This document discusses three categories of animals based on their diets: herbivores, which eat only plants; carnivores, which eat only meat; and omnivores, which eat both plants and meat. Herbivores include deer, rabbits, elephants, turtles, monkeys and giraffes. Carnivores include lions, crocodiles, snakes and eagles. Omnivores include bears, raccoons, pigs, and humans.