2. Collect these ingredients
O 2 cups all purpose flour
O 2 tsp baking powder
O ¼ tsp salt
O 1 tbsp. sugar
O 3 eggs
O 2 cups milk
O 2 tbsp. melted butter

3. Preheat griddle to 375.
Spray pan with cooking oil.

4. Sift together…
The flour, baking powder, sugar, and salt in medium
mixing bowl.

5. Beat eggs
Add eggs, melted butter, and milk to the dry ingredients.
Mix until combined, don’t over mix.

6.  Poor ¼ cup of the batter into the pan for each pancake.
 Cook until the top is full of bubbles then flip the
pancake.

7. Eat!
Serve with syrup and bacon.

8. Photo Credits
Image 1:
http://broadwaypartyrental.com/shop/images/2172/PANCAKE%20GRIDDLE.jpg?200,200,3,100
,1905643866
2-23-14
Image 2: http://hodgsonmillblog.files.wordpress.com/2011/12/4-dry-ingredients.jpg
2-23-14
Image 3:
http://4.bp.blogspot.com/_IH_ndl2Su2M/SRG7pWYvrKI/AAAAAAAAD6U/kB8gM3NQYwM/s1600h/DSCN0767.JPG
2-23-14
Image 4: http://pdxfoodlove.com/wp-content/uploads/2012/05/pancake-batter.jpg
2-23-14
Image 5: http://startcooking.com/public/IMG_8606.JPG
2-23-14
Image 6: http://www.firstchoicepower.com/blog/wp-content/uploads/2011/07/7-26-11-BaconPancakes-SimpleDailyRecipes.com_.jpg
2-23-14