ood and Nutrition 2020 invite for our International Conference on Nutritional Health and Food Science & Technology in Germany on August 25 - 27, 2020. The theme of the conference “Focusing on Innovative Strategies in Food and Nutrition Research”
Nutrition Conference creates a platform to considerate the vital parts of Food Technology and Nutrition in Health. The conference is expected to grant a prominent opportunity to the professionals to discuss the latest research and challenges in the field of Nutritional Health and Food Science & Technology
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International Conference on Nutritional Health and Food Science - ICNF Germany 2020
1. Food and Nutrition 2020 invite for our International
Conference on Nutritional Health and Food Science &
Technology in Germany on August 25 - 27, 2020. The
theme of the conference “Focusing on Innovative
Strategies in Food and Nutrition Research”.
2. Nutrition Conference 2020 creates a platform to considerate
the vital parts of Food Technology and Nutrition in Health.
The conference is expected to grant a prominent
opportunity to the professionals to discuss the latest
research and challenges in the field of Nutritional Health
and Food Science & Technology.
3. This Food technology conference is for Worldwide
Clinical Nutritionists, Dieticians, Delegates,
Professors, Researchers, and other Health-care
Professionals will present their novel research and
provide an insight into the current research
in Nutritional Health and Food Science &
Technology.
4. Nutritional Health
Obesity
Pediatric Nutrition
Dairy Technology
Nutraceuticals & Nutrition Supplements
Advancement in Food Technology
Plant & Animal Nutrition
Nutritional Therapy and Treatments
Food Quality, Safety and Regulations
Food borne diseases and Remedies
Food Packaging
Food Chemistry
Food Toxicology and Insecurity
5. Food Science and Technology
Nutrigenetics, Nutrigenomics, Epigenetic & Pharmacogenetics
Traditional Knowledge in Food Processing
Food Safety Management and Food preservation
Maternal Nutrition
Sports nutrition
Nutrition and Cancer
Food Quality Control
Clinical Nutrition
Nutritional Epidemiology
Food Microbiology
Probiotics
6. The submitted abstracts will
undergo a peer-review
process. The content
should be in English only.
The abstract may be
accepted for oral talk,
Poster and E-poster
presentation for the
conference. Please click
here to submit your abstract
7. For early bird registration you can click here to join.