How to Make Your Own Pasta
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As the founder of a Christian publishing house in 1988, for the last 30 years, Sheila Vitale has also acted as a pastor and teacher at Living Epistles Ministries. When not translating the Old and New Testaments, Sheila Vitale enjoys cooking and making her own bread and pasta.
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No-knead bread is a simple recipe widely appreciated by cooks because of its delicate, crispy crust and soft, tart interior. It is relatively easy to bake at home, and it requires no stand mixer, no unique skills, and no kneading of dough.
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The founder of Living Epistles Ministries in Port Jefferson Station, New York, Sheila Vitale functions as a pastor and teacher for the organization. In her spare time, Sheila Vitale enjoys studying the Bible.
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A pastor at Living Epistles Ministries (LEM), Sheila Vitale heads a teaching ministry
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Christian humanitarian group dedicated to improving the lives of children and adults
from disadvantaged backgrounds worldwide.
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Founder of Living Epistles Ministries in New York, Sheila Vitale possesses three decades of ministry experience and has published numerous pieces of literature on Christian and biblical topics. Shelia Vitale donates to many charitable organizations, one of which is The Watchman International, an international organization that prepares for the return of the Messiah through prayer, teaching, and discipline. The organization unites followers of the Lord worldwide through Elijah's Prayer Army (EPA).
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Sheila R. Vitale is an experienced pastor who specializes in the teachings of the Bible and authentic Kabbalah. She also supports other Christian Ministries, such as the Christian Broadcasting Network. Sheila Vitale has released more than 1,000 Living Epistles Ministries audio lectures and hundreds of illustrations based upon spiritual principles, as well as Alternate Translations of the Old and New Testament. Ms. Vitale is the founder of Living Epistles Ministries, and serves as its pastor and teacher.
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Founder of Living Epistles Ministries in New York, Sheila Vitale possesses three decades of ministry experience and has published numerous pieces of literature on Christian and biblical topics. Shelia Vitale donates to many charitable organizations, one of which is The Watchman International, an international organization that prepares for the return of the Messiah through prayer, teaching, and discipline. The organization unites followers of the Lord worldwide through Elijah's Prayer Army (EPA).
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Sheila R. Vitale is an experienced pastor who specializes in the teachings of the Bible and authentic Kabbalah. She also supports other Christian Ministries, such as the Christian Broadcasting Network. Sheila Vitale has released more than 1,000 Living Epistles Ministries audio lectures and hundreds of illustrations based upon spiritual principles, as well as Alternate Translations of the Old and New Testament. Ms. Vitale is the founder of Living Epistles Ministries, and serves as its pastor and teacher.
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An alumnus of the City College of New York, Sheila R. Vitale is a writer, teacher, and pastor with several decades of experience in ministry. Currently, Sheila Vitale serves as the pastor and founder of Living Epistles Ministries in New York, where she enjoys studying Scripture and Kabbalah.
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How to Make Your Own Pasta
- 1. How to Make Your Own Pasta Sheila Vitale
- 2. Introduction As the founder of a Christian publishing house in 1988, for the last 30 years, Sheila Vitale has also acted as a pastor and teacher at Living Epistles Ministries. When not translating the Old and New Testaments, Sheila Vitale enjoys cooking and making her own bread and pasta. Making pasta from scratch is easier than it looks, and you can use as little as three ingredients to pull it all together. If you have flour, eggs, and salt on-hand, then you can mix it all together and create pasta noodles out of dough. It’s easiest to use a pasta-slicing machine to make uniform noodles, but they can be hand-cut as well. Then you can hang the noodles on a drying rack and use them right away, or within a week. Other recipes call for mixing a bit of olive oil and milk with the eggs and then wrapping the dough and letting it stand for 15 minutes before rolling and cutting it.