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Keeping health and taste together, Sunflower Oil is derived from top-quality
seeds and packaged with high-technology machinery without human touch.
Containing high-vitamin E rate, Sunflower Oil is an ideal choice for all types of
food with its lightness and taste.
It is a vegetable oil with highest linoleic fat acid rate (omega 6). This fat is
necessary for central nervous system and eyes. It is also a source of energy
and supports growth and development.
Sunflower Oil is released to the market in plastic bottles of 1l, 2l, 3l, and 5l and
in tins of 5l, 10l, and 18l.
Snlwr Ol
NUTRITION FACTS PER
100 GRAM
Energy 894 kcal
(3674 Kj)
Protein 0 g
Monounsaturated
fatty acids
34 g
Polyunsaturated
fatty acids 56 g
Saturated fatty
acid
10 g
Trans fatty acids 0 g
Cholesterol 0 mg
Carbohydrate 0 g
Fiber 0 g
Sodium 0 mg
Information for product
packaging
Packaging
1 lt Plastic
Bottle
2 lt Plastic
Bottle
3 lt Plastic
Bottle
5 lt Plastic
Bottle
5 lt Plastic
Jar
4 lt Tin
5 lt Tin
10 lt Tin
18 lt Tin
15
6
6
4
4
4
4
1
1
11
11
11
11
10
11
11
11
11
24
24
24
24
20
24
24
24
24
770
990
594
440
540
726
660
1320
660
1680
2160
1296
960
1080
1584
1310
2304
1440
1150
1440
804
840
720
1500
1300
2233
1080
1780
2250
1500
1350
1340
1675
1335
2650
1500
80x120
80x120
80x120
80x120
110x110
80x120
80x120
80x120
80x120
Pieces in
carton
Pallet
size
Pallets
per 20' fcl
PALLETIZED IN FCL BULK IN FCL
Pallets
per 40' fcl
Cartons
per 20' fcl
Cartons
per 40' fcl
Cartons
per 20' fcl
Cartons
per 40' fcl
Physical Refining
Refining is a process, carried out to get rid of foreign substances formed in
production phases of oil. Scientifically; to enable the oil to gain properties
suitable for consumption, the impurities within the oil must be removed
carefully. This condition in oil is provided through refining. The refining process
in oil is executed in two methods such as chemical and physical.
While there are phases in chemical refining such as removal of phospholipids
(de-gumming), de-acidifying (neutralization), de-coloring (bleaching), removal
of waxy substances (winterization), and removal of odor (deodorization); in
physical refining, the neutralization and deodorization processes are applied
collectively following the de-gumming, bleaching and winterization processes.
Products are refined physically in new refining facilities of Yonca Gida Sanayi
A.S. (Yonca Food Industries Inc.). Both neutralization and deodorization is
carried out in physical refining and therefore no chemical additives are used
during refining process. The physical refining of the oil is applied with thermal
processes. This physical process carried out under high temperature in vacuum
provides more durability by bringing more resistance in the refined oil as well.
Corn Oil may be used in all types of foods due to its light taste and natural
qualities.
Corn oil is good for health if taken within limits. Corn oil is rich in linoleic acids
and other PUFAs (polyunsaturated fatty acids).
Packaged in plastic bottles of 1L, 2L, 3L and 5L and in cans of 5L, 10L and 18L.
Cr Ol
NUTRITION FACTS PER
100 GRAM
Energy 895 kcal
(3678 Kj)
Protein 0 g
Monounsaturated
fatty acids
30 g
Polyunsaturated
fatty acids 57 g
Saturated fatty
acid
13 g
Trans fatty acids 0 g
Cholesterol 0 mg
Carbohydrate 0 g
Fiber 0 g
Sodium 0 mg
Information for product
packaging
Packaging
1 lt Plastic
Bottle
2 lt Plastic
Bottle
3 lt Plastic
Bottle
5 lt Plastic
Bottle
5 lt Plastic
Jar
4 lt Tin
5 lt Tin
10 lt Tin
18 lt Tin
15
6
6
4
4
4
4
1
1
11
11
11
11
10
11
11
11
11
24
24
24
24
20
24
24
24
24
770
990
594
440
540
726
660
1320
660
1680
2160
1296
960
1080
1584
1310
2304
1440
1150
1440
804
840
720
1500
1300
2233
1080
1780
2250
1500
1350
1340
1675
1335
2650
1500
80x120
80x120
80x120
80x120
110x110
80x120
80x120
80x120
80x120
Pieces in
carton
Pallet
size
Pallets
per 20' fcl
PALLETIZED IN FCL BULK IN FCL
Pallets
per 40' fcl
Cartons
per 20' fcl
Cartons
per 40' fcl
Cartons
per 20' fcl
Cartons
per 40' fcl
Physical Refining
Refining is a process, carried out to get rid of foreign substances formed in
production phases of oil. Scientifically; to enable the oil to gain properties
suitable for consumption, the impurities within the oil must be removed
carefully. This condition in oil is provided through refining. The refining process
in oil is executed in two methods such as chemical and physical.
While there are phases in chemical refining such as removal of phospholipids
(de-gumming), de-acidifying (neutralization), de-coloring (bleaching), removal
of waxy substances (winterization), and removal of odor (deodorization); in
physical refining, the neutralization and deodorization processes are applied
collectively following the de-gumming, bleaching and winterization processes.
Products are refined physically in new refining facilities of Yonca Gida Sanayi
A.S. (Yonca Food Industries Inc.). Both neutralization and deodorization is
carried out in physical refining and therefore no chemical additives are used
during refining process. The physical refining of the oil is applied with thermal
processes. This physical process carried out under high temperature in vacuum
provides more durability by bringing more resistance in the refined oil as well.
Extra virgin olive preserves the natural aromatic texture and nutritional
elements of olive oil using only the traditional cold extraction method, without
any other operations. A product that is harvested by hand and squeezed
during the first 24 hours after harvesting, contains acid at a maximum rate of
0.8%. It is the perfect olive oil for all types of general use, and especially for
cold dishes.
Eta Vri
Oie Ol
NUTRITION FACTS PER
100 GRAM
Energy 894 kcal
(3673 Kj)
Protein 0 g
Total Fat 91 g
Saturated Fat 12 g
Saturated fatty
acid
13 g
Monounsaturated
Fat
72 g
Polyunsaturated Fat 7 mg
Cholesterol 0 mg
Carbohydrate 0 mg
Sugars 0 mg
Fiber 0 mg
Sodium 0 mg
Information for product
packaging
Packaging
250 ml Marasca
Glass Bottle
500 ml Marasca
Glass Bottle
750 ml Marasca
Glass Bottle
1 Lt Marasca
Glass Bottle
500 ml Classic
Glass Bottle
1 Lt Classic
Glass Bottle
500 ml Squared
PET bottle
24
12
12
12
12
12
20
11
11
11
11
11
11
11
24
24
24
24
22
24
24
660
1045
770
660
770
660
858
1584
2280
1680
1440
1680
1440
1872
1660
2048
1407
1218
1960
1104
2200
3400
2302
1611
1321
2670
1402
2500
80x120
80x120
80x120
80x120
80x120
80x120
80x120
1 Lt Squared
PET bottle 20 11 24 528 1152 930 128880x120
1 lt Plastic
Bottle
2 lt Plastic
Bottle
3 lt Plastic
Bottle
5 lt Plastic
Bottle
5 lt Plastic
Jar
4 lt Tin
5 lt Tin
10 lt Tin
18 lt Tin
15
6
6
4
4
4
4
1
1
11
11
11
11
10
11
11
11
11
24
24
24
24
20
24
24
24
24
770
990
594
440
540
726
660
1320
660
1680
2160
1296
960
1080
1584
1310
2304
1440
1150
1440
804
840
720
1500
1300
2233
1080
1780
2250
1500
1350
1340
1675
1335
2650
1500
80x120
80x120
80x120
80x120
110x110
80x120
80x120
80x120
80x120
Pieces in
carton
Pallet
size
Pallets
per 20' fcl
PALLETIZED IN FCL BULK IN FCL
Pallets
per 40' fcl
Cartons
per 20' fcl
Cartons
per 40' fcl
Cartons
per 20' fcl
Cartons
per 40' fcl
Useful properties of oil
Due to its rich composition, unrefined oil is useful in many cases: It can improve
memory. Intensify exchange processes. Prevent diseases of the gastrointestinal
tract, including the liver and lungs with bronchi. Helps the endocrine system.
Makes the body immune to various viruses. Prevents atherosclerosis. Helps
lower the level of bad cholesterol. Relieves the pain of teeth. Warns the
formation of blood clots with a therapeutic effect. Rejuvenates the entire body.
Cleans the blood vessels. Warns heart and vascular diseases. Helps stabilize
cerebral circulation. Strengthens nail plates and hair follicles. Warns baby
rickets. Diminishes skin diseases, preventing their occurrence.
It is recommended to take it in its natural form, and adding to any formulations.
It does not in any way reduce all its therapeutic and prophylactic properties.
Is made through blending of natural olive oil and refined olive oil. Perfect for
its light taste and natural smell.
Perfect for all types of food, from cooked to raw dishes.
Pr
Oie Ol
NUTRITION FACTS PER
100 GRAM
Energy 892 kcal
(3665 Kj)
Protein 0 g
Total Fat 91 g
Saturated Fat 14 g
Monounsaturated
Fat
68 g
Polyunsaturated Fat 9 mg
Cholesterol 0 mg
Carbohydrate 0 mg
Sugars 0 mg
Fiber 0 mg
Sodium 0 mg
Information for product
packaging
Packaging
250 ml Marasca
Glass Bottle
500 ml Marasca
Glass Bottle
750 ml Marasca
Glass Bottle
1 Lt Marasca
Glass Bottle
500 ml Classic
Glass Bottle
1 Lt Classic
Glass Bottle
500 ml Squared
PET bottle
24
12
12
12
12
12
20
11
11
11
11
11
11
11
24
24
24
24
22
24
24
660
1045
770
660
770
660
858
1584
2280
1680
1440
1680
1440
1872
1660
2048
1407
1218
1960
1104
2200
3400
2302
1611
1321
2670
1402
2500
80x120
80x120
80x120
80x120
80x120
80x120
80x120
1 Lt Squared
PET bottle 20 11 24 528 1152 930 128880x120
1 lt Plastic
Bottle
2 lt Plastic
Bottle
3 lt Plastic
Bottle
5 lt Plastic
Bottle
5 lt Plastic
Jar
4 lt Tin
5 lt Tin
10 lt Tin
18 lt Tin
15
6
6
4
4
4
4
1
1
11
11
11
11
10
11
11
11
11
24
24
24
24
20
24
24
24
24
770
990
594
440
540
726
660
1320
660
1680
2160
1296
960
1080
1584
1310
2304
1440
1150
1440
804
840
720
1500
1300
2233
1080
1780
2250
1500
1350
1340
1675
1335
2650
1500
80x120
80x120
80x120
80x120
110x110
80x120
80x120
80x120
80x120
Pieces in
carton
Pallet
size
Pallets
per 20' fcl
PALLETIZED IN FCL BULK IN FCL
Pallets
per 40' fcl
Cartons
per 20' fcl
Cartons
per 40' fcl
Cartons
per 20' fcl
Cartons
per 40' fcl
Useful properties of oil
Due to its rich composition, unrefined oil is useful in many cases: It can improve
memory. Intensify exchange processes. Prevent diseases of the gastrointestinal
tract, including the liver and lungs with bronchi. Helps the endocrine system.
Makes the body immune to various viruses. Prevents atherosclerosis. Helps
lower the level of bad cholesterol. Relieves the pain of teeth. Warns the
formation of blood clots with a therapeutic effect. Rejuvenates the entire body.
Cleans the blood vessels. Warns heart and vascular diseases. Helps stabilize
cerebral circulation. Strengthens nail plates and hair follicles. Warns baby
rickets. Diminishes skin diseases, preventing their occurrence.
It is recommended to take it in its natural form, and adding to any formulations.
It does not in any way reduce all its therapeutic and prophylactic properties.
Canola Oil is one of the best oils if consider mono unsaturated fats. It contains
vitamin E, K, omega-3 fatty acid and has ability to lower bad cholesterol
(LDL). It decreases the risk of hear disease, strengthen immune system.
Canola Oil is perfect for all types of foods for its taste and smell and can be
used for fried dishes since it’s heat-resistant.
Packaged in plastic bottles of 1L, 2L, 3L and 5L and in cans of 5L, 10L and 18L.
Cnl/
Rpse Ol
NUTRITION FACTS PER
100 GRAM
Energy 895 kcal
(3678 Kj)
Protein 0 g
Monounsaturated
fatty acids
64 g
Polyunsaturated
fatty acids 28 mg
Cholesterol 0 mg
Saturated fatty acid 8 mg
Carbohydrate 0 mg
Trans fatty acids 0 mg
Fiber 0 mg
Sodium 0 mg
Information for product
packaging
Packaging
1 lt Plastic
Bottle
2 lt Plastic
Bottle
3 lt Plastic
Bottle
5 lt Plastic
Bottle
5 lt Plastic
Jar
4 lt Tin
5 lt Tin
10 lt Tin
18 lt Tin
15
6
6
4
4
4
4
1
1
11
11
11
11
10
11
11
11
11
24
24
24
24
20
24
24
24
24
770
990
594
440
540
726
660
1320
660
1680
2160
1296
960
1080
1584
1310
2304
1440
1150
1440
804
840
720
1500
1300
2233
1080
1780
2250
1500
1350
1340
1675
1335
2650
1500
80x120
80x120
80x120
80x120
110x110
80x120
80x120
80x120
80x120
Pieces in
carton
Pallet
size
Pallets
per 20' fcl
PALLETIZED IN FCL BULK IN FCL
Pallets
per 40' fcl
Cartons
per 20' fcl
Cartons
per 40' fcl
Cartons
per 20' fcl
Cartons
per 40' fcl
Physical Refining
Refining is a process, carried out to get rid of foreign substances formed in
production phases of oil. Scientifically; to enable the oil to gain properties
suitable for consumption, the impurities within the oil must be removed
carefully. This condition in oil is provided through refining. The refining process
in oil is executed in two methods such as chemical and physical.
While there are phases in chemical refining such as removal of phospholipids
(de-gumming), de-acidifying (neutralization), de-coloring (bleaching), removal
of waxy substances (winterization), and removal of odor (deodorization); in
physical refining, the neutralization and deodorization processes are applied
collectively following the de-gumming, bleaching and winterization processes.
Products are refined physically in new refining facilities of Yonca Gida Sanayi
A.S. (Yonca Food Industries Inc.). Both neutralization and deodorization is
carried out in physical refining and therefore no chemical additives are used
during refining process. The physical refining of the oil is applied with thermal
processes. This physical process carried out under high temperature in vacuum
provides more durability by bringing more resistance in the refined oil as well.
Soy bean oil is rich in vitamins and minerals. Soy beans are usually
recommended as special menu and for diets since the product is rich in zinc,
calcium, iron, etc.
Perfect for all types of food for its specific natural taste and smell. Doesn’t
contain cholesterol.
Syen Ol
NUTRITION FACTS PER
100 GRAM
Energy 895 kcal
(3678 Kj)
Protein 0 g
Monounsaturated
fatty acids
24 g
Polyunsaturated
fatty acids
59 mg
Cholesterol 0 mg
Saturated fatty acid 17 mg
Carbohydrate 0 mg
Trans fatty acids 2,6 mg
Fiber 0 mg
Sodium 0 mg
Information for product
packaging
Packaging
1 lt Plastic
Bottle
2 lt Plastic
Bottle
3 lt Plastic
Bottle
5 lt Plastic
Bottle
5 lt Plastic
Jar
4 lt Tin
5 lt Tin
10 lt Tin
18 lt Tin
15
6
6
4
4
4
4
1
1
11
11
11
11
10
11
11
11
11
24
24
24
24
20
24
24
24
24
770
990
594
440
540
726
660
1320
660
1680
2160
1296
960
1080
1584
1310
2304
1440
1150
1440
804
840
720
1500
1300
2233
1080
1780
2250
1500
1350
1340
1675
1335
2650
1500
80x120
80x120
80x120
80x120
110x110
80x120
80x120
80x120
80x120
Pieces in
carton
Pallet
size
Pallets
per 20' fcl
PALLETIZED IN FCL BULK IN FCL
Pallets
per 40' fcl
Cartons
per 20' fcl
Cartons
per 40' fcl
Cartons
per 20' fcl
Cartons
per 40' fcl
Physical Refining
Refining is a process, carried out to get rid of foreign substances formed in
production phases of oil. Scientifically; to enable the oil to gain properties
suitable for consumption, the impurities within the oil must be removed
carefully. This condition in oil is provided through refining. The refining process
in oil is executed in two methods such as chemical and physical.
While there are phases in chemical refining such as removal of phospholipids
(de-gumming), de-acidifying (neutralization), de-coloring (bleaching), removal
of waxy substances (winterization), and removal of odor (deodorization); in
physical refining, the neutralization and deodorization processes are applied
collectively following the de-gumming, bleaching and winterization processes.
Products are refined physically in new refining facilities of Yonca Gida Sanayi
A.S. (Yonca Food Industries Inc.). Both neutralization and deodorization is
carried out in physical refining and therefore no chemical additives are used
during refining process. The physical refining of the oil is applied with thermal
processes. This physical process carried out under high temperature in vacuum
provides more durability by bringing more resistance in the refined oil as well.
Hazelnut oil is rich and flavorful with a nutty aroma, which makes it ideal for
gourmet dishes. It is used extensively in low temperature cooking.
Hazelnut oil resembles olive oil in terms of its nutrition. It is high in
unsaturated fats, predominantly loaded in oleic acid (which is a MUFA). If
consumed in moderation, it can have cardioprotective effects and possibly
lower down the levels of LDL cholesterol in blood.
Hzlu Ol
NUTRITION FACTS PER
100 GRAM
Energy 894 kcal
(3674 Kj)
Protein 0 g
Monounsaturated
fatty acids
80 g
Polyunsaturated
fatty acids
13 mg
Cholesterol 0 mg
Saturated fatty acid 7 mg
Carbohydrate 0 mg
Trans fatty acids 0 mg
Fiber 0 mg
Sodium 0 mg
Information for product
packaging
Packaging
1 lt Plastic
Bottle
2 lt Plastic
Bottle
3 lt Plastic
Bottle
5 lt Plastic
Bottle
5 lt Plastic
Jar
4 lt Tin
5 lt Tin
10 lt Tin
18 lt Tin
15
6
6
4
4
4
4
1
1
11
11
11
11
10
11
11
11
11
24
24
24
24
20
24
24
24
24
770
990
594
440
540
726
660
1320
660
1680
2160
1296
960
1080
1584
1310
2304
1440
1150
1440
804
840
720
1500
1300
2233
1080
1780
2250
1500
1350
1340
1675
1335
2650
1500
80x120
80x120
80x120
80x120
110x110
80x120
80x120
80x120
80x120
Pieces in
carton
Pallet
size
Pallets
per 20' fcl
PALLETIZED IN FCL BULK IN FCL
Pallets
per 40' fcl
Cartons
per 20' fcl
Cartons
per 40' fcl
Cartons
per 20' fcl
Cartons
per 40' fcl
Physical Refining
Refining is a process, carried out to get rid of foreign substances formed in
production phases of oil. Scientifically; to enable the oil to gain properties
suitable for consumption, the impurities within the oil must be removed
carefully. This condition in oil is provided through refining. The refining process
in oil is executed in two methods such as chemical and physical.
While there are phases in chemical refining such as removal of phospholipids
(de-gumming), de-acidifying (neutralization), de-coloring (bleaching), removal
of waxy substances (winterization), and removal of odor (deodorization); in
physical refining, the neutralization and deodorization processes are applied
collectively following the de-gumming, bleaching and winterization processes.
Products are refined physically in new refining facilities of Yonca Gida Sanayi
A.S. (Yonca Food Industries Inc.). Both neutralization and deodorization is
carried out in physical refining and therefore no chemical additives are used
during refining process. The physical refining of the oil is applied with thermal
processes. This physical process carried out under high temperature in vacuum
provides more durability by bringing more resistance in the refined oil as well.
TARBIGEM

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Catalog tarbigem oils

  • 1.
  • 2. Keeping health and taste together, Sunflower Oil is derived from top-quality seeds and packaged with high-technology machinery without human touch. Containing high-vitamin E rate, Sunflower Oil is an ideal choice for all types of food with its lightness and taste. It is a vegetable oil with highest linoleic fat acid rate (omega 6). This fat is necessary for central nervous system and eyes. It is also a source of energy and supports growth and development. Sunflower Oil is released to the market in plastic bottles of 1l, 2l, 3l, and 5l and in tins of 5l, 10l, and 18l. Snlwr Ol
  • 3. NUTRITION FACTS PER 100 GRAM Energy 894 kcal (3674 Kj) Protein 0 g Monounsaturated fatty acids 34 g Polyunsaturated fatty acids 56 g Saturated fatty acid 10 g Trans fatty acids 0 g Cholesterol 0 mg Carbohydrate 0 g Fiber 0 g Sodium 0 mg
  • 4. Information for product packaging Packaging 1 lt Plastic Bottle 2 lt Plastic Bottle 3 lt Plastic Bottle 5 lt Plastic Bottle 5 lt Plastic Jar 4 lt Tin 5 lt Tin 10 lt Tin 18 lt Tin 15 6 6 4 4 4 4 1 1 11 11 11 11 10 11 11 11 11 24 24 24 24 20 24 24 24 24 770 990 594 440 540 726 660 1320 660 1680 2160 1296 960 1080 1584 1310 2304 1440 1150 1440 804 840 720 1500 1300 2233 1080 1780 2250 1500 1350 1340 1675 1335 2650 1500 80x120 80x120 80x120 80x120 110x110 80x120 80x120 80x120 80x120 Pieces in carton Pallet size Pallets per 20' fcl PALLETIZED IN FCL BULK IN FCL Pallets per 40' fcl Cartons per 20' fcl Cartons per 40' fcl Cartons per 20' fcl Cartons per 40' fcl
  • 5. Physical Refining Refining is a process, carried out to get rid of foreign substances formed in production phases of oil. Scientifically; to enable the oil to gain properties suitable for consumption, the impurities within the oil must be removed carefully. This condition in oil is provided through refining. The refining process in oil is executed in two methods such as chemical and physical. While there are phases in chemical refining such as removal of phospholipids (de-gumming), de-acidifying (neutralization), de-coloring (bleaching), removal of waxy substances (winterization), and removal of odor (deodorization); in physical refining, the neutralization and deodorization processes are applied collectively following the de-gumming, bleaching and winterization processes. Products are refined physically in new refining facilities of Yonca Gida Sanayi A.S. (Yonca Food Industries Inc.). Both neutralization and deodorization is carried out in physical refining and therefore no chemical additives are used during refining process. The physical refining of the oil is applied with thermal processes. This physical process carried out under high temperature in vacuum provides more durability by bringing more resistance in the refined oil as well.
  • 6. Corn Oil may be used in all types of foods due to its light taste and natural qualities. Corn oil is good for health if taken within limits. Corn oil is rich in linoleic acids and other PUFAs (polyunsaturated fatty acids). Packaged in plastic bottles of 1L, 2L, 3L and 5L and in cans of 5L, 10L and 18L. Cr Ol
  • 7. NUTRITION FACTS PER 100 GRAM Energy 895 kcal (3678 Kj) Protein 0 g Monounsaturated fatty acids 30 g Polyunsaturated fatty acids 57 g Saturated fatty acid 13 g Trans fatty acids 0 g Cholesterol 0 mg Carbohydrate 0 g Fiber 0 g Sodium 0 mg
  • 8. Information for product packaging Packaging 1 lt Plastic Bottle 2 lt Plastic Bottle 3 lt Plastic Bottle 5 lt Plastic Bottle 5 lt Plastic Jar 4 lt Tin 5 lt Tin 10 lt Tin 18 lt Tin 15 6 6 4 4 4 4 1 1 11 11 11 11 10 11 11 11 11 24 24 24 24 20 24 24 24 24 770 990 594 440 540 726 660 1320 660 1680 2160 1296 960 1080 1584 1310 2304 1440 1150 1440 804 840 720 1500 1300 2233 1080 1780 2250 1500 1350 1340 1675 1335 2650 1500 80x120 80x120 80x120 80x120 110x110 80x120 80x120 80x120 80x120 Pieces in carton Pallet size Pallets per 20' fcl PALLETIZED IN FCL BULK IN FCL Pallets per 40' fcl Cartons per 20' fcl Cartons per 40' fcl Cartons per 20' fcl Cartons per 40' fcl
  • 9. Physical Refining Refining is a process, carried out to get rid of foreign substances formed in production phases of oil. Scientifically; to enable the oil to gain properties suitable for consumption, the impurities within the oil must be removed carefully. This condition in oil is provided through refining. The refining process in oil is executed in two methods such as chemical and physical. While there are phases in chemical refining such as removal of phospholipids (de-gumming), de-acidifying (neutralization), de-coloring (bleaching), removal of waxy substances (winterization), and removal of odor (deodorization); in physical refining, the neutralization and deodorization processes are applied collectively following the de-gumming, bleaching and winterization processes. Products are refined physically in new refining facilities of Yonca Gida Sanayi A.S. (Yonca Food Industries Inc.). Both neutralization and deodorization is carried out in physical refining and therefore no chemical additives are used during refining process. The physical refining of the oil is applied with thermal processes. This physical process carried out under high temperature in vacuum provides more durability by bringing more resistance in the refined oil as well.
  • 10. Extra virgin olive preserves the natural aromatic texture and nutritional elements of olive oil using only the traditional cold extraction method, without any other operations. A product that is harvested by hand and squeezed during the first 24 hours after harvesting, contains acid at a maximum rate of 0.8%. It is the perfect olive oil for all types of general use, and especially for cold dishes. Eta Vri Oie Ol
  • 11. NUTRITION FACTS PER 100 GRAM Energy 894 kcal (3673 Kj) Protein 0 g Total Fat 91 g Saturated Fat 12 g Saturated fatty acid 13 g Monounsaturated Fat 72 g Polyunsaturated Fat 7 mg Cholesterol 0 mg Carbohydrate 0 mg Sugars 0 mg Fiber 0 mg Sodium 0 mg
  • 12. Information for product packaging Packaging 250 ml Marasca Glass Bottle 500 ml Marasca Glass Bottle 750 ml Marasca Glass Bottle 1 Lt Marasca Glass Bottle 500 ml Classic Glass Bottle 1 Lt Classic Glass Bottle 500 ml Squared PET bottle 24 12 12 12 12 12 20 11 11 11 11 11 11 11 24 24 24 24 22 24 24 660 1045 770 660 770 660 858 1584 2280 1680 1440 1680 1440 1872 1660 2048 1407 1218 1960 1104 2200 3400 2302 1611 1321 2670 1402 2500 80x120 80x120 80x120 80x120 80x120 80x120 80x120 1 Lt Squared PET bottle 20 11 24 528 1152 930 128880x120 1 lt Plastic Bottle 2 lt Plastic Bottle 3 lt Plastic Bottle 5 lt Plastic Bottle 5 lt Plastic Jar 4 lt Tin 5 lt Tin 10 lt Tin 18 lt Tin 15 6 6 4 4 4 4 1 1 11 11 11 11 10 11 11 11 11 24 24 24 24 20 24 24 24 24 770 990 594 440 540 726 660 1320 660 1680 2160 1296 960 1080 1584 1310 2304 1440 1150 1440 804 840 720 1500 1300 2233 1080 1780 2250 1500 1350 1340 1675 1335 2650 1500 80x120 80x120 80x120 80x120 110x110 80x120 80x120 80x120 80x120 Pieces in carton Pallet size Pallets per 20' fcl PALLETIZED IN FCL BULK IN FCL Pallets per 40' fcl Cartons per 20' fcl Cartons per 40' fcl Cartons per 20' fcl Cartons per 40' fcl
  • 13. Useful properties of oil Due to its rich composition, unrefined oil is useful in many cases: It can improve memory. Intensify exchange processes. Prevent diseases of the gastrointestinal tract, including the liver and lungs with bronchi. Helps the endocrine system. Makes the body immune to various viruses. Prevents atherosclerosis. Helps lower the level of bad cholesterol. Relieves the pain of teeth. Warns the formation of blood clots with a therapeutic effect. Rejuvenates the entire body. Cleans the blood vessels. Warns heart and vascular diseases. Helps stabilize cerebral circulation. Strengthens nail plates and hair follicles. Warns baby rickets. Diminishes skin diseases, preventing their occurrence. It is recommended to take it in its natural form, and adding to any formulations. It does not in any way reduce all its therapeutic and prophylactic properties.
  • 14. Is made through blending of natural olive oil and refined olive oil. Perfect for its light taste and natural smell. Perfect for all types of food, from cooked to raw dishes. Pr Oie Ol
  • 15. NUTRITION FACTS PER 100 GRAM Energy 892 kcal (3665 Kj) Protein 0 g Total Fat 91 g Saturated Fat 14 g Monounsaturated Fat 68 g Polyunsaturated Fat 9 mg Cholesterol 0 mg Carbohydrate 0 mg Sugars 0 mg Fiber 0 mg Sodium 0 mg
  • 16. Information for product packaging Packaging 250 ml Marasca Glass Bottle 500 ml Marasca Glass Bottle 750 ml Marasca Glass Bottle 1 Lt Marasca Glass Bottle 500 ml Classic Glass Bottle 1 Lt Classic Glass Bottle 500 ml Squared PET bottle 24 12 12 12 12 12 20 11 11 11 11 11 11 11 24 24 24 24 22 24 24 660 1045 770 660 770 660 858 1584 2280 1680 1440 1680 1440 1872 1660 2048 1407 1218 1960 1104 2200 3400 2302 1611 1321 2670 1402 2500 80x120 80x120 80x120 80x120 80x120 80x120 80x120 1 Lt Squared PET bottle 20 11 24 528 1152 930 128880x120 1 lt Plastic Bottle 2 lt Plastic Bottle 3 lt Plastic Bottle 5 lt Plastic Bottle 5 lt Plastic Jar 4 lt Tin 5 lt Tin 10 lt Tin 18 lt Tin 15 6 6 4 4 4 4 1 1 11 11 11 11 10 11 11 11 11 24 24 24 24 20 24 24 24 24 770 990 594 440 540 726 660 1320 660 1680 2160 1296 960 1080 1584 1310 2304 1440 1150 1440 804 840 720 1500 1300 2233 1080 1780 2250 1500 1350 1340 1675 1335 2650 1500 80x120 80x120 80x120 80x120 110x110 80x120 80x120 80x120 80x120 Pieces in carton Pallet size Pallets per 20' fcl PALLETIZED IN FCL BULK IN FCL Pallets per 40' fcl Cartons per 20' fcl Cartons per 40' fcl Cartons per 20' fcl Cartons per 40' fcl
  • 17. Useful properties of oil Due to its rich composition, unrefined oil is useful in many cases: It can improve memory. Intensify exchange processes. Prevent diseases of the gastrointestinal tract, including the liver and lungs with bronchi. Helps the endocrine system. Makes the body immune to various viruses. Prevents atherosclerosis. Helps lower the level of bad cholesterol. Relieves the pain of teeth. Warns the formation of blood clots with a therapeutic effect. Rejuvenates the entire body. Cleans the blood vessels. Warns heart and vascular diseases. Helps stabilize cerebral circulation. Strengthens nail plates and hair follicles. Warns baby rickets. Diminishes skin diseases, preventing their occurrence. It is recommended to take it in its natural form, and adding to any formulations. It does not in any way reduce all its therapeutic and prophylactic properties.
  • 18. Canola Oil is one of the best oils if consider mono unsaturated fats. It contains vitamin E, K, omega-3 fatty acid and has ability to lower bad cholesterol (LDL). It decreases the risk of hear disease, strengthen immune system. Canola Oil is perfect for all types of foods for its taste and smell and can be used for fried dishes since it’s heat-resistant. Packaged in plastic bottles of 1L, 2L, 3L and 5L and in cans of 5L, 10L and 18L. Cnl/ Rpse Ol
  • 19. NUTRITION FACTS PER 100 GRAM Energy 895 kcal (3678 Kj) Protein 0 g Monounsaturated fatty acids 64 g Polyunsaturated fatty acids 28 mg Cholesterol 0 mg Saturated fatty acid 8 mg Carbohydrate 0 mg Trans fatty acids 0 mg Fiber 0 mg Sodium 0 mg
  • 20. Information for product packaging Packaging 1 lt Plastic Bottle 2 lt Plastic Bottle 3 lt Plastic Bottle 5 lt Plastic Bottle 5 lt Plastic Jar 4 lt Tin 5 lt Tin 10 lt Tin 18 lt Tin 15 6 6 4 4 4 4 1 1 11 11 11 11 10 11 11 11 11 24 24 24 24 20 24 24 24 24 770 990 594 440 540 726 660 1320 660 1680 2160 1296 960 1080 1584 1310 2304 1440 1150 1440 804 840 720 1500 1300 2233 1080 1780 2250 1500 1350 1340 1675 1335 2650 1500 80x120 80x120 80x120 80x120 110x110 80x120 80x120 80x120 80x120 Pieces in carton Pallet size Pallets per 20' fcl PALLETIZED IN FCL BULK IN FCL Pallets per 40' fcl Cartons per 20' fcl Cartons per 40' fcl Cartons per 20' fcl Cartons per 40' fcl
  • 21. Physical Refining Refining is a process, carried out to get rid of foreign substances formed in production phases of oil. Scientifically; to enable the oil to gain properties suitable for consumption, the impurities within the oil must be removed carefully. This condition in oil is provided through refining. The refining process in oil is executed in two methods such as chemical and physical. While there are phases in chemical refining such as removal of phospholipids (de-gumming), de-acidifying (neutralization), de-coloring (bleaching), removal of waxy substances (winterization), and removal of odor (deodorization); in physical refining, the neutralization and deodorization processes are applied collectively following the de-gumming, bleaching and winterization processes. Products are refined physically in new refining facilities of Yonca Gida Sanayi A.S. (Yonca Food Industries Inc.). Both neutralization and deodorization is carried out in physical refining and therefore no chemical additives are used during refining process. The physical refining of the oil is applied with thermal processes. This physical process carried out under high temperature in vacuum provides more durability by bringing more resistance in the refined oil as well.
  • 22. Soy bean oil is rich in vitamins and minerals. Soy beans are usually recommended as special menu and for diets since the product is rich in zinc, calcium, iron, etc. Perfect for all types of food for its specific natural taste and smell. Doesn’t contain cholesterol. Syen Ol
  • 23. NUTRITION FACTS PER 100 GRAM Energy 895 kcal (3678 Kj) Protein 0 g Monounsaturated fatty acids 24 g Polyunsaturated fatty acids 59 mg Cholesterol 0 mg Saturated fatty acid 17 mg Carbohydrate 0 mg Trans fatty acids 2,6 mg Fiber 0 mg Sodium 0 mg
  • 24. Information for product packaging Packaging 1 lt Plastic Bottle 2 lt Plastic Bottle 3 lt Plastic Bottle 5 lt Plastic Bottle 5 lt Plastic Jar 4 lt Tin 5 lt Tin 10 lt Tin 18 lt Tin 15 6 6 4 4 4 4 1 1 11 11 11 11 10 11 11 11 11 24 24 24 24 20 24 24 24 24 770 990 594 440 540 726 660 1320 660 1680 2160 1296 960 1080 1584 1310 2304 1440 1150 1440 804 840 720 1500 1300 2233 1080 1780 2250 1500 1350 1340 1675 1335 2650 1500 80x120 80x120 80x120 80x120 110x110 80x120 80x120 80x120 80x120 Pieces in carton Pallet size Pallets per 20' fcl PALLETIZED IN FCL BULK IN FCL Pallets per 40' fcl Cartons per 20' fcl Cartons per 40' fcl Cartons per 20' fcl Cartons per 40' fcl
  • 25. Physical Refining Refining is a process, carried out to get rid of foreign substances formed in production phases of oil. Scientifically; to enable the oil to gain properties suitable for consumption, the impurities within the oil must be removed carefully. This condition in oil is provided through refining. The refining process in oil is executed in two methods such as chemical and physical. While there are phases in chemical refining such as removal of phospholipids (de-gumming), de-acidifying (neutralization), de-coloring (bleaching), removal of waxy substances (winterization), and removal of odor (deodorization); in physical refining, the neutralization and deodorization processes are applied collectively following the de-gumming, bleaching and winterization processes. Products are refined physically in new refining facilities of Yonca Gida Sanayi A.S. (Yonca Food Industries Inc.). Both neutralization and deodorization is carried out in physical refining and therefore no chemical additives are used during refining process. The physical refining of the oil is applied with thermal processes. This physical process carried out under high temperature in vacuum provides more durability by bringing more resistance in the refined oil as well.
  • 26. Hazelnut oil is rich and flavorful with a nutty aroma, which makes it ideal for gourmet dishes. It is used extensively in low temperature cooking. Hazelnut oil resembles olive oil in terms of its nutrition. It is high in unsaturated fats, predominantly loaded in oleic acid (which is a MUFA). If consumed in moderation, it can have cardioprotective effects and possibly lower down the levels of LDL cholesterol in blood. Hzlu Ol
  • 27. NUTRITION FACTS PER 100 GRAM Energy 894 kcal (3674 Kj) Protein 0 g Monounsaturated fatty acids 80 g Polyunsaturated fatty acids 13 mg Cholesterol 0 mg Saturated fatty acid 7 mg Carbohydrate 0 mg Trans fatty acids 0 mg Fiber 0 mg Sodium 0 mg
  • 28. Information for product packaging Packaging 1 lt Plastic Bottle 2 lt Plastic Bottle 3 lt Plastic Bottle 5 lt Plastic Bottle 5 lt Plastic Jar 4 lt Tin 5 lt Tin 10 lt Tin 18 lt Tin 15 6 6 4 4 4 4 1 1 11 11 11 11 10 11 11 11 11 24 24 24 24 20 24 24 24 24 770 990 594 440 540 726 660 1320 660 1680 2160 1296 960 1080 1584 1310 2304 1440 1150 1440 804 840 720 1500 1300 2233 1080 1780 2250 1500 1350 1340 1675 1335 2650 1500 80x120 80x120 80x120 80x120 110x110 80x120 80x120 80x120 80x120 Pieces in carton Pallet size Pallets per 20' fcl PALLETIZED IN FCL BULK IN FCL Pallets per 40' fcl Cartons per 20' fcl Cartons per 40' fcl Cartons per 20' fcl Cartons per 40' fcl
  • 29. Physical Refining Refining is a process, carried out to get rid of foreign substances formed in production phases of oil. Scientifically; to enable the oil to gain properties suitable for consumption, the impurities within the oil must be removed carefully. This condition in oil is provided through refining. The refining process in oil is executed in two methods such as chemical and physical. While there are phases in chemical refining such as removal of phospholipids (de-gumming), de-acidifying (neutralization), de-coloring (bleaching), removal of waxy substances (winterization), and removal of odor (deodorization); in physical refining, the neutralization and deodorization processes are applied collectively following the de-gumming, bleaching and winterization processes. Products are refined physically in new refining facilities of Yonca Gida Sanayi A.S. (Yonca Food Industries Inc.). Both neutralization and deodorization is carried out in physical refining and therefore no chemical additives are used during refining process. The physical refining of the oil is applied with thermal processes. This physical process carried out under high temperature in vacuum provides more durability by bringing more resistance in the refined oil as well.