Nowadays, several eating house are still
victimization the standard manner of taking order services, as
we are able to see that the waiter use a pen and a paper once
takes the client order. This is often a coffee potency
methodology, inconvenient and will contain mistakes. For
instance, the waiter had lost his order of the day within the
hustle or in another state of affairs, the waiter's handwriting
is difficult to grasp by the opposite folks, could that will cause
the room additionally the secretary devastate the orders also
may cause calculation errors.
The purpose of the project entitled as “Hospital Management System” is to computerize the
Front Office Management of Hospital to develop software which is user friendly simple, fast,
and cost – effective. It deals with the collection of patient’s information like add patient, update
patient, delete patient, search patient, view patient diagnosis, etc. Traditionally, it was done
manually. The main function of the system is register and store patient details and doctor details
and retrieve these details as and when required, and also to manipulate these details
meaningfully. The Hospital Management System can be entered using a username and
password. It is accessible by an Admin, Doctor & Receptionist. Only they can add data into
the database. The data can be retrieved easily. The data are well protected for personal use and
makes the data processing very fast.
My project Hospital Management System include registration of patients,storing their detail into the system and also computerized .My software has the facility to give a unique id for every patient and store the detail of every patient and doctor automatically. User can search availability of a doctor and the details of a patient using the id.
This paper is focused on on line appointment or reservation system for clinics. The main objective is to provide the best clinic services to patients and to reduce waiting time. As a web based online clinic reservation system, the internet as the communication must need to apply. By using a web site, the reservation processing between customer and clinic administrator will be done. The website administrator can manage a patient record, doctor record and check the patient condition of this system. Customer can view and select available doctors and can also register by using online. In addition, doctor can search and view patient reservation information. This system is implemented by using Hyper Text Markup Language HTML , Cascading Style Sheet CSS , JavaScript, jQuery, Bootstrap, PHP, My Structured Query Language MySQL , Apache Web Server, and compatible PCs. Dr. May Paing Paing Zaw ""Clinic Reservation System"" Published in International Journal of Trend in Scientific Research and Development (ijtsrd), ISSN: 2456-6470, Volume-3 | Issue-4 , June 2019, URL: https://www.ijtsrd.com/papers/ijtsrd25167.pdf
Paper URL: https://www.ijtsrd.com/computer-science/world-wide-web/25167/clinic-reservation-system/dr-may-paing-paing-zaw
The purpose of the project entitled as “Hospital Management System” is to computerize the
Front Office Management of Hospital to develop software which is user friendly simple, fast,
and cost – effective. It deals with the collection of patient’s information like add patient, update
patient, delete patient, search patient, view patient diagnosis, etc. Traditionally, it was done
manually. The main function of the system is register and store patient details and doctor details
and retrieve these details as and when required, and also to manipulate these details
meaningfully. The Hospital Management System can be entered using a username and
password. It is accessible by an Admin, Doctor & Receptionist. Only they can add data into
the database. The data can be retrieved easily. The data are well protected for personal use and
makes the data processing very fast.
My project Hospital Management System include registration of patients,storing their detail into the system and also computerized .My software has the facility to give a unique id for every patient and store the detail of every patient and doctor automatically. User can search availability of a doctor and the details of a patient using the id.
This paper is focused on on line appointment or reservation system for clinics. The main objective is to provide the best clinic services to patients and to reduce waiting time. As a web based online clinic reservation system, the internet as the communication must need to apply. By using a web site, the reservation processing between customer and clinic administrator will be done. The website administrator can manage a patient record, doctor record and check the patient condition of this system. Customer can view and select available doctors and can also register by using online. In addition, doctor can search and view patient reservation information. This system is implemented by using Hyper Text Markup Language HTML , Cascading Style Sheet CSS , JavaScript, jQuery, Bootstrap, PHP, My Structured Query Language MySQL , Apache Web Server, and compatible PCs. Dr. May Paing Paing Zaw ""Clinic Reservation System"" Published in International Journal of Trend in Scientific Research and Development (ijtsrd), ISSN: 2456-6470, Volume-3 | Issue-4 , June 2019, URL: https://www.ijtsrd.com/papers/ijtsrd25167.pdf
Paper URL: https://www.ijtsrd.com/computer-science/world-wide-web/25167/clinic-reservation-system/dr-may-paing-paing-zaw
Solutions for small, medium or large Hospital Management System. Include patient registration, laboratory, apotik, doctor, nurse in one stop solutions application.
Implementation of blood donation application using android smartphoneIJARIIT
Blood is an important constituent of the human body. Timely availability of quality blood is a crucial requirement for
sustaining the healthcare services. In the hospital, in most of the cases, when blood is required, could not be provided on time
causing unpleasant things. Though donor is available in the hospital, the patient is unaware of it, and so is a donor. To resolve
this, a communication between hospital, blood bank, donor, and the receptor is important. The system listed following forecasting
on price variations and stock handling, increase in number of blood type, increase in human accident Infrastructure, blood on a
various category to be managed. So we solve the problem using the android application. The system will make sure that in case
of need, the blood will be made available to the patient. There will be web portal as well as an android app to make this
communication faster. It aims to create an e-Information about the donor and organization that are related to donating the
blood. The Methodology used to build this system uses GPS. The Proposed system will be used in Blood banks, Hospitals, for
Donors and Requesters whoever registers to the system.
Vaccine Stock Management Tool - System documentationOtieno Julie
This is the system documentation for my final undergraduate year project. The system was a Vaccine Management System for the National Vaccine & Immunization Program - Kenya. We worked in partnership with the Clinton Health Access Initiative - Kenya to research, develop and deploy the system. The phase one deployment is currently ongoing.
Systems Analysis and Design for Post Treatment Healthcare AppSnehal Datta
Initial requirements, survey questions and UML diagrams for a post treatment healthcare app that would enable easier and smoother interaction between doctors and patients
Android Based Application to Ensure Medical Adherence: CareWiseDr. Amarjeet Singh
In this fast-paced world, it is difficult to balance one’s domestic and professional life. Often, we have seen our grandparents forget things that are a part of their routine for like their medication. Many of them need to take their medicines at a fixed time, due to their age they often forget their scheduled medicines which can sometimes have consequences on their health. Therefore, we feel that there is need for an application to help our fellow senior citizens with their medication by the usage of image and a general description. By doing so we feel that this application can act as a helping hand to better monitor their health. This application will have features which will help them sort out medicines based on their name, image and description. A scheduled calendar will help them plan their medicine more efficiently. Reminders ensure that they don’t forget the medications. This application will provide a very easy to use interface that the elderly can easily navigate through without any qualms.
Online food ordering system project report.pdfKamal Acharya
Online Food Ordering System is proposed for simplifies the food ordering process. ThisSystem shows an user interface and update the menu with all available options so that it eases thecustomer work. Customer can choose more than one item to make an order and can view Orderdetails before logging off. The order confirmation is sent to the customer. The order is placed inthe queue and updated in the Database and returned in real time. This system assists the staff togo through the orders in real time and process it efficiently. Online food order system is mainlydesigned primarily function for use in the food delivery industry. This system will allowhotels and restaurants to increase online food ordering such type of business. The customerscan be selected food menu items just few minutes. In the modern food industries allows toquickly and easily delivery on customer place. Restaurant employees then use these ordersthrough an easy to delivery on customer place easy find out navigate graphical interface forefficient processing .
Solutions for small, medium or large Hospital Management System. Include patient registration, laboratory, apotik, doctor, nurse in one stop solutions application.
Implementation of blood donation application using android smartphoneIJARIIT
Blood is an important constituent of the human body. Timely availability of quality blood is a crucial requirement for
sustaining the healthcare services. In the hospital, in most of the cases, when blood is required, could not be provided on time
causing unpleasant things. Though donor is available in the hospital, the patient is unaware of it, and so is a donor. To resolve
this, a communication between hospital, blood bank, donor, and the receptor is important. The system listed following forecasting
on price variations and stock handling, increase in number of blood type, increase in human accident Infrastructure, blood on a
various category to be managed. So we solve the problem using the android application. The system will make sure that in case
of need, the blood will be made available to the patient. There will be web portal as well as an android app to make this
communication faster. It aims to create an e-Information about the donor and organization that are related to donating the
blood. The Methodology used to build this system uses GPS. The Proposed system will be used in Blood banks, Hospitals, for
Donors and Requesters whoever registers to the system.
Vaccine Stock Management Tool - System documentationOtieno Julie
This is the system documentation for my final undergraduate year project. The system was a Vaccine Management System for the National Vaccine & Immunization Program - Kenya. We worked in partnership with the Clinton Health Access Initiative - Kenya to research, develop and deploy the system. The phase one deployment is currently ongoing.
Systems Analysis and Design for Post Treatment Healthcare AppSnehal Datta
Initial requirements, survey questions and UML diagrams for a post treatment healthcare app that would enable easier and smoother interaction between doctors and patients
Android Based Application to Ensure Medical Adherence: CareWiseDr. Amarjeet Singh
In this fast-paced world, it is difficult to balance one’s domestic and professional life. Often, we have seen our grandparents forget things that are a part of their routine for like their medication. Many of them need to take their medicines at a fixed time, due to their age they often forget their scheduled medicines which can sometimes have consequences on their health. Therefore, we feel that there is need for an application to help our fellow senior citizens with their medication by the usage of image and a general description. By doing so we feel that this application can act as a helping hand to better monitor their health. This application will have features which will help them sort out medicines based on their name, image and description. A scheduled calendar will help them plan their medicine more efficiently. Reminders ensure that they don’t forget the medications. This application will provide a very easy to use interface that the elderly can easily navigate through without any qualms.
Online food ordering system project report.pdfKamal Acharya
Online Food Ordering System is proposed for simplifies the food ordering process. ThisSystem shows an user interface and update the menu with all available options so that it eases thecustomer work. Customer can choose more than one item to make an order and can view Orderdetails before logging off. The order confirmation is sent to the customer. The order is placed inthe queue and updated in the Database and returned in real time. This system assists the staff togo through the orders in real time and process it efficiently. Online food order system is mainlydesigned primarily function for use in the food delivery industry. This system will allowhotels and restaurants to increase online food ordering such type of business. The customerscan be selected food menu items just few minutes. In the modern food industries allows toquickly and easily delivery on customer place. Restaurant employees then use these ordersthrough an easy to delivery on customer place easy find out navigate graphical interface forefficient processing .
IJRET : International Journal of Research in Engineering and Technology is an international peer reviewed, online journal published by eSAT Publishing House for the enhancement of research in various disciplines of Engineering and Technology. The aim and scope of the journal is to provide an academic medium and an important reference for the advancement and dissemination of research results that support high-level learning, teaching and research in the fields of Engineering and Technology. We bring together Scientists, Academician, Field Engineers, Scholars and Students of related fields of Engineering and Technology
This topic aims to describe the project background, problem statement, objectives, scopes, project significance and expected output of the system.
• The system is Burger Ordering System. This is online Customer Ordering System of Restaurant, which in most cases; the company has problem with order and disordered order.
• This project intends to computerize Burger Ordering System to provide better customer service. Because of that, the restaurant can provide the easier way of travelling to the customer.
• Burger Oder system aims to accelerate customer orders.
• Burger Ordering System used by servers and kitchen employees to accept customer orders.
• An online ordering system is not a new concept to many as this has been running successfully all over the world for quite some time now.
• The whole concept behind having a professional website along with a system shows how you present yourself to the online world.
Nowadays web services technology is widely used to integrate heterogeneous systems and develop new applications. Here an application of integration of Digtial Cafe management systems by web services technology is presented to ease the functioning of café and canteens management in Universities.
Super Take-out SystemProblem DescriptionTraditional take-out i.docxpicklesvalery
Super Take-out System
Problem Description
Traditional take-out industry mostly depends on the artificial way to conduct a series of management. For example, when receiving orders, it requires people to record dishes, delivery address and guests’ telephone number, and to calculate the take-out cost, which not only wastes time and reduces the efficiency, but also increases the cost, reduces the profits of the industry, and then makes the traditional take-out consumption suffer bottleneck limitation. Besides that, traditional take-out industry’ marketing means such as publicity and external service are confined to the original medium, for example, to distribute leaflets still needs human to complete. The traditional shop take-out management also adopts papery materials to save information. This method is inconvenient to query or update and easy to tear, and it is also difficult to save with low confidentiality.
In take-out industry, the e-commerce is still in the initial stage of development. But with the continuous increase of Internet users, and accelerating pace of people’ work and life, the network consumption demand will be huge, while the online meal ordering is just developed in this context. Online meal ordering can largely reduce the waste of time, and at the same time help merchants earn more profits, so the network online meal order is bound to become a part of young Internet users’especially white-collars’life.
System Capabilities
· The new system should capable of:
· Collecting the basic information, phone number, address, ordered take-out products of consumers
· Collecting the basic information, phone number, address, unit price of delivery products, and the delivery fee of the merchants.
· Allowing merchants inquire consumers’ order information
· Connecting System through various devices (I.E. desktop and smart phones)
Business benefits
· save operating cost for merchants
· improve the ordering efficiency
· obtain more detailed and accurate consumer information
· provide more efficient publicity channels
· offer more excellent customer experience
Schedule Plan-
First Version
Collect relevant information
7days
Begin planning team project idea
7days
Designing breakdown Structure
7days
Designing reception-ordering system
7days
Designing backstage management system
7 days
Designing the Database
7 days
Debugging the system
7 days
Budget Plan
A. Summary Actual Budget:
Server for web hosting and database: $0
Labor: $0 (college students working on this for a project grade)
Total Estimated Budget: $0
B. Summary “Actual” Budget
Server for web hosting and database: $200
Labor: 2 Systems designers half time: $45/hour
Total estimated bid: $15000
3.1 Functional Requirements
Web Order System Module
This allows the customer to interact with the system by placing an order. For the restaurant customers to complete this task, they need to provide the following functions:
1. Create an account
2. Manage their accounts
3. Log in ...
Paper publications details of all Staff-2019-20(Other).xlsx - M R Talware.pdfaissmsblogs
Video Analytics applications like security and
surveillance face a critical problem of person re-identification
abbreviated as re-ID. The last decade witnessed the emergence of
large-scale datasets and deep learning methods to use these huge
data volumes. Most current re-ID methods are classified into
either image-based or video-based re-ID
The input a.c. the signal is applied across the base-emitter terminals of the transistor & output is taken across collector-emitter terminals of the transistor.
The health-care system has considerably improved over time. However, with today's technology, it is
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distance, and consulting fees. .
Mesua ferrea Linn. is used traditionally in India and South East Asian countries as an antiseptic, antidote
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Efavirenz is a key drug used for treatment of Acquired Immuno Deficiency Syndrome (AIDS). It produces burning mouth syndrome which results in under dosing and plasma level fluctuations. Efavirenz also has poor solubility and resulting poor bioavailability. The present research employed self nano emulsifying drug delivery system (SNEDDS) to provide dual benefits of taste masking and bioavailability enhancement.
With the rapid development of smartphone industry,
various positioning-enabled sensors such as GPS receivers,
accelerometers, gyroscopes, digital compasses, cameras, WiFi and Bluetooth have been built in smartphones for
communication, entertainment and location-based services.
Smartphone users can get their locations fixed according to
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With the rapid development of
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Advances in information and communication technologies have led to the emergence of Internet of Things
(IoT). In the modern health care environment, the usage of IoT technologies brings convenience to physicians and
patients since they are applied to various medical areas (such as real-time monitoring, patient information and healthcare
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healthcare system, where a patient can be monitored using a collection of tiny-powered and lightweight wireless sensor
nodes
In our every day’s life, safety and time is a major
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E-Learning is transfer of skills and knowledge by
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shared development of knowledge.
The objective of emotion recognition is
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As the music has the high impact on the human
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Basic phrases for greeting and assisting costumers
Ijsrdv7 i10318
1. IJSRD - International Journal for Scientific Research & Development| Vol. 7, Issue 01, 2019 | ISSN (online): 2321-0613
All rights reserved by www.ijsrd.com 437
Bhojnum
Ms. Aishwarya S. Gaikwad1 Ms. Namrata D. Pawshe2 Rutuja A .Shirame3 Ms. Sakshi S. Ghume4
Mrs. H. S. Shinde5
1,2,3,4
Student 5
Guide
1,2,3,4,5
TYCO AISSMS’s Polytechnic, Pune, India
Abstract— Nowadays, several eating house are still
victimization the standard manner of taking order services, as
we are able to see that the waiter use a pen and a paper once
takes the client order. This is often a coffee potency
methodology, inconvenient and will contain mistakes. For
instance, the waiter had lost his order of the day within the
hustle or in another state of affairs, the waiter's handwriting
is difficult to grasp by the opposite folks, could that will cause
the room additionally the secretary devastate the orders also
may cause calculation errors. This situation if it happen
usually, it should cause the client had tired of something to
return once more and this may cause the massive impact for
the eating house. By victimization eating house Ordering
System victimization Mobile Application, it makes the
ordering system additional potency and may facilitate the
manager to avoid human error and enhance the business
development during this system, the ordering group action
could be a step by step model to create the group action
additional systematic and also the system will guide the
workers to avoid any order mistakes. Besides the potency
service, by victimization this technique it will provides a
higher quality service to client and it'll attract additional
customers to the eating house to induce this quality of
services. This technique is victimization mobile application
to require orders. The customer's orders are sent to the room
through the mobile device. The waiters do not have to travel
to the room or bar department to relinquish the order as a
result of the order lists are show to the department's screen.
The group action between the waiter additionally the eating
house departments and also between waiter and also the
cashier are systematic.
Key words: Bhojnum, GTL Softwares
I. INTRODUCTION
Bhojnum could be a a part of e-commerce. Web has seen an
amazing growth in terms of coverage and awareness. Thus
giving the business a web presence has become terribly
crucial and necessary. With [Bhojnum], we are able to started
we have a tendency to Bhojnum menu on-line and also the
client will simply choose things and place order , additionally
with a food menu on-line we are able to simply track the
orders, maintain customer's info and improve the food
Delivery service.
Bhojnum could be a web-based application that
stimulates the shoppers to place food orders through web by
locating their nearest hotels or restaurants in town. This
application is predicated on the java platform.
A. Executive Summary
Food is a necessary, social and pleasurable side of way of life.
However, there's usually very little time to cook reception or
eat. Additionally, diners are trying to find a broader and more
heterogeneous selection of cuisines and menu things. Food
take some way market facilitates client with a good type of
choices at anywhere at any purpose of your time. customers
have several selections for takeaway food, together with on-
line takeaway food someone portals, freelance eating houses
and restaurant chains givin gon-line ordering services,
similarly as native restaurants giving phonephone -based and
walk-in takeaway food services. The web purchase of
takeaway food is growing endlessly with upward market
trends. There’s sizable amount of corporations that give on-
line food ordering services and have enticing menus on their
app that allowed customers to put orders with restaurants and
food chains at their supreme convenience. Introduction of
those on-line platforms profit each restaurants similarly as
diners. Ancient phonephone based mostly ordering has seized
by on-line platforms that facilitates client with large choice of
selections. The goal of this project is to produce on-line food
ordering facility to Bhojnum customers.
B. Proposed System
This on-line application allows the tip users to register
on-line, choose the food from the e-menu card, browse
the E-menu card and order food on-line.
By simply choosing the food that the user need to
possess. The results once choosing the food from the E-
menu card can directly seem within the screen close to
the cook United Nations agency goes to cook the food
for you.
By victimization this application the work of the Waiter
is reduced and that we may say that the work is invalid.
The advantage of this will be that if there's rush within
the eating house then there'll be probabilities that the
waiters are untouchable and also the users can directly
order the food to the cook on-line by victimization this
application.
The user are given a username and a secret to login.
C. Objective
1) Customer ordering own selection Foods
This system can facilitate customers in ordering custom
Foods. That the client can choose precisely the things that
the/she needs in their Foods. This may sure as shooting
enhance the image of the Foods and client satisfaction are
additional.
2) Online Payment
This system can offer the choice to the client for on-line
payment. This may create Foods shopping for expertise
money free.
3) Better Knowledge
This system can give client all the main points of his order
before creating the order. This confirmation can facilitate
customers to visualize the things ordered with their costs.
4) Know Delivery Time
This system can show the time by that the order are delivered
to the client. For pick-ups, customers will fix the time by that
they're going to choose their order.
2. Bhojnum
(IJSRD/Vol. 7/Issue 01/2019/115)
All rights reserved by www.ijsrd.com 438
5) Reduce Paper Work
As most of the items are performed on-line, it'll cut back the
usage of paper for the store.
6) Improves Efficiency
This system can create things easier for workers as whole
ordering method is finished by the client solely.
D. Summary
The aim of this app development is to produce on-line
food ordering facility to Bhojnum customers
Through this app one will
Order food on-line
View Menu Card.
Track order standing.
View/Edit order.
Write a note to hotel management regarding order.
Cancel order.
View order history.
E. Literature Survey
The system needs the user to create associate computer
network within the building and there'll be a central info
server resides within the network and therefore the shopper
will perform data retrieval by victimization the mobile
devices like electronic device (Personal Digital Assistant)
connect with the wireless access purpose .Wireless food
ordering system is a solution that can help the restaurant to
expedite their client services in addition as management facet.
After the system has been enforced within the building, the
flow food ordering process will be changed to computerize.
Waiters got to obey by opt for the food that would like to
order from the menu on the mobile devices because the input
and therefore the knowledge are going to be send to the
central info, at that time the pc reside in room can retrieve the
info from the central info and show on the pc screen.
After the food is being poached, the employee in
kitchen can confirm the food order and update to the database.
This will signal the waiter mobile device to acknowledge the
waiter the food is prepared to serve the food to various
customer.
II. WORKING
A. Working Stepwise
1) Step 1: Register Users:
New user Registered user
Fig. 3.1: Register user
Add New User Facility
This is the new user entry interface intended to insert details
of the new user in the database.
Scenario 1: Mainline Sequence
1) Customer: Select New User (Registration) option if a
new customer
2) System: Display Menu Activity and Proceeding further
leads to the registration Activity.
3) System: Display form to enter the user details like
Customer name, Mobile no., Email id, Password.
4) Customer: Enter the necessary details.
5) System: Puts the corresponding information in database.
2) Step 2: login
Registered user Welcome Page
Fig. 3.2: Login
Login existing User Facility
This is the login interface intended to login existing customer
in the database.
Scenario 1: Mainline Sequence
1) User: Select login option.
2) System: Display home page to the customer.
3) User: Enters the User name and Password.
4) System: Put the corresponding information in database
and does the authentication, if authenticated then shows
the next interface in which current order status as well as
previous order history of customer is shown.
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3) Step 3: Menu
Customer Categories
Fig. 3.3: Menu selection
Select desired option from category
This is the category (Menu) interface intended to select one
of the options. Scenario 1: Mainline Sequence
1) User: Select option from menu page like breakfast.
2) System: Display the next page according to user’s
selected option.
4) Step 4: Add to list
Customer Quantity
Fig. 3.4: Add to list activity
Select desired items from Item list and add to list. This
will show a context to enter quantity for selected food
item and will be added to list accordingly.
Scenario 1: Mainline Sequence
1) User: Select option from item page like Vada sambar and
click add.
2) System: Display the quantity context according to user’s
selected option in which he/she can give quantity and see
the details about the selected item.
5) Step 5: Show Order
Customer My order
Fig. 3.5: Show Order
Show order
This is the logged in user’s interface intended to see his/her
Order.
Scenario 1: Mainline Sequence
1) User: User can see his/her order list and can edit or
remove any item if wishes to do so.
2) System: System will fetch the user entered data from data
base and will show in list format.
6) Step 6: Show Order Timeline (History)
Customer My order History
(Order History)
Fig. 3.6: Show order timeline
Show order History
This is the logged in user’s interface intended to see his/her
previous orders.
Scenario 1: Mainline Sequence
1) User: User can see his/her previous order list and can see
or remove any record if wishes to do so.
2) System: System will fetch the user entered data from data
base and will show in list format.
7) Step 7: Show Order Status
Customer My order Status
Fig. 3.7: Show order status
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Show order Status
This is the logged in user’s interface intended to see his/her
order's status.
Scenario 1: Mainline Sequence
1) User: User can see his/her order list and can see the
progress of his order.
2) System: System will fetch the user entered data from data
base and will show in list format.
B. Existing System
In existing system for giving any orders customer should visit
hotels or restaurants to know about food items and them give
order and pay advance.
In this method time and manual work is required.
Maintaining critical information in the files and manuals
is full of risk and a tedious process.
Customer physically is visit hotels or restaurants.
The Sales entries are recorded in Notebook.
It is time consuming process.
It is costly process.
III. SYSTEM ARCHITECTURE
Fig. 3.8: System Architecture
IV. BENEFITS
A. It’s Just One Click Away
Today, over ever, individuals will simply order on-line
because of the smartphones and tablets.
Studies conducted by the Interactive Advertising Bureau and
Viggle show that regarding sixty nine of shoppers order food
on-line employing a mobile device.
Whether on an opportunity, stuck in traffic, or riding
the bus, virtually anyone will place an order quickly and
painlessly. In fact, this is often an improved, and extremely
fascinating various to waiting till obtaining home and putting
the order over the phone.
B. It’s Fast, Easy and Comfortable
In a shell, your customers prefer to order food on-line as a
result of it’s virtually at their fingertips.
Virtually anyone with a smartphone will order food
on-line from your building.
And in keeping with a Harris Poll during this day
and age, millennials (people under 30) are your most
important target audience.
In fact, the report clearly states that building feeding
accounts for forty third of the typical family’s annual food
budget and millennials square measure the actuation behind
it.
Over ninety seven of Millennials really use their
phones for as regards to something.
And ordering food on-line falls right into an
equivalent broad class.
So victimization a web ordering system is that the
easiest method thanks to attract millennials - in all probability
your most vital, sale-generating target audience. But there’s
more. You’ve simply found how to influence just about
ANYONE from ordering food from your building.
C. Because It’s visually Appealing and Stimulating to All or
Any of the Hungry Customers
New analysis from the University of Minnesota’s Carlson
faculty of Management showed that Associate in
Nursingempty abdomen ends up in an Associate in Nursing
empty pocket.
Or wallet, as the case may be.
Here’s what Alison Jing Xu, prof of promoting at the
Carlson faculty, discovered at the top of the study: "Hunger
makes U.S.A. trust seeking, acquiring, and consuming food.
The acquisition-related thoughts can spill over and put us in
a mode of also getting nonfood items even though they are
incapable of satisfying our hunger.”
More reasons to contemplate on-line ordering for
your building that the blessings of on-line food ordering
system square measure multiple.
No matter however smart you're, offline ordering
has limitations that don't exist on-line.
Here are some examples:
D. No Misunderstandings and No Frustrations
One of the largest problems with phone conversations is that
misunderstandings will happen quite simply.
Usually because of the noise, either in the restaurant
or on the other end of the line, all it takes is one simple
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mistake to compromise an order and frustrate a customer.
With online ordering, all preferences square measure nominal
directly by the client, so there is no room for confusions or
misunderstandings.
E. Online food ordering is opened 24/7
Your building won't be opened 24/7, but your online ordering
system surely is.
And it will assist you build cash even whereas you
sleep.
By victimization a web food ordering system, you give your
clients the flexibility to place the orders whenever it’s most
convenient for them.
Even if that happens outside your business hours.
And this can help scale your order size considerably.
Because they will simply prefer to schedule a most
well-liked pickup or delivery time among your operating
time. And so, once you open, you have already got a
disturbance list to review and to begin functioning on.
V. CONCLUSION
This project provides convenience to Bhojnum customers for
food ordering.
It was great pleasure to work on this project and with
GTL softwares. This project was implemented according to
the client requirements and soon will be available on
playstore. Through this project, I studied overall app
development process and also came to know about
professional app development. Under this project, I designed
the sequence of activities and user interface. I used real time
client server based architecture. For which I've created
various servlets. These servlets will not only act as a mediator
between database and android application but also provide
one extra layer of security. In this project, I've created
MYSQL database. Under which there are three tables. First
two will be used for storing information regarding order and
user, third will be used for storing information related to
menu. This project not only provides me great satisfaction but
also increased my knowledge about android.
REFERENCES
Book References
[1] Beginning Android V4 - Wrox Publication
[2] Programming Android
[3] “Professional Android 4 Application Development” by
Reto Meier
[4] “Programming Android Java Programming for the New
Generation of Mobile Devices” by Zigurd Mennieks ,
Laird Dornin , G. Blake Meike ,& Mausmi Nakamura
[5] “Android Cookbook” by Ian F Darwin
[6] “Hello, Android Introducing Google’s Mobile
Development Platform” by Ed Burnette
[7] “Learning Android Building Applications for the
Android Market” by Marko Gargenta.
Web References
[8] www.developer.android.com
[9] www.w3school.com
[10]www.stackoverflow.com
[11]www.tutorialspoint.co