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Innovation and Entrepreneurship in Rural Areas

 Identification and dissemination of good practices in
        agriculture and agro-industrial sectors
Introduction                                                                   .

Actually Innovation and Entrepeneurship play a keyrole on economic and soocial
 development, in all activities sectors, and the rural sector is not an exception.



 Studies about Innovation and Entrepeneurship in agriculture or agro-industry
 sector are rare, and a systematic analysis about their impact is trully needed.



It is important to understand if our farmers and agro-industries are innovating,
                   and what are the true results of that effort.



  Aside from the collected data, it is important to understand the results, and
  express the real impact of innovation and entrepeneurship in the sector and
                    rural population life quality improvement.
Task 1 – Analysis of successful cases of Innovation and Entrepeneurship

In order to be able to analyze and understand the role of innovation and entrepreneurship in
rural development, it is essential to consider which models and good practices that have
been defined and implemented in this area, nationally and internationally.




                Agriculture and Agro-Industry models
                  and good practices identification



       10 international                                    Information from
                                 15 national visits
      visits (2 countrys)                                 secondary sources
Task 2 - Identification and selection of a sample for best practices and
models of innovation and entrepreneurship analysis

Selection of a representative national sample of agricultural and agro-industrial companies,
approximately 100 farms and 50 agro-industrial companies (in fruit and vegetable, olive oil
and wine sectors). To ensure access to economic and financial detailed and rigorous
information, it is important to ensure that all companies use management software for at
least five years. This information will complement the data collected through questionnaires.




                                                    100 Farms

                   National                       Management
                  Companies                        Software

                                               50 Agro-Industries
Task 3 – Survey Preparation

Development of a survey on the adoption of innovation and entrepreneurship practices on
farms / businesses / farmers / entrepreneurs linked to fruit and vegetable, olive oil and wine
sectors. The survey should be structured to allow, based on information gathered, an
economic, technical, spatial and temporal analysis of the real impact of innovation and
entrepreneurship in selected farms / companies performance.



        Field Visits




        Interviews




      Questionnaire
      Development
Task 4 – Submit the survey and colect answers

Submit the survey and colect answers from all the selected entities in the sample. All the
surveys are conducted in person, and confidentiality must be kept.
Task 5 – Data Analysis

Results analysis of the innovation / entrepreneurship practices impact on farms and agro-
industrial companies. To ensure that the analysis is carried out systematically and uniformly,
assessing the real impact of models and best practices in economic and financial companies,
will be necessary to cross the survey results with data collected over the years by the
management software.
Task 6 - Development of models and good practices

Analysis and interpretation of data, carried out in the previous paragraph, will assess the
impact and contribution that the innovation and entrepreneurship activities, have played in
the development of rural areas in Portugal, particularly in agriculture and agro-industrial
companies. The results of this analysis will determine which models and best practices of
innovation and entrepreneurship, contribute the most to the development of rural areas
nationwide.



                                                                             Profit



                                       Practical          Innovation            Growth
                                        Results


                                                                             Market
                                                                             Leader
Task 7 - Promotion

Dissemination of models and best practices defined shall be made in the following ways:

7.1. Production of an Innovation and Entrepreneurship Support Guide, in Rural Areas,
available digitally and on paper.

7.2. Four regional seminars to disseminate innovation and entrepreneurship best practices
and models that contribute the most to rural areas development.

7.3. National workshop for good practice and models dissemination of innovation and
entrepreneurship that contribute the most to rural areas development.

7.4. Creating an online benchmarking platform (associated with the National Rural Network
website).

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Inovemp

  • 1. Innovation and Entrepreneurship in Rural Areas Identification and dissemination of good practices in agriculture and agro-industrial sectors
  • 2. Introduction . Actually Innovation and Entrepeneurship play a keyrole on economic and soocial development, in all activities sectors, and the rural sector is not an exception. Studies about Innovation and Entrepeneurship in agriculture or agro-industry sector are rare, and a systematic analysis about their impact is trully needed. It is important to understand if our farmers and agro-industries are innovating, and what are the true results of that effort. Aside from the collected data, it is important to understand the results, and express the real impact of innovation and entrepeneurship in the sector and rural population life quality improvement.
  • 3. Task 1 – Analysis of successful cases of Innovation and Entrepeneurship In order to be able to analyze and understand the role of innovation and entrepreneurship in rural development, it is essential to consider which models and good practices that have been defined and implemented in this area, nationally and internationally. Agriculture and Agro-Industry models and good practices identification 10 international Information from 15 national visits visits (2 countrys) secondary sources
  • 4. Task 2 - Identification and selection of a sample for best practices and models of innovation and entrepreneurship analysis Selection of a representative national sample of agricultural and agro-industrial companies, approximately 100 farms and 50 agro-industrial companies (in fruit and vegetable, olive oil and wine sectors). To ensure access to economic and financial detailed and rigorous information, it is important to ensure that all companies use management software for at least five years. This information will complement the data collected through questionnaires. 100 Farms National Management Companies Software 50 Agro-Industries
  • 5. Task 3 – Survey Preparation Development of a survey on the adoption of innovation and entrepreneurship practices on farms / businesses / farmers / entrepreneurs linked to fruit and vegetable, olive oil and wine sectors. The survey should be structured to allow, based on information gathered, an economic, technical, spatial and temporal analysis of the real impact of innovation and entrepreneurship in selected farms / companies performance. Field Visits Interviews Questionnaire Development
  • 6. Task 4 – Submit the survey and colect answers Submit the survey and colect answers from all the selected entities in the sample. All the surveys are conducted in person, and confidentiality must be kept.
  • 7. Task 5 – Data Analysis Results analysis of the innovation / entrepreneurship practices impact on farms and agro- industrial companies. To ensure that the analysis is carried out systematically and uniformly, assessing the real impact of models and best practices in economic and financial companies, will be necessary to cross the survey results with data collected over the years by the management software.
  • 8. Task 6 - Development of models and good practices Analysis and interpretation of data, carried out in the previous paragraph, will assess the impact and contribution that the innovation and entrepreneurship activities, have played in the development of rural areas in Portugal, particularly in agriculture and agro-industrial companies. The results of this analysis will determine which models and best practices of innovation and entrepreneurship, contribute the most to the development of rural areas nationwide. Profit Practical Innovation Growth Results Market Leader
  • 9. Task 7 - Promotion Dissemination of models and best practices defined shall be made in the following ways: 7.1. Production of an Innovation and Entrepreneurship Support Guide, in Rural Areas, available digitally and on paper. 7.2. Four regional seminars to disseminate innovation and entrepreneurship best practices and models that contribute the most to rural areas development. 7.3. National workshop for good practice and models dissemination of innovation and entrepreneurship that contribute the most to rural areas development. 7.4. Creating an online benchmarking platform (associated with the National Rural Network website).