentation provides tools and programs to help dairy farmers assess their current business and develop plans to improve profitability.
Best Places to Stay in New Brunswick, Canada.Mahogany Manor
New Brunswick, a picturesque province in eastern Canada, offers a plethora of unique and charming places to stay for every kind of traveler. From the historic allure of Fredericton and the vibrant culture of Saint John to the natural beauty of Fundy National Park and the serene coastal towns like St. Andrews by-the-Sea, there's something for everyone. Whether you prefer luxury resorts, cozy inns, rustic lodges, or budget-friendly options, the best places to stay in New Brunswick ensure a memorable stay, allowing you to fully immerse yourself in the province's rich history, stunning landscapes, and warm hospitality.
https://www.mmanor.ca/blog/best-5-bed-and-breakfast-new-brunswick-canada
Our excursions in tahiti offer stunning lagoon tours, vibrant marine life encounters, and cultural experiences. We ensure unforgettable adventures amidst breathtaking landscapes and serene waters. For more information, mail us at tracey@uniquetahiti.com.
What Challenges Await Beginners in SnowshoeingSnowshoe Tahoe
Discover the exhilarating world of snowshoeing through our presentation, highlighting the challenges faced by beginners. From physical exertion to technical finesse and braving harsh winter conditions, each step in the snow brings new obstacles and unforgettable adventures. Embrace the challenge and conquer the winter wonderland with confidence!
Assessing the Influence of Transportation on the Tourism Industry in Nigeriagsochially
This research dissertation investigates the complex interplay between transportation and the tourism industry in Nigeria, aiming to unravel critical insights that contribute to the enhancement of the overall tourist experience. The study employs a multi-faceted approach, literature review establishes a robust theoretical framework, incorporating The Service Quality and Satisfaction Theory to guide the research questions and hypotheses.
The methodology involves the distribution of a structured questionnaire, ensuring a representative sample and facilitating a comprehensive analysis of the gathered data.
Key findings include the nuanced perceptions of transportation infrastructure adequacy, safety and security concerns, financial influences on travel decisions, and the cultural and ecological impacts of transportation choices. These findings culminate in a comprehensive set of recommendations for policymakers and practitioners in the Nigerian tourism industry. The findings contribute to the existing literature by providing actionable insights for policymakers, stakeholders, and researchers in the Nigerian tourism sector.
The recommendations encompass gender-sensitive planning, infrastructure enhancements, safety measures, and strategic interventions to address financial constraints, ensuring a holistic and sustainable development of the tourism industry in Nigeria.
Author: Imafidon Osademwingie Martins
You can easily change/correct a name on your flight ticket under the American Airlines name change policy. The airline provides multiple online and offline modes to place a name change request. To learn more about how to change a name on American Airlines ticket, you can directly approach the airline’s customer support. Moreover, you can connect with a flight expert at +1-866-738-0741 for quick assistance.
How To Change Your Name On American Airlines Aadvantage.pptxedqour001namechange
American Airlines permits passengers to change/correct names on their AAdvantage account. Also, you can request a name change both online via a web portal and offline over the phone. For further information on how to change your name on American Airlines Advantage, get in touch with the airline’s customer service. Also, you can reach out to a consolidation desk at +1-866-738-0741 for quick assistance.
Wayanad-The-Touristry-Heaven to the tour.pptxcosmo-soil
Wayanad, nestled in Kerala's Western Ghats, is a lush paradise renowned for its scenic landscapes, rich biodiversity, and cultural heritage. From trekking Chembra Peak to exploring ancient Edakkal Caves, Wayanad offers thrilling adventures and serene experiences. Its vibrant economy, driven by agriculture and tourism, highlights a harmonious blend of nature, tradition, and modernity.
How do I plan a Kilimanjaro Climb?
Planning to climb Mount Kilimanjaro is an exciting yet detailed process. Here’s a step-by-step guide to help you prepare for this incredible adventure.
Discovering Egypt A Step-by-Step Guide to Planning Your Trip.pptImperial Egypt
Travelling to Egypt is like stepping into a time capsule where the past and present coexist, offering a unique blend of history, culture, and stunning landscapes.
See more: https://imperialegypt.com/tour-packages/
Un viaje a Buenos Aires y sus alrededoresJudy Hochberg
A travelogue of my recent trip to Argentina, most to Buenos Aires, but including excursion to Iguazú waterfalls, Tigre, and Colonia del Sacramento in Uruguay