SlideShare a Scribd company logo
1 of 13
Download to read offline
SHANKAR SOYA CONCEPTS 
Email id : armaansingh@live.in 
Skype id : Deepeshssc 
Contact No: +918462004404 
2013 
Soy lecithin liquid/powder/plant 
Armaan singh 
Welcome to Our New Plant of Soya Allied Products: 
Welcome to Our New Plant of Soya Allied Products: It is a great pleasure to inform you that, we are opening our new plant named by SHANKAR SOYA CONCEPTS located at Indore Special Economic Zone, shall be operational very shortly. So, I would like to take this opportunity to invite you on a tour of our new plant from July-2013 onwards. OUR PRODUCT LINE – • SOYA LECITHIN POWDER (FOOD/FEED GRADE) • SOYA LECITHIN LIQUID (FOOD/FEED/TECHNICAL GRADE) • PHOSPHATIDYL CHOLINE – 35 
Regards 
armaan singh 
(armaansingh@live.in) +91 8462004404 
We are glad to introduce ourselves as an leading manufacturer exporter of Soya Lecithin (Liquid / Powder)/Phosphatidyl Choline-35. Now are doing business in Middle East, Asia and Far Eastern Countries. We are now seeking to expand/promote our product in world wide. We are looking for company if you can provide us the source if they are interested in having joint venture association with us.
Dear Partners, Shankar soya concepts Company We introduce our self an International Export House holding expertise in Manufacturing and Contract Manufacturing and have a diverse Lecithin Lipoid has more than 30 years of experience in the development and large scale manufacturing of high quality lecithin meeting the requirements of the pharmaceutical, cosmetic and dietetics industries. The current product portfolio encompasses egg yolk, soybean and Non-GMO soybean derived products as well as lecithin obtained from rapeseed and sunflower. The latter do not require allergen labelling. Lecithin is a natural constituent of all living cells with essential functions for humans, animals and plants. The term “Lecithin“ describes the complex mixture of phospholipids and other natural occurring concomitant components like triglycerides, fatty acids, sterols and glycolipids. For industrial production of natural lecithins today vegetable oils and egg are the most important sources available, in particular soybean, rapeseed and sunflower. The different types of lecithin are characterized by the content of polar lipids (Acetone Insolubles not less than 50%) and their phospholipid composition which determines the functionality of lecithin in the different applications. Phospholipids are the value providing components in lecithin. Amongst them, phosphatidylcholine (PC) is of particular interest. Lipoid offers various lecithin fractions enriched in PC. Quality criteria for purity, freshness and safety are warranted by environmentally sound and compatible processes and by consistent control. Lecithin and fractions thereof are used as excipients for technological purposes or as physiologically active ingredients in various applications. Regards Armaan singh INTERNATIONAL EXPORT MANAGER +918462004404 EMAIL.ID.DEEPESHSSC@GMAIL.COM . ARMAANSINGH@LIVE.COM SKYPE ID . DEEPESHSSC
Soya Lecithin Food grade (NON-GMO) 8002-43-5 Category : Food and Feed additives CAS NO : 8002-43-5 EC NO : 232-307-2 MF : C12H24NO7P MW : 325.2952 Packing : In 200kg net per iron drum; 19.6 ton per 20 feet container without pallet. Product description : Product name: Soya Lecithin(NON-GMO) Product Type: Food grade Model Number: CSKG-SL 630 CSKG-SL 630 is composed of a complex mixture of different constituants (phospholipids, glycolipids, carbohydrates and triglycerides). CSKG-SL 630 is a surface-active additive with emulsifying and dispersing properties and has the capability to interact with other substances as proteins or starches, producing synergetic effects. Original Country India (86) H.S. Code(International code): 2923200000 Soya lecithin food grade ---- CSKG-SL 630: Specification: Chemical analysis Appearance Brown fluid soya lecithin Acetone-Insoluble Matter 60% Min Aether-Insoluble Matter 1.0Max Water 1.0%Max Acid Value 35mgKOH/g Max Color,Gardner 14 Max Viscosity, Brookfield @ 25°C 12,000 cps maximum As 0.1 mg/kg Max Heavy metal(Pb) 1.5 mg/kg Max Packaging : In 200kg net per iron drum; 19.6 ton per 20 feet container without pallet. Usage: CSKG-SL 630 is mainly used in food additive for chocolate, candy, bread, biscuit, ice cream, beverage, instant noodles, etc. food processing industry. Storage : When stored in its original, unopened container at 65 -95°F , this product has a minimum shelf-life of 12 months. Avoid exposure to extremely high or low temperatures. Synonyms : L-Alpha-Phosphatidyl Choline; Lecithin; Lecithin, granular; Lecithins;[(2R)-2,3-diacetoxypropoxy]-(2- trimethylammonioethyl)phosphinate;SPC;Polyene phosphatidylcholine; Molecular Structure :
Soya Lecithin Industrial grade 8002-43-5 Category : Catalyst and Auxiliary/Leather Auxiliary Agent CAS NO : 8002-43-5 EC NO : 232-307-2 MF : C12H24NO7P MW : 325.2952 Packing : In 200kg net per iron drum; 19.6ton per 20 feet container without pallet Product description : Product name: Soya Lecithin (GMO) Product Type: Industrial grade Model Number: CSKG-SL 620 CSKG-SL 620 is composed of a complex mixture of different constituants (phospholipids, glycolipids, carbohydrates and triglycerides). CSKG-SL 620 is a surface-active additive with emulsifying and dispersing properties and has the capability to interact with other substances as, producing synergetic effects. Original Country : India (86) H.S. Code(International code): 2923200000 Soya lecithin industrial grade ---- CSKG-SL 620: Specification: Chemical analysis Appearance Brown fluid soya lecithin Acetone Insoluble Matter 60% Min Ethylether Insoluble Matter 1.0%Max Moisture and volatile matter 1.0%Max Acid Value 35 mgKOH/g Max Color,Gardner 14 Max Viscosity 25℃ 12000 Cps Max Peroxide value 6 mmol/kg Max Packaging: In 200kg net per iron drum; 19.6ton per 20 feet container without pallet Usage: CSKG-SL 620 is mainly used in paper, textile dyeing, paint, plastics and rubber industries. In coating and paint, the surface activity of lecithin is mainly utilized to shorten the heating time, prevent coloring matters from depositing, increase the brightness, avoid layering and promote the percentage of coverage, leveling property, dispersibility and moisturization. Storage : When stored in its original, unopened container at 65 -95°F , this product has a minimum shelf- life of 12 months. Avoid exposure to extremely high or low temperatures. Synonyms : L-Alpha-Phosphatidyl Choline; Lecithin; Lecithin, granular; Lecithins;[(2R)-2,3- diacetoxypropoxy]-(2-trimethylammonioethyl)phosphinate;SPC;Polyene phosphatidylcholine; Molecular Structure :
Modified Soya Lecithin (Feed grade) 8002-43-5 Category : Food and Feed additives/Feed additives CAS NO : 8002-43-5 EC NO : 232-307-2 MF : C12H24NO7P MW : 325.2952 Packing : In 200kg net per iron drum; 19.6ton per 20 feet container without pallet. Product description : Product name: Modified Soya Lecithin Product Type: Feed grade Model Number: CSKG-SL 640 Modified Soya Lecithin is liquid lecithin modified from concentrated lecithin through acetylation and hydroxylation, compared with concentrated lecithin, is improved in hydrophilicity and lipophilicity, with light color and good fluidity. Original Country : India (86) H.S. Code(International code): 2923200000 Modified Soya lecithin feed grade ---- CSKG-SL 640: Specification: Chemical analysis Appearance fluid soya lecithin Acetone Insoluble Matter 60% Min Ethylether Insoluble Matter 1.5%Max Moisture and volatile matter 0.5%Max Acid Value 35 mgKOH/g Max Color,Gardner 7 Max Viscosity 25℃ 12000 Cps Max Peroxide value 50 mmol/kg Max Packaging: In 200kg net per iron drum; 19.6ton per 20 feet container without pallet. Usage: CSKG-SL 640 is mainly used in feed additive for aquiculture, pig, poultry etc. Used in compound feed, Used as feed of marine lives, livestock, poultry etc. Pig feed: 2%-3%, Poultry: 2%-3%, Fish: 2-3%, Shrimp: 2%-3% (1000kgs feed need 20-30kgs soya lecithin) Storage : When stored in its original, unopened container at 65 -95°F , this product has a minimum shelf-life of 12 months. Avoid exposure to extremely high or low temperatures. Synonyms : L-Alpha-Phosphatidyl Choline; Lecithin; Lecithin, granular; Lecithins;[(2R)-2,3- diacetoxypropoxy]-(2-trimethylammonioethyl)phosphinate;SPC;Polyene phosphatidylcholine; Molecular Structure :
Soya Lecithin Feed grade (GMO) 8002-43-5 Category : Food and Feed additives/Feed additives CAS NO : 8002-43-5 EC NO : 232-307-2 MF : C12H24NO7P MW : 325.2952 Packing : In 200kg net per iron drum; 19.6ton per 20 feet container without pallet Product description : Product name: Soya Lecithin (GMO) Product Type: Feed grade Model Number: CSKG-SL 610 CSKG-SL 610 is composed of a complex mixture of different constituants (phospholipids, glycolipids, carbohydrates and triglycerides). CSKG-SL 610 is a surface-active additive with emulsifying and dispersing properties and has the capability to interact with other substances as proteins or starches, producing synergetic effects. Original Country : India (86) H.S. Code(International code): 2923200000 Soya lecithin feed grade ---- CSKG-SL 610: Specification: Chemical analysis Appearance Brown fluid soya lecithin Acetone Insoluble Matter 60% Min Ethylether Insoluble Matter 1.0%Max Moisture and volatile matter 1.0%Max Acid Value 35 mgKOH/g Max Color,Gardner 14 Max Viscosity 25℃ 12000 Cps Max Peroxide value 6 mmol/kg Max Packaging: In 200kg net per iron drum; 19.6ton per 20 feet container without pallet Usage: CSKG-SL 610 is mainly used in feed additive for aquiculture, pig, poultry etc. Used in compound feed, Used as feed of marine lives, livestock, poultry etc. Pig feed: 2%-3%, Poultry: 2%-3%, Fish: 2-3%, Shrimp: 2%-3% (1000kgs feed need 20-30kgs soya lecithin) Storage : When stored in its original, unopened container at 65 -95°F , this product has a minimum shelf-life of 12 months. Avoid exposure to extremely high or low temperatures. Synonyms : L-Alpha-Phosphatidyl Choline; Lecithin; Lecithin, granular; Lecithins;[(2R)-2,3- diacetoxypropoxy]-(2-trimethylammonioethyl)phosphinate;SPC;Polyene phosphatidylcholine; Molecular Structure :
Soya Lecithin Powder (Food grade)-NON GMO 8002-43-5 Category : Food and Feed additives/Food additives CAS NO : 8002-43-5 EC NO : 232-307-2 MF : C12H24NO7P MW : 325.2952 Packing : non-returnable 20kg net cardboard box Product description : Product name: Soya Lecithin Powder Product Type: Food grade Model Number: CSKG-SL 930 NON-GMO CSKG-SL 930 is a complex mixture of phosphatidylcholine (PC), phosphatidylethanolamine (PE) and phosphatidylinositol (PI). This product is oil-free light yellow powder. It is soluble or dispersible in oil, partly soluble in alcohol. The content of phospholipids is more than 97%. Original Country : India (86) H.S. Code(International code): 2923200000 Soya Lecithin Powder food grade -- -- CSKG-SL 930: Specification: Chemical analysis Appearance Yellowish powder Acetone-Insoluble Matter 97.0% Min Hexane-Insoluble Matter 0.5%Max Moisture 1.0%Max Acid Value 35.0 mg KOH/g Max Peroxide value 3.0 meg/kg Max Arsenic 1.0ppm Max Heavy metal 10.0ppm Max Packaging: non-returnable 20kg net cardboard box. The length of box is 520mm, the breadth is 380mm, and the height is 220mm. Usage: CSKG-SL 930 is a kind of natural multifunctional lecithin. The commercial source of CSKG-SL 930 comes from soy beans. CSKG-SL 930 is recognized as an emulsifier, stabilizer, instant zing agent, release agent, lubricant, antioxidant, and dispersant. It is widely used in food process etc. Storage: This product should be kept at temperatures not exceeding 35, avoid exposure to light and moisture. The shelf is a minimum of 12 months when stored unopened in the original packaging. Synonyms : L-Alpha-Phosphatidyl Choline; Lecithin; Lecithin, granular; Lecithins;[(2R)-2,3- diacetoxypropoxy]-(2-trimethylammonioethyl)phosphinate;SPC;Polyene phosphatidylcholine; Molecular Structure :
Soya Lecithin Powder (Feed grade)-NON GMO 8002-43-5 Category : Food and Feed additives/Feed additives CAS NO : 8002-43-5 EC NO : 232-307-2 MF : C12H24NO7P MW : 325.2952 Packing : Non-returnable 20kg net cardboard box. Product description : Product name: Soya Lecithin Powder Product Type: Feed grade Model Number: CSKG-SL 920 NON-GMO CSKG-SL 920 is a complex mixture of phosphatidylcholine (PC), phosphatidylethanolamine (PE) and phosphatidylinositol (PI). This product is oil-free light yellow powder. It is soluble or dispersible in oil, partly soluble in alcohol. The content of phospholipids is more than 97%. Original Country : India (86) H.S. Code(International code): 2923200000 Soya Lecithin Powder feed grade -- -- CSKG-SL 920: Specification: Chemical analysis Appearance Yellowish powder Acetone-Insoluble Matter 97.0% Min Hexane-Insoluble Matter 0.5%Max Moisture 1.0%Max Acid Value 35.0 mg KOH/g Max Peroxide value 3.0 meg/kg Max Packaging: non-returnable 20kg net cardboard box. The length of box is 520mm, the breadth is 380mm, and the height is 220mm. Usage: CSKG-SL 920 is a kind of natural multifunctional lecithin. The commercial source of CSKG-SL 920 comes from soy beans. CSKG-SL 920 is recognized as an natural emulsifier and stabilizer. It is widely used in feed process industries. Storage: This product should be kept at temperatures not exceeding 35, avoid exposure to light and moisture. The shelf is a minimum of 12 months when stored unopened in the original packaging. Synonyms : L-Alpha-Phosphatidyl Choline; Lecithin; Lecithin, granular; Lecithins;[(2R)-2,3- diacetoxypropoxy]-(2-trimethylammonioethyl)phosphinate;SPC;Polyene phosphatidylcholine; Molecular Structure :
Isolated Soy Protein 9010-10-0 Category : Food and Feed additives/Food additives CAS NO : 9010-10-0 EC NO : 232-720-8 MF : MW : Packing : 20 kg/bag or up to the buyer's request. Product description : Isolated Soy Protein Product Type: Gelification Type Model Number : CKISO 90G It is made from high quality Non-GMO soybean, produced and designed for application in westen-style sausage, ham and other Western-style low-temperature meat products, high-temperature sausage products etc. Standard quality items: Organoleptic index Specification Form Powder Color Light yellow or Milky white Smell No peculiar smell Impurities No impurities visible to the naked eyes Physical and chemical index Protein(N×6.25 ,dry basis) Min. 90.0% NSI Min. 88.0% Moisture Max. 7.0% Ash(dry basis) Max. 6.0% Fat Max. 1.0% Crude fiber (dry basis) Max. 0.5% Particle size (100 mesh) Min. 95.0% Microbiological index Total Plate count Max.20000 cfu /g Coliform Max. 30MPN/100g Yeast& Moulds Max. 100g E.Coli(mpn/100g) Negative Salmonella Negative CHARACTERISTICS Excellent gelification, good solubility and anti-dust effect; can improve texture and slicing, raise product yield-ratio and reduce product costs. PACKING In CIQ-inspected Kraft bags lined with polyethylene bags, packed in closed bacteria-free workshop which was built according to GMP standard, so that the product quality is guaranteed. NET WEIGHT 20 kg/bag or up to the buyer's request. TRANSPORTATION Keep away from rain or damp during transportation and storage, and not loaded or stored together with other smelly products. STORAGE The product should be stored on the pallet , and in a dry & cool place away from sunlight, best storage temperature: below 25℃ Shelf life Within 12 months shelf life under above storage situation. 
Other Products 
Organic fertilizer (Nucleotide type) 
 • Soya Lecithin Food grade (GMO) 
 • Soya Lecithin Food grade (NON-GMO) 
 • Soya Lecithin Feed grade (GMO) 
 • Modified Soya Lecithin (Feed grade) 
 • Soya Lecithin Food grade (NON-GMO)- Transparent 
 • Soya Lecithin Powder (Food grade)-GMO 
 • Soya Lecithin Powder (Feed grade)-GMO 
• Soya Lecithin Powder (Food grade)-NON GMO 
• Soya Lecithin Powder (Feed grade)-NON GMO 
 • Isolated Soy Protein 
 • Isolated Soy Protein- Injection Type 
 • Soy Protein Concentrate- CKCON SC650 
 • Soy Protein Concentrate (Food grade)-CKCON SC680 
 • Soy Protein Concentrate (Feed grade)-CKCON F650 
 • Soy Protein Concentrate (Feed grade)-CKCON F680 
 • Soy Protein Concentrate (Feed grade)-CKCON FR650 
 • Textured Soy Protein(Small Granular)-CKTSP YL500
Introduce my-company-profile
Introduce my-company-profile
Introduce my-company-profile
Introduce my-company-profile

More Related Content

What's hot

ELT10 Bangera - Free Fatty Acid Reduction in Edible Oils
ELT10 Bangera - Free Fatty Acid Reduction in Edible OilsELT10 Bangera - Free Fatty Acid Reduction in Edible Oils
ELT10 Bangera - Free Fatty Acid Reduction in Edible OilsRohit Bangera
 
Refining process of fat and oil
Refining process of fat and oilRefining process of fat and oil
Refining process of fat and oilArmia Naguib
 
Separation techniques in oils & fats science
Separation techniques in oils & fats scienceSeparation techniques in oils & fats science
Separation techniques in oils & fats scienceSadanand Patel
 
Levan moist eng ts
Levan moist eng tsLevan moist eng ts
Levan moist eng tsHarry Kwon
 
Protein Extraction and Purification of Soybean Flakes and Meals Using a Lime ...
Protein Extraction and Purification of Soybean Flakes and Meals Using a Lime ...Protein Extraction and Purification of Soybean Flakes and Meals Using a Lime ...
Protein Extraction and Purification of Soybean Flakes and Meals Using a Lime ...IJMER
 
Bch412 starch processing 1
Bch412 starch processing 1Bch412 starch processing 1
Bch412 starch processing 1YusufOzi
 
Refining and bleaching of oil
Refining and bleaching of oilRefining and bleaching of oil
Refining and bleaching of oilchemnidhi
 
Classical Biotechnology: FERMENTATION
Classical Biotechnology: FERMENTATIONClassical Biotechnology: FERMENTATION
Classical Biotechnology: FERMENTATIONMarilen Parungao
 
Application of xanthan gum
Application of xanthan gumApplication of xanthan gum
Application of xanthan gumfoodingchina
 
Bactofugation of milk
Bactofugation of milk Bactofugation of milk
Bactofugation of milk Chander Mohan
 
TDS of high acyl gellan gum
TDS of high acyl gellan gumTDS of high acyl gellan gum
TDS of high acyl gellan gumCINOGEL BIOTECH
 
Formation of colour and flavour compounds in crystal copy
Formation of colour and flavour compounds in crystal   copyFormation of colour and flavour compounds in crystal   copy
Formation of colour and flavour compounds in crystal copyRoss Turner
 
Palm Oil, Palm Kernel Oil Process - Fractions, Derivatives and Product Uses
Palm Oil, Palm Kernel Oil Process - Fractions, Derivatives and Product UsesPalm Oil, Palm Kernel Oil Process - Fractions, Derivatives and Product Uses
Palm Oil, Palm Kernel Oil Process - Fractions, Derivatives and Product UsesGreenPalm
 
Bioconversion of starch
Bioconversion of starchBioconversion of starch
Bioconversion of starchNIFTEM
 

What's hot (20)

ELT10 Bangera - Free Fatty Acid Reduction in Edible Oils
ELT10 Bangera - Free Fatty Acid Reduction in Edible OilsELT10 Bangera - Free Fatty Acid Reduction in Edible Oils
ELT10 Bangera - Free Fatty Acid Reduction in Edible Oils
 
Refining process of fat and oil
Refining process of fat and oilRefining process of fat and oil
Refining process of fat and oil
 
Starch
StarchStarch
Starch
 
Separation techniques in oils & fats science
Separation techniques in oils & fats scienceSeparation techniques in oils & fats science
Separation techniques in oils & fats science
 
Gelatin ppt cipet
Gelatin ppt cipetGelatin ppt cipet
Gelatin ppt cipet
 
Codex noodles
Codex noodlesCodex noodles
Codex noodles
 
Levan moist eng ts
Levan moist eng tsLevan moist eng ts
Levan moist eng ts
 
Protein Extraction and Purification of Soybean Flakes and Meals Using a Lime ...
Protein Extraction and Purification of Soybean Flakes and Meals Using a Lime ...Protein Extraction and Purification of Soybean Flakes and Meals Using a Lime ...
Protein Extraction and Purification of Soybean Flakes and Meals Using a Lime ...
 
Refining of fats and oils
Refining of fats and oilsRefining of fats and oils
Refining of fats and oils
 
Bch412 starch processing 1
Bch412 starch processing 1Bch412 starch processing 1
Bch412 starch processing 1
 
Refining and bleaching of oil
Refining and bleaching of oilRefining and bleaching of oil
Refining and bleaching of oil
 
Classical Biotechnology: FERMENTATION
Classical Biotechnology: FERMENTATIONClassical Biotechnology: FERMENTATION
Classical Biotechnology: FERMENTATION
 
Application of xanthan gum
Application of xanthan gumApplication of xanthan gum
Application of xanthan gum
 
Bactofugation of milk
Bactofugation of milk Bactofugation of milk
Bactofugation of milk
 
TDS of high acyl gellan gum
TDS of high acyl gellan gumTDS of high acyl gellan gum
TDS of high acyl gellan gum
 
Formation of colour and flavour compounds in crystal copy
Formation of colour and flavour compounds in crystal   copyFormation of colour and flavour compounds in crystal   copy
Formation of colour and flavour compounds in crystal copy
 
Optimum use of frying oils
Optimum use of frying oilsOptimum use of frying oils
Optimum use of frying oils
 
Palm Oil, Palm Kernel Oil Process - Fractions, Derivatives and Product Uses
Palm Oil, Palm Kernel Oil Process - Fractions, Derivatives and Product UsesPalm Oil, Palm Kernel Oil Process - Fractions, Derivatives and Product Uses
Palm Oil, Palm Kernel Oil Process - Fractions, Derivatives and Product Uses
 
Bioconversion of starch
Bioconversion of starchBioconversion of starch
Bioconversion of starch
 
Starch
StarchStarch
Starch
 

Similar to Introduce my-company-profile

Industrial production of lactic acid & monosodium glutamate
Industrial production of lactic acid &  monosodium glutamateIndustrial production of lactic acid &  monosodium glutamate
Industrial production of lactic acid & monosodium glutamateWishal Butt
 
Services Provided by Alliance
Services Provided by AllianceServices Provided by Alliance
Services Provided by AllianceAlliance
 
Food Acidulants
Food AcidulantsFood Acidulants
Food AcidulantsMay Wee
 
A Unique Polymeric Surfactant for Hand Washes
A Unique Polymeric Surfactant for Hand WashesA Unique Polymeric Surfactant for Hand Washes
A Unique Polymeric Surfactant for Hand WashesIRJET Journal
 
Catalog tarbigem oils
Catalog tarbigem oilsCatalog tarbigem oils
Catalog tarbigem oilsIvannaShpin
 
A Unique Polymeric Surfactant for Hand Washes
A Unique Polymeric Surfactant for Hand WashesA Unique Polymeric Surfactant for Hand Washes
A Unique Polymeric Surfactant for Hand WashesIRJET Journal
 
Presentation on orgainc acid production
Presentation on orgainc acid productionPresentation on orgainc acid production
Presentation on orgainc acid productionArpitPatel200
 
Ice cream in stabilizers
Ice cream in stabilizersIce cream in stabilizers
Ice cream in stabilizersshoaib shah
 
Production and Analysis of Chemical Properties of Chicken Fat Based Biodiesel...
Production and Analysis of Chemical Properties of Chicken Fat Based Biodiesel...Production and Analysis of Chemical Properties of Chicken Fat Based Biodiesel...
Production and Analysis of Chemical Properties of Chicken Fat Based Biodiesel...IJERD Editor
 
biscuit manufacturing
biscuit manufacturingbiscuit manufacturing
biscuit manufacturingSumit Sahgal
 
biscuit manufacturing
biscuit manufacturingbiscuit manufacturing
biscuit manufacturingSumit Sahgal
 
Ty48 yeast product brochure
Ty48 yeast product brochureTy48 yeast product brochure
Ty48 yeast product brochureSPLhomebrew
 
Welcome to Codex-ing™ Biotech Ingredients for Cheese & Yogurt
Welcome to Codex-ing™ Biotech Ingredients for Cheese & YogurtWelcome to Codex-ing™ Biotech Ingredients for Cheese & Yogurt
Welcome to Codex-ing™ Biotech Ingredients for Cheese & YogurtErik Kai
 
Ty48 yeast product brochure
Ty48 yeast product brochureTy48 yeast product brochure
Ty48 yeast product brochureSPLhomebrew
 
Newer Processing Methods for the Extraction and Refining Rice Bran Oil
Newer Processing Methods for the Extraction and Refining Rice Bran OilNewer Processing Methods for the Extraction and Refining Rice Bran Oil
Newer Processing Methods for the Extraction and Refining Rice Bran OilMuez-Hest India Pvt. Ltd.
 
Report On Industrial Training In Distillary
Report On Industrial Training In DistillaryReport On Industrial Training In Distillary
Report On Industrial Training In DistillaryAbhishek Shukla
 

Similar to Introduce my-company-profile (20)

Industrial production of lactic acid & monosodium glutamate
Industrial production of lactic acid &  monosodium glutamateIndustrial production of lactic acid &  monosodium glutamate
Industrial production of lactic acid & monosodium glutamate
 
Services Provided by Alliance
Services Provided by AllianceServices Provided by Alliance
Services Provided by Alliance
 
Food Acidulants
Food AcidulantsFood Acidulants
Food Acidulants
 
A Unique Polymeric Surfactant for Hand Washes
A Unique Polymeric Surfactant for Hand WashesA Unique Polymeric Surfactant for Hand Washes
A Unique Polymeric Surfactant for Hand Washes
 
Catalog tarbigem oils
Catalog tarbigem oilsCatalog tarbigem oils
Catalog tarbigem oils
 
A Unique Polymeric Surfactant for Hand Washes
A Unique Polymeric Surfactant for Hand WashesA Unique Polymeric Surfactant for Hand Washes
A Unique Polymeric Surfactant for Hand Washes
 
Presentation on orgainc acid production
Presentation on orgainc acid productionPresentation on orgainc acid production
Presentation on orgainc acid production
 
Ice cream in stabilizers
Ice cream in stabilizersIce cream in stabilizers
Ice cream in stabilizers
 
Production and Analysis of Chemical Properties of Chicken Fat Based Biodiesel...
Production and Analysis of Chemical Properties of Chicken Fat Based Biodiesel...Production and Analysis of Chemical Properties of Chicken Fat Based Biodiesel...
Production and Analysis of Chemical Properties of Chicken Fat Based Biodiesel...
 
biscuit manufacturing
biscuit manufacturingbiscuit manufacturing
biscuit manufacturing
 
biscuit manufacturing
biscuit manufacturingbiscuit manufacturing
biscuit manufacturing
 
Starch
Starch Starch
Starch
 
Ty48 yeast product brochure
Ty48 yeast product brochureTy48 yeast product brochure
Ty48 yeast product brochure
 
Welcome to Codex-ing™ Biotech Ingredients for Cheese & Yogurt
Welcome to Codex-ing™ Biotech Ingredients for Cheese & YogurtWelcome to Codex-ing™ Biotech Ingredients for Cheese & Yogurt
Welcome to Codex-ing™ Biotech Ingredients for Cheese & Yogurt
 
Ty48 yeast product brochure
Ty48 yeast product brochureTy48 yeast product brochure
Ty48 yeast product brochure
 
Gelatin
GelatinGelatin
Gelatin
 
Industrial production of important amino acids
Industrial production of important amino acidsIndustrial production of important amino acids
Industrial production of important amino acids
 
Quotation bulk
Quotation bulkQuotation bulk
Quotation bulk
 
Newer Processing Methods for the Extraction and Refining Rice Bran Oil
Newer Processing Methods for the Extraction and Refining Rice Bran OilNewer Processing Methods for the Extraction and Refining Rice Bran Oil
Newer Processing Methods for the Extraction and Refining Rice Bran Oil
 
Report On Industrial Training In Distillary
Report On Industrial Training In DistillaryReport On Industrial Training In Distillary
Report On Industrial Training In Distillary
 

Recently uploaded

Monte Carlo simulation : Simulation using MCSM
Monte Carlo simulation : Simulation using MCSMMonte Carlo simulation : Simulation using MCSM
Monte Carlo simulation : Simulation using MCSMRavindra Nath Shukla
 
FULL ENJOY Call Girls In Mahipalpur Delhi Contact Us 8377877756
FULL ENJOY Call Girls In Mahipalpur Delhi Contact Us 8377877756FULL ENJOY Call Girls In Mahipalpur Delhi Contact Us 8377877756
FULL ENJOY Call Girls In Mahipalpur Delhi Contact Us 8377877756dollysharma2066
 
How to Get Started in Social Media for Art League City
How to Get Started in Social Media for Art League CityHow to Get Started in Social Media for Art League City
How to Get Started in Social Media for Art League CityEric T. Tung
 
Call Girls In Panjim North Goa 9971646499 Genuine Service
Call Girls In Panjim North Goa 9971646499 Genuine ServiceCall Girls In Panjim North Goa 9971646499 Genuine Service
Call Girls In Panjim North Goa 9971646499 Genuine Serviceritikaroy0888
 
A DAY IN THE LIFE OF A SALESMAN / WOMAN
A DAY IN THE LIFE OF A  SALESMAN / WOMANA DAY IN THE LIFE OF A  SALESMAN / WOMAN
A DAY IN THE LIFE OF A SALESMAN / WOMANIlamathiKannappan
 
Regression analysis: Simple Linear Regression Multiple Linear Regression
Regression analysis:  Simple Linear Regression Multiple Linear RegressionRegression analysis:  Simple Linear Regression Multiple Linear Regression
Regression analysis: Simple Linear Regression Multiple Linear RegressionRavindra Nath Shukla
 
Grateful 7 speech thanking everyone that has helped.pdf
Grateful 7 speech thanking everyone that has helped.pdfGrateful 7 speech thanking everyone that has helped.pdf
Grateful 7 speech thanking everyone that has helped.pdfPaul Menig
 
B.COM Unit – 4 ( CORPORATE SOCIAL RESPONSIBILITY ( CSR ).pptx
B.COM Unit – 4 ( CORPORATE SOCIAL RESPONSIBILITY ( CSR ).pptxB.COM Unit – 4 ( CORPORATE SOCIAL RESPONSIBILITY ( CSR ).pptx
B.COM Unit – 4 ( CORPORATE SOCIAL RESPONSIBILITY ( CSR ).pptxpriyanshujha201
 
Pharma Works Profile of Karan Communications
Pharma Works Profile of Karan CommunicationsPharma Works Profile of Karan Communications
Pharma Works Profile of Karan Communicationskarancommunications
 
John Halpern sued for sexual assault.pdf
John Halpern sued for sexual assault.pdfJohn Halpern sued for sexual assault.pdf
John Halpern sued for sexual assault.pdfAmzadHosen3
 
Russian Call Girls In Gurgaon ❤️8448577510 ⊹Best Escorts Service In 24/7 Delh...
Russian Call Girls In Gurgaon ❤️8448577510 ⊹Best Escorts Service In 24/7 Delh...Russian Call Girls In Gurgaon ❤️8448577510 ⊹Best Escorts Service In 24/7 Delh...
Russian Call Girls In Gurgaon ❤️8448577510 ⊹Best Escorts Service In 24/7 Delh...lizamodels9
 
VIP Call Girls In Saharaganj ( Lucknow ) 🔝 8923113531 🔝 Cash Payment (COD) 👒
VIP Call Girls In Saharaganj ( Lucknow  ) 🔝 8923113531 🔝  Cash Payment (COD) 👒VIP Call Girls In Saharaganj ( Lucknow  ) 🔝 8923113531 🔝  Cash Payment (COD) 👒
VIP Call Girls In Saharaganj ( Lucknow ) 🔝 8923113531 🔝 Cash Payment (COD) 👒anilsa9823
 
Mondelez State of Snacking and Future Trends 2023
Mondelez State of Snacking and Future Trends 2023Mondelez State of Snacking and Future Trends 2023
Mondelez State of Snacking and Future Trends 2023Neil Kimberley
 
Mysore Call Girls 8617370543 WhatsApp Number 24x7 Best Services
Mysore Call Girls 8617370543 WhatsApp Number 24x7 Best ServicesMysore Call Girls 8617370543 WhatsApp Number 24x7 Best Services
Mysore Call Girls 8617370543 WhatsApp Number 24x7 Best ServicesDipal Arora
 
Lucknow 💋 Escorts in Lucknow - 450+ Call Girl Cash Payment 8923113531 Neha Th...
Lucknow 💋 Escorts in Lucknow - 450+ Call Girl Cash Payment 8923113531 Neha Th...Lucknow 💋 Escorts in Lucknow - 450+ Call Girl Cash Payment 8923113531 Neha Th...
Lucknow 💋 Escorts in Lucknow - 450+ Call Girl Cash Payment 8923113531 Neha Th...anilsa9823
 
KYC-Verified Accounts: Helping Companies Handle Challenging Regulatory Enviro...
KYC-Verified Accounts: Helping Companies Handle Challenging Regulatory Enviro...KYC-Verified Accounts: Helping Companies Handle Challenging Regulatory Enviro...
KYC-Verified Accounts: Helping Companies Handle Challenging Regulatory Enviro...Any kyc Account
 
It will be International Nurses' Day on 12 May
It will be International Nurses' Day on 12 MayIt will be International Nurses' Day on 12 May
It will be International Nurses' Day on 12 MayNZSG
 
Call Girls in Gomti Nagar - 7388211116 - With room Service
Call Girls in Gomti Nagar - 7388211116  - With room ServiceCall Girls in Gomti Nagar - 7388211116  - With room Service
Call Girls in Gomti Nagar - 7388211116 - With room Servicediscovermytutordmt
 
Cracking the Cultural Competence Code.pptx
Cracking the Cultural Competence Code.pptxCracking the Cultural Competence Code.pptx
Cracking the Cultural Competence Code.pptxWorkforce Group
 

Recently uploaded (20)

Monte Carlo simulation : Simulation using MCSM
Monte Carlo simulation : Simulation using MCSMMonte Carlo simulation : Simulation using MCSM
Monte Carlo simulation : Simulation using MCSM
 
FULL ENJOY Call Girls In Mahipalpur Delhi Contact Us 8377877756
FULL ENJOY Call Girls In Mahipalpur Delhi Contact Us 8377877756FULL ENJOY Call Girls In Mahipalpur Delhi Contact Us 8377877756
FULL ENJOY Call Girls In Mahipalpur Delhi Contact Us 8377877756
 
Mifty kit IN Salmiya (+918133066128) Abortion pills IN Salmiyah Cytotec pills
Mifty kit IN Salmiya (+918133066128) Abortion pills IN Salmiyah Cytotec pillsMifty kit IN Salmiya (+918133066128) Abortion pills IN Salmiyah Cytotec pills
Mifty kit IN Salmiya (+918133066128) Abortion pills IN Salmiyah Cytotec pills
 
How to Get Started in Social Media for Art League City
How to Get Started in Social Media for Art League CityHow to Get Started in Social Media for Art League City
How to Get Started in Social Media for Art League City
 
Call Girls In Panjim North Goa 9971646499 Genuine Service
Call Girls In Panjim North Goa 9971646499 Genuine ServiceCall Girls In Panjim North Goa 9971646499 Genuine Service
Call Girls In Panjim North Goa 9971646499 Genuine Service
 
A DAY IN THE LIFE OF A SALESMAN / WOMAN
A DAY IN THE LIFE OF A  SALESMAN / WOMANA DAY IN THE LIFE OF A  SALESMAN / WOMAN
A DAY IN THE LIFE OF A SALESMAN / WOMAN
 
Regression analysis: Simple Linear Regression Multiple Linear Regression
Regression analysis:  Simple Linear Regression Multiple Linear RegressionRegression analysis:  Simple Linear Regression Multiple Linear Regression
Regression analysis: Simple Linear Regression Multiple Linear Regression
 
Grateful 7 speech thanking everyone that has helped.pdf
Grateful 7 speech thanking everyone that has helped.pdfGrateful 7 speech thanking everyone that has helped.pdf
Grateful 7 speech thanking everyone that has helped.pdf
 
B.COM Unit – 4 ( CORPORATE SOCIAL RESPONSIBILITY ( CSR ).pptx
B.COM Unit – 4 ( CORPORATE SOCIAL RESPONSIBILITY ( CSR ).pptxB.COM Unit – 4 ( CORPORATE SOCIAL RESPONSIBILITY ( CSR ).pptx
B.COM Unit – 4 ( CORPORATE SOCIAL RESPONSIBILITY ( CSR ).pptx
 
Pharma Works Profile of Karan Communications
Pharma Works Profile of Karan CommunicationsPharma Works Profile of Karan Communications
Pharma Works Profile of Karan Communications
 
John Halpern sued for sexual assault.pdf
John Halpern sued for sexual assault.pdfJohn Halpern sued for sexual assault.pdf
John Halpern sued for sexual assault.pdf
 
Russian Call Girls In Gurgaon ❤️8448577510 ⊹Best Escorts Service In 24/7 Delh...
Russian Call Girls In Gurgaon ❤️8448577510 ⊹Best Escorts Service In 24/7 Delh...Russian Call Girls In Gurgaon ❤️8448577510 ⊹Best Escorts Service In 24/7 Delh...
Russian Call Girls In Gurgaon ❤️8448577510 ⊹Best Escorts Service In 24/7 Delh...
 
VIP Call Girls In Saharaganj ( Lucknow ) 🔝 8923113531 🔝 Cash Payment (COD) 👒
VIP Call Girls In Saharaganj ( Lucknow  ) 🔝 8923113531 🔝  Cash Payment (COD) 👒VIP Call Girls In Saharaganj ( Lucknow  ) 🔝 8923113531 🔝  Cash Payment (COD) 👒
VIP Call Girls In Saharaganj ( Lucknow ) 🔝 8923113531 🔝 Cash Payment (COD) 👒
 
Mondelez State of Snacking and Future Trends 2023
Mondelez State of Snacking and Future Trends 2023Mondelez State of Snacking and Future Trends 2023
Mondelez State of Snacking and Future Trends 2023
 
Mysore Call Girls 8617370543 WhatsApp Number 24x7 Best Services
Mysore Call Girls 8617370543 WhatsApp Number 24x7 Best ServicesMysore Call Girls 8617370543 WhatsApp Number 24x7 Best Services
Mysore Call Girls 8617370543 WhatsApp Number 24x7 Best Services
 
Lucknow 💋 Escorts in Lucknow - 450+ Call Girl Cash Payment 8923113531 Neha Th...
Lucknow 💋 Escorts in Lucknow - 450+ Call Girl Cash Payment 8923113531 Neha Th...Lucknow 💋 Escorts in Lucknow - 450+ Call Girl Cash Payment 8923113531 Neha Th...
Lucknow 💋 Escorts in Lucknow - 450+ Call Girl Cash Payment 8923113531 Neha Th...
 
KYC-Verified Accounts: Helping Companies Handle Challenging Regulatory Enviro...
KYC-Verified Accounts: Helping Companies Handle Challenging Regulatory Enviro...KYC-Verified Accounts: Helping Companies Handle Challenging Regulatory Enviro...
KYC-Verified Accounts: Helping Companies Handle Challenging Regulatory Enviro...
 
It will be International Nurses' Day on 12 May
It will be International Nurses' Day on 12 MayIt will be International Nurses' Day on 12 May
It will be International Nurses' Day on 12 May
 
Call Girls in Gomti Nagar - 7388211116 - With room Service
Call Girls in Gomti Nagar - 7388211116  - With room ServiceCall Girls in Gomti Nagar - 7388211116  - With room Service
Call Girls in Gomti Nagar - 7388211116 - With room Service
 
Cracking the Cultural Competence Code.pptx
Cracking the Cultural Competence Code.pptxCracking the Cultural Competence Code.pptx
Cracking the Cultural Competence Code.pptx
 

Introduce my-company-profile

  • 1. SHANKAR SOYA CONCEPTS Email id : armaansingh@live.in Skype id : Deepeshssc Contact No: +918462004404 2013 Soy lecithin liquid/powder/plant Armaan singh Welcome to Our New Plant of Soya Allied Products: Welcome to Our New Plant of Soya Allied Products: It is a great pleasure to inform you that, we are opening our new plant named by SHANKAR SOYA CONCEPTS located at Indore Special Economic Zone, shall be operational very shortly. So, I would like to take this opportunity to invite you on a tour of our new plant from July-2013 onwards. OUR PRODUCT LINE – • SOYA LECITHIN POWDER (FOOD/FEED GRADE) • SOYA LECITHIN LIQUID (FOOD/FEED/TECHNICAL GRADE) • PHOSPHATIDYL CHOLINE – 35 Regards armaan singh (armaansingh@live.in) +91 8462004404 We are glad to introduce ourselves as an leading manufacturer exporter of Soya Lecithin (Liquid / Powder)/Phosphatidyl Choline-35. Now are doing business in Middle East, Asia and Far Eastern Countries. We are now seeking to expand/promote our product in world wide. We are looking for company if you can provide us the source if they are interested in having joint venture association with us.
  • 2. Dear Partners, Shankar soya concepts Company We introduce our self an International Export House holding expertise in Manufacturing and Contract Manufacturing and have a diverse Lecithin Lipoid has more than 30 years of experience in the development and large scale manufacturing of high quality lecithin meeting the requirements of the pharmaceutical, cosmetic and dietetics industries. The current product portfolio encompasses egg yolk, soybean and Non-GMO soybean derived products as well as lecithin obtained from rapeseed and sunflower. The latter do not require allergen labelling. Lecithin is a natural constituent of all living cells with essential functions for humans, animals and plants. The term “Lecithin“ describes the complex mixture of phospholipids and other natural occurring concomitant components like triglycerides, fatty acids, sterols and glycolipids. For industrial production of natural lecithins today vegetable oils and egg are the most important sources available, in particular soybean, rapeseed and sunflower. The different types of lecithin are characterized by the content of polar lipids (Acetone Insolubles not less than 50%) and their phospholipid composition which determines the functionality of lecithin in the different applications. Phospholipids are the value providing components in lecithin. Amongst them, phosphatidylcholine (PC) is of particular interest. Lipoid offers various lecithin fractions enriched in PC. Quality criteria for purity, freshness and safety are warranted by environmentally sound and compatible processes and by consistent control. Lecithin and fractions thereof are used as excipients for technological purposes or as physiologically active ingredients in various applications. Regards Armaan singh INTERNATIONAL EXPORT MANAGER +918462004404 EMAIL.ID.DEEPESHSSC@GMAIL.COM . ARMAANSINGH@LIVE.COM SKYPE ID . DEEPESHSSC
  • 3. Soya Lecithin Food grade (NON-GMO) 8002-43-5 Category : Food and Feed additives CAS NO : 8002-43-5 EC NO : 232-307-2 MF : C12H24NO7P MW : 325.2952 Packing : In 200kg net per iron drum; 19.6 ton per 20 feet container without pallet. Product description : Product name: Soya Lecithin(NON-GMO) Product Type: Food grade Model Number: CSKG-SL 630 CSKG-SL 630 is composed of a complex mixture of different constituants (phospholipids, glycolipids, carbohydrates and triglycerides). CSKG-SL 630 is a surface-active additive with emulsifying and dispersing properties and has the capability to interact with other substances as proteins or starches, producing synergetic effects. Original Country India (86) H.S. Code(International code): 2923200000 Soya lecithin food grade ---- CSKG-SL 630: Specification: Chemical analysis Appearance Brown fluid soya lecithin Acetone-Insoluble Matter 60% Min Aether-Insoluble Matter 1.0Max Water 1.0%Max Acid Value 35mgKOH/g Max Color,Gardner 14 Max Viscosity, Brookfield @ 25°C 12,000 cps maximum As 0.1 mg/kg Max Heavy metal(Pb) 1.5 mg/kg Max Packaging : In 200kg net per iron drum; 19.6 ton per 20 feet container without pallet. Usage: CSKG-SL 630 is mainly used in food additive for chocolate, candy, bread, biscuit, ice cream, beverage, instant noodles, etc. food processing industry. Storage : When stored in its original, unopened container at 65 -95°F , this product has a minimum shelf-life of 12 months. Avoid exposure to extremely high or low temperatures. Synonyms : L-Alpha-Phosphatidyl Choline; Lecithin; Lecithin, granular; Lecithins;[(2R)-2,3-diacetoxypropoxy]-(2- trimethylammonioethyl)phosphinate;SPC;Polyene phosphatidylcholine; Molecular Structure :
  • 4. Soya Lecithin Industrial grade 8002-43-5 Category : Catalyst and Auxiliary/Leather Auxiliary Agent CAS NO : 8002-43-5 EC NO : 232-307-2 MF : C12H24NO7P MW : 325.2952 Packing : In 200kg net per iron drum; 19.6ton per 20 feet container without pallet Product description : Product name: Soya Lecithin (GMO) Product Type: Industrial grade Model Number: CSKG-SL 620 CSKG-SL 620 is composed of a complex mixture of different constituants (phospholipids, glycolipids, carbohydrates and triglycerides). CSKG-SL 620 is a surface-active additive with emulsifying and dispersing properties and has the capability to interact with other substances as, producing synergetic effects. Original Country : India (86) H.S. Code(International code): 2923200000 Soya lecithin industrial grade ---- CSKG-SL 620: Specification: Chemical analysis Appearance Brown fluid soya lecithin Acetone Insoluble Matter 60% Min Ethylether Insoluble Matter 1.0%Max Moisture and volatile matter 1.0%Max Acid Value 35 mgKOH/g Max Color,Gardner 14 Max Viscosity 25℃ 12000 Cps Max Peroxide value 6 mmol/kg Max Packaging: In 200kg net per iron drum; 19.6ton per 20 feet container without pallet Usage: CSKG-SL 620 is mainly used in paper, textile dyeing, paint, plastics and rubber industries. In coating and paint, the surface activity of lecithin is mainly utilized to shorten the heating time, prevent coloring matters from depositing, increase the brightness, avoid layering and promote the percentage of coverage, leveling property, dispersibility and moisturization. Storage : When stored in its original, unopened container at 65 -95°F , this product has a minimum shelf- life of 12 months. Avoid exposure to extremely high or low temperatures. Synonyms : L-Alpha-Phosphatidyl Choline; Lecithin; Lecithin, granular; Lecithins;[(2R)-2,3- diacetoxypropoxy]-(2-trimethylammonioethyl)phosphinate;SPC;Polyene phosphatidylcholine; Molecular Structure :
  • 5. Modified Soya Lecithin (Feed grade) 8002-43-5 Category : Food and Feed additives/Feed additives CAS NO : 8002-43-5 EC NO : 232-307-2 MF : C12H24NO7P MW : 325.2952 Packing : In 200kg net per iron drum; 19.6ton per 20 feet container without pallet. Product description : Product name: Modified Soya Lecithin Product Type: Feed grade Model Number: CSKG-SL 640 Modified Soya Lecithin is liquid lecithin modified from concentrated lecithin through acetylation and hydroxylation, compared with concentrated lecithin, is improved in hydrophilicity and lipophilicity, with light color and good fluidity. Original Country : India (86) H.S. Code(International code): 2923200000 Modified Soya lecithin feed grade ---- CSKG-SL 640: Specification: Chemical analysis Appearance fluid soya lecithin Acetone Insoluble Matter 60% Min Ethylether Insoluble Matter 1.5%Max Moisture and volatile matter 0.5%Max Acid Value 35 mgKOH/g Max Color,Gardner 7 Max Viscosity 25℃ 12000 Cps Max Peroxide value 50 mmol/kg Max Packaging: In 200kg net per iron drum; 19.6ton per 20 feet container without pallet. Usage: CSKG-SL 640 is mainly used in feed additive for aquiculture, pig, poultry etc. Used in compound feed, Used as feed of marine lives, livestock, poultry etc. Pig feed: 2%-3%, Poultry: 2%-3%, Fish: 2-3%, Shrimp: 2%-3% (1000kgs feed need 20-30kgs soya lecithin) Storage : When stored in its original, unopened container at 65 -95°F , this product has a minimum shelf-life of 12 months. Avoid exposure to extremely high or low temperatures. Synonyms : L-Alpha-Phosphatidyl Choline; Lecithin; Lecithin, granular; Lecithins;[(2R)-2,3- diacetoxypropoxy]-(2-trimethylammonioethyl)phosphinate;SPC;Polyene phosphatidylcholine; Molecular Structure :
  • 6. Soya Lecithin Feed grade (GMO) 8002-43-5 Category : Food and Feed additives/Feed additives CAS NO : 8002-43-5 EC NO : 232-307-2 MF : C12H24NO7P MW : 325.2952 Packing : In 200kg net per iron drum; 19.6ton per 20 feet container without pallet Product description : Product name: Soya Lecithin (GMO) Product Type: Feed grade Model Number: CSKG-SL 610 CSKG-SL 610 is composed of a complex mixture of different constituants (phospholipids, glycolipids, carbohydrates and triglycerides). CSKG-SL 610 is a surface-active additive with emulsifying and dispersing properties and has the capability to interact with other substances as proteins or starches, producing synergetic effects. Original Country : India (86) H.S. Code(International code): 2923200000 Soya lecithin feed grade ---- CSKG-SL 610: Specification: Chemical analysis Appearance Brown fluid soya lecithin Acetone Insoluble Matter 60% Min Ethylether Insoluble Matter 1.0%Max Moisture and volatile matter 1.0%Max Acid Value 35 mgKOH/g Max Color,Gardner 14 Max Viscosity 25℃ 12000 Cps Max Peroxide value 6 mmol/kg Max Packaging: In 200kg net per iron drum; 19.6ton per 20 feet container without pallet Usage: CSKG-SL 610 is mainly used in feed additive for aquiculture, pig, poultry etc. Used in compound feed, Used as feed of marine lives, livestock, poultry etc. Pig feed: 2%-3%, Poultry: 2%-3%, Fish: 2-3%, Shrimp: 2%-3% (1000kgs feed need 20-30kgs soya lecithin) Storage : When stored in its original, unopened container at 65 -95°F , this product has a minimum shelf-life of 12 months. Avoid exposure to extremely high or low temperatures. Synonyms : L-Alpha-Phosphatidyl Choline; Lecithin; Lecithin, granular; Lecithins;[(2R)-2,3- diacetoxypropoxy]-(2-trimethylammonioethyl)phosphinate;SPC;Polyene phosphatidylcholine; Molecular Structure :
  • 7. Soya Lecithin Powder (Food grade)-NON GMO 8002-43-5 Category : Food and Feed additives/Food additives CAS NO : 8002-43-5 EC NO : 232-307-2 MF : C12H24NO7P MW : 325.2952 Packing : non-returnable 20kg net cardboard box Product description : Product name: Soya Lecithin Powder Product Type: Food grade Model Number: CSKG-SL 930 NON-GMO CSKG-SL 930 is a complex mixture of phosphatidylcholine (PC), phosphatidylethanolamine (PE) and phosphatidylinositol (PI). This product is oil-free light yellow powder. It is soluble or dispersible in oil, partly soluble in alcohol. The content of phospholipids is more than 97%. Original Country : India (86) H.S. Code(International code): 2923200000 Soya Lecithin Powder food grade -- -- CSKG-SL 930: Specification: Chemical analysis Appearance Yellowish powder Acetone-Insoluble Matter 97.0% Min Hexane-Insoluble Matter 0.5%Max Moisture 1.0%Max Acid Value 35.0 mg KOH/g Max Peroxide value 3.0 meg/kg Max Arsenic 1.0ppm Max Heavy metal 10.0ppm Max Packaging: non-returnable 20kg net cardboard box. The length of box is 520mm, the breadth is 380mm, and the height is 220mm. Usage: CSKG-SL 930 is a kind of natural multifunctional lecithin. The commercial source of CSKG-SL 930 comes from soy beans. CSKG-SL 930 is recognized as an emulsifier, stabilizer, instant zing agent, release agent, lubricant, antioxidant, and dispersant. It is widely used in food process etc. Storage: This product should be kept at temperatures not exceeding 35, avoid exposure to light and moisture. The shelf is a minimum of 12 months when stored unopened in the original packaging. Synonyms : L-Alpha-Phosphatidyl Choline; Lecithin; Lecithin, granular; Lecithins;[(2R)-2,3- diacetoxypropoxy]-(2-trimethylammonioethyl)phosphinate;SPC;Polyene phosphatidylcholine; Molecular Structure :
  • 8. Soya Lecithin Powder (Feed grade)-NON GMO 8002-43-5 Category : Food and Feed additives/Feed additives CAS NO : 8002-43-5 EC NO : 232-307-2 MF : C12H24NO7P MW : 325.2952 Packing : Non-returnable 20kg net cardboard box. Product description : Product name: Soya Lecithin Powder Product Type: Feed grade Model Number: CSKG-SL 920 NON-GMO CSKG-SL 920 is a complex mixture of phosphatidylcholine (PC), phosphatidylethanolamine (PE) and phosphatidylinositol (PI). This product is oil-free light yellow powder. It is soluble or dispersible in oil, partly soluble in alcohol. The content of phospholipids is more than 97%. Original Country : India (86) H.S. Code(International code): 2923200000 Soya Lecithin Powder feed grade -- -- CSKG-SL 920: Specification: Chemical analysis Appearance Yellowish powder Acetone-Insoluble Matter 97.0% Min Hexane-Insoluble Matter 0.5%Max Moisture 1.0%Max Acid Value 35.0 mg KOH/g Max Peroxide value 3.0 meg/kg Max Packaging: non-returnable 20kg net cardboard box. The length of box is 520mm, the breadth is 380mm, and the height is 220mm. Usage: CSKG-SL 920 is a kind of natural multifunctional lecithin. The commercial source of CSKG-SL 920 comes from soy beans. CSKG-SL 920 is recognized as an natural emulsifier and stabilizer. It is widely used in feed process industries. Storage: This product should be kept at temperatures not exceeding 35, avoid exposure to light and moisture. The shelf is a minimum of 12 months when stored unopened in the original packaging. Synonyms : L-Alpha-Phosphatidyl Choline; Lecithin; Lecithin, granular; Lecithins;[(2R)-2,3- diacetoxypropoxy]-(2-trimethylammonioethyl)phosphinate;SPC;Polyene phosphatidylcholine; Molecular Structure :
  • 9. Isolated Soy Protein 9010-10-0 Category : Food and Feed additives/Food additives CAS NO : 9010-10-0 EC NO : 232-720-8 MF : MW : Packing : 20 kg/bag or up to the buyer's request. Product description : Isolated Soy Protein Product Type: Gelification Type Model Number : CKISO 90G It is made from high quality Non-GMO soybean, produced and designed for application in westen-style sausage, ham and other Western-style low-temperature meat products, high-temperature sausage products etc. Standard quality items: Organoleptic index Specification Form Powder Color Light yellow or Milky white Smell No peculiar smell Impurities No impurities visible to the naked eyes Physical and chemical index Protein(N×6.25 ,dry basis) Min. 90.0% NSI Min. 88.0% Moisture Max. 7.0% Ash(dry basis) Max. 6.0% Fat Max. 1.0% Crude fiber (dry basis) Max. 0.5% Particle size (100 mesh) Min. 95.0% Microbiological index Total Plate count Max.20000 cfu /g Coliform Max. 30MPN/100g Yeast& Moulds Max. 100g E.Coli(mpn/100g) Negative Salmonella Negative CHARACTERISTICS Excellent gelification, good solubility and anti-dust effect; can improve texture and slicing, raise product yield-ratio and reduce product costs. PACKING In CIQ-inspected Kraft bags lined with polyethylene bags, packed in closed bacteria-free workshop which was built according to GMP standard, so that the product quality is guaranteed. NET WEIGHT 20 kg/bag or up to the buyer's request. TRANSPORTATION Keep away from rain or damp during transportation and storage, and not loaded or stored together with other smelly products. STORAGE The product should be stored on the pallet , and in a dry & cool place away from sunlight, best storage temperature: below 25℃ Shelf life Within 12 months shelf life under above storage situation. Other Products Organic fertilizer (Nucleotide type)  • Soya Lecithin Food grade (GMO)  • Soya Lecithin Food grade (NON-GMO)  • Soya Lecithin Feed grade (GMO)  • Modified Soya Lecithin (Feed grade)  • Soya Lecithin Food grade (NON-GMO)- Transparent  • Soya Lecithin Powder (Food grade)-GMO  • Soya Lecithin Powder (Feed grade)-GMO • Soya Lecithin Powder (Food grade)-NON GMO • Soya Lecithin Powder (Feed grade)-NON GMO  • Isolated Soy Protein  • Isolated Soy Protein- Injection Type  • Soy Protein Concentrate- CKCON SC650  • Soy Protein Concentrate (Food grade)-CKCON SC680  • Soy Protein Concentrate (Feed grade)-CKCON F650  • Soy Protein Concentrate (Feed grade)-CKCON F680  • Soy Protein Concentrate (Feed grade)-CKCON FR650  • Textured Soy Protein(Small Granular)-CKTSP YL500